100 percent yes to the shrimp po boy. Shrimp was perfectly battered and fried. Really good size…read more Comes with seasoned chips. To be honest, everything coming out of that kitchen looked amazing so I doubt you can get it wrong.

Food excellent Service top notch…read more Ambiance is like going to a speakeasy and gaining permission to come in. We have eaten here several times on Sundays before UL games and being surrounded by CARDS fans and this ambience is to die for do yourself a favor check it out.

I am so torn here. The food was like food my grandmother would make, which I really appreciate…read morebeing able to eat since she's passed on. It was not the best food in the world but the food here tastes like home to me. Just really well seasoned and old school. Now here's my issue. This establishment had me wait almost 90 minutes on a 92 degree day (WITH MY FIVE YEAR OLD) for two meals. They had already taken my money, otherwise I would have booked it. Here's what I ate: 1. Fried Pork Chop with mashed potaotes (they were out of potato salad) and greens, gravy on the side 2. Ribs with macaroni and cheese and Pinto Beans I also got a blackberry cobbler. I checked in after 30 minutes and they weren't sympathetic. I looked at these reviews later and saw that someone said the customer service at this establishment was hilarious and they were not kidding. Here's how everything tasted: Pork Chop: very flavorful, glad I got fried and not smothered for texture reasons Mashed potatoes: good and real, but nothing to write home about Ribs: They were okay. tender. tasted like they were boiled and that's not my preference...they were also swimming in sauce. I feel like ribs should be able to stand up without the sauce and I was not sure this could happen here. The bbq sauce is part of the dish for them. Greens: overly salted, underseasoned...they needed to be eaten by the pinto beans Pinto beans: absolutely no salt--would not order again Macaroni and cheese: this is the creamy kind, not the baked kind (not my preference. Gravy: excellent Blackberry Cobbler: FIVE STARS. Delicious, buttery, so tasty. I went home and tried to make one. Seriously: no notes here. It is a must try. Charging 2 dollars for a cup of kool-aid is insane. with this kind of customer services, it would be nice if they threw that sugar water in for free. I skipped it, but just thought I would mention if you plan on trying to have some for nostalgic reasons. I haven't had any in about 30 years and I was planning on it but not when I saw the price tag. I live in Illinois, but if I ever do visit again I will call my order in, go sight seeing and then pick up my food. Don't bring your kids to this establishment unless they have confirmed your order is ready!

Ate at the legendary Shirley Mae's who namesake who recently transitioned over. She was a legend in…read morethe city who owned the building her restaurant sits in and helped the community out. Check out her interviews on social media. My initial visit didn't disappoint. After placing my order waiting for my takeout out order, I enjoyed the old 70's soul music I grew up on from the loud speaker and reminiscing old times. The service and food are awesome with amazing prices. Some places are charging premium for soul food now. My pork chops were perfect and gave me an extra one for no charge. The side were really good too. High five to this old school vibe place. Plenty of street parking on this quiet road and will definitely come again. They are only open four days per week.

Have heard about this gem for 20 years but never tried it until last night. Wife and I sat at the…read morebar - love the atmosphere: spacious dive bar with low ceilings and wood paneling. There are also picnic tables out front. You get a faint whiff of the grill/smoker upon entering. Kylie was our bartender and she was fabulous - knowledgeable, friendly, and answered all of our questions with patience. Wife ordered a mango margarita and doesn't like a lot of tequila, so Kylie went half and gave her a shot on the side in case she wanted to add more. It was wonderful. I had a couple of beers. We started with the fried mushrooms, which aren't what you would expect. It's two large portobellos cut into chunks, battered, fried, and served with sun-dried tomato mayo. They were great. I then ordered a duck taco, brisket taco, and a side of Grippo Fries with smoked mayo. I'd never tried duck but that taco was smack-a-lackin'. The brisket taco was also good, and the fries were fantastic - sweet and spicy, fresh cut, and crispy. Wife ordered a pork belly slider and truffle fries. She enjoyed the slider but didn't care for the fries - just not her thing. The portions here are large. A side of fries will feed three people. We took a hefty portion of them home, as well as some of the mushrooms. We could've sat there at the bar and spent 3 hours socializing and enjoying a smattering of cocktails - love the setting. Look forward to going back and trying one of the burgers at some point.

