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    Bavarian Cakery

    3.8 (26 reviews)
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    Paisley decorations on the top tier of the cake
    Stacy T.

    From start to finish, Bavarian Cakery was one of our easiest vendors to work with. Their tasting process is very easy (and free), and they have so many flavors. They were also very flexible with allowing us to come back to re-taste flavors to make changes. The cake was beautiful - exactly as I pictured it, and everything ran smoothly with their delivery. The deciding factor for us was also that their prices were the most competitive for the high quality of sweets they produce! The attention to detail and cake stand rental were extremely valuable to us. We had a picture-perfect cake that was tasty, too!

    Tarts that were delivered

    I had requested a sample box for tasting of the desserts I was interested in prior to booking this vendor. We ended up ordering churro cups, macarons, and mixed berry tarts. If you are wanting churro, I suggest going with a vendor that makes them fresh on the site, it'll taste way better than cold/stale churros. In the sample box we received mixed berry tarts we received with fresh fruits on top, which was the main reason why we selected it for our day. I'm not sure what happened but on our wedding day, tarts were delivered but they were not the ones we had sampled. The ones that were delivered had no fresh fruits on top and looked completely different than the one we sampled. I did not see the dessert table on my wedding day but recently received my wedding photos, which is why the error was discovered. I reached out to Tara vie email about this. She admitted that she did not note what items were placed in our sample box. She also expressed that because she did not receive a missing piece of the macaron tower display, that the $200 replacement fee was waived and this can an be an "even trade" for their mistake. Tara contacted my coordinator about this missing piece while I was out of the country for my honeymoon. She never contacted me directly regarding this missing piece until I emailed her regarding her baking error. I'm not saying she's lying but there's no proof that this piece was missing or if this narrative is used as a cover up. She mentioned in her email that she was surprise to learn of the mistake so late but like mentioned previously, I just got my wedding photos back. There is a lot of moving parts on a wedding day and unfortunately photos are all that one had to recall details. I do not recommend working with someone who forgets what they placed in your sample box, delivers the wrong baked goods for your wedding day, and when you bring it to their attention, they try to manipulate the issue with another issue. The tone of Tara email was passive aggressive. A person is aware when they do something wrong. For a vendor with years of experience to claim that they didn't pay attention is beyond disappointing. I felt blindsided and did not get what I hoped for. There was no resolution for this error. If I can go back, we would have booked a different vendor that's detailed oriented, delivered the right items for their clients on the most important day, and has a better plan in place for customer satisfaction. For a high price tag, you would expect better execution and service, but that isn't the case for Bavarian Cakery. 0/10 recommend. Attached are photos of sample box and what was delivered on wedding day.

    a three tiered wedding cake

    BEST decision we made and you can do it too! Their signature Bavarian Cheesecake was the most delicious cake ever and we're already looking for another reason to order more. Our wedding cake was truly the highlight of the night, from the beautiful design to the lingering delicious taste. Every guest in attendance is still raving about our cake and wanting to know more. Tara captured our design vision and we were hooked from the moment we had our tasting. Highest recommendations and gratitude go to Bavarian Cakery!

    three cakes on a countertop

    This place is extremely upsetting. Our wedding was set for August 1, 2020 and the cake was paid in full April 13, 2020. Originally it was May 23, but they let us reschedule it to August 1 because Covid was at it worst. However, we had to cancel our August wedding because most of our family would not be able to attend due to Covid so we had a small ceremony in June. We asked Tara Little to reschedule the cake (I asked in June if we could do this) for December because we planned on having a reception with the cake then. We were told "there is a rescheduling fee of $175" and "because the decision is based on comfort level". The cake had been paid for, it's not like the cake had been made already. And she said the date in December was available, but wanted $175. For what? Who knows. I told her there was no reception in August and that we did not have another $175. She would literally be making a cake for no event. Her response "if you change your mind, please let me know or if you want a 6" small cake for later, let me know. Those are only $45". So we had no choice but to make the sad trip from College Station to Houston to pick up a cake meant for 65-70 people just for it to go to waste. My husband went inside to pick it up and the customer service was terrible. In the cost of the cake was a $45 delivery and set up fee, and when we called today asking for that back, the assistant said Tara would call us to discuss it and we never received a call. As far as the cake, HEB could have done just as well, if not better. The purple is completely uneven, and it just looks sad. I am thankful we did not have a reception because I would have been so embarrassed to have this as my wedding cake. I don't know if they made it sad looking because they knew we weren't having an event for it, or what. But now there is a very sad bride who when I think of my wedding cake, this is what I have to think of. A waste of cake and time.

    The finger prints were our fault since the cake fell off its base in our 1.5 hour car ride home.

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    2 years ago

    Cake was amazing. My favorite flavor was the strawberry and spiced. They delivered early and exactly as we requested.

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    Ask the Community - Bavarian Cakery

    Review Highlights - Bavarian Cakery

    Tara gave us a piece of paper that listed out the different cake flavors and options for filling.

