I recently visited Atlas The Restaurant and thought the restaurant itself was beautifully designed…read morewith a very modern and upscale atmosphere. If you don't have a reservation, they'll usually direct you to the lounge or bar seating, which still has a nice vibe. The staff was friendly, but the service could have been better compared to other restaurants in Arkansas. I waited quite a while before my server was able to take my order. For drinks, I had the Belgian wheat beer, and for dinner I ordered the halibut. The presentation was beautiful, but unfortunately the fish lacked flavor, so I ended up asking for lemons along with salt and pepper to help improve it. Overall, the atmosphere was great, but the service and food could use some improvement.

I picked this spot as I had repeatedly seen it come up when looking for top fine dining restaurants…read morein Northwest Arkansas and wow, I was pretty blown away. This was a great low-ish lighting romantic atmosphere for a date night that really came through across the board. Our server was extremely nice and professional and great about making recommendations to us. The bisque and fish dish I had were extremely delicious. It's hard to beat an experience like this and I look forward to returning.

An old church remodeled into a modern, upscale restaurant in downtown Bentonville. Tastefully done…read morebut do wish it had kept more of its original design (my opinion). The entire wait staff is attentive to all the tables not just their own. The food was excellent! Pricey but expected. Definitely come to impress your date or for a special occasion.

A beautiful church turned into a restaurant. The stained glass windows were stunning and brought…read morenatural light into the building which made everything feel happy and airy. Everything I ate was delish! We started off with the goat cheese crostinis, I honestly could've just eaten that and been satisfied. We also got the steak for 2, I about died at how good it was, like butter. We also added a little more carbs on the side and got the roast potatoes - it was like I've never had potatoes before - gone in an instance. To finish it off we got the biscoff cheesecake... no words left me speechless 20/10 Def on the pricey side, but everything I ate was worth every dollar spent

Heirloom 1907…read more Heirloom 1907 is hands-down one of the most chic and memorable dining experiences in Rogers. The atmosphere is intimate and elevated without feeling stuffy, and every detail--from the lighting to the plating--screams intentional. The menu is creative, beautifully executed, and absolutely delicious. You can tell there's real thought and passion behind every dish!!!The service was just as impressive--attentive, knowledgeable, and genuinely warm and engaged in every person's experience. It's the kind of place you go for a special night, but you'll find yourself wanting to come back again and again.

Compliments to the chefs on this fantastic experience. First you must know that these reservations…read morego QUICK so you'll have to plan a bit in advance. I would say it's definitely worth the wait. The staff was very friendly and professional as we were welcomed and taking care of us throughout. As with some fine dining experiences, their model is small portions but with the dinner being eight courses I thought this was pretty perfect. I very much enjoyed each dish! Also their chefs describing each dish they bring out is a nice touch on the experience. I don't know think you come across an experience like this very commonly in Northwest Arkansas so I highly recommend if you're able.

Picture is the salmon. Tried the ribeye, salad, fries, wings, and potato skins. Overall was…read moreaverage. Edible but everything tasted frozen. Bar is like a mini bar FYI. Not bad for hotel. Service is good.

Awesome food, fantastic service. The menu was full of fresh and new Items, I am going to make this…read morea regular stop.

Well this was everything we anticipated after eating at their Bentonville location a couple times…read more I had the shrimp with pimento grits and hubby had the walleye. Both were absolutely delish. We ate at the bar and Shelton is an employers dream. He made great recommendations and is so welcoming. We will definitely be back next time we are in town.

When I first moved here about a year ago, the menu seemed to have more variety more options and the…read moredrink selection is decent, but they have a couple drinks I really like. The last couple times I've been there the food options seem to have slim down and the quality has not been where it was or what I like it to be. The drinks though are still. Really good, especially the vanilla bourbon drink. But I did notice is it doesn't seem nearly as busy as it has been. And possibly because of the. Smaller menu and the food quality just not being what it was. However, I love the location and I will continue going there but only for like happy hour or grab a couple of drinks just whenever and hope that it will eventually turn around and food quality will improve as well. The bartender and white staff have been always been great very friend and joy to deal with.

