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    Bistro Roca

    4.1 (526 reviews)
    ModerateBars, American

    Bistro Roca Photos

    Business Info

    BISTRO ROCA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids
    Outdoor seating

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    Recommended Reviews - Bistro Roca

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    Inside entrance area
    Alex K.

    Absolutely fantastic experience here! Definitely be sure to make a reservation because it books up quick! It's definitely a slightly nicer than casual place to dine and the prices reflect that, but boy is it worth it. The prime brisket was absolutely delicious! Our waitress was very polite and checked in frequently. Literally no complaints about our experience here. Will definitely return if I am back in town!

    Roca pizza
    Riley H.

    Waitress was great. Got the Roca pizza. It was great when it was hot, but as soon as it cooled down it wasn't the best pizza I had ever tried. Unique flavors but lacking some substance. The other entrees my group ordered were great though! I'd give it another try for sure.

    Crab Benedict with asparagus
    TJ L.

    Bistro Roca is our Sunday Brunch go to spot when in Blowing Rock. Upscale ambience with eclectic choices on the menu make us go outside our comfort zone of choosing typical bacon and eggs breakfast. Service is fine given that it is a very busy and very popular destination. On this latest visit, the lettuce wrapped pork bbq style appetizer was clearly the table favorite. The brisket Benedict was the least favorite meal. While the meat was tender and cooked well, the portion served was very fatty and offset the rest of the flavor. The crab Benedict was the much better choice. Reservations are recommended busy home game and peak season weekends.

    Lunch menu
    Stephanie B.

    Lovely place to grab a bite when walking through the town. My husband and I were celebrating our anniversary and were lucky enough to get patio dining. The staff was very friendly and the service was as impressive as the food. Be sure to order dessert because ours were amazing. We will definitely be back. Reservations recommended.

    The steak! Tasty, yummy!
    Max M.

    This restaurant again served wonderful and delicious food well prepared and well served by our waitress Isabella (Bella to her friends). Added on a few years ago is an extension for more seating, obviously needed at the time of our reservation. For us, I selected a wine ($44 a bottle), Lola, from the California vineyard of the same name. I had never heard of The Vineyard but was quite satisfied with this Chardonnay which was soft on the pilot with a pineapple and almond taste would be my best guess. For my meal, I had the Black and Blue ribeye, which came on a shelf of mashed potatoes and crispy fried onions on top. The steak was cooked to perfection, as requested, a medium that is pink and warm in the middle. As the photo shows it was a large cut, delicious to the last bite, which drink some dying as I was hungry but it was a bit of a struggle to finish it all. You can tell that it was well charred on the extreme edges, with the char enhancing the tender meat. Oh yes, a place to dine, somewhat off the beaten path in Blowing Rock. Reservations are required. Eating in the bar is also enjoyable, but we ate in the large dining room at a table for two. Despite the 80+ temperature outside, our seating area was quite cool, but not chilly.

    Duck Pho
    Joshua A.

    The food is delicious, the atmosphere is cozy, and the service is excellent. My wife and I enjoy making Bistro Roca a regular stop on our visits to the mountains.

    Grant H.

    Went here for our anniversary and loved it. Service was great, and food was all worth the price. Heads up that the parking lot is brutal. We had to park at a deck a block away because there was no parking at the restaurant, both when we arrived and when we departed.

    Menu
    Gary F.

    Always a favorite and good choice in Blowing Rock. The fig and prosciutto appetizer is consistently good. Really enjoyed the Roca appetizer sampler of bread and spreads. Soup is consistently great as is the bread. If you find yourself in Blowing Rock, I think you will enjoy the restaurant.

    Mussels in the white wine, sun-dried tomato, and basil broth
    Amy E.

    This was our first time dining at Bistro Roca, and we really enjoyed it! The atmosphere is beautiful and classy. Our server was very kind and made sure we were well taken care of. We started with the mussels in the white wine & sun dried tomato broth and they were delicious! I had the featured dish of the night, which was a tempura fried flounder over jasmine rice in a coconut/carrot/curry sauce with bok choy.The bok choy was tender and perfectly seasoned and the carrot curry sauce was so good, I could have made a meal off of it alone! Would definitely come back here again.

