Cancel

    Open app

    Search

    Batavia

    4.1 (7 reviews)
    PriceyIndonesian
    Open 12:00 pm - 10:00 PM

    Batavia Indonesian Restaurant Photos

    Recommended Reviews - Batavia

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration
    Photo of Kana S.
    21
    187
    11

    12 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Batavia Reviews in Other Languages

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    De Lachende Javaan - 2 person tasting menu

    De Lachende Javaan

    4.6(24 reviews)
    97.1 km
    €€

    This is our first time having Indonesian in Holland. My mother and I knew to reserve our table as…read moresoon as possible after we walked by the restaurant. We missed an opportunity in Amsterdam due to our chosen restaurant being fully booked. We chose to eat here as our last dinner before flying home. The restaurant is beautiful and spacious inside. We were among the early parties, so the space was warming up for the night. Our guidebook recommended having a Dutch Rijtsttafel, and what better place to have it! This is a family-run establishment with a long history. Our menus came with Java-Bode, their house publication, detailing their 40-year history. The walls are adorned with vintage KLM Royal Dutch Airlines airplanes and advertisements. I love their nod to Dutch aviation. Our rijtsttafel was very enjoyable. It's hard to keep track of everything on the table, so I kept a menu for reference. What a great way to conclude our time in Holland!

    We found this place online while visiting Haarlem for the day and decided to walk in right when…read morethey opened for dinner. We didn't realize how popular De Lachende Javaan is--they were completely fully booked! The owner noticed we were visiting from out of town and was incredibly accommodating. He explained the situation but managed to squeeze us in, provided we could eat relatively quickly before the next reservation arrived. We were so grateful because the meal ended up being fantastic. Since it was our first time trying Indonesian food, we went with the Rijsttafel Biasa (the smallest menu option). It was a variety of small plates served on portable burners to keep everything warm, accompanied by rice. It was the perfect introduction--there wasn't a single dish I didn't love. Even though the plates look small, we were completely full and satisfied by the end. We managed to finish just in time for the reserved party to take the table, so it worked out perfectly. Highly recommend booking a table in advance, but if you get the chance to eat here, definitely do it!

    Photos
    De Lachende Javaan
    De Lachende Javaan - Ikan pepesan

    Ikan pepesan

    De Lachende Javaan - Three-meat rijsttafel

    See all

    Three-meat rijsttafel

    Sampurna - Mains of small Riijstaffel

    Sampurna

    4.1(320 reviews)
    81.3 kmCentrum
    €€€

    Overall: 5 stars…read more When I searched where I could partake on the Indonesian Rice Table feast in Amsterdam, Sampurna came up with their intriguing Satay Solo course that has a small plates of everything. I love the concept because it offers so much insight into the cuisine without having to consume in such large volumes. That said, this "solo" rice table was still food that was more than 2 meals worth for me, but much better than 12 meals worth. Love the food and the flavors, and was impressed by how well everything was cooked and balanced each other. [ PART I ] Chicken Skewers - Classic chicken satay with peanut sauce that is tender and works well with that sweet and savory profile. Beef Skewers - Love these beef skewers that have a strong meatiness to the bite. Goat Skewers - Very intriguing, not too gamey meat with a relatively sweet profile that works. Nasi Goreng - Well flavored fried rice that stands on its own but tastes even better with the rice plate. Bami Goreng - Deliciously decadent noodles powered by the bacon. Daging Smoor - I love the flavor profile of this sweet braised beef; its tender, its strong in flavor, and goes so well on top of the bed of rice. [ PART II ] Jagung Kacang Panjang - light clean dish with delicious vegetables; great balance to the menu. Salat Manga - Flavorful and refreshing mango salad in a peanut dressing that has sweet and nutty profile; this dish is bold in flavor but also provides some relief to the other heavier flavors on the menu. Sambal Goreng Telor - The sambal gives such a bold flavor to moisten and flavor the boiled egg; this would taste even better if the egg were soft boiled. Acar Ketimun - Much needed component of the rice table that provides acidity and freshness to contrast all the bold flavors of the menu. Serundeng - Toasted coconut and peanut topping I sprinkled onto the noodles; adds a tropical twist to the dish. Emping - Nutcrackers that are even more crisp than the shrimp crackers. Gives a density and sharp textural component. Food: +1 Presentation: E Price: +1 Atmosphere: E Service: E Menu: +2 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

    Wow! Have heard so many good things about Sampurna and it didn't disappoint. Upon entering the…read moreResturant it was small and narrow. The lighting and ambiance was perfect. Warm and inviting. I had made reservations in advance and happy I did. The place filled up quickly. Had no idea what to order and the gentleman next to us gave us advice. We started with a Hugo spritzer and a cold beer. Ended up ordering the one course rijsttafel. They choose what comes with the meal. It's several small dishes full of flavor and cooked to perfection. €31.50 pp Make sure you have plenty of water if you're not use to spicy food. The service was spot on. Glad we tried something new.

    Photos
    Sampurna
    Sampurna - Lumpia Vegetaris

    Lumpia Vegetaris

    Sampurna

    See all

    Batavia - indonesian - Updated May 2026

    Loading...
    Loading...
    Loading...