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    Bitter Suite

    3.9 (40 reviews)
    Closed 12:00 pm - 10:00 PM

    Bitter Suite Photos

    BITTER SUITE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

    Recommended Reviews - Bitter Suite

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    Reviews With Photos

    Crumbed black pudding
    Owen H.

    Look at this face I know the years are showing Look at this Menu I still don't know where my appetite is going I don't know much But I know I love this place And that may be all I need to know. Luckily for the good souls here, I don't live in Brisbane but if I did, this would probably be my local. I would annoy them with my Jim Carey's cable guy level of intense custom. I normally don't start off saying how good the staff are in a place but it really was the first thing you notice here. The waiter who was on that day in particular was outstanding. Good humored and most importantly looked like he actually wanted to be there. Food was excellent AND....AND.... They knew we were sharing and did out amounts for the amount of people there without us asking. Good selection of drinks, really interesting menu. We had the plowman's, oysters and black pudding all of them excellent and fairly priced. Perfect place to sit and graze and watch the world go by. A seriously slick operation for a small pub. When I come back to Brisvegas it'll be one of the first spots I'll haul ass back to.

    Ellie W.

    Oh hello my new favie place to chill on a Saturday arvie. Quiet location; plenty of outdoor (and indoor) seating; table tops that are actually clean and not housing a pool of condensation; live acoustic music; knowledgeable, friendly barstaff, and enough craft beers to put the big breweries out of business. Bittersweet? Most definitely. Literally stumbling across this place whilst cruising along the lush streets of New Farm, the gathering of people and girl on guitar caught our eye and we knew we had to pull over and check it out. Best decision made for the day right there. This place is oozing in character - from the feature wall decorated in black and white floral, to the old classic Australian tucked-away restaurant area and the hipster-esque bar tenders and waitstaff. Beer takes pride of place here - and goes above and beyond the usual craft beer suspects - featuring tap beers from the Sunshine Coast Brewery, 4 Hearts Brewing from Ipswich and Bacchus Brewing in Brisbane (to name a few). Oh and they aren't all lagers either: there's Porter, pale ale, Kolsch, IPA and cider on tap. There is of course a red and white wine list, cocktails, Merlo coffee and an expanse of craft beers chilling in bottles in the fridge. Oh and don't forget the food menu. It's open every day from 7am, so of course there's a breakfast, lunch, tapas and a substantial dinner menu. But really, what complements a cracking beer better than a slow braised beef and stout pie, or just a good ole serve of tempura prawns with a side of honey and wheat beer mustard dipping sauce? If you like your beer, good food and friendly company; then you're sure to have a pretty sweet time here.

    Slow Cooked Lamb, $22 an absolute steal!
    Matthew S.

    New to me, but looks like a well patronised site for locals. Great gem, the perfect venue... small but well used space with ample outside seating, set in a suburban area but doesn't feel like it, limited food menu but no doubt all done well, a limited tap beer offering but all top quality (Cooper's Red and Green, where do you see that in Brisbane?), small wine list but again, quality offerings! The staff were over accommodating, and well versed on the drinks and food offerings. Was an absolute treat... Had the slow cooked lamb, and given the $22 price tag for a main meal that could easily fetch closer to the $30 mark, was value personified. It was a delight, tender, caramelised and the broad beans a nice touch. A really great venue!! For that, I thank you Bitter Suite and will see you again soon...

    Lemon meringue shake - the most delicious thing to ever pass my lips
    Peri C.

    After weeks of driving past whilst on errands and gazing wistfully at the carefree diners at this New Farm local, I finally got the chance to grab some of their delicious tucker this weekend. Located in a deceptively sleepy corner of Wellsby Street, this cafe / bar / restaurant is just meters from Merthyr Village, bus stops and the bustle of Brunswick Street. The old brick building with high ceilings has been gorgeously restored and brought to life with an eclectic mix of chandeliers and beer posters. I sampled their lunch menu, opting for the banh mi and a lemon meringue shake. The banh mi was tasty and came with fries although I may have missed out on its unique taste by requesting the pâté be removed. According to the waitstaff, the pâté is a featured flavour in that dish - so, despite being quite good, it may taste completely different if ordered as intended with the full ingredients list. The real star of my meal was the lemon meringue shake. It actually tasted like a lemon meringue tart - complete with biscuit crumbs, gooey creamy lemon curd and meringue pieces. Oh gosh, I must have slurped it down in about thirty seconds flat. If it wasn't terribly unhealthy for me, I'd make it a regular treat! Price-wise, it's pretty standard for New Farm with most mains at lunch between $18-20. If you're hunting for a bargain, there's a weekly special of a main dinner meal with wine/beer/cider for $20 and I plan to check that out ASAP!