    Wagu Flat Iron

    Service: 5/5 Ambiance: 5/5 Food: 3/5 Pricing: 2/5 My wife and I went to Bistro Roca for dinner on 6/28/25 we decided to go with steak with our choices as we usually do on our normal outing. Wife choice Wagu flat iron: Overall rating- 2/5 Price:$75 but that changes daily #1 reason for the rating is it was just really disappointing for the price and experience we were sold on when we asked about the dish. The price of the dish is not displayed on the menu so you have to ask before you order and we were told the Wagu would melt and would not even require a knife to cut it. 1) The price was $75 before tax which we thought was steep but hey you pay for what you get so we thought well it's Wagu let's go for the experience. 2) The Wagu itself did not feel like a premium cut, the texture was tough (and we did it the way the waiter recommended which was medium rare) so you had to really chew the steak and the steak had no flavoring. 3) the truffle sauce that came with it was way to strong and honestly could not enjoy it and my wife loves truffles. 4) potatoes were meh 5) asparagus was good but I mean it would be pretty hard to mess that up haha My choice: The black and blue Overall rating 5/5 I really enjoyed this dish and happy I got it! It was a very tender medium rare steak with good flavoring! Mash potatoes underneath were good so was the crispy onions and horse radish sauce. Overall the experience was good but with the huge disappointment from the Wagu dish it kinda dragged the dinner down feeling like we got scammed. I did look around at other tables and other dishes looked really pretty plated and sounded very yummy. So if you're deciding to go here stay away from the Wagu and you'll have a good time.

    Bar area
    Paul W.

    Ordered the beyond burger and Mac and cheese. Good flavor nicely seasoned and perfectly cooked. The Mac was nicely done as well. The trout was lacking in flavor for some reason it was very bland

    Drinks menu

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    8 months ago

    Beef brisket + lobster mac = pure perfection! #FoodieGoals #DinnerDoneRight. A flawless dining experience from start to finish.

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    1 year ago

    oh my gosh..best food ever and historical place that is a local favorite. Kids menu with real food on it.

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    Page 1 of 14

    Ask the Community - Bistro Roca

    Good for a date night?

    Absolutely! Cozy seating, great food, and intimate lighting.

    Don’t See Your Question? Ask Away!

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    Blowing Rock Brewing - Grilled chicken caesar wrap

    Blowing Rock Brewing

    4.0(478 reviews)
    0.3 mi
    $$

    Great spot for lunch and a brew while heading to Boone. I had a delicious turkey and gueyre…read moresandwich with homemade chips. Yum . And cold Mexican lager. Hubby got the fried chicken sandwich with a cold ipa. Always great spot to stop.

    Where to start my review of this truly horrible luncheon experience. In a town that is geared…read moretowards tourists (I'm a resident), and where one restaurant tries to outdo the other, this restaurant is sorely lacking, in everything from wait staff to food. What they do have is a lot of different types of beer. So I guess if you just want a beer with tasteless food then this is the place to go. My friend and I had lunch at around 12 noon. There were literally only four other tables with a few people. Our waiter came to take our order and basically gave the impression that he wishes he was anywhere other than in this restaurant working. Not even a smile or a hello how are you doing? He was truly uncaring and answered us in half syllables when we had questions about the menu. OK whatever -/so we ordered a burger and the turkey Gruyère sandwich. At $19 for a burger (most other places in Blowing Rock charge around 12) and another 19 for a turkey sandwich you would expect at least french fries or coleslaw as a side. The sides are potato chips ( how cheap can you get) or green beans?????? if you want anything else like a side salad or fruit you have to pay an additional five dollars. Literally every other restaurant in town that serves sandwiches or burgers gives you a choice of several sides that come with the meal . But here a hamburger with a side of fruit was $23. Our waiter never came back to check on us, but another waitress did come a couple times and filled my tea glass with ice and asked us how everything was and brought samples of the beer. Thank you to whoever that was. Wish you could have been our waitress. Because our waiter was so unconcerned about waiting on us that he apparently forgot we were there. After a half an hour of not receiving our food in a restaurant that was mostly empty, I flagged him down and asked him what happened to our food. He said he would go and check on it. He came back and said that ours was the next ticket up.!! so basically this waiter held onto our ticket and then got reminded that he had to actually put it in for us to get our food. So we waited another 10 minutes. The burger was so tiny you practically needed a magnifying glass to see it. Burned to a crisp because of course the waiter also forgot to ask how we wanted it cooked. We like it medium rare, and definitely not charred and well done. The Turkey sandwich with Gruyère was just some turkey slices and I'm assuming gruyere cheese which I couldn't really taste. The whole sandwich was definitely forgettable. So that's my review. I still gave the waiter 10% tip, which he did not deserve. He did not deserve a tip at all. Needless to say, will never be back at this restaurant again. Nor will I ever recommend it. Because lunch for almost $60 for two people with two disgusting sandwiches was obscene.

