Best burger on the West side of the island!…read more We got fries (be cautious when ordering the fries....its a lot!) the pulled pork tacos and the burger. All tasted good and seasoned beautifully. However, the burger takes the cake. Cooked medium and full of flavor; each bite had the juices falling from it. Go for the burger! If ordering the fries, make sure to get their Cilantro Sauce. 100% hits every box! Lastly the services was outstanding. Every 5 to 7 minutes, the server passed by to check up on us. Very cordial and respectful. Definitely coming back!

This place is AMAZING!!…read more My friends and I have been visiting Puerto Rico for the past week and have been eating a lot of traditional PR food, mofongo, pincho, etc, and we probably would have done the same thing tonight for dinner if we hadn't gone out to eat so late!! Lucky for us, we stumbled across this hidden gem that happened to have a kitchen that stayed open until 11. The result: eating better American food than we have had in the US!!!! The Italian sausage with elote was honestly life changing. The entire table was fighting over both dishes. The sausage was tender, the peppers were sweet, and the jus was super flavorful. The elote was crunchy, creamy, savory, and was a nice contrast to the sausage. The pulled pork tacos were also amazing with a cilantro cream that truly knocked our socks off. Not to mention the fact that the drinks were super affordable as well!! The prices were great and the food really just wowed us. We could not be more grateful for stumbling across beef bros :)))

Great dive bar. Get there early if you want food. Like before 11am early. Old gentleman hangs out…read morethere that went to PR on vacation in the 70s and never returned to the states. If you're looking for a gentrified yuppy experience keep on driving.

Great authentic food friendly people. Beautiful mountain view a must stop for the weekends!read more

We had an awful experience with the service we got. We got there at 5:15pm and ordered our food…read morewaited for our food for over an hour. Food came out in drubs and drags. We finally left at 6:45pm. The server called the owner of the restaurant at home. The owner agreed with providing ONE dessert. The cost of the dessert would come out of the server pocket. This is wrong at all levels. We live at a condo and we normally bring a fair number of people. I can not and will not bring more customers to eat here. More to come at a later time.

As roadhouses and grillhouses go, this place is by far my favorite. They have really upped their…read moregame in the last year. Great service, awesome full bar, and great selection of dishes. My favorite so far is the Ossobuco. Small but good wine selection. Great dessert variety. Great open dining area, especially with the winter evening breeze. Tip: live music on Friday evenings.

Drove out of Rincon on Easter morning (1st time in RIncon, 2nd visit to PR) curious what we would…read morefind open to eat. I saw a cloud of tasty smoke and knew we'd found the spot! We got in line at about 11am, and were eating shortly thereafter. We got the lunch special, both getting a half bird. We sat at a covered picnic table and chowed down! The chicken was delicious; nicely seasoned, charred a bit on the grill, and juicy. It was great! Sides were just so-so. I got the rice with pigeon peas which didn't taste like much, and the plantain salad, which I was previously unfamiliar with and interested in trying. It was pretty unripe plantains with onions and cilantro. Just OK. This was the place to be on Easter Sunday! The line got way longer after we arrived and they probably had 200 chickens cooking! A good spot and definitely worth a stop

What more can I say than perhaps the best bbq/rotisserie chicken I've ever had. Smoky, beautifully…read morespices and moist. Amazing.

We really enjoyed our time here. The food was a bit expensive, but most of it was fair. My porkchop…read morewas perhaps the best I ever had. My wife said her shrimp was really good, but the sauce used white wine that didn't cook off, so the alcohol was off-putting. The key lime pie slice was $9, really small, and not very good; barely lime flavored. The rice, asparagus, etc were all excellent and would recommend. The service was pretty good and the environment of outdoors, but better and covered was nice. Cool breeze throughout dinner.

I went to this restaurant on Valentines Day around 7:24 p.m.. I called at the last minute and I was…read moretold they could give me a table, which I greatly appreciated. I am cognizant that these are very heavy days for restaurants. However, I was not prepared to wait 2 1/2 hours to be served. My group waited patiently and the water was very apologetic. 2 hours into the wait, I told the waiter to bill us for the drinks and appetizers since we wanted to leave. It was already 9:25 p.m. and it was too late for me to eat. The owner came out and told me that the food was already being prepared and we had to take it to go. In other words, we were not leaving before paying for it. I didn't want to make a scene so we decided to continue waiting. The food took an additional 22 minutes to arrive. I feel the restaurant breached its responsibility to serve us within a reasonable amount of time, and bullied us into paying for the meal one way or another. If they knew how backed up the kitchen was, they must inform the patrons and let them decide if they want to stay of not. They put profit above service. I will never return to this restaurant.

Still a nice setting but a steakhouse which cannot cook a rare or a medium well steak?…read moreI am from Texas and I know how to grill a steak. We have to return them and the second time around was perfectly cooked! I will give this Restaurant another try but we will emphasize on how we want our steaks cooked! Side note: This was on Thursday around 730pm and the place was basically empty. May 14th 2026.

I can not begin to describe my experience at Cowboys it was super outstanding from the moment you…read morewalk in until the end the service the waitress and absolutely the best food I was here on vacation for 7 days and I ate there twice that is how good it was love the place and food give it a try you won't be Mirta and Tom

1/4 brisket, no bun, no sandwich, $20. Not even that great. That was last year, hopefully he's…read morefigured things out.

The view was amazing! Food was fabulous. Great experience! We arrived right when it opened. We were…read moreable to order and eat promptly.

Riquísimo! Wonderful restaurant! It was cool, clean and…read morecozy. I had the Shrimp Salad and a Cocktail. Nice! My friend had the ribs, they were delicious and oh so tender. Great service and great food! Can't wait to go back!

This place has grown as it should have. Still great food and great service. What a great little…read moreplace this is. If you're in Mayaguez, stop in as you will not be dissapointed.

It's been three weeks and I'm still licking my fingers. Honestly, this was really good chicken. We…read morewere staying at a nearby AirBnB with some friends. In the mourning my friend and I walked into town to get some bread, ice, and a few other items for a day trip to the beach. We passed by this food truck, which is on the way to town. It was almost like in the cartoons when the characters start catch the aroma of food and float towards it. They weren't open yet, so we made a note to return before heading out. Unfortunately, we forgot and by the time we returned from the beach they were closed. We made another note to return the next day. This time we didn't forget. We bought two whole chicken and took them to the beach and made sandwiches with the bread from M&M Bakery. The chicken was moist, perfectly seasoned, and nice and smokey. In addition to chicken, they also sell ribs and pernil. They have sides too. They have about two tables set up, so this is mainly takeout. Perfect for the beach. Owner is very friendly. I definitely recommend checking this spot out when your in La Parguera. Note that their hours may vary from what is posted here on Yelp. It all depends when they run out of food and also the season. During the summer they may open on Fridays and maybe Thursdays.