I was in the Central Station and had some free time. Stopped in at Lizette and had a big pot of…read moremussels. They were quite good and plentiful. The waitstaff was very friendly and the meal was excellent. The price was reasonable for this style of restaurant. If you ate stuck in the station and don't want a sandwich or burger, you will enjoy a pleasant meal here.

Dear Craig, This is an excellent restaurant for a peaceful…read moreevening with your wife. The food is very fresh and the combination of flavors was perfect. The other trend with the food is that all items were succulent. The beet and cheese starter was the most unique flavor. The risotto absorbed the flavor of vegetables and goat cheese for a unique flavor. I had not tried Char before and I'm glad I did, it was a buttery version of salmon. Sincerely, Jack

Bistrot Paname is a favorite local spot nestled in residential Vasastan. This adorable French…read morerestaurant is the perfect place for casual and cozy French dining. The decor is nice, the ambiance is romantic, and the music is terrific. The food is filling and delicious. You can enjoy a meal at the bar or sit at a table inside (or outside in the summer). The staff is friendly and accommodating. A great spot to have a drink or enjoy a satisfying meal from their simple and authentic menu. You'll find a lot of regulars here. All in all, a lovely restaurant and bar. They take credit cards but not Amex.

Fantastic. The food is nice and simple…read more The atmosphere is great. Staff is always helpfull. Just a small lovely place in the city.

Highly recommended authentic restaurant, so we went there for our first Stockholm dining…read moreexperience; didn't know they had a Grill next door, too, but we ate at the main. Old school charm from the kind host who got us a main dining room table despite the otherwise completely packed house to the gracious man who checked our coats. Just got the feeling people who work there are not just good at their job, but simply nice people. Our server was so good, too - she checked in on us gracefully and answering alll our questions with expertise. Beef fillet á la Rydberg was my delicious entree. Crème brûlée terrific closing. Pripps Blå on draught perfect liquid complement. But the culinary highlight was the Toast Skagen apppetizer for 3 (you cannot have enough.) My wife and nephew enjoyed their meals as well. So fortunate to have enjoyed such a wonderful evening.

Quite tasty, amazing food! (Get the Apple Cake!)…read more On my last night in Sweden I realized that I hadn't had any real Swedish meals. So I reached out to a good friend and she recommended a hand full of places that included Tennstopet! My meal consisted of the Steak Tartare starter, "Today's cut of reindeer" for my main, and the Apple cake for dessert and each complemented each-other perfectly! The tartare was fully loaded with trimmings and tasted great. The reindeer was perfectly cooked and pre-cut, not tough /AT ALL/. And the Apple cake, all I can say is that you HAVE to get the Apple Cake when visiting! The texture is great and the flavor is amazing! Looking forward to visiting again!

Small rotating menu and tapas style. The restaurant is pretty small with one large communal table…read morethat seats twelve and two smaller communal tables that seat six to eight-ish. Come early to avoid the wait! We ordered: - grilled asparagus and broccoli with trout roe (185 SEK) - mackerel (175 SEK) - perch (175 SEK) - pork (195 SEK) - milk pudding (100 SEK) - beer on draft (55 SEK) Overall, pretty clean and tasty and I would do it again. They share a kitchen with Gastrologik, which has two Michelin stars, so this is a great option to try that upscale New Nordic cuisine without breaking the bank.

It's a five because - frankly you don't get this kind of food state side, and even if you get…read moresomething close, it's not quite this and the price will easily triple. Located next to its Michelin 2 star sister restaurant, this restaurant is owned by the same people. In fact one of the owners was back in the kitchen working this evening. Speceriet services mid size plates big enough to share but small enough to eat on your own. Dishes change frequently based on their farm to table ingredients availability. They recommend you to get 4 dishes if arriving in a pair, and they do not think you need more though most people would want to try to get more than 4 things of this incredibly assembled menu, as they are reasonable and each thing is unique. For this evening, things that piqued my interests were raw fish with juniper oil, cod with almond and salsify, duck and deer. But oh wait, how could I not order moose tartar? Add that please. It did not have elk but I had elk last night. So not too bummed. Given the current US politics, those of us in Blue States would not be caught dead in red states, leaving the only option to eat exotic game meat to Scandinavia. Last year I was fortunate enough to visit Alaska and Bergen, Norway back to back. I had finally got myself over the hump of reindeer meat and elk and moose. I was also incredibly greedy with the cod business, because when cod is fresh it tastes creamy and soft and without strong fish flavor, though oily, it's a treat if you can get your hands on it. None of the dishes were overly complicated but the dishes had all very distinct, nordic taste while being incredibly innovative in terms of seasoning, ingredients, and flavors. The combination of varies items in a dish was a bit of a surprise, but they all worked very well. Then there is the price point, everything on the menu were between $14 to $19. Dessert was less than $10 and it all comes with complimentary drinks before dinner. You can easily fill yourself with 2 things, and chances are you are going to pay for less than $40 per person because these prices already include tax. Stockholm, being the capital city of Scandinavia, often prides itself for being relatively affordable. Now with the USD SKR exchange rate favoring USD, it seems much more affordable all of sudden. I don't know if this is the norm in Stockholm or I hit the jackpot but the food was a bargain considering the quality and quantity. Make a reservation. Arrive on time. Be prepared to spend at least 2 hours here if you are into food. Now that I've done a tour (again) of this town's who's who restaurant business, all of sudden I don't feel so in dire needs of consuming true Scandinavian food in the Bay Area or New York. I can wait until I return here again.

