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    Balthazar

    3.9 (234 reviews)
    Open 12:00 pm - 10:45 PM
    Updated 3 weeks ago

    Balthazar French Restaurant Photos

    BALTHAZAR ATMOSPHERE

    What's the vibe?
    Classy
    Loud
    Good for groups
    Good for kids

    Recommended Reviews - Balthazar

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    Reviews With Photos

    Onion soup
    Alfredo E.

    Do not come to this place. Trust me....!!! Our visit to Balthazar in London was unfortunately far from what we expected, especially given the restaurant's reputation and premium pricing. From the moment we arrived, the hostesses were noticeably rude and flustered; while the restaurant was busy, professionalism is part of the hospitality industry, and it simply wasn't there. Despite having a reservation, we were seated at a cramped high-top bar table with barely enough room for food or drinks, and the overall atmosphere felt disorganized. We ordered the onion soup without bread and were served what looked like double the bread instead. After finishing our appetizers, the table wasn't cleared until the mains arrived, which made the transition awkward and uncomfortable. The dining room itself was extremely noisy, with loud background music that forced everyone to talk over each other, making the experience even less enjoyable. The only highlight of the evening was the Côte de Bœuf, which was excellent, just a bit cold -- but not good enough to outweigh the service issues, discomfort, and overall lack of value. With so many outstanding dining options in London, we definitely won't be returning and wouldn't recommend Balthazar to others.

    Mac n' Cheese
    Michelle T.

    I was so happy with every aspect of my meal at Balthazar. Prior to visiting London, I booked a reservation a few weeks out for a 7pm time slot. Of course, with jet lag, we wound up finishing our activities a bit early, and we were pretty hungry. We showed up an hour and a half before our reservation, and the team here was so accommodating and were able to seat us right away. The hostess was so pleasant and welcoming. Upon sitting down, we took in the beautiful ambiance of the restaurant. It's a lovely atmosphere with softer lighting and it just looks and feels classy and sophisticated. Now, the food was something to really write home about! I had the Baked Camembert as an appetizer. It was creamy and drizzled in a honey glaze. It was so delicious! For my main course I indulged in the ultimate comfort food: Mac n' Cheese. This was a tasty version that's all grown up with its blend of cheeses. Finally capping off an incredibly decadent and rich meal- I had the Crème Brûlée FTW. It was absolutely perfect and really hit the spot for an all around gratifying meal. Our waiter was also so nice and was just the perfect amount of attentive. The service and the all-around excellent quality of the meal really made this a standout experience in our London visit. We'll definitely be back the next time we're in town. Well done Balthazar!!!

    Buzzing with people
    Shari S.

    Loved sitting at a high table in the bar area on a recent Saturday afternoon to have French Onion Soup, crunchy French Fries and a glass of Sancerre. Perfect on a cold overcast day in London. Great vibe and clientele, friendly service and beautiful Parisian atmosphere. Highly recommend!

    Martinis
    Tracey A.

    Balthazar is, perhaps, my favorite New York City restaurant and when I spotted London's version a couple years back I vowed to return and try it. I've since learned that Keith McNally, owner of Balthazar NYC, was not affiliated with this one beyond it getting established. Perhaps that's the missing factor or perhaps it's just the difference between NYC and London. Balthazar (London) is an absolute hive of activity; loud, noisy, and swarming with people. On Wednesday evenings they feature live jazz though mine may have been the sole table who cared about such. One could barely hear the music above the overall din. Ending at 7 pm (M-F), Balthazar offers a well-priced (£27.50) prix fixe 3-course meal which seemed a great deal even though the offerings are limited and there's a supplemental £5 charge for my favorite, Moules Mariniere & Frites. Martinis at the bar were followed with a carafe (375ml) of Vin de Table (£15; off the prix fixe menu). It is true that I'd have ordered and consumed less food had I not gone with the prix fixe menu. It's also true that I'd probably have departed less overly stuffed and a lot happier. In addition to the mussels, fries, wine, and cocktail I sampled bread (delicious), Buffalo Mozzarella, and a Creme Brûlée. The prix fixe menu may be a good value proposition but it will likely leave you overly full on very rich fare. Despite appearances and moniker, this iteration of Balthazar fails to evoke the je ne sais quoi as the NYC version so don't go chasing it here. I enjoyed my visit and the food was good but with all that London has to offer a return visit is highly unlikely. P.S. Your bill at Balthazar includes an automatic 15% service charge, the highest I experienced in my 3 weeks in the UK. The somewhat imperfect service did little to merit the upcharge.

    Steak Frites
    Jeffrey C.

    Never disappoints! Eclectic crowd with the right positive vibe. Expansive menu, I always get the steak frites and as I mentioned, never disappointed.

    S K.

    Excellent food. I had the beef bourguignon, ham and melon, baked camembert, and creme brulee. Server was attentive and very polite. Decent ambiance and decor, not memorable but also not offensive.

    Patrick D.