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    Blowing Rock Brewing
    Blowing Rock Brewing
    Blowing Rock Brewing

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    The Embers - Pork tenderloin

    The Embers

    4.2(31 reviews)
    0.3 mi

    I enjoyed our dinner here, but I wanted an upscale romantic restaurant, and while it came up in my…read moresearch, that's not how I would describe this space. The restaurant is right off the lobby of a hotel. There is a small bar, and it's a small, but open concept dining area and it is LOUD in there. I enjoyed the old fashioneds, I got one smoked and one not, they were both very good. We split fried goat balls, and then I got the southern style fried rice. I thought both had creative flavors but enjoyed the rice better. You have to be very committed to that type of cheese to eat more than one - they are intense. I think I'd rather eat on the patio than inside and enjoy the fresh air and music they had. Lastly, give yourself time to find parking, the lot was full and people were circling when we got there. We got really lucky with a spot after circling the block.

    Superb evening at this sleek and modern lounge and restaurant in the lobby area of The Embers…read moreHotel. We weren't expecting such a high level experience when we first booked a stay at this newly finished hotel. Classy cocktails, beers, plenty of wine variety, you name it. Went with the Old Smokey as a starter. An old fashioned kicked up a notch. The house smoked maple syrup and charred orange peal knocked his cocktail out of the park. I could smell that smoky flavor from the other end of the bar as it was being made. Bartender was super friendly and had some great mixology skills. We opted for apps all evening, but can't wait to come back and try some more of the menu. The homemade bread is a must. These puppies come out hot and steaming, with this amazing bacon butter to lather them in...outstanding! Our server also recommended the mushroom pate. Mushroom pate you say?! Yes, yes I do. One of the best pate's we've had in a long time. Super flavorful, creamy and smooth. And the homemade chips sticking out of it were the bomb! Then the goat cheese fritters...I had to battle my wife for these flavor bombs. This place is outstanding and not many people know about it...yet. Newly finished in 2024, this is going to be our go to when we want to be right in the heart of Blowing Rock.

    Photos
    The Embers - The Embers Restaurant opens both to the inner and outer serenity of Blowing Rock

    The Embers Restaurant opens both to the inner and outer serenity of Blowing Rock

    The Embers - Lemon roasted chicken

    Lemon roasted chicken

    The Embers - 2nd cozy fire in hotel lobby

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    2nd cozy fire in hotel lobby

    Hellbender Bed & Beverage - Mac & Beer Cheese, fried oysters

    Hellbender Bed & Beverage

    4.4(108 reviews)
    0.3 mi
    $$
    Full bar
    Casual dining

    I stopped at Hellbender while visiting Blowing Rock during a motorcycle trip through the Blue Ridge…read moreMountains and had a very enjoyable meal. Traveling solo, I sat at the bar and found the service friendly, attentive, and welcoming throughout my visit. My drink stayed filled, and the staff did a great job making a solo diner feel comfortable. I started with the soup, which was excellent and a great way to begin the meal. For my entrée, I ordered the large mac and cheese. The portion was generous, rich, and very satisfying after a long day of riding in the mountains. Everything was served hot and prepared with care. The atmosphere was relaxed and comfortable, making it a great place to unwind after spending the day exploring the area. The restaurant felt welcoming without being overly formal, and I never felt rushed during my meal. Overall, I had a very good experience. Good food, attentive service, and a comfortable atmosphere. I would gladly return the next time I'm in Blowing Rock.

    Hidden Gem in Blowing Rock…read more After spending the morning at Grandfather Mountain, I took the scenic route into Blowing Rock and stumbled onto an absolute gem. Hellbender Bed & Beverage and Bistro Roca share the same space now, and the result is one of the most charming spots I've found in the High Country. The outdoor patio was beautiful, with flowers everywhere, cozy seating areas, fire pits, and plenty of dogs lounging alongside their owners. The gravel patio was a little uneven, so my table had a slight tilt, but honestly, the atmosphere more than made up for it. I started with a glass of Crémant de Loire. Crisp, cold, refreshing, and exactly what I wanted after a morning of mountain exploring. For lunch, I ordered the Moules Frites. The mussels arrived swimming in a rich, flavorful broth with basil and sun-dried tomatoes, alongside a generous pile of perfectly cooked fries. The combination with the sparkling wine was fantastic. I cleaned the plate. The service was friendly, welcoming, and genuinely pleasant. My only suggestion is a little more attention to the details. If you're serving mussels, a spoon is almost essential for enjoying that incredible broth. A smaller seafood fork would also make fishing out the mussels easier. Minor things, but details that can elevate a great meal into an exceptional one. The prices were surprisingly reasonable. My entrée and glass of bubbles came in around $23, which felt like a great value considering the quality, portion size, and setting. I skipped dessert only because I was determined to finish every last fry, then headed into town to walk off lunch and hunt for something sweet. If I return--and I absolutely would--I might even stay at the inn. The cottages looked adorable, and the whole property felt warm and inviting. Just a short walk from downtown Blowing Rock, this place delivers on atmosphere, food, and mountain-town charm. Five stars for the food. Four stars for service. Five stars overall because I'd happily come back tomorrow. Life is too short to eat mediocre food. Get out there and stuff your face.

    Photos
    Hellbender Bed & Beverage - Dining room

    Dining room

    Hellbender Bed & Beverage - Moules frites

    Moules frites

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    Beverages

    The Speckled Trout Restaurant and Bottle Shop - Hickory Smoked Trout w/ Collard Greens & Mango Habanero BBQ Grilled Corn

    The Speckled Trout Restaurant and Bottle Shop

    4.3(509 reviews)
    0.3 mi
    $$

    We spent the day exploring beautiful Blowing Rock and decided to stop by The Speckled Trout after…read morehearing so many great reviews. It absolutely lived up to the hype! We ordered the trout deviled eggs, the smoked trout Boursin, and split the cracked crusted trout lunch with Hoppin' John and smoked Gouda grits. Every part of the meal was delicious and perfectly prepared. The trout was fresh, flavorful, and the sides complemented it so well. The only thing I'd mention is that the smoked trout Boursin is incredibly rich. It's delicious, but if you're dining as a party of two it may be a bit much in flavor so you won't want to eat too many. We weren't able to finish it. Flavor was great but could have saved. The staff was friendly and attentive, and the service was excellent. I'd definitely recommend making a reservation, even for lunch, to avoid a long wait. We were lucky enough to sit outside on the patio on a beautiful day, and the atmosphere made the experience even better. We'll absolutely be back the next time we're in North Carolina!

    Took a little day trip while visiting our daughter in Charlotte, and her boyfriend highly…read morerecommended The Speckled Trout Restaurant and Bottle Shop. It's definitely a bit of a drive from Charlotte, but well worth it if you're exploring the mountain towns and scenery in the area. The restaurant has a really cool upscale mountain vibe that feels relaxed and comfortable without being stuffy. Great atmosphere, friendly service, and the whole place just had that quality mountain town feel to it. My wife and I both ordered trout, which felt like the right move here. I had the almond crusted trout with basil potatoes and garlicky grits, and it was excellent. Everything tasted fresh, balanced, and thoughtfully prepared. The garlicky grits were especially good. My wife ordered the smoked trout, and let's just say they do not mess around with the smoke flavor here. It was seriously smoky. A couple hours later she was still burping little smoke rings on the drive home If you love strong smoky flavor, you'll probably love it. They also had a really solid craft beer selection that fit the mountain atmosphere perfectly. Overall, high quality food, great service, fun atmosphere, and absolutely worth the drive. Easy five stars from us.

    Photos
    The Speckled Trout Restaurant and Bottle Shop - Inside bar area

    Inside bar area

    The Speckled Trout Restaurant and Bottle Shop - Hickory Smoked Trout w/ Collard Greens & Fennel Potatoes

    Hickory Smoked Trout w/ Collard Greens & Fennel Potatoes

    The Speckled Trout Restaurant and Bottle Shop - Outside of the speckled trout

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    Outside of the speckled trout

    Café Violette - Burrata salad

    Café Violette

    4.5(63 reviews)
    0.2 mi
    $$$

    Café Violette is pure culinary perfection in the heart of vibrant and spunky Blowing Rock. My wife…read moreand I came up for a quick getaway, and this spot turned out to be the highlight of our trip. We lucked out with a table on the cozy patio sitting on Main Street, where the town buzzes with life. The interior is beautiful and refined, but the outdoor setting, with the fresh mountain air and the hum of the town, created the perfect backdrop for a special evening. Service was impeccable. Gracious, attentive, and perfectly timed throughout the night. We began with a chilled French Chenin Blanc that paired beautifully with our appetizers. The escargot, bathed in a garlic cream and Gruyère sauce, was rich and mouth meltingly tasty. The braised and seared octopus was incredibly tender, deeply flavorful, and quite honestly, one of the best we've had anywhere. For mains, we shared the heirloom tomato burger, which was juicy, perfectly cooked, and packed with flavor. Alongside that, we split the mushroom burrata orecchiette, pillowy pasta coated in a creamy lemon pistachio pesto with locally sourced mushrooms. It was rich, bright, and beautifully composed. When dessert rolled around, we switched things up with cocktails. I had the old fashioned with a pistachio twist, complex and not overly sweet. My wife enjoyed a smooth and flavorful espresso martini. Both paired wonderfully with the finale: a creamy, light tiramisu and a house-made French éclair with fresh peaches. Each bite was the perfect ending to an already stunning meal. From start to finish, Café Violette delivered. The food, the service, the atmosphere, and the view all came together in the best possible way. This is French fine dining with soul, nestled in one of North Carolina's most charming towns. An absolute must-visit in Blowing Rock.

    We had Stephanie she is the best waitress. This was the second time she was our server the fist…read morewas Mothers Day. Stephanie was chipper and it was the end of a long day for here. There were three of us and we had a lovely meal My daughter and I had amazing salmon so favourable it came with a bed of rice so creamy. I asked for bread it was hot and smelled so heavenly. We also had a small dinner salad I had Caesar and my daughter had regular small salad with ranch. Michael had steak and scallops cooked to perfection. The ladies had wine and Michael had his brown sugar old fashioned with extra cherries . Then we ordered two deserts a coconut cream brûlée and a pichstasio cake. We all liked the crème brûlée best. Stephanie was extremely attentive and we wanted for nothing. We will ask for her next time as well. Thank you chef and Stephanie for a lovely evening.

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    Café Violette - I loved this wall paper so much

    I loved this wall paper so much

    Café Violette - Duck fat fries w/lemon aioli

    Duck fat fries w/lemon aioli

    Café Violette - Outside

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    Outside

    Bistro Roca - bars - Updated August 2026

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