Mmmmm. I've tried their boolgogi taco and their short rib burrito and I LOVE IT! The meats are full of flavor that'll keep your mouth wanting more!! Definitely worth the wait if there is any. read more

As far as food trucks go, Bool doesn't really stand out and comparing food trucks to food trucks is a bit of apples to oranges. The closest thing that Bool resembles is Kogi. As a comparison to Kogi, I find the taste of the food to be more subtle and the beef to be decent. The truck was here on Thursday and I ordered the Galbi/Kalbi burrito and it wasn't bad. In fact, I actually enjoyed it over Kogi at that time. I make that specific distinction since this was a workday and I was there for lunch. The Galbi burrito was better in the sense that it wasn't too heavy or greasy so it didn't leave me with food coma aftermath which would have been detrimental for work. The subtlety of the flavor also meant that I wouldn't have garlic/onion breath that would have potentially terrorized my coworkers so I'm grateful for that. If this were the weekend however and I wanted to splurge or binge, I would most definitely have preferred Kogi. The people at the truck were very nice, but that could have partially been because there were more patrons at the other trucks than theirs and they were really trying to draw people to their truck. This is in no part a judge of how they fared compared to others (see my first sentence). Pricing was pretty fair relative to some of the other trucks. I was pretty happy paying $8 for the burrito over $17 for some lobster roll and clam chowder. Taste: 3.5 Price: 3.5 Service: 4 read more

I love food trucks so I decided to check out Miracle Mile food trucks for lunch one day and picked Bool since there was a line for it. I figured, if there's a line, it must be good right? I ordered Combo #1 which is just a Bool bowl with a drink (water or soda). I got the Bulgolgi bowl and it comes with rice, bulgogi, kimchi, and a coleslaw I believe. The bowl was tasty and filling and a pretty good value at $10.50 (a bit pricey for Korean food but hey, it's Miracle Mile - all the food establishments around here are pricey. if you're looking for cheap korean food, then go to K-town). I just wished they gave me more kimchi! I literally had like 2 small slices of kimchi and other people probably don't care for it but hey, i'm Asian and I like my kimchi. They bowl didn't take long to make and service was good. The guy at the register taking orders was super nice and friendly as well as the lady handing out the orders. read more

i don't typically eat at taco trucks; i don't buy the hype and nope