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Baretto 1931

4.5 (15 reviews)
Closed 8:00 am - 4:00 pm

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This is THE only place to get coffee in Breck. If you go somewhere else, that's on you. 10/10.

This is the ONLY place for coffee in Breckenridge! 10/10 Service amazing, coffee is very good! Made perfectly

Cortisone
Bonnie P.

Great little shop for espresso drinks. The barista was nice to chat with and the drinks were great

Iced matcha and hot latte

Very friendly staff! Drinks are very good! I've tried matcha and a couple lattes from here and they're all very good quality!

Emily in her very festive holiday outfit!

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28 days ago

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10 days ago

First sip calls for a request for a refund. Don't bother ordering here. Matcha latte was bland and full of whole milk. Save your money.

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8 months ago

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1 year ago

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6 months ago

Great matcha! Amazing staff keep nice clean establishment. For sure will be going more often.

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11 months ago

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1 year ago

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8 months ago

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10 months ago

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2 years ago

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1 year ago

Delicious espresso and cute vibes. Very small, perfect for a quick in and out experience.

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2 years ago

Authentic espresso bar with great local made pastries! I would recommend to anyone who wants to have legit coffee and espresso.

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1 year ago

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Review Highlights - Baretto 1931

Christian was extremely friendly and attentive when I wanted to substitute whole milk for oat milk, thank you.

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Sauce on the Maggie

Sauce on the Maggie

3.8
(345 reviews)
0.2 mi
$$

We had a great dinner here. We were seated promptly at the time of our reservation. Our server was…read moreAdelaide and she took good care of us. We started with a glass of wine and an Old Fashioned (one of the best I've had). For our meal, we had the Garlic Cheese Bread, Chicken Parmesan, and the Bolognese. All were excellent and we had plenty to take home. This is the second time we've visited this restaurant on vacation. We'll definitely be back!

I've had plenty of bad service in my life. I've also had plenty of bad food in my life. But the…read morechaotic experience of dining at Sauce on the Maggie was truly a first. It began with check-in... the host appeared distressed and mumbled something about making sure her large party gets seated (not us) without properly acknowledging us. She left to go check on something and we kept waiting. When she came back, she was exasperated, but friendly and had us sat promptly. I wondered to my family if perhaps they were understaffed that night. Maybe? But there did seem to be plenty of staff running around and it seemed to be at 65% capacity. But when I say they were running, I mean RUNNING. It was almost comical and out of an SNL skit -- I kept asking my family facetiously what they were running FROM? But ironically, the service was glacial as many reviewers have pointed out. Appetizers and drinks went smoothly enough. The food was disappointing from the start... fried ravioli was chewy, bruschetta was soggy, and the caprese salad was nothing special. The standout of the entire night was the fried brussel sprouts, surprisingly tasty. Credit where credit is due!!! The main course is where things went further south. Penne a la vodka lacked the distinctive tangy flavor, rigatoni had a really one noted and heavy peppery kick, and the bolognese was unremarkable. The bus boy then only partially cleared our tables, took the plates but left the sauce covered silverware (never to be cleared, which was gross). We waited probably 15 minutes for server to return to get the check.. during which the food runner serving the table next to us dropped a family sized bowl of pasta onto the floor and my cream colored sneakers. It happens, no shade to the bus boy, but can't help but draw parallels to how fast the servers seemed to be rushing to and from the tables as if they were being chased...My family was in good spirits and laughing about all of this, by the way. Finally, our server returns, and insisted that we have an "on the house" dessert for the birthday girl (my sister was celebrating her 30th and engagement). We agreed, but decided we needed a second to look. She was gone for probably another 10 minutes, we ordered, and asked for the check. Another 10 or so minutes go by. The desserts arrive without any silverware. The food runner brings some, they're dirty. So the waitress ultimately bring some over that were clean enough. My fudge cake was yummy (again, being fair here), but all the others were not. We were most disappointed that the tiramisu, advertised as being made daily in house, lacked coffee flavor and coloring, and much too heavy on the cream. After finishing dessert we waited and waited. I decided to flag down the host as she weaved through the other servers like a 6 lane highway in Atlanta . "Excuse me, miss," I said, to which she responded by holding up a finger at me and saying something about her other table. "Oh," I exclaimed in surprise. She later looped back eventually and apologized, taking the check from us. Our initial server returns for the check a few minutes later, and I informed her that I'd given the check to the host/manager (?). \ Once she returned with the check, she said she "heard" about what happened and was so sorry. I jokingly said, "which part?" Which in hindsight I feel bad about. Sorry to that waitress. The restaurant ultimately comped 3 of the desserts, which was nice. Overall, the ambiance was frenetic, the food bad/mediocre, and the service slow. That said, my family got a great laugh out of the whole thing, and thus I give 2 stars instead of 1.

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Sauce on the Maggie
Sauce on the Maggie
Interior

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Interior
Tin Plate Pizza

Tin Plate Pizza

4.6
(401 reviews)
0.2 mi

This is a cute restaurant in Breckenridge and I'm happy we tried it. We were a party of 6 and our…read morewaitress was very nice and accommodating. I ordered the Oaxacan old fashioned and half pepperoni and half sausage with spinach and jalapeño peppers. The pizza was good and loved that I was able to get half toppings on one side and half toppings on the other side. My drink was also good, nice and strong, the way I like it.

