I got the chocolate chip cookie dough ice cream with a waffle cone. I thought it was very tasty…read more Very delicious. Very creamy. I saved every crunch and bite and I really like the cookie dough. It was soft and yummy. My friend just got the chocolate mousse tracks. It was super chocolatey and he loves peanut butter cups, and there was tons of those in it. it was a very loaded chocolate delight. My friend Logan got Graham Central Station and s'mores combined in a cup. He said it's one of the greatest flavors he's ever had the marshmallow and chocolate was such high-quality. My friend Kyle got the little blue panda he said it was very good, it tasted like a sugar cookie version of cookies and cream, more on the sweet side. My friend Parker got the cappuccino crunch. He said it was a good contrast between to creamy ice cream and the crunch. Overall, everybody seemed to enjoy their ice cream. This is a really nice spot. I've been here twice now. I highly recommend if you're in West Hampton.

What a charming little ice cream shop hiding behind an alleyway that is lit up at night in such a…read morecute way. Follow the path to some truly delectable ice cream. My current favorites here are the Cappuccino Crunch and the Black Raspberry Chocolate Chunk. I enjoyed them so much that I'm not sure I can change on my next visit. But I will definitely be back during the summer nights.

A good set of options of candy along with an underwhelming option of ice cream and frozen treats…read more Typical overpriced ice cream and candy. Some funny candy items but nothing else that is particularly impressive to get here. Would recommend Rite Aid and 711 for candy along with Shock or Haagen Daas for ice cream instead.

Decent B&J's Scoop Shop within a sweets shoppe and amidst Haagen Dazs, Shock's Famous, & some other…read moreice cream joints that may or may not still exist on the Main St. strip. It's cheaper (I forget the details of the discount) with your ticket stub from Hampton Arts Cinemas after the show...When in Rome, I always say. (Yes? Go on...) 10.10.10 - Returned with e-club free scoop coupon, as it's the only store on LI that seems to honor them. Place was cramped due to its narrow layout, and an intense guy with a huge B&J's name tag tried to intimidate me for a tip.

Came here for breakfast and had a decent experience. This place was super busy so I figured it was…read moreworth a visit. There was a large selection of baked goods, so I got a black and white cookie, omelette and latte. Everything was just ok in terms of taste. I didn't realize the place was kosher either, so no meat. The place is nice but the outside seating could be cleaned more frequently.

Wow. Hadn't been here in QUITE a long time. It's undergone a giant expansion, from a small counter…read moreand a few tables, to much more space with many more tables. The menu is bigger, too. I remember a case filled with just bread, and I think that they did cakes and some desserts, too. Now there's many more desserts as well as bread. Alas, the only gluten-free item is coconut macaroons. Hopefully they will add some gluten-free items in the future. Coffee selection was great. You pay at the counter and pour your own. It was later in the day, so I did half decaf and half hazelnut. Yum! We didn't get any food, because we had already had lunch. Service was good. We just ordered coffee cups and I asked about gluten-free items. The man who answered did seem regretful. I'm guessing that he's been asked many times before. I have a wheat allergy, and other people have gluten sensitivity, so perhaps some day they'll expand their offerings. In the meantime, I'll keep baking my own protein cookies and flatbread. I've found commercial gluten-free bagels and English muffins, woohoo!

Fruit King is a good place for Hampton's travelers to stop when in the Hampton's.. right on Montauk…read moreHwy, Westhampton Beach.. just a few minutes south of Rt. 27, for those going further east looking for an easy detour. It is part of Olish Farms (Eastport), a larger farm/farm stand where all homemade soups, pies and cookies are made on premises. There they grow fruit, vegs, make at least 2 hot soups daily, even summer season, and are popular for their large scale, daily baking of a large variety of fruit and other pies. Popular pies are Caramel Apple Nut, and Fruit of The Forest. Also the Peach-berry is well liked by many. They carry a wide variety of locally grown produce, homemade Soup, and Pies, and even have locally made Ice Cream. They can't keep up with Strawberry-Balsamic, and Sea-salt Caramel. Locally baked Cookies ranging from Tates (Southampton) famous chocolate chips to unknown / homemade Peanut butter, and Toasted Coconut cookies. Also locally made Cakes and Muffins. They carry general items like Milk, Juice, some Gourmet Cheeses, sauces and Fresh Mozzarella. They often have a long row of fresh Local Lettuce varieties and amazing Beefsteak and various colored / over-sized Heirloom Tomatoes. Parsley, Basil, Dill, Fresh Mint.. all here. In Summer they are there early and leave later than most farm stands, as people stock up for their summertime fun. Fruit King has stayed open in off season. Another Hampton's Hero..

The place is amazing. Delicious produce and amazing home made baked goods. The owner is a kind…read morewoman and she is very helpful. It is a wholesome, relaxing setting. 10/10 would recommend to anyone in the area.

A big thank you to our waiter Michael for his generous hospitality and for making my birthday lunch…read moreso special! Fauna was on our list of restaurants to try for a while and I'm so glad this was my decision. Hot and dirty martini to start b/c why not! So good. 10/10 Popovers one word. Get! Soft, warm, delicious buttery goodness! 10/10 Lobster bisque rich and creamy, I loved mine, my wife found hers to be a little too salty. 8/10 Almond crusted flounder, decent portion flavors blended nicely with the salad, tomatoes, and capers. 7/10 Green goddess Orecchiette very flavorful. Peas gave a good sweetness, pasta had a good lemony taste, the slow roasted ricotta had a strong sun-dried tomato flavor which paired well with the focaccia bread. 8/10 Expresso martini one of the best I have ever had. 10/10 Pecan chocolate cake for dessert, rich and decadent. 10/10 Highly recommend, and we both look forward to returning. The service from Michael was top notch!