Such great food and selections of adult beverages. The server was very helpful in recommending…read morethings and was attentive to our table. It's a bit loud, but well worth it. Try a fish sandwich! The crunch on the coating is different than anything I've ever eaten. We really enjoyed the Duck and pork belly sliders. A side salad is big enough for two, depending on your hunger level.

David is an awesome bartender, really knows his stuff and haz great tips for visiting Louisville…read more The vibe is very chill...so cool!

It's a restaurant but I consider it a bar with great food. It is also a hidden gem. No signage. You…read morewouldn't know it was there unless a local showed you, or you were staying at the Grady hotel. We were the first and only customers when it opened at 4:00PM on a Thursday. Very nice if you want to avoid the downtown crowds. My guide suggested the Smoked Old Fashioned and it was the best cocktail I ever had. For food we went with the Cubano Flatbread and Waygu Sliders. Again amazing both uniquely flavored. The bartenders were personable and informative. I'm not sure why the owners don't advertise more. This would be a perfect locale to turn into a highly selective speakeasy.

We have been to Cask many times…read more We ordered take out this time. The gumbo was delicious and my husband and I both ordered the BLT. I added a Mac and cheese. Great meal. Everything was piping hot. The order was taken by a very courteous woman . Very timely and reasonable.

Food was excellent. The restaurant / bar wasn't busy. Two people at the bar…read more The bartender waited on us , we had to flag her down for drinks, when we wanted to order, for the bill. She was very engaged on her phone with the people at the bar, even sat on a bench on her phone . Food was great but the service was really bad. Disappointing experience

We arrived at the eagle after the Nationals. The ambiance was comforting and the atmosphere…read moreprovided a lot of room for private conversation. The service was swift and the music was enjoyable. On this particular day, we decided to order the food to go and enjoy each other's company at home with the puppy. We will be back as the whole experience unraveled quite nicely.

We had high hopes based on Eagle Louisville's stellar Yelp score. But we walked away disappointed…read morebecause of a major service lapse, curious food seasonings and discrepancies between menu descriptions and actual dishes. We arrived mid-afternoon on a Friday. We had a choice between sitting inside or being seated at a picnic table on the covered deck. We were assigned a high-top table in the dining area past the bar, where a few guys were watching a soccer match. The brine-soaked fried chicken is Eagle's specialty, so we ordered it. I thought the chicken was good,. So per the menu for the three-piece fried chicken meal, you can only order either all white meat or all dark meat. Interestingly, the two people at our table that ordered white meat still got a drumstick with their meat. The last I checked, drumsticks were considered dark meat. For an appetizer, we ordered the hush puppies. They had a nice crunchy texture but were very spicy hot. We also ordered the spoonbread. This was my favorite dish of the day. It was served warm, had a great texture and a light maple flavor. With our meals, we could get two sides. We requested the collard greens, green beans, fries, grits and mac & cheese. Only the mac & cheese was good. The collard greens were way salty and the green beans had odd and unexpected seasonings. Our dining companion was put out, and understandably so, that the menu said the grits came with white cheddar cheese. But instead, though the grits maybe had cheese, they were also loaded with loads of diced jalapeno. They were so over the top spicy, none of us could eat the grits. The fries were strongly seasoned with oregano. WTF? Our entrees came with biscuits. The biscuits were tasty, but unfortunately, because they contained too much shortening, fell apart when buttering them. And that leads up to the service lapse. After we received our check, our server completely disappeared. We waited a half hour for her to re-appear, gave up and asked another server to cash us out. He disappeared and we waited some more. Finally the red-headed server re-appeared and breezily explained she had been out on the deck the whole time. No apology or anything.

Over the past weekend, I was able to give Momma's Mustard, Pickles & BBQ! What I will say is this…read moreis one of the best BBQ spots I have tried in Kentucky in some time! When you walk in, it really brings you back to the olden days when BBQ shops used to be retro! I was a big fan of this! The food was superb! I will say I highly recommend the pork slider and the dry rub chicken wings! Also, the sliders really were a good option that Angelica recommended! Hands down the best waitress and very informative of the menu! The service, like I said earlier, was great! Angelica was easy to talk to and gave great recommendations! The ambiance was retro, and I loved that it reminded me of the past of the BBQ spots I have been in long ago! Overall, I will say give MMP&BBQ! And give the wings and pork BBQ a try, my personal favorites!

