A few months ago I didn't have an issue with this place. All the same faces from workers, mostly…read morefriendly staff, not bad wait time, the food was good, and the lobby and store looked and seemed clean. But recently(within the last month or so) it seems like they can't keep workers, it takes them FOREVER to make food, a few of the workers are rude and act like they don't want to be there. It is getting ridiculous and Charleston already doesn't have enough places to get good food and this just seems like it's another place off the list. I wish it would be as good as it used to be.

From the owner: Making change for good. We're taking a fresh look at how we make an impact on the world around us…read more It's our responsibility, and we aspire to do better every day. We want everyone to have access to better-for-you options and nutritious food. So innovations, quality control, and transparency are on the menu. Subway® restaurants are owned and operated by your neighbors. We support our communities and lend a hand when one is needed.

Always the friendliest carhops and management! Definitely recommend this sonic!! Always a good…read moreselection of what I want and always nice and clean

Mobile ordering at this location is a disaster. Multiple instances of long long wait times. Out of…read morethe three locations, this one has given me the most issues with mobile ordering. The food and drink are still good, but I can't give it a higher rating due to long wait times (after check-in) with mobile orders.

I've been hearing about the hype around this place for almost a year now…read more I started working in Booneville a little over eight months ago and Black Dog Meat Co. always gets brought up anytime the conversation drifts towards dining out and/or specifically remarkable places to eat locally or at least nearby. Due to being closed on the weekends (which I totally get, family is important) I hadn't had a chance to dine at Black Dog until recently when Booneville hosted a Totality Eclipse event. It was a pleasant surprise when I noticed they were open outside of normal business hours and I told my wife we weren't leaving until I got to order from the "legendary" town sandwich shop. We walked in to a rustic chic dining area adorned with family pictures, portraits of the dogs that served as the diner's namesake, and quirky bits of The Office memorabilia. Right away the decor, the lighting, and the overall upbeat mood of the little eatery evoked a strong sense of down home, authentic Americana. I couldn't wait to order. It didn't take long to decide which TWO entrées I wanted to devour, the menu is condensed and offers the exact amount of variety for such a place, but it DID take a few minutes to decide between the Chopper's Reuben and the Triple Pepper Burger. Both descriptions made my mouth salivate as I read through them, but I think in the end the idea of trying the famous smash burgers they're known for won me over as I opted for the latter. Don't get me wrong, I love a good Reuben probably more than any other classic sandwich and I'll definitely go back the minute I get the chance just to experience that, but I couldn't resist the mouthwatering description of a smash patty adorned with Jalepenos, chipotle mayo, the renowned Black Dog signature sauce, along with so much more. Ordered with a side of fries and a soda from the cooler, I waited impatiently. Partly due to being hungry after walking the blocks all day and partly due to finally getting a chance to form my own opinion about the place, I was chomping at the bit to get my burger basket. It didn't take long at all (even with a fairly packed dining area) and when the young lady who took my order brought my food over she barely had a chance to place it on the table before I was digging in and chowing down. Needless to say, it exceeded my every expectation. The bun was warm and fresh and tasted like it came straight from the oven. The perfectly balanced crispy and tender meat fritter was award worthy to say the least. The toppings: simply phenomenal. Quite a lengthy description on the menu led me to wonder if it was gonna be too much as the various flavors might end up struggling to present themselves enough to offer a distinguish taste, but boy was I wrong on that account. In addition to the others I mentioned earlier, the Three Pepper offered French fried crunchy onions, pepper jack cheese, and sriracha sauce. Of course, the distinct Black Dog sauce was the figurative cherry on top. Both equally discernible and delicious, I had to ask for a ramekin full to dip my fries in. Not that they needed it, by any means. The fries, my goodness the fries. if I had ordered from an Oscars party these would've taken home "best supporting actor to the main entrée". A perfectly golden yellow and crispy exterior with a warm, almost velvety interior, these little potato sticks almost stole the whole show. Seasoned with a savory blend of various spices and simply amazing in their own right, I couldn't get enough of the deep fried frites. In addition to the full flavored sauce that defines Black Dog, the fries should be considered a signature staple of the diner considering I've never tasted any as good as theirs before. A very welcoming atmosphere with a wholesome, family vibe, exceptional customer service, memorable food that deserves all the praise it receives, and an exceptional homemade signature sauce that needs to be bottled immediately make Black Dog Meat Co. a must stop for anyone in Logan County or even remotely close to the area. You won't regret it.

Unfortunately, I forgot to take pictures of the items ordered…read more We got a Chicken Club Sandwich and the Bama. They were out of Ruebens that day, so that tells me Ruebens are an item to be desired. They have a drive-thru and close near 3pm. If you don't pre-order, expect a 20-30min wait. They also have delicious burgers. Breakfast items are offered before 10am.

