I hired Chef Tori to cater a breakfast for my foxhunting club's opening meet in a outdoor park…read moresetting. She "knocked it out of the park" and I would definitely hire her again. I had the food delivered only, but I have no doubt the full service option she offers is also amazing. Food was delivered promptly, cleanly and at the appropriate temperature. She even helped me with the set up since it was so windy and I was overwhelmed. We had the tomato soup and grilled cheese, chicken and waffles, egg and bacon sliders and blueberry cream cheese croissants. People raved over the soup and all the chicken was quickly gone, despite the skin being a little soggy from the condensation in the aluminum pans. I don't think people knew what to make of the waffles with the chicken, but as a southerner I thought it was great. Thank you, Chef Tori for a wonderful experience!!!

Chef Tori was amazing, trust worthy and professional. Food was absolutely delicious. Service was…read moretop notch. I recommend Chef Tori to anyone looking for good food and great service.

This restaurant is bustling, great ambiance and the fresh pasta we tried were absolutely delicious!…read moreOur waitress made excellent suggestions. Will definitely go back when in Wellington.

Last weekend, my family and I had an unforgettable meal at Agliolio in Wellington, Florida (the…read moreWellington Trace location on Forest Hill Blvd.). This spot delivers a fresh take on Italian with its scratch-made approach and responsibly sourced ingredients. The atmosphere strikes the perfect balance--lively and bustling yet welcoming and family-friendly. Dim, moody lighting and modern Italian accents create a vibrant energy. Service was outstanding. Our server was attentive from the start, offering recommendations and checking in at the right moments. The stars of the show were the veal parmigiana and eggplant rolatini. The veal parmigiana featured a tender cutlet with crisp breading, topped with fresh mozzarella and Parmigiano in a vibrant homemade marinara simmered with tomatoes, garlic, and fresh herbs. It was served over house-made spaghetti with al dente chew and wheaty depth. The eggplant rolatini included grilled eggplant slices rolled with herbed ricotta and baked in the same rich marinara for creamy and savory balance. From warm welcome to final espresso, Agliolio delivered an authentic, flavor-packed Italian experience.

The wicked chef awesome caterer, Sarini the owner made salmon, tenderloin, potatoes and vegetables,…read moredrinks and wonderful charcuterie board. I recommand small cakes she made my cupcakes as favorites for 75 people.

Wicked Chef catered our Community's - GLV-Margaritaville Event by the pool last night. Wow!…read moreProfessional staff, 5 Star quality and Food presentation! They set up three stations all served by their staff. Quesadilla and taco with all the accompaniments, Grilled salmon , chicken and roasted vegetables station and dessert bar. I had every intention of going to the event just to dance to the amazing band. Well, I ended up eating my way through the event and dancing off the calories most of the evening. I was informed they recently catered many of GLV event and everyone loved their food! I highly recommend and hope i am able to attend their next event! GG

Chef Andrew and his team did an exceptional job for a group of 12 staying in Ft. Lauderdale at a…read morevacation home for the New Year. He created daily breakfasts/brunch and dinners that were classy, creative and delicious. From the food to decor, he and his crew are spot on with such care and passion for what they do!. I recommend them highly!

Top notch!!! Chef Andrew totally delivered. The food, the service, the entire experience was…read moreamazing. Highly recommend!!

We hired Rachelle as a caterer for my husband's 75th…read morebirthday party. We could not have been happier! First of all we were unsure what we wanted to serve for our party of 50 Friends and family. She walked us through the different choices and helped us decide and guided us through every step of this party. When we arrived at the venue that evening everything was perfect! the food was presented in such a beautiful way ,the table settings were absolutely gorgeous and needless to say I heard raves all night about the food! Absolutely delicious and we couldn't be happier. Plus at the end of the evening Rachelle packed leftovers in Styrofoam containers for us to take home and we feasted on her delicious cooking again the next day. I'm looking forward to using Rachelle again for our next party, whenever that maybe. Thank you Rachelle!

Rachelle's Gourmet Catering catered an event I attended last weekend. The food was presented like…read moreedible pieces of art! Not only was the food almost too beautiful to eat... it tasted AMAZING! Each course was full of flavor-I didn't want it to end! I highly recommend for small and large events!

Ana Maria went above and beyond to make my daughter's birthday special and memorable. She came and…read moreevaluated what she had versus what was needed and took care of all details - all the way down to the flatware. Ana spent time with me and my daughter to bring the "in-home personal chef" experience to life and made it a night to remember. The.food was fantastic and her attitude and presentation of all culinary courses was 5 star!

From the owner: Ana María’s Catering & Private Chef – where Mediterranean wellness meets Latin soul…read more I design elegant dining experiences that combine Mediterranean simplicity with Peruvian creativity — always healthy, beautiful, and unforgettable. Available for: – Private dinners at home – Elegant brunches and celebrations – Corporate and family events Kosher-friendly, gluten-free, and vegan options available. Discover more on Instagram: @anamariaprivatechef

I reached out to Tastebuds about a month or two before my company holiday party and thankfully they…read morehad availability . Tastebuds was easy to work with from beginning to end. Dave was great and promptly sent me over all of my options after our initial phone call. We picked out what we wanted for our buffet for about 50 people, rented tables and chairs, as well as linens. I met Michael over at our venue who was equally as great to work with, he was very friendly and gave me his opinions on what he think would look best where and how we should setup. The day of the party came and the caterer arrived right on time and immediately got to work. They cooked everything in house and the food was amazing. From the hors-d'œuvre's to the buffet to the desserts. The bartenders and wait staff was amazing and accommodating. We got a ton of great reviews on the food throughout the night and well into the following week! We can't wait to use Tastebuds again for our next event!

Did a wonderful job on a last minute request for beach brunch for my wedding. Greatly appreciated…read moreand highly recommended

I've ordered so many different things and I can't pick my favorites because they're ALL SO GOOD!…read moreAll of the bourekas are ridiculously delicious. My favorites are the mushroom, spinach/feta, and my new love is the pizza. My family devoured everything and they're so picky about anything with the word "pizza". This place just wowed my pizza snob family. Highly recommend!

I ordered some Challah for Shabbot and it was delicious!!!! The service was timely and they are so…read morefriendly and helpful.