I love a good sandwich and this place does not disappoint…read more The hubby and I had lunch here the other day (takeout). I got the PhD on their homemade bun. It's the only vegetarian sandwich on the menu. It's topped with avocado, tomato, gouda, roasted red pepper, lettuce and maple balsamic mayo. It was good, but I wish there was one more veg sandwich option. The bun was also just alright. Next time I will try getting it in a wrap. The hubs tried a more adventurous sandwich. Him being a meat eater, he got the "Sean Evans" which was topped with fried chicken in hot sauce, chips, caramelized onions, dill mayo, and chili pepper cream cheese. I must say, I was kinda jealous. We also split a slaw. It was good, but nothing to write home about. They are also known for their cookie dough, which I will have to try next time. The sandwiches were good, but again, I wish there were more veg options (besides salads).

I would have given them five stars but they don't give you cookie dough with your meal anymore…read morewhich I always loved. I get the Sean Evans as a wrap. The staff is amazing and the place it quite small.

TL;DR/The Short Version: Deli serving up loaded sandwiches…read morein Hintonburg. A bit pricey, but tasty. The Long Version: District Deli opened up around March 2025 in the space that was Bismallah Pies (was Charlie's Groceteria before that). My husband and I dropped by to pick up a sandwich to share. The sandwiches are all named after nearby streets, which really gives it that neighbourhood feel. All meat sandwiches are $13.99 and vegetarian sandwiches are $12.49. You can also build your own for $13.99 where you can choose 2 meats, one cheese, and whatever vegetables you like. We went with the build your own option. We got roast beef and prosciutto cotto, fresh mozzarella and lettuce, tomatoes, cucumbers, pickled onions, pickled eggplants, and roasted red peppers, with a bit of honey mustard. The sandwich was really good. The bread was fresh, as were the other ingredients. It was a bit pricey in my opinion, but this is in comparison to other similar sandwich shops with $8-10 sandwiches (like 50 Two Sandwiches or Shorty's Sandwiches), but they are in industrial parts of town, so I get it, rent in Hintonburg is higher. District Deli only has cold sandwiches. No hot sandwiches, at least not at the time of the writing of this review. Service was courteous and efficient. Street parking only. Review #118 (2025)

We just came back from the Mecca of sandwiches at Old Tyme in Lafayette, LA. I thought there is no…read moreway anyone could possibly come close to the perfection of the Old Tyme Special. Prepare to be amazed............... We had heard about his place for months and how awesome it was so we finally decided to try it out. When we got there at mid-day on a Saturday there was a line up out the door. My wife suggested we go for a walk to let the line thin out a but. We got back and the line had thinned out so we went in. They have a set number of sandwiches and you can also make your own, but we decided to try their set sandwiches. I got the Parkdale and the Holland, my wife got the Bayswater, and we picked up a Scott for my daughter. When we got home, we were nothing short of blown away. The quality of the sandwich was amazing - the bread was light and fluffy, a ton of meat, fresh veggies, great sauces, just incredible quality. More importantly, fantastic value for money. Even more importantly, the staff were wonderful - they chatted with us but kept the line moving - super professional and friendly. The quality of the sandwiches here rivals Old Tyme - no word of a lie. The bread they use is very very close to what we had in Lafayette and the quality of the fillings is outstanding. Don't walk, run to this place. It will change your life for what you think about sandwiches.

Absolutely brilliant food created by gracious people. This place is the definition of how FANTASTIC…read morefood is found in "hole in the wall" establishments. You haven't had a sandwich until you've eaten here! Bonus points for having a fully halal menu!

Ten out of ten would recommend!…read more We went and even met Markie himself, who is such a sweet guy! The sandwiches were perfect; they weren't too heavy and they were packed with flavour. The poutine was perfect, too. So cool to see Pinoy entrepreneurs making it in Ottawa!

Smoked meat was just ok as it was on the fatty side but french fries were yucky…read moreOil obviously needs to be changed

The wife and I were browsing Uber Eats and came across this place…read more Let me describe this hidden little gem in one word. Delicious I got the Italian hero sandwich and the wife got the turkey pesto and we shared a regular fry and a dip. Both sandwiches were amazing. Great portion size and deeply flavourful. Like I mentioned we got the regular fry and the bag was basically overflowing with fries. The first were chunky fresh cut and seasoned perfectly. Like a lot of the reviews have stated this place is more of a to go location and to be honest that's more than okay. The owners definitely know the meaning of value for money. And I will for sure be coming back. This restaurant is a must try. Enjoy!

Service is friendly, quick and food is good more of a take out place, little hidden gem.read more

Best steak frite and fish and chips in Ottawa. And many other great dishes. Always very friendly…read moreservice

Really enjoyed the food! The fish and chips were great -- big portion sizes. My best friend had the…read moreburger and it looked tasty too. Had a great time!

Been buying sandwiches here for 20+ years, this place is an institution…read more Get: Number 17 with everything and eggplant, Dijon mustard. Please.