    Mentioned in 7 reviews

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    Chez Kobayashi Pastries - ig: @whatsviveating  |  almond croissant

    Chez Kobayashi Pastries

    4.8(80 reviews)
    12.8 miEnergy Corridor

    This is the type of establishment I would always support. Japanese-owned bakery who took over a…read moreprevious French bakery. You can see the perfections in everything they do. The bakery itself is simple and clean. Be respectful of the place and help clean up after yourself. Not one customer made a mess there. Everyone are respectful to the sweet owner. The drinks itself are simple, reasonably priced on the cheaper side. Not sweet at all so ask if you want it to be sweeten. Quality and perfect desserts. Just semi-sweet so if you have a crazy sweet tooth, this is not your bakery. Again, prices are extremely reasonable and I see lots of locals who enjoy coming here. Prices are actually on the lower side of what I see throughout Houston. Passionfruit tart was my favorite, if you need someone to tell you what to try.

    This spot is truly a gem. I did not think I would be able to find a Japanese-owned, small…read morebusiness/pastry shop in Texas but we are lucky to have Chez Kobayashi Pastries in Houston! This store is tucked away in the corner of a strip mall so there is plenty of space for parking. The inside has a good number of seats and tables for customers to sit down and enjoy. There is also an area that has children's books- in both Japanese and English! I was thrilled to see some of the books that I grew up with. The glass display showcases a variety of different pastries and sweets. There is also a separate menu above for sandwiches, crepes, and quiches! I was indecisive so I asked the owner for recommendations and she chose the Mont Blanc and Total Raspberry Tart. Both pastries were perfect- the tart has a raspberry cream on the bottom and the fruit was fresh and naturally sweet. Not to mention, the crust was absolutely delicious. The Mont Blanc was just as tasty. The chestnut puree, Chantilly cream, and crust were all *chef's kiss* And the best part of it all is that the pastries were not too sweet (for those of you who are new to Asian pastries, they are meant to be lighter and not overly sweet)! While my friend and I were enjoying the pastries, I was able to have a brief conversation with the owner and she was incredibly welcoming and kind. Overall, I was thrilled to be able to finally try Chez Kobayashi Pastries and I can't wait to come back and try their savory dishes! ごちそうさまでした‍

    Photos
    Chez Kobayashi Pastries - Ig: @whatsviveating  |  fresh fruit tart

    Ig: @whatsviveating | fresh fruit tart

    Chez Kobayashi Pastries - Ig: @whatsviveating  |  mont blanc

    Ig: @whatsviveating | mont blanc

    Chez Kobayashi Pastries - Mont Blanc

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    Mont Blanc

    Bouchée Patisserie - Raspberry Tart

    Bouchée Patisserie

    4.2(183 reviews)
    14.8 miGalleria/Uptown
    $$

    This is an upscale coffee / French dessert shop on the side of the hotel with entrances from the…read morestreet and inside the hotel itself. It is open surprisingly late. Inside you will also find French pastries, coffees and teas, gelato, milkshakes, sandwiches and macaroons. I felt the most interesting items were the French pastries as they are cute and tasty as well. Also, they plate the pastries nicely when you dine in as an added bonus. I tried the Chocolate Royale and the Ruby. Chocolate Royale - a petit chocolate mouse slice with flat chocolate panels along the sides. It is delicate and tasty. If you're a chocolate lover, this is definitely up your alley. Ruby - visually this looks like a strawberry Hershey kiss, with red powder on the exterior and a top piece of foil to resemble foil on the wrapper of a hershey kiss. Inside, it's filled with a strawberry cream and has a chocolate base. I just wish there was more chocolate in this one. They have plenty of seating inside as well as along the sidewalk. Inside you have the more fancy tables, whereas outside, they're more weather resistant and not as upscale in appearance. The soft drinks to drink along with your sweets are in a cold case along the hotel side of the space and you just take them to the register as you order. One of the most surprising things when you come here are the relatively affordable prices as you might expect them to be more for being a coffee shop attached to a 5-star hotel with a helipad.

    As part of the Post Oak Hotel, you can access this place from both inside and outside entrance…read more This place is super cute and seems to have a fair amount of people who come here to work or place an order from an good assortment of pastries and gelato's. What's nudged this place up to 5 stars for me is they have really improved their coffee game, specifically their quality of cappuccino's. Previously it seemed more of latte, but now to me its a legit Capp. Their choice of pastries hasn't changed, which gives you a good assortment of choices and they have added an additional barista or server which also is a nice touch for service. The only niggling items, parking can be tough, so you'll have to either walk a block or be quick to find a place close by. Regardless, definitely give this place a go to come for a pastry and coffee.

    Photos
    Bouchée Patisserie - Macaron

    Macaron

    Bouchée Patisserie - Sticky Bun

    Sticky Bun

    Bouchée Patisserie - Bouchée Menu - Page 2

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    Bouchée Menu - Page 2

    Bavarian Cakery - customcakes - Updated May 2026

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