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    Bear's Smokehouse Barbecue

    3.9 (1k reviews)
    Closed 11:00 am - 9:00 pm

    Bear's Smokehouse Barbecue Photos

    BEAR'S SMOKEHOUSE BARBECUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Bear's Smokehouse Barbecue

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    Broccoli salad
    Kyel R.

    Being that I'm from VA and VA is not a state known for bbq, I figure it's fair to compare as a reference. Very expensive for smaller portions, and the food I would say is average. Not bad but not great, average. But very expensive for what you get. Customer service was decent.

    Bar Area
    Travis J.

    As I still sit here and process what I had, I figured it would be easier to come to yelp and type it out... lol. As you enter in the smokehouse, you're met with the southern style smell of a truly delicious smokehouse with an abundance of smoked meats! I checked them out for a dinner snack and they did not disappoint. This place was recommended by a colleague and being from the south myself, I had to try things out! This is an order along the line type of place where employees treat you nicely. I imagine lunch here gets a little chaotic. So because I "judge" places based on their brisket, sausage, and Mac and cheese, I started with the essentials. - Burnt Ends: 8/10.... Good flavor, moist, Smokey, and tender - Texas Sausage: 8/10... good flavor, with cheese inside, but not the normal links I'm used to. -Mac and Cheese: 6/10... has a good taste but lacked a little salt and pepper... if they would cook the noodles in broth, they'd get an 8. Now... stick with me now, so because I read the menu and saw, Mac and cheese, pulled pork, battered in cornbread and fried... I failed temptation and got an order of "Bear Balls." And I was DISAPPOINTED . Too salty and missing something . Similar sitch with the banana pudding... decent for the region but not the southern classic I'm used to. However, I would return and try out additional meats... they seem to have that right!

    Menu August 2025
    Scott S.

    A bear themed BBQ joint--yes please! I was pleasantly surprised at how good the food was here, especially coming from the BBQ Mecca that is the Dallas/Fort Worth area. The Bear Attack has everything you could ask for in a combo meal (Mac & cheese, cornbread, and your choice of meat) for a very reasonable price, and all parts of it were delicious! The Moink Balls were also a great appetizer, and the garlic parm sauce was a nice touch. The only miss tonight was the blueberry BBQ sauce, which I had on the side. It was overly sweet and needed something to help balance it out (maybe adding chipotle would make it spicy and sweet). Overall I couldn't have been happier with my meal though. If you're staying nearby, definitely try this place out!

    If you're looking for a spot that doesn't mess around, Bear's Smokehouse BBQ is where it's at. It's a total hidden gem that focuses on what matters--and they have so much to choose from on the menu. It's not trying to be "cute"; it's just a solid place with lots of meats that are consistently great. I've been coming here for a while and I have never had a bad experience. The food is solid every time, and it really hits the spot when you're craving real BBQ. If you want a reliable meal that does the job without the fluff, this is the place.

    Beef rib - weekend special
    Ma S.

    Very disappointed about Bear recently. It must have changed chef, or the grill master? We've loved Bear for over 10 years, the meat has always been the same & amazing, but it's changed recently & to the worse, much worse. The brisket looks different, the marinade has a reddish tint & tasted a little sweet where before it's black, peppery & no sweet taste at all. The worst part was how dry it was, very dry vs. used to be very moist, every time! This is not even half as good as the old Bear's brisket. The beef rib had been my favorite forever, but it's changed also. It's drier than before but not as bad as the brisket. It also tasted a little sweet, like slight amount of bbq Souse were used, previous beef rib was super juicy without any sweet taste. It's still yummy though, I'd rate this at 80% of what it was before were brisket at 50% of before. I should also mention I got sick for 5 days from after eating a recent take out order of Bear's pork ribs, it never happened before over 10 years of ordering Bear's take out. I think the quality of food freshness on some take out has gone down hill, that lead me to believe possibly more than the chef had changed, maybe the owner as well?

    Order line
    Marc L.

    Not sure where the negative reviews are coming from, but I went here anyway today and it was very good. Had a brisket and ribs family pack, shared with two other people. Wound up taking some home. Service is cafeteria style. Ribs were just right- tender but not "falling off the bone". Brisket was tasty and tender. Sides good too. Also good craft beer selection at the bar. Was pretty crowded on a Saturday at noon so people are aware it's a good deal.

    Amy B.

    Wow this was really good! I asked one of the workers what his favorite was because I couldn't decide and he said brisket! I don't normally get brisket bc it can be dry but this wasn't!! Would totally get again. It's got a restaurant vibe but counter service and there was a bar if you want a drink my son asked if we can go back

    Brittany C.