    Celebrating the mega police of London in a quintessential French restaurant! This is not Waterloo where the Duke of Wellington defeated Napoleon. No, this may be a diplomatic French invasion of Covent Garden. So if you compare Balthazar NY to the restaurant in London you will find mostly the same traditional classic French brasserie concept. They had some really nice dishes like the fruits de mer, their salmon tartare, their bouillabaisse and classic onion soup. The Duck Shepherd's Pie works really well in London, but be aware it is quiet rich. The service was attentive and their formula works quite well. The wine list is rich with some nice champagne options.

    Rose
    Tracy Y.

    Food is ok, portion is not great but the rose is pretty good. Service is horrible and we waited for so long to order. Feels to me they prioritize anyone before our table and when we try to get their attention again, they acted annoyed. The table next to us got champagne and looks like they have far better service than us.

    Reena S.

    I was happy and impressed by this place! It looks very inviting from the outside and quite busy inside. We were accommodated right away and just told that we would have a dining time of 2 hours because it was a busy night; this was perfect for us because (1) we're American and don't take that long to dine haha (2) we had a Theater show to watch in an hour. They offer the tourists bottled water and locals tap water (so be careful if you don't want to pay that you specify). They have a fully stocked bar, lively ambiance, and attentive staff. My family thought the food was okay. I, however loved the unique BUTTERNUT SQUASH PIE! It was light and flaky in a unique curry sauce! It was a party of flavors in my mouth!

    Crab avocado
    Pam H.

    Had a lovely and filling meal here in the private room for a corporate dinner. I would definitely come back based on the meal we had- crab avocado was refreshing and tasty, the filet was a generous portion, and really flavorful. The crispy potatoes and haricots verts went nicely with it, desserts were yummy too. I was too full to try any of the cheeses in the cheese plate, but people were enjoying those as well. Service was friendly and attentive, and I love the old Parisian ambience.

    Oysters and more
    Maya A.

    Wow. Such a cute place, it definitely gave me New York vibes but in the heart of London I felt so spoiled coming here. The service was super friendly and outgoing. They had live music playing which is always a nice touch and really decent deals like champagne and oysters for a decent price. We ordered a variety of plates the the dressed crab was absolutely amazing, and I'm really not a huge fan of pancakes but they were so delicate and flavorful topped with fresh jammu fruit it was the most perfect bite I've had in a while for breakfast. I would recommend this place for anyone looking to treat themselves for a a good time.

    Posh-ish.
    Juvi G.

    Kind of swanky and plenty expensive, but it's certainly up there with some of the best French food I've had in London, thus far. One of the main attractions here seems to be the wine and champagne, so make sure you bring your big boy/ girl wallet, as the prices will add up if you're drinking. I was offered a free glass of champagne on the house, and, while not great, I won't complain about free alcohol. The menu offers a wide variety of authentic French favorites, including some not-so-authentic ones, to please the touristy palate. Soups, salads, burgers, mains, and desserts are all present, as well as some hearty starters and sides to complement your meal. And let's not forget that wine. I always like to go authentic, so I ordered the Chestnut, Pumpkin, & Risotto Tortellini to start, and the Duck Confit as a main. The Tortellini wasn't all that I expected, as it was a bit on the dry side, and the flavors didn't quite blend- probably due to the chestnut- but it wasn't horrible. The Duck Confit was less disappointing, and whilst definitely on the salty side, packed more flavor than most I've had. The duck was practically melting off the bone, and the wine reduction and onions brought out all the flavors wonderfully. The overall atmosphere and seating are comfortable, but the lighting leaves a bit to be desired in the evenings, so you may not be getting those Instagram-worthy shots. Still, I do think it's a place you'll want to visit at least once. Kudos to the friendly staff for being so attentive.

    English Breakfast
    Sophia T.

    Walked to this restaurant at about 2pm and the decor on the outside was beautiful. It caught my eye. Not sure if this is what it looks like all the time since I went during the holidays! We only had to wait about 5 mins before sitting down. I honestly wasn't too hungry, so I got the garlic prawns. It was very very nice. It wasn't too salty and I enjoyed dipping the bread in the sauce. On the other hand, my boyfriend ordered the English breakfast and the egg was overcooked and the bread was hard as a brick...

    Burrata with tomatoes and basil

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    Page 1 of 6

    Balthazar Reviews in Other Languages

    Le Sacre Coeur

    Le Sacre Coeur

    4.4(54 reviews)
    1.9 miIslington, Angel
    ££

    This was such a cute little French restaurant. We came here on Valentines day and they had a…read morespecial menu. We got the duck and steak! Both were really flavorful and paired well with the sides. The duck was extremely tender. The dessert was a chocolate creme brulee - delicious!!

