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    Barangaroos Aussie Pies

    4.4 (98 reviews)
    Updated over 3 months ago

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    BARANGAROOS AUSSIE PIES ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating

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    Shepherd's Pie and Cream of Spinach Soup
    Julia L.

    Aussie pies were warm and very filling. Meat was plentiful, and the crust was buttery, crispy, and flaky. The steak and cheese pie was juicy and so good, and the mac and cheese had a fun jalapeno twist to it. Shepherd's pie was pretty good, also very juicy and flavorful. Weirdly ketchup-y flavor sometimes though. Cream of spinach soup was too salty for me, but was a very pretty green color. The employees were very nice, and they seemed quite busy- we were the only ones eating in, but it looked like a lot of takeout orders were being prepared behind the counter. Inside is fairly small (a few tables with chairs, as well as counter seating) and has sorta loud EDM/remix music, so interesting vibe.

    Chicken Tikka Masala Pie
    Auston T.

    Tasty, fast and cost effective. This is a simple food with a variety of possible flavors. I had never tried a savory pie before until checking this out, and it was a pleasant surprise. I tried a Chicken Tikka Masala pie (yes, not a traditional filling but I digress) and it was quite nice. I imagine it would be great with any of their selection. It's just under $10 if you get just the pie, too.

    Steak & Guinness
    John S.

    Came here since I was nearby, and generally I don't eat meat pies. I got two pies, the Guinness one and chicken tikka masala. The Guinness one tasted great, perfectly balance of salt along with meat and veggies. It was not too sauces and it was thick enough so it kept everything together. The pie itself was buttery and flakey. I'd definitely come back to try more. My fiancé ate the chicken tikka and I did it get to try it, so would try that next time!

    A couple of small patio chairs to enjoy the sunshine
    Sabrina R.

    I finally made it to Belmont & Sheffield to try Barangaroos! I've never had an Aussie pie before, so I don't have a lot to compare it to, but I can say after eating at Barangaroos I can't wait to come back and try some other flavors! I had the steak & Guinness pie, and it was a perfect hand held lunch. The crust was soft and flaky. The filling was full of steak and vegetables, and the gravy had awesome depth of flavor. The staff was very nice and helpful when I was deciding what flavor to get. Next time I'm going to get a few frozen ones to take home and try

    Madeleine B.

    Meat pies I tried: - curried beef & potato - mango bbq pork - classic mince All were good, but my favorite was the curried beef. Least favorite was the mince. The lamingtons were great although I wish they came in smaller quantities.

    Shepherd's Pie
    Micah K.

    Having a strong craving for a good pot pie/meat pie this morning, set out to find a good option around town. That brought me to this gem of a place! The pies look a little small in the display case but in actuality it was just an "eyes being larger than stomach" situation. They were just right and piping hot! I had the shepherds pie while the S/O had the vegetarian version and each had a side of tomato soup. I loved mine! It was exactly the correct proportions for a delicious pot pie and the soup was actually AMAZING! It being her first experience with shepherds pie ever was interesting as she was unsure about the texture and taste of them. She agreed that it was pretty good but had nothing to compare it to at the moment. She raved about the tomato soup though and said it was some of the best she had had. I can't wait to try more of their options as I drive past this location almost daily! I will DEFINITELY be back! PS: It's BYOB

    Steak and Potato Pie and Tomato and Basil Soup
    Joanne T.

    This spot was located near our hotel. Popped in after seeing good reviews on Yelp. It also caught my eye since I've never had Australian dishes. The steak and potato pie was delicious. Very hot! They warned me in advance. Great flavor and perfect size. The tomato basil soup was the best! Definitely will come back on my next visit to Chicago to try more flavors of pies and of course to grab a soup again.

    Jeannette T.

    Yummy food. I didn't realize it was make it before food so once they sell out they are out. But everything was yummy and my 2 year old loved their sausage roll. Overall very yummy.

    Cream of Spinach Soup
    Tina L.

    Amazing food. I got the classic mince pie (first time trying) and it was perfectly cooked and seasoned. The cream of spinach soup was also amazing even though it is not visually appealing at all. The cashier asked if I wanted ketchup and I thought it was strange at first, but he explained to me that people like eating their mince pies with ketchup. I'm very glad he asked if I wanted ketchup because the pie was delicious with ketchup!! The prices are very fair. The ambiance is very casual with just a few seats. I only see myself doing carry out here. I will definitely be back!

    Vegetarian Pie
    Tabitha W.

    Great option if you're in the mood for some traditional Aussie pies. It was about the only place in the city I could find that offered them, and I love that they had a vegetarian option as well!

    Sarah P.