I want to start by saying that I love Bojangles Chicken. For many years, I lived in the Chicago…read morearea and there are no Bojangles within at least 2 hours or so, so I was excited to be near enough (60ish miles) to pick up Bojangles every so often. Hubby, a friend, and I stopped by the Clarksville, AR Bojangles. We ordered one of the big $50+ meals to go and then ordered a "deluxe" fish sandwich, an order of 5? chicken strips, and a chicken sandwich. The fish sandwich was just ok. The tomato was no where near ripe and they were stingy with the tartar sauce. The chicken sandwich was good. The chicken strips were chicken strips... kind of dry and needing a sauce. The friend had asked for 2 of their sauces (ranch and something else) and instead we got 3 containers of the Bo's Special Sauce. I, personally, love the Bo's Sauce but the friend didn't. I went to ask for more (i.e. other) sauces and was told that we'd have to pay extra for the sauces that we had ordered. So, not a great experience (plus while we were there, there was a person who said they didn't get their order... apparently one of the workers gave it to someone in the drive through and they didn't want to remake the guy's order because they had already made it once?) Anyway, we got home and opened up our $50+ meal. I think it was supposed to be something like 20 pieces of chicken, 4 sides, half a gallon of tea, and 10 or 12 biscuits. We had asked it we could get UNSWEETENED tea and was told that was no problem. Apparently, it was a problem because we got sweet tea which none of us drink. Also we got no biscuits at all... not even one. I tried calling but the number given is apparently for their headquarters (in Tennessee?) which was closed for the weekend (we went there on a Saturday evening). The chicken was fine, the sides were kind of typical fast food fried chicken sides (mac & cheese, mashed potatoes & gravy, dirty rice, and some kind of beans). The dirty rice was pretty good especially if you put gravy on that. But no biscuits with the meal and no unsweetened iced tea was kind of the deal breaker for us. Yeah, we probably should have checked the bag, but everything was so nicely packed and the box was designed to hold the contents of the meal we ordered so we didn't want to take it apart. Major disappointment. I was really hoping that this would be our "go to" place for an occasional fried chicken dinner. I don't see us going there again.

They served us cold burnt fries. Way overcooked. Worse bojangles. Don't stop here. We couldn't even…read moreeat the fries. Nasty! We lovebojangles but this place makes us hate it now.

This place has really great subs and sandwiches!…read more The guy who was leading the team at the meat cutting station today at 1230pm on 1/20/2025 was awesome! He was like a gun slinger with a meat slicer! The sandwiches are hot and fresh or cool and crisp, depending on your preference. The ingredients are fresh and tasty. The folks are friendly and helpful and ready with a smiling face! We had two kid's ham and cheese subs and I had a number 17 Philly Steak Sub and my wife had the number 3 Ham and Provolone (in a bowl/no bread). The restaurant is clean and presentable, as well as comfortable and welcoming! They offer fountain sodas (delicious Pepsi and craft sodas) and a cooler with bottles and cans of your choice! Thanks for a yummy lunch!

Im going to give a 5. Girl was very nice and sandwich was good. But my order is never right here…read morebecause they laser focus on Mike's Way. Thiis store is always so focused on "Mike's Way" that i never get it My Way. I don't know why I cant just tell them what I want on it. I really wanted pepperocini tonight and the girl was super nice. I told her what I wanted on it and she said. Oh next time just order Mike's Way add pickle. Say that she said. So, I get home and there is no pepperocini on it and extra salt had been added. It is this way every single time. They confuse me with Mike's Way and my order is never ever how I really want it. Sandwich is still good but hate the way they do it here. I dont have to do this at Subway or Forehouse subs and guess what, my order is usually exactly the way I want it. I specifically told her I wanted pepperocini and I certainly didnt want more salt.

The workers are pretty friendly here. However the drinks sometimes aren't labeled correctly and…read morewhen you pay for extra fruit in your drink you rarely get it.

Great drive up service with fast and friendly car hops and great deal on food and drinks -…read moreespecially at happy hour each day! The place is clean and fresh with the new logo and plenty of space in the bays!

Amazing little stop on the way back from devils den AR. Everything tasted amazing and was not too…read moregreasy. There's a fun little building across the way with art. The staff answered all our questions and were super helpful.

The burgers and cosmic fries have great flavor. Regular fries were a little too greasy and not…read morecrisp. Owner is personable and friendly. Like the alien and outdoor seating. There is also indoor seating in a bus. It does take awhile to get food if you go at noon on Thursday as they were busy.

Very awesome nostalgic place. Food is amazing!! Prices are fair. Service is great. Had the…read morerazorback burger and fries. So good!! Deserts are amazing too! Lots of menu choices. Blue plate specials at lunch during the week. Cold beer delivered to your car!

We were super disappointed in our experience at Ed's. The wait staff was working HARD, don't get…read moreme wrong, but they seemed to have no systems in place and can't' / don't help each other. Our food was ready and sitting under the warming lights for almost 10 min while our waitress was busy with other customers. No one else grabbed it for her to give us. I watched another person shove some of their beautiful cakes and pies into tiny little to go containers. The decor is cute and nostalgic and the food was okay, but over all the experience was chaotic and we felt like we had to hurry up and get out of there. The famous French dip was extremely salty -- maybe an Arkansas thing?