Last time I came here I had a concussion, which was a bummer because that meant I forgot to review…read moreit. The food here is really old, which sounds like a bad thing but in this case it's actually really good because it's sourdough that's been aged for nine years (kinda like how cheese does that I think). They kinda incorporate it into every single part of the meal, which is really cool. I mean if you have a theme stick to it, you go girl! It also kinda feels like a mining company store in here, which is really silly. I don't remember our servers name, half of my party think it's Eric and the other half think it's Evan, but either way he was mega awesome sauce (I just asked and his name is Torin, we were really far off sorry). The deserts were heavenly, the Tiramisu was beautiful and you can tell they made it in house. DONT EVEN GET ME STARTED ON THE COOKIES!! Woah dude, they were crazy. I now can whole heartedly tell you I know what Kermit meant when he said "Wherever you find love, it feels like Christmas". Top 10 pizzas, beats NYC and puts Brooklyn in a head to head match. Even the guy on the bus from Chicago said it gave his local place back home a run for its money!

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Tin Plate Pizza
Pizza with the mountain views
Pizza with the mountain views
5/5 dinner experience. So good! September 2024

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5/5 dinner experience. So good! September 2024
Greco's Pastaria

Greco's Pastaria

4.1
(393 reviews)
7.3 mi
$$

We showed up on a Saturday afternoon around 5pm right before the dinner rush. When we arrived,…read morethere was one patron at the bar and another group sitting at a table. We were immediately greeted and shown to a table. Waitstaff was wonderful and joked with us as if we were old friends. That's always the best feeling. While they stayed professional we cracked up here and there! We started off with calamari. Both the red pepper marinara and spicy aioli hit the spot. Calamari was fresh out the fryer and brought to our table so quick! I ordered a lasagna Bolognese and that also came out fast and super fresh. I could only finish half of it and that was all that was needed to make the trek home. Keeping this place on the map. By the time we left it was nearly packed! The main drag has so many good options. This is certainly one of the spots to dine!

Surprisingly good Italian food right on Main Street Frisco! We stopped here on the way back to…read moreDenver and was stoked they had happy hour specials on food and drink on a weekend. I wasn't too hungry so I got the bruschetta and we split the calamari too. Calamari app was good but would have liked some more variety vs just the rings, it seemed too Cisco-y for me. The dipping sauces that came with it were delish though--a nice roasted red pepper sauce and marina, you can't go wrong. My husbands lasagna portion was huge and came out piping hot, his was enough for a couple meals too so added bonus. Nice place and would definitely stop here again if I was craving Italian food in Frisco.

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Greco's Pastaria
Chicken parmesan
Chicken parmesan
Greco's Pastaria

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Rootstalk

Rootstalk

4.8
(335 reviews)
0.3 mi
$$$$

The hype is real. We did the Chef's Counter 10 course tasting menu and the wine gal (Alice, from…read moreAmevive in Santa Barbara) was in town for the pairing. Flavors were bright. Presentation was clean. Service was kind. Vibe was cool. Loved the Chef's Counter experience. We watched the kitchen churn out quality for 2 hours. Very cool to watch the ballet in action.

OK I've had time to mull over my visit, so it won't be as harsh. I gave 2 stars instead of 1 ‍. I…read morewas super excited to visit the 2nd of the best of Breck food trifecta and left absolutely disappointed. Super cute restaurant. The evening started with them not remembering the food allergy that I told you about when i submitted your survey, but I digress. We started with a martini and an old fashioned. The martini was tasty but half of it was missing like where's the rest of my drink ‍. Second I had to ask for plates, not sure how you forget but remembered to give them to the table next to me ‍. At this point I'm over it and prefer my experience at raticato. Next strike, you ask us to order everything and you'll course it out but instead you interrupt us mid chew and ask to clear the table for our meals, absolutely unacceptable. How do you rush your customers. I get it's 8pm but you're open until 9:30 and if you're in a rush go home and send a server that wants to be there. Service, service, service. It was absolutely non existent and at a restaurant that isn't McDonalds prices, do better. You never came back to our table and asked if the food came out ok or if we needed more drinks. As a matter of fact, my spouse walked to the bar and ordered their own drink, unacceptable. Absolutely ridiculous. We couldn't enjoy our meal because the service was so poor and I'd absolutely not return. We had the Halibut, which was tasty but could do without the ro and the chicken dish, which was prepared well. The steak tartare was just ok and the bread and hummus was a good addition. Nah, wouldn't recommend. Please have a conversation with Olivia Z., if she's having a day she needs to exit and not work that day in hospitality. P.s. she also rushed another table that wanted to enjoy the chicken dish but she was too focused on leaving that she told them they should get dessert instead.

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Where it happens
Where it happens
Agnolotti with marscapone, leeks, truffles
Agnolotti with marscapone, leeks, truffles
Blue crab over fried turnip cake

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Blue crab over fried turnip cake

Baretto 1931 - coffee - Updated July 2026

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