    I've now been here twice and have really enjoyed it! It is an adorable French restaurant in a great…read morelocation. Recently, I went with the prixe fixe menu with three courses. I started with the Camembert Frit (Camembert cheese coated in breadcrumbs, fried, and served with redcurrant and raspberry coulis). This was delicious! The cheese paired so well with the raspberry coulis and it was no greasy at all (perfectly fried). For my main course, I got the Steak d'Agneau au Romarin Grilled lamb steak with red wine & rosemary sauce (served with sautéed potatoes). This was delicious as well! The lamb steak was so tender and flavorful and the sauce went so well with it. The potatoes also went very well with the lamb. I have also had their Filets de Cabillaud Rôti (baked cod fillets with sun-dried tomato and cream sauce), served with leek and potato mash. This was excellent! The cod was so fresh and the sauce was to-die-for! I could have licked all of the sauce off of my plate (if it were socially acceptable haha). The sauce was so fresh and paired so well with the fish. The potato mash was also fantastic--perfect texture. For dessert, I had a rhubarb tart. This was delicious! I loved how the tart wasn't too sweet and I could really taste the rhubarb. The service was also excellent. The servers and managers were very attentive and considerate of my husband's allergies. They were super accommodating, which is the reason we came back again! The have a great price for their prixe fixe menu. I would definitely recommend this restaurant! In a nut shell, great service, excellent food, fair prices and great ambience!

    Photos
    Le Sacre Coeur
    Le Sacre Coeur - Traditional French

    Traditional French

    Le Sacre Coeur

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    Clos Maggiore - Truffle Mashed Potatoes

    Clos Maggiore

    4.2(166 reviews)
    0.2 miCovent Garden
    ££££

    We spent Valentine's Day at Clos Maggiore and it was an incredible experience from start to finish…read more If you are planning a visit, book well in advance--this spot is popular for a reason! The Food: We did the Valentine's set menu, and a fair warning: it creeps up on you! Every course is delicious, but by the time dessert arrived, we were absolutely stuffed. Even if you aren't typically a seafood fan, give it a chance here. The dishes are incredibly approachable, well-balanced, and clearly had a lot of thought put into the flavors. The Vibe & Dress Code: The atmosphere is unmatched, but learn from our mistake! We spent the day exploring Covent Garden and didn't have time to head back and change. You definitely want to dress smart-professional to match the elegance of the restaurant. We felt a little underdressed for the level of experience they provide! Summary: Romantic, delicious, and worth every penny. Just dress up and come hungry!

    The service here is always impeccable, and the decor is unparalleled, especially during the…read moreholidays. Given how difficult it was to get a seat, I would have liked to have been seated in the main dining room with the more impressive array of decorations, but my tiny table tucked away in a corner near the entrance wasn't all bad; decorations were still plentiful, and I didn't feel in the way of passing traffic. With the food, you get what you pay for; which may not be as much as you might think given the "poshness" of the place. Without booze, you shouldn't end up paying more than £50pp. The menu has an array of seasonal favorites like Hertfordshire Beef with a red wine jus, roast chicken with leeks and girolle mushrooms, and seasbass with Autumn vegetables. Seasonal desserts are also available and the booze is seemingly never-ending. You can never go wrong with the chicken here, regardless of season, and with a seasoned sommelier always on-hand, rest assured all your wine pairing needs will be met. The beef and venison dishes are also superb, with both light and hearty sides to compliment them perfectly. Dessert can be a hit or miss. I didn't like my first experience here with the Delice, but my second experience was a delicious poached pear with a superb buckwheat ice cream and buckwheat-infused biscuit. I paired mine with the recommended Bordeaux wine to wash down the sweetness, and let me tell you, it was an extra £14 well spent. Overall, this isn't the type of place you visit every week, or even every month, but it's definitely worth planning months in advance to come during the hholiday season. Reservations are a MUST.

    Photos
    Clos Maggiore
    Clos Maggiore
    Clos Maggiore - Wine pairing

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    Wine pairing

    Frenchie Covent Garden

    Frenchie Covent Garden

    4.3(44 reviews)
    0.2 miStrand, Covent Garden
    £££

    Frenchie is one of the hardest tables to get in Paris so we went to London instead. This was a…read moredinner that IMPRESSED Everything tasted so good I devoured every bite. My absolute fav was the leek. It was so simple yet the flavor combo rly elevated it to a whole another level. The slightly charred layers of the leek and the chervil emulsion were a match made by foodie gods Another must order is the foie gras. The layers of the liver and cherry were buttery, fruity, and so delicate. Go with a lot of people so you can taste it all! Barbequed Leeks £8* Foie Gras Pressé £20* Middle White Pork £36 Lamb Ragu Parppadelle £18 Bacon Scone £4.5* Banoffee £10 파리에있는 Frenchie는 예약이 너무 빡세서 런던으로 고고! 기대했던 만큼 맛있다 최애는 대파랑 푸아그라. 두가지다 뭔가 심플하면서 조합이 넘나 맛나서 순삭. 특히 녹진한 간이랑 상콤달달한 체리를 빵에 발라서 먹을때 폴인럽!!! 여럿이 가서 다양하게 시켜먹기~

    Frenchie was a really enjoyable experience! We got a 2 meal set for pre-show. The mackerel was…read morepretty good, foie grae was good but a little salty, crispy pork belly was really crispy and nice, and the fish was good with really good broccoli. They did forget the orange wine I wanted try which is sad but I'll just try it somewhere else. Overall great experience with really nice service.

    Photos
    Frenchie Covent Garden - Bar seating

    Bar seating

    Frenchie Covent Garden
    Frenchie Covent Garden

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    Balthazar - french - Updated May 2026

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