My family and I stopped by here for dinner where we ordered escargot, duck, foie gras, and beef…read morebourguignon. The best dishes were the duck and the beef bourguignon. The duck was cooked perfectly and paired with a savory sauce and a side of cabbage and grapes. The beef bourguignon was savory and rich and paired with buttery mashed potatoes. The service was amazing and the waitress who helped us was very patient. The interior had a classy feel to it and was clean.

Brasserie Bobonne is a long standing French style favorite at Östermalm. They have now been here…read morefor years and they keep delivering high quality lunches and dinners. The place has a cozy feel and I especially love stopping by in autumn and winter for some soup or casseroles. They also do excellent salads so for spring an summer that is a great alternative. Price wise it is in the mid-range (in Stockholm) but lunches are often good value. Reservations are recommended as the place fills up quickly (they do however have some seats along the window that are for walk-ins). Wine list is not super extensive but what they have on it is carefully selected. The one thing that has not been top class on my past visits is the service. It has been knowledgeable but they have somewhat lost the friendliness that I used to find here. Service is by no means bad or rude so still above the average but not as great as it used to be. While it is cozy it is still not the place for discrete conversations as the tables are close to each other so one can easily hear what others are talking about. To summarize still one of the better French mid-range restaurants in town.

I liked this spot that was not far from my hotel. It was a quiet weekday night in the summer but I…read moredidn't mind that it wasn't too busy. So I just chilled out at the bar and ordered some beers and Swedish meatballs. I know it's corny to order those, but they were really fantastic and the rich cream sauce put it over the top. One of the locals was celebrating his birthday at the bar so that was a bit fun. The service was good overall and friendly. Definitely would return!

The food is delicious. The service is friendly, though leisurely (a little slow) so we took about…read more2.5 hours to get out of here. The ambiance is cozy and relaxing. This is a great place to go out with your sweetie. We had a couple minor problems. We booked at bokabord for dinner, and were shooed out after a certain amount of time for the next people who booked the table. This wasn't very nice, considering there were long pauses in the service. We really didn't notice how slow the service was because the ambience is very relaxed, but this wasn't the way to handle it on their part. I think they could have tried to speed up service more discreetly rather than asking us to leave. The second problem was the pricing on the menu was misleading. This could not be a language issue, as we had the English copy of the menu. We ordered the steak meal that said minimum 2 persons, with the price, but when we got the bill it had the menu price doubled for 2 people. I wasn't happy with this because it felt a bit dishonest, but not unhappy enough to complain because the food was very tasty and overall, the experience was very enjoyable. I would still reccomend this place, but those two issues mean it was a 4 rather than 5 star experience for me.

I came here once because it was close to my hotel. I do not think the guy allowing people in liked…read moretourists. He basically ignored my existence while he let more than 20 people in who were not even there when I arrived. There have been much more welcoming places during my stay.

Ok it is debatable whether this review is a 3 or 4 *...I have decided not to be generous - was the…read morefood good enough to outweigh the downsides? We were late for lunch but this place had space and was still serving The man in charge welcomed us in and took us to our table...we quickly settled for the minute steak & chips, a glass of Malbec (though I am pretty certain that the one I ordered and the one I actually got were different - Achavera it says on the bill...hmm) and a glass of Voghere Barbera. A coffee after The trouble was not the food - it was very good - but the service. It was one of those places where once you've ordered and the food is on the table, they forget about you...worse, we were invisible it seemed, when trying to flag anyone down. You would think they were all old style Parisian! (fortunately now mostly a thing of the past) And then, to make matters even worse, a bunch of the Maître d's mates turned up and having shown them to their table, he sat down with them and chatted!!! We finally managed to get the coffee and the bill (sek 982)...no tip of course

Walking down the street looking for food and a local recommended Bistro Süd. so glad for the…read morerecommendation. The food was outstanding, service was top notch, and the atmosphere is amazing. Lots of customers with dogs gives it a very cozy atmosphere. 100% a place to eat.

Bistro Sud was our choice for our last night in Stockholm. We ate inside. The outdoor seating was…read moreboth crowded and, alas, smoky. (In Sweden you can smoke at outdoor tables at restaurants.) We started with two Negronis, shared charred aubergine (eggplant) for starters, split a sea bass, and finished with a lovely cheese board. The waiter was pleasant. The food was very pleasant. If Yelp allowed it, I'd give Bistro Sud 3.5 stars. Bistro Sud is a great option if you're in the neighborhood. It's not the kind of place you'd cross town for.