This sandwich is literally the reason I downloaded this app…read more I've just spent the whole winter in Quebec and am now hitchhiking across Canada and decided to stay in Ottawa a few days. I booked 4 nights at the Saintlo jail hostel and when I came downstairs after a rejuvenating nap I saw that they had a list of recommendations sitting amongst a pile of other plastic sheets. Dirienzo's - the best ITALIAN SANDWICH in the city. I'm not really an Italian sandwich sort of person normally, maybe it was contributed by the burgeoning like for cured meats that I was acquiring after eating dried salami as my only source of food for the past week or so -- but who's going to pass up the chance to try the BEST of anything? I got there after taking 2 buses and was starting to become a bit concerned. I had $40 in my account and was hitchhiking across the country -- after all it was labelled the BEST in the city and that would normally come with a hefty price tag. When I first opened the door I instantly got greeted by the guy behind the counter, which made me feel welcomed and at ease. I looked up to view the selection of sandwiches that they had on offer and potentially the cheaper ones. I was surprised to see the sign that said $10 for ANY SANDWICH!! #booyah I was finding it hard to decide on which of the sandwiches to get since they all looked so appetising, but decided on number 16. The sandwich was massive for the price that it was. The bread was a perfect mix between durable so that it wouldn't fall apart in your hands, but soft enough that it was enjoyable, with the amount of bread contemplating he rest of the fillings just the right amount. I was pretty overwhelmed to be honest with how good it was. All of the ingredients including the lettuce (which I've found is usually the first thing places will skimp out on) were extremely fresh. I put in my coworker groupchat: "Anyone coming over across Canada after the season has to make a stop in Ottawa if they aren't already just to try one of these." Accompanied by a photo of my eyes watering with glee. My Nonna is always telling me how I need to learn Italian to be more connected to our culture and I've always just kindof brushed it off since I haven't needed to use it and we don't speak it much at home, but this has made me so proud to be Italian. As I continued to eat the sandwich sitting on a bench looking towards the city and the people playing basketball in the park, I found myself contemplating staying in Canada and raising my kids here in Ottawa so that they get to experience it themselves on a warm summer afternoon after picking them up from school. GO TO DI RIENZO'S 99999/10

My friends have been raving about this place, so I had to try it for myself. I went on a Saturday…read moreafternoon, and it was pretty busy. But the service was still pretty fast. I ordered a beef brisket sub (large) which had cheese and bbq sauce. It was also served with a pickle on the side. The large brisket sub costs $13. The bread was nicely toasted, the brisket was thinly sliced but it was piled on, and the sandwich was saucy. It was definitely a good sub, but I didn't find it particularly special. I'm not a huge sandwich person, but I would definitely return.

I personally haven't eaten here because I'm vegan, however - members of my household have. And I…read morecan tell you that they have eaten there several times and been sick immediately following their meals and have now stopped eating there completely. They loved the taste- but not being sick for hours after eating.

TLDR: Food truck selling Filipino -inspired crepes and drinks. Their pulled chicken crepe was so…read moredelicious and their Gulaman Cooler was refreshing on a hot day. This food truck recently set up shop in my neighbourhood (summer of 2024). I first saw it while driving to work and made a mental note to check it out. They don't have their own website and are exclusively on Instagram and Facebook. Initially they weren't even on Google Maps, but now they are. But really, they had me at crepes and Filipino-inspired sealed the deal, lol. I love creative fusion cuisine! The Husbster and I walked over on a Sunday afternoon and the owner (I think she was the owner) was all smiles and very welcoming. I got the Walker Crepe ($16) which was pulled chicken, rutabaga, pickles and a spinach/arugula mix. It usually comes with cilantro, but my husband hates cilantro, so I asked to have it omitted, so he could try some (even though he wasn't in the mood for crepes and we knew I would be the one eating most of it, lol). I also got the Gulaman Cooler ($4.50) which is a drink made of brown sugar syrup and banana extract with jellies. I love jellies, so I asked for extra and got lots of jellies ;) I was also pleasantly surprised that the crepe came with a small quinoa salad. The crepe was delicious. The pulled chicken was dark meat and so moist, tender and flavourful. The shredded rutabaga added a nice texture, as did the pickles and leafy greens. It was a little wet towards the bottom though with liquid pooling and it eventually leaked out the bottom of the paper cone holding the crepe. Luckily I was given lots of napkins, lol. The crepe was crispy around the edges and soft with a nice amount of chew on the inside. A very tasty crepe. The quinoa salad was ok, but nothing too remarkable. It had a lot of cilantro in it, to my husband's chagrin, haha. I loved the Gulaman Cooler, especially with all the jelly I was given ;) It was sweet and refreshing on a hot summer's day. The jellies were cut very small, so they fit in the narrow straw. I had a lovely chat with the lady who I believe is the owner while she prepared my items. She was very friendly. There are picnic tables in front of the food truck for you to eat at. And since the food truck is parked in an empty parking lot, there is parking available if you drive there. Looking forward to trying their other items, like maybe their sweet crepes :) (100)