    The pies are great. The shepards pie was loaded. The chicken tiki masala was also filled and saucy. The pastries are always flaky and fluffy. The tomato soup is potent and a little salty but pairs well with the pies. The spinach soup on the other hand is not as salty but tastes like spinach and nothing much else. Is great to drizzle on the pies though.

    Shepherd's Pie and lamington cakes.

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    Fast and good food at a great price. Has some milk-free options. Had a walk-away lunch from the Vic and it was very happy find

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    Page 1 of 3

    Barangaroos Aussie Pies Reviews in Other Languages

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    Barangaroos Aussie Pies - Chicken Tikka masala baked from frozen at home.

    Barangaroos Aussie Pies

    4.1(29 reviews)
    4.1 miThe Loop

    Small to go restaurant with a walk up window. Service is quick and efficient…read more Pies are displayed in a warming case and are served in a wax paper sleeve with the flavor written on it. They have options like pepper steak, classic mince (ground beef), chicken and mushroom and more. The chicken and mushroom is the tastiest. It's well seasoned and has good texture. The steak and mince pies are overly peppery and don't have a ton of flavor. The ground meat is smooth and not like typical ground beef which may turn some people off. The dough is crispy and well cooked. I haven't tried the sides. Prices are a bit high ($9.95 for a single palm-sized pie) for what you get but they're in Chicago and need to cover overhead. They offer frozen pies, if you prefer cooking at home. There's some meter parking and parking garages near by. This is a good place to check out but not one that will draw you back due to the lack of flavor.

    I've always wanted to try Australian pies since I saw them being made on a show, so I was eager to…read moretry this place when I saw it. The store is pretty small, with only two bar stool seats inside and an option to order from the outside window. Being able to order from the outside makes this a great option for a grab and go meal. What I ordered was the beef stew and Tikka masala. Unfortunately, what I got was the beef mince pie instead of the beef stew. This was not a total loss for me since I quite enjoyed the chicken tikka flavor, with the exception of it being light with the flavor. The mince I did not enjoy, though, and I could not get behind meat mince. I know I would have preferred the beef stew since I would have liked the chunks of beef with potato. I will give plenty of credit to the flake pie crust surrounding the pie, however. That made the pies more enjoyable to try. I would have given an extra star if I had gotten the correct pie, most likely, but regardless, I will probably return if I am in the area to try the other flavors. I recommend giving this place a try, but ensure you get the correct pie to avoid being a bit disappointed.

    Photos
    Barangaroos Aussie Pies
    Barangaroos Aussie Pies - Chicken Tikka masala baked from frozen at home.

    Chicken Tikka masala baked from frozen at home.

    Barangaroos Aussie Pies - Sausage Roll, Steak & Guinness, Shepherd's Pie

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    Sausage Roll, Steak & Guinness, Shepherd's Pie

    Chapel Street - Asian style chicken parmagiana.

    Chapel Street

    4.0(95 reviews)
    3.2 miStreeterville, Near North Side
    Grab-and-go
    Happy hour specials

    Visited Chapel Street for brunch with a couple of friends. The menu is no-fuss and easy to pick…read morefrom, exactly what you want for a weekend brunch. I went with the turkey club and fries. The portion was generous, the bacon crisped up well, and the whole thing came together better than a standard club usually does. The fries were the soft, soggy kind rather than crunchy, but somehow addictive, I kept reaching for them. Service was fine, and the space is roomy with plenty of seating, easy to settle in and talk over a long brunch.

    I've come to this restaurant 3 Sundays in a row. The first 2 visits were nice ~ the food was…read moredelicious and the service was good. Unfortunately today too many things were amiss, but most of all the service. The host was rude overall, but unfortunately this was eclipsed by the insolence of our server, who made comments during our very first interaction which were shockingly rude and uncalled for. In fact, I don't think I've ever been spoken to so rudely at a in my life. From reading other reviews, it seems this is the norm for this particular server. To their credit, it appeared that the restaurant was understaffed in terms of servers. However, it's unacceptable to speak to customers that way. Finally, there was an issue with the food. I ordered a beef pot pie with potatoes on the side. The potatoes came very quickly, and were delicious. Unfortunately the rest of my food and my dining partners' food did not arrive until at least 10 minutes later. I can understand that mixups happen, but I was annoyed because I could see that the rest of our dishes were sitting under the heating lamp but no one delivered them to our table for about 10 minutes. In the meantime, 2 tables near us who had arrived significantly after us, had already received all of their food and started eating. When I received my beef and gravy pie, it was dried out (having ordered this the past 2 visits, I knew it wasn't right). Based on this recent experience, I don't think I'd return.

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    Chapel Street - Cheeseburger.

    Cheeseburger.

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    Chapel Street

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    Barangaroos Aussie Pies - australian - Updated September 2026

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