What a terrible experience. We had eaten at Flora a few days earlier and had the most delicious…read morefood and excellent service. Well, we met the complete opposite arriving at Fauna. We only saw the waitress one time. After waiting 15 minutes, she arrived to take our order and we NEVER saw her again. The potato purée with truffle cream and leeks, which we requested to arrive first hadn't arrived after what seemed like 15 to 20 minutes so we got up from the table and apparently they made a mistake and it should've been brought to the table and when it did, it was cold or barely warm. We tried to find someone to get us to help us, but after five minutes gave up and decided to eat it. You couldn't taste any truffle and we ate it just because we were hungry, but it was extremely disappointing. There were hardly any leaks on it and they were overcooked. Next, there was confusion over our entrée which we were splitting and we wanted to come out and we again had to try to track someone down to explain to please send out the entrée. When it arrived, the fish had been pounded down thin and was covered in breading and so much oil that it was completely disgusting and inedible. Instead of a beautiful piece of juicy flounder, we got a dry, oily thin piece, which was mostly breading and really disgusting. It had no flavor. Green beans which they put a fancy name on to make it sound special while they were overcooked and tasteless and the sweet potatoes were watered down. The rum banana was overcooked and would have been better suited as a dessert. We then had to get up from the table again because we never found our waitress so we had to go to the hostess so we can retrieve our bill and left a very undeserving 15% tip. We managed to find someone else to bring us some containers to take on the food that we hadn't eaten and in the end, I don't know why we bothered because it went in the garbage. If you want terrible service and terrible food, then head on over to Fauna . If you want good service and good food walk a few feet and there you have Flora. Flora is a small intimate restaurant that is decorated beautifully had amazing service and cooks their food perfectly. They treat each customer as if they are their most special customer. We felt welcomed there and we felt like they went above and beyond to make us happy. It was such a different experience going to that. We are shocked the same owners owned both restaurants. Maybe they should try switching managers so Fauna can learn how to run things more like Flora. I have a feeling that Fauna makes most of their money on alcohol because you certainly don't wanna go there for the food or ambience. It's noisy and obnoxious. If you want a peaceful restaurant, that's beautiful and knows what their theme is then go on over to Flora. Fauna has lamps with deer, antlers and wood that is dark and uninviting and strange wallpaper with different animals on it in the bathroom and terrible smelling soap. Their menu is confusing as with their music, which was a mix of salsa and a type of music you would expect in a Mexican restaurant. You really missed the mark Fauna.

Came here for lunch with a small group. We didn't have a reservation, but the restaurant was able…read moreto accommodate us and put us in booth seating. The interior decor was lovely with pretty lights, lush greenery, and floral printed walls. There was a cozy and serene ambiance to the place. I decided to order one of the Specials, which was Crispy Flounder sandwich, served with truffle fries. This was quite tasty, as the flounder boasted well seasoned breading, was oh so crispy, tender, and flaky. Truffle Fries were mouthwatering, with plenty of truffle flavor, mingled with Parmesan. Also got to try my friend's Summer Leek Salmon, which consisted of crispy fingerling potatoes, charred broccolini, and leek veloute. I really enjoyed this, as the Salmon was perfectly cooked, veggies were wonderfully crisp, and the leek sauce was boldly flavorful. All the ingredients blended beautifully together to create a deliciously cohesive dish! Service was decent. Our waitress was personable and knowledgeable about the menu. Prices were in between - not super low, but also not too high. If I am back in the area, I would try the Blackberry-Roasted Duck Breast from the Dinner menu.

I've come back three times now for the crispy chicken sandwich and it's delicious every time. The…read moreservice is always great, and it's beautiful here. Everyone here is so friendly. Highly recommended. :)

I love this place! It's very intimate inside but the food, atmosphere, and service are great. The…read morelast time I went, we even got to meet Mr. Brunetti himself. If you're looking for delicious pizza, look no further.

I really wanted to try this place or their sister location in the city for years but it never quite…read moreworked out until now. We had to wait a while to be seated- definitely easier for two people than for parties bigger than that because they don't really have bigger tables! Once we did, I loved the clam pizza which lived up to the hype and makes me want to try Frank Pepe's in New Haven for comparison. It was also bigger than your typical coal-fired pizza which makes the price seem more acceptable. Service was friendly and helpful. Would like to go back and try some of their other pizzas too.

Got the caramel chocoholic donut. We usually love the limited edition seasonal donuts at Dunkin but…read morethis one wasn't up to par. Definitely wouldn't order it again.

Upon entry staff texting, not even a look up to greet customers. Upon entry to toilets trash on…read morefloor, open bowl ....Toilet paper dospenser broken open ... Toilet full pf urine and POOP. If this looks like this what's fling on in the kitchen!America runs on to the NEXT DUNKIN... Gross

Attention to detail is not to be matched by any other caterer in the Hampton's. Gloria's did my…read morewedding and it was amazing! Our guests are still raving about the food. How beautiful it looked, hour amazing it tasted. The staff is also among the most professional on the east end. They went above and beyond for our guests, which was above all most important. I would recommend Gloria's to anyone looking for catering on Long Island and NYC from everything to weddings to cocktail parties. Our day could not have been more perfect and it was in large part because of our amazing catering!

Just brought in food for a dinner party this weekend. Everything was absolutely delicious and the…read morepresentation was beautiful. We couldn't have been happier from start to finish, Gloria and her staff were delightful to deal with, the facility was spotlessly clean and the end result perfect. I can't wait to use them again.