We were *thisclose* to canceling our reservation at Conifer, because my husband was worried about…read moreit being gluten-free, and we fortunately don't have any gluten issues. Well, as you can see, I am giving Conifer a 5-star review. So, it obviously wasn't an issue. In fact, to the contrary: If we would've canceled our reservation, we would've missed out on a fantastic meal and an absolutely lovely experience! The atmosphere is open and modern, but it also manages to feel warm, cozy and subdued. The chairs at the tables are super comfortable, and it's easy to carry on a quiet conversation throughout the meal. The cocktail selection is high-end and fabulous. We sat at the bar to wait for our table to be ready, and that is a well-run show. We both loved our drinks. Our server was excellent: informed, accessible and spent just the right amount of time with us at every turn. We had the cheddar biscuits and this flavored butter situation, the likes of which I've never experienced (and believe me, I've had a lot of butter in my time!). My husband said a couple days later, that he's still convinced there was accidentally gluten in those biscuits. There was NOT -- he just can't account for why they were so good. We both got fantastic entrees, and here is my only critique of the evening. Our roasted/grilled meats were absolutely DELISH, and they both came with sauce and nuts. Way, way too many nuts! For budgetary purposes alone, I'd think the chef wouldn't want to serve that many pine nuts to someone (but the pine nut chili crisp was unique and amazing). I shoved about half the nuts to the side and still had plenty. My husband's dish had the same issue, but with almonds. We figured between our plates, we had about $20 worth of nuts alone, lol. For dessert, we got the ice creams, and holy goodness! They stopped us in our tracks, they were so good. Creamy as all get-out and lusciously flavored. So, if you have a gluten intolerance or allergy, go to Conifer. If you can eat anything in the world, also go to Conifer!

Really delicious dinner with a seasonal local menu, served in a friendly and welcoming atmosphere…read more I really enjoyed the buckwheat pasta (I don't usually order pasta but the horseradish sold me!) and the roasted cauliflower (love the acid, sweet, spice, and texture). Great spot for tasty, interesting food that feels upscale but unstuffy. The parking situation is...not great. But that's true for every business in the area. I'd suggest Ubering or arriving early with time to find parking.

The perfect date night restaurant when you want something between a chain restaurant and an…read moreexpensive higher end option. The atmosphere is laid back and fun, but intimate enough to enjoy time to talk and enjoy the meal. The menu has a wide variety of options so it's a great place for most anyone, including picky eaters. The service is amazing, the waiter we had checked on us just enough to feel taken care of but wasn't constantly checking in. They have an amazing patio and friendly staff everywhere you look. I can't recommend it highly enough.

The only redeeming quality was the service. The employees were so kind and welcoming!…read more Now to the bad part, we got the deviled eggs - the description: deviled eggs with million dollar bacon and shrimp. Well the egg is fried which I was not expecting, due to the egg being fried it was over cooked, the deviled part was bland and the bacon was "hundred dollar bacon" at best. For our entree we got the bbq for two, the chicken tasted like they tried too hard to get the smoke flavor, the baked beans were just straight up bad - I don't think they used the right beans, the slaw was not slaw-ing, the pulled pork was ok if you changed your mindset to it being a roast, the ribs weren't memorable. Now this is coming from someone who grew up in Memphis and knows about good bbq so maybe I'm being too harsh and it's my fault that I order bbq from a non bbq restaurant, but imo if you're gonna serve it, do it right or take it off the menu.

The pork chop was incredibly delicious and tender, cooked to perfection. I also thoroughly enjoyed…read morethe grilled portobello mushrooms, which were flavorful with goat cheese and balsamic sauce. The service was outstanding, and the staff made us feel welcome from the moment we arrived. One thing I especially appreciated was the atmosphere. The music was at a comfortable volume, allowing for easy conversation. The restaurant has a unique and memorable vibe, with large rock walls that create a cave-like ambiance. I highly recommend this restaurant to anyone visiting Eureka Springs. It's a dining experience well worth having!

This was probably one of the best meals we had on our trip. Unfortunately, the service didn't match…read morethe food. We had a 6:30 p.m. reservation but arrived around 6:00 pm to figure out downtown parking. We expected to wait, but what bothered us was watching two couples with the same reservation time arrive after us and get seated first. We weren't seated until 6:33 pm. The host wasn't welcoming or accommodating. Our server didn't seem to care about us and was not attentive, and she came across as more snobby than friendly. The food, however, was exceptional. The Caesar salad was outstanding, featuring a high-quality eggless dressing with a mustard-forward flavor. The smoked short rib was generously portioned and a great value, especially since many upscale restaurants charge extra for sides. The mac and cheese, had great flavor but was very rich and thick, making it quite heavy. The smoked duck was another standout--perfectly cooked. I think a berry-based sauce would've elevated it even more than the tangy barbecue sauce, but it was still delicious. The restaurant itself has character. In the back, there's a cave-like structure where we were seated, which made the experience feel unique and memorable. I just wish the hospitality had matched the caliber of the kitchen, because no matter how good the meal is, we didn't feel genuinely welcomed.