Pull up to Momma's and it's a house. How appropriate for the name of the establishment. It was a…read moreSaturday night and seated quickly around 6:30pm. Our waitress was new but EXTREMELY nice! Loved that she sat down at our booth as one of us to take our order. The atmosphere is very basic. Old school feel but minimal wall decorations but we did love the authentic Bob Ross painting with authenticity! The food: 1. Wings: good. Blue cheese could be better but wasn't the worst. 2. Meatball slider- I NEVER order meatloaf at restaurants because i enjoy my own meatloaf. The waitress suggested it and I disliked it. I saw some bell pepper in there and it was dry. Not for me. 3. Mac and cheese- pretty good. Very cheesy 4. Cornbread- my son ate more than half of my first piece so i ordered a second. The second was smooth as butter and DELICIOUS! Cornbread was the big win for me here. True score: 3.5 (They are known as the best wings in town but they were not the best we have ever had. That goes to Rodney Scott.)

Recently had a mediocre visit to Silver Dollar that left me smelling like grease and unhappy with…read morethe vibe and food. First off - I love this local gem, and I think it was just an odd/off night. It started with a scary trip to the ladies room, and it was just a mess. The first part of our evening (meeting friends) was great. Cocktails were tasty and the music was vibing. Fried pickles were AWESOME. At one point, the bartender changed the record and it became crazy loud - we literally couldn't hear the person 2 feet away speaking. A member of our party got up and asked the bartender if he could turn it down (asked politely), and was ignored. Literally ignored - bartender looked at my friend and the just walked away (and not to turn down the music). Next cocktail was AWFUL... food came out, and it was hot but nothing great; fries were oily. Churros were tough and overcooked as well. Our server (a younger woman) was attentive and friendly, and that was the highlight of our visit. She did turn down the music when we asked (and after another table I believe also asked). It wasn't a busy night, and I love the vinyl vibe and cool venue - we will come back and try again, but when 3 cocktails, an appetizer, and entree cost close to $100 before tip (for 2 - our friends were the same, so $200 for a table), you really need to be on point and provide solid service.

Stopped in while visiting from out of town to meet up with friends for brunch. It wasn't until I…read morewas sitting down that I realized I had been here before, and that it had been good--still was! There are a lot of brunch cocktails (variations of mimosas and bloody marys, beer and tomato juice concoctions) and there massive bar if you're wanting something else. Prices on all pretty fair and pours are generous. For the food, I had the chicken and waffles and it was really good--the waffle was crisp on the outside, fluffy on the inside, perfectly toasted. I love the overall ambience/atmosphere of this place. Our server was fantastic, very kind and efficient. Didn't rush us out as we took our time with each course and spent the morning catching up.

We loved having a pre-Derby lunch here! Visiting a friend who lives nearby, she plans to come back!…read more We shared the Duck Poppers which were small but yummy. A nice little treat. Then I ordered the soup and a side of grits, which were both delicious. My husband order the Beef cheek Po Boy - yummy! And my friend ordered the Cuban. The fries are tasty and everything tasted incredibly fresh and well prepared. Of course we saved room for dessert and shared the Banana Cream Pudding. It had a roasted marshmallow top and probably the beat Banana pudding I've had! For drinks, we got the Filly Lilly, A specialty Mint Julio with Thyme in it, and the winner was the Strawberry Rhubarb Buck. Wow! Not only was the food delicious, but the service was great and everyone was very friendly and helpful. We sat inside because it was a dreary first half of the day before the sun came out for the Derby! But, there were a lot of nice outdoor areas to sit and enjoy your food or beverages. You will find something you love at the Kitchen Table. I highly recommend!

Honestly I'd like to give 4.5 stars. Very good food. Worth popping in if you are in the area…read more Menu has some cool items. Like the pizza but didn't love.

Old fashioned space, but happy I got to check it before they switched to new owners. The space…read moreinside isn't super small, there's a bar, and several tables, but I can see how it could get crowded. Parking outside is a little tight too. Only one other table when I went, so my food and all was ready pretty fast. Crispy chicken with a crunchy batter. Fried okra with a delicious ranch sauce. The mac and cheese was good, not my favorite, but still good. The cornbread was super fluffy and light! Rich caramel frosted yellow cake for dessert was a great option (even though I really needed a nap afterwards).

Hidden gem. Why…read moreit's a hidden gem , best home cooking food like mom's. Service checked on me often while waiting on a friend. Cottage Inn is a home now a restaurant which made me feel at home. Please don't miss out. Note daily specials do sellout because they are so good.