    Food was decent, meat was tender and the sauces were a must try. The ghost pepper bbq definitely had a nice kick . Wanted a fountain soda, but they had no cups. So $7 for 2 bottles of soda was a little outrageous.

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    1 month ago

    Darleen was the best! She was so personable and hardworking. I really appreciated her work ethi.

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    Bear's S.

    Thanks for the kind words, Liz! We hope to serve you again soon!

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    James M.

    Thank you!!! I do love the beef ribs also

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    5 months ago

    Great food! I tried it on one of my business trips just from reading the reviews. It did not disappoint.

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    4 months ago

    The brisket and ribs were dried out leather! I eat bbq all over the country as an airline employee and this is in my top 5 of sub par bbq.

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    Bear's S.

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    Great tasting foods great service well worth the stop if in the area good atmosphere friendly staff

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    Page 1 of 26

    Ask the Community - Bear's Smokehouse Barbecue

    Anyone use them for a wedding reception? Are they reasonable in price? Thanks

    I'd probably just call them myself to get pricing on something like that......And reasonable is relative.

    Don’t See Your Question? Ask Away!

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    Thomas' Smokey Pit Stop - Sliced brisket, pulled pork, mac n cheese and corn bread

    Thomas' Smokey Pit Stop

    4.6(154 reviews)
    11.7 mi

    Hometown spot, right off a two lane highway, you'll find a small corner restaurant with some tasty…read moresmoke coming off the top.. that's Thomas Smokey pit stop! Service was very friendly, prices a little high, but bbq is crazy these days so you kind of expect it. Tried the three meat plate, with a side of bbq beans and cornbread. Ribs: tender, not fall off the bone but great rub! Brisket: rather dry but I wouldn't throw it away Corn bread: dry and did throw away Baked beans: delicious!! Great little spicy flavor. Hot links: my favorite part of this dish! Wasn't a standard flavor, not too spicy, and had a great snap to it. Overall, decent experience, nothing to write home about. Very limited seating, stools only. Come hungry, good size portions.

    First Timer to Thomas' Smokey Pit Stop BBQ in Manchester, CT yesterday. I did the 2 plate meat w/…read moreone side. Went with the Ribs & Brisket and collards. Place is smallish, but there's a counter with a few stools if you want to eat inside. Service was very friendly & efficient. Brisket was good -- tender and moist. Nice bark too. Ribs had a smokey flavor, I liked the rub they used. But a few were borderline tough. Collards were excellent. Overall, this is decent "northern Q", I would definitely come back again if I'm in the area. Thomas' Smokey Pit Stop BBQ is a solid 4 Star rating, IMO, and that's coming from a guy who consumed a lot of Q in northern Alabama when he lived down there.

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    Thomas' Smokey Pit Stop - 2 Meat Platter Jerk chicken, Chopped Brisket, Collard Greens, Cornbread

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    Hot Pots - Mac and cheese broken cheese sauce.

    Hot Pots

    4.0(55 reviews)
    8.5 miNorth East
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    If you're in Hartford looking for the real deal soul food, don't let the neighborhood fool you--Hot…read morePots has the best soul food sides in the city, period. This isn't Lilly's or any of the other "soul food" spots people usually talk about; this is the closest you're going to get to the quality and taste of Sandra's in New Haven. While I can't speak to their proteins, their sides are a masterclass in flavor and soul. My pro move is simple: grab a 20-piece suicide wings from Paul's Ranch House just down the block and pair them with the sides of your choice from here. Dinner is served. It's a fast-food environment, not fine dining, but the taste is elite and fits the budget perfectly. If you want authentic sides that actually hit the mark, this is a mandatory stop.

    One of my favorite soul food spots. My favorites are the fried shrimp and fried salmon with mango…read morehabanero. The protein is made to order so it always comes out hot and crunchy. For sides I like the yellow rice, Mac and cheese, and corn on the cob. Sides can be hit or miss. Service is good but depending on the day and time, there's usually a long wait. Again, the protein is made to order so it can take a while if it's busy. I've waited 2 hours before. And even if you do call ahead, they probably won't answer. They're at a new location which has more space but there's no seating available (not a problem). Cashiers have always been friendly.

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    Hot Pots - Fried Shrimp Dinner with Mac and cheese and potato salad

    Fried Shrimp Dinner with Mac and cheese and potato salad

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    Bear's Smokehouse Barbecue - southern - Updated June 2026

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