The fried Cajun catfish and shrimp were both seasoned and fried to perfection, and the portions…read morewere massive. The fries were solid, and the cocktail sauce was surprisingly great--I don't usually like cocktail sauce, but I finished it. Service was excellent. Since it was my first time, they helped me navigate the menu and recommended some of their most popular items. The patio is nice, cozy, and covered--perfect for a meal like this. The inside had a nostalgic feel that reminded me of my college cafeteria in a good way, and I actually enjoyed it. And the bread pudding--man, easily top three I've ever had. Honestly, it might even be number one. It was that good.

I wanted to support a small business and came across this neighborhood spot…read more Ambiance is clean, simple and fun. I love all the different size fishes on the wall. Service is good the employee taking my order was pleasant. Food was decent and my FISH came out hot. I chose the 2 piece fried fillet combo with fries and hush puppies. LET me breakdown the combo meal. French Fries were well seasoned and served hot. The hush puppies were delicious. They were fried perfectly. The fish was fried nicely, but lacked in seasoning and flavor. You say you are a CAJUN fish grill. I want to taste it. So the fish fell flat and the fries and hush puppies were the star of the meal. Overall a decent meal and I always enjoy a new experience and supporting smaller businesses.

If you love super spicy food, the aguachile is a must-try -- it packs a serious kick! The fried…read morepickles were a hit too -- nice and crunchy, just the way they should be. The crawfish were a good size, but a bit too oily this time around. The oyster po' boy could use some improvement -- the bread was a little dry. Service is really good, and the ambiance is nice and clean. It's a very spacious place, which makes for a comfortable dining experience. This was my second time here, and I'll definitely be back to try more.

Loved this place! Went with the family and ended up ordering way more than pictured. The fried…read morepickles, oysters, shrimp tacos, crawfish, and cold pitchers of beer! We all enjoyed our food and the casual vibes. If I lived in Texas, I would definitely be back!

The freshness of all their seafood items and overall service were excellent, a true neighborhood…read moregem!

I was in town for business and met up with an old friend for dinner here, and it turned out to be…read moreone of the highlights of my trip. The food was absolutely delicious and the ambiance was wonderful and perfect for a catch up with my friend: warm, inviting, and perfect service! The burrata salad was outstanding, and the pasta was equally impressive. We also shared the bread pudding for dessert, which was incredible and the perfect ending to the evening. The lobster dishes and wine selection were excellent as well. What really stood out, however, was the exceptional service: attentive, professional, and genuinely welcoming without ever being intrusive. To top it all off, our entire dinner came to under $100, which felt like tremendous value for the quality of the food and experience. I only wish we had a location in Los Angeles. Highly recommended!

The food is the best in this area. Just be prepared to wait 45 minutes to an hour. We always order…read moreit to go

If you want authentic Cajun food you need to try this place. They really know what they're doing…read morewhen it comes to the ingredients to make Cajun food. My dad is from Deep South Louisiana so I was raised on Cajun food. It was always hard finding great Cajun food here in Texas. Any other places do not compare. Having food from here made me feel like I was eating in Louisiana or in my dads home and reminded me of what real Cajun food is suppose to taste like.

We had wanted some Pho this one particular night because it was a chilly evening, We were greeted…read morewith a big smile and quickly seated .We had ordered 1 beef and chicken Pho as well as some dumplings and it was all good and fresh. The Owners and staff take pride in their food obviously you can taste it .Located in our small town of Van Alstyne ,Give it a try and support Local businesses

Good Pho. Sushi portions were sadly small. Service was okay. Nothing really stood out.read more

I don't really write very many reviews, but I am big on reading reviews of places that I go eat at…read more I just left this place of business as I went there to have dinner so I wanted to leave a review that might be helpful to others considering how there are a lot of mixed reviews. I noticed how all of the bad reviews spoke about how terrible the food was, but I also noticed how all of the good reviews spoke on how great the food was - so I was very torn on giving it a try. I can't speak for everything on the menu as I only had two of the items, but I can speak on how great the two items were. I ordered the spicy edamame as an appetizer and it was probably top 5 out of all the ones that I've ever had - though I will say that if you don't like spice, I wouldn't recommend because it definitely has a kick to it but nonetheless delicious. For my main entrée, I ordered the general tso chicken and while I was hesitant because I saw some of the bad reviews about this one I still decided to give it a try because it's one of my favorite entrées and let me just say it did not disappoint. It was full of flavor and had the perfect texture/crunch to it- the chicken tasted great and the sauce was phenomenal so I'm not too sure what the bad reviews were about. I will also add that I am very particular about the food that I eat (my poor bf having to deal with this lol), especially when it comes to chicken, so take my word when I say that this was a fantastic dish. My boyfriend also ordered an appetizer which I think was the chicken spring roll and then had the lo mein beef entrée(I believe) - both of which he enjoyed. I also want to add how big the portions were for the entrées, which was really nice because you can always take the rest home as leftovers and enjoy it as a second meal. Overall, I will be returning to this place of business and it's very unfortunate to read all of the bad reviews and know that I almost didn't give it a chance, but I'm really glad that I did. :) One more thing I wanted to add was how friendly the staff was in my interactions with them! Highly recommend and for those bad reviews - give it a second chance!!!

Clean, welcoming, value and most of all, Quality! Will…read morefrequent this place for a long time

This is located in Revolving Food Kitchen…read more Today I wanted to support a small business. I ordered the one piece combo fish filet, fries and it comes with a piece of white bread. The fish has potential, but it was borderline SALTY. It was fried nicely and definitely was seasoned, but it was tiny for the price. The krinkle cut fries were hot and crisp. I like the fries more than the fish. They give you a generous portion of fries. My order did come out hot and fast. Overall it's ok and I give it 3 STARS.

Finally !! Finally ! Some GOODT FISH ! Omg the hubby and I…read morepulled up to the Revolving Kitchen and Fish Trap'n did not disappoint! Everything was delish !!!!

My wife and I frequent this restaurant and love the food quality, flavor and service. Specifically,…read morewe want to give a shout-out to Taegan, our waitress. She has served us several times and does an outstanding job. She's enjoyable, professional and attentive to our service needs. She checks on us throughout our time there. Taegan is a true asset to Floyd's Fish Fry. We'll be asking for her to be our server going forward!

The owner of this Business should be counting their blessing that I've NOT written this review six…read moremonth's ago. Today was the final straw for me with the selfish almost criminal business practices these people have. A restaurant owner can only use the Economy and prices for so long. Before Customers say NO. I've ordered Numerous times using Texoma Delivery Service. So it's not about money this is about principle and service. As well as Quality and quantity. I just spent $60 for two meals. One Three piece catfish and one chicken friend chicken. It doesn't matter what you order from this business NEVER and I mean NEVER show up hungry. You will be absolutely left still hungry after being ROBBED at the register. The Quality is NOT homemade. Especially when it comes to the sides. If you order delivery? Be prepared to never get what you order and if you do? You'll be missing the condiments required to have your SNACK. Because it's NOT a meal you receive. The same with their desserts. The chicken fried chicken is a chicken breast sliced in half with then only giving you half of the pounded down breast and tiny scoop of whatever your side is. The mashed potatoes taste like GLUE. The texture is like a thick paste. The Mac N Cheese tastes like watered down Kraft man n cheese. The white Gravy I can't even use because just the taste before I even put it on anything was enough warning to toss it in the TRASH. I've watched many restaurants come and go from this building. You're the NEXT to go. The only reason I even order from you to start? My spouse kept bragging about the Catfish. I don't eat catfish. So I don't know what makes it worth spending $60-$100 each time I've ordered this crap you call food. Today for the first time I said let me give it a try. This is after dealing with your inabilities to package a very EXPENSIVE Togo order and get them right or even get the tartar sauce in the bag without having to be explicitly told to do so. You should be ashamed of yourselves for charging people these prices but I know you're the type of business owner who hides behind the excuses of ECONOMY. You'd rather rip off hard working Americans to turn your lights on. Then proved what a Consumer is being charged for. You picked a big restaurant and thought you'd pull it all off at the expense of American's. Like I said. Count your blessings I haven't eaten your food until today. I've been the one sick bed ridden and trying to make sure my spouse who's a FARMER has a hot meal when he comes in from working his 13 hour day. I'm the one who's trying to figure out how to make up for your lack of Ethics or mistakes. And I'm the one paying for this Crap you call FOOD.