    Kristen M.

    It was a date night with the husband and this wife is a happy one. I may be what you would consider as a craft beer connoisseur, and coming from one of the best micro-brew cities (San Diego), I'm just getting started dipping my feet into the Aussie world of craft beers. The Bitter Suite offers a nice variety, categorizing into moods and tastes. They offer about 8 selections from the barrel, which I assume is "draft on tap" in other words. While they do not list it, they do offer flights of 4 oz beer for you to sample, just pick 4 from the barrel list. The husband and I shared several options - the cheese plate with two options (they have up to 4), trio dips, lamb ribs, and cut fries with aioli. They do offer gluten-free options, just be sure to mention it to the waitress. We ended up having gf toasts in place of what they would probably serve crackers for the cheeses and dips. The brea was very nice, but I do think they could toast it a little longer. The fries with aioli is excellent for sharing. We couldn't even finish it! I'll definitely come back for the beers, drinks, and the food!

    Whole roasted cauliflower, chilli edamame and eggplant
    Alice N.

    I popped in for a catch-up lunch with my mum today (she's over from Perth. I am smiling constantly now. I'm still finding my way around New Farm so I jumped on Yelp and decided to take a chance on Bitter Suite. Good call, I'm gonna say, good call. I had a Willie Smith Cider (TAS) and mum had a dark beer from Colonial Brewing (WA). Both drinks were surprising and really enjoyable, but today the winner was the food. What did we eat, I hear you ask? Well, let me tell you! **TOP DISH** Edamame with chilli and sesame This may be the best thing I have ever put in my mouth. I'm not joking. Salty, spicy, rich and buttery. I love edamame when they're hot. Whether you go in for beers or dinner or just water, you need to order these. Breads Three types of bread with pumpkin hummus and olive oil. Yum. Yum. Yum. The flavours were really subtle and went really well with everything else we ordered. Whole cauliflower So, when you roast a whole cauliflower and cover it with cheese, it tastes like heaven. Heaven in a ramekin. Chips with aioli Standard. Thin and crispy shoestring fries with a little metal jug of aioli. (tip - dip them in the pumpkin or the cheese of the cauliflower) Eggplant Grilled and tender, I combined this with the cauliflower and I was suddenly in a vegetable medley dream. Our order was a great vegetarian exploration of the menu and I'm very keen to go back and have dinner (and maybe let go and get something meaty. I know, crazy!)

    Sandra E.

    Came here on Friday night with a group of friends that I haven't seen for ages! It was pretty cool and busy... but so glad that my friend made a reservation. The hosts and hostess were totally nice, even though they were running around trying to clear tables and cater for all the people coming in and out. We ordered drinks at the bar and they were all done well. I ordered 3 baskets of fries for everyone to share which arrived about 15 or 20 mins later. They were served with aioli sauce and 2 of them were served with salami sauce. It was totally different and a bit spicy, it was nice! In saying that they weren't finished properly because I seemed to be one of the only very hungry people. The ambience was totally chilled and it felt kinda hipster, and the music was totally cool! I'm definitely keen to come back!

    Calamari appetizer ($15)
    Sophie A.

    Bitter Suite is situated on a leafy side street in New Farm. I found the ambiance very pleasant (nice decor, appealing outdoor seating area). The service was friendly and the draft beer selection was solid. I ordered the calamari, and found it to be tasty, but small in size, and somewhat soggy.

    Cute outdoor setting, perfect for brunching
    Tabatha L.

    Went here for brunch today and was really impressed. Being vegan, it can be difficult to eat at a non vegan restaurant however they were so accommodating and took time to go through menu options with me. I ended up with a great personalised meal, can't wait to go back.

    Eggs benny with a side of baked beans

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    8 years ago

    Poor quality food. Ordered chicken parm; was dry, overbooked, bland. Would not bother eating here again. Draft beers are good, though.

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    11 years ago

    Perfect for Breakfast. I love their Egg Benedict. Nice Area to sit with family or friends and have a coffee/ beakie

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    Review Highlights - Bitter Suite

    ting. Taking advantage of the outdoor seating the outdoor heaters kept us toasty warm as our group enjoyed a brew or

    Mentioned in 3 reviews

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    Hatch & Co - Chocolate parfait, mascarpone, summer berries & pop rocks

    Hatch & Co

    4.2(12 reviews)
    1.8 kmNewstead
    $$

    It's like a big family dinner with all the trimmings except replace said "family chef" with an…read moreamazing top notch bistro dining experience. I can't believe that I've only dined here twice but the food is absolutely to die for. The nibbles are delicious to kick off the meal, we had some tasty breaded olives that where perfection followed up with a Middle eastern inspired flat bread, the best I've had outside of Egypt & Jordan with a beetroot dip encrusted with pistachios and goats cheese - delish! We had the share plate special of the evening for our main shared between three & if it ever comes up again - order it! It was braised pork belly with an apple & apricot chutney, garnished with tasty BBQ King prawns - best! We also had it all topped off with the broccoli (do yourself a favour) and the spring salad all washed down with the delicious French rose by the glass. An amazing experience amplified by the fact that it was a Monday night in Brisbane (it's OPEN!) and you get to watch the light show of the gasworks ring.

    AMAZING food! The lamb was so tender and the vegetable sides broccoli and pumpkin were perfect. We…read moreshared this between three and it was the perfect size. Cheesecake dessert was Devine. Lovely atmosphere. Highly recommended. One of the best restaurants I've been to in my 10 years in Brisbane.

    Photos
    Hatch & Co - Lamb shoulder

    Lamb shoulder

    Hatch & Co - Cumin and Sea Salt Pumpkin with Tahini Yoghurt

    Cumin and Sea Salt Pumpkin with Tahini Yoghurt

    Hatch & Co - Cinnamon baked French Toast, bananas, vanilla cream & bourbon maple syrup

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    Cinnamon baked French Toast, bananas, vanilla cream & bourbon maple syrup

    Mr Percival’s - Pizzas are fantastic

    Mr Percival’s

    3.5(4 reviews)
    1.4 kmFortitude Valley

    The pizzas are fantastic and the menu offers many options. The service is friendly and professional…read moreand the location offers beautiful views

    January 31 Made reservations for two at 8 PM. Reservations…read morewere made for table service full menu. We arrived at 7:45 PM early. The place was packed with people, understandably busy. The host retrieved us from the podium and proceeded to take us to what we thought was going to be our table. She took us through the establishment outside on the deck to a counter overlooking the water. She said she was sorry but this is all they had, what was I to say at that point? I was speechless. To order we had to scan our cell phones for a menu and if we wanted food, they said we had to walk inside and order it and then come back out to our counter style seating. I was very disappointed. We ended up not even eating. We did end up having one glass of wine, one Pinot Grigio one Sauvignon Blanc.. Our drinks were delivered to us by a young boy, and he proceeded to set the glasses on the countertop. I asked him which one was the Sauvignon Blanc, and which one was the Pinot Grigio. He stood there and stared at the two glasses he had in his hand and stated "I have no idea" again, I was speechless. What am I to say at that point? Very inexperienced hostess, drink delivery person. It was extremely noisy. Music was too loud. Music is great but there's a decibel that it shouldn't go over. You couldn't even hear yourself talking. It was so loud and we were outside. I do not recommend any visitors from any other countries to spend their hard earned money at this establishment. Also overpriced Wine fo marginal quality. The choice is yours.

    Photos
    Mr Percival’s - View from the deck.

    View from the deck.

    Mr Percival’s - View

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    Mr Percival’s

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    Bitter Suite - bars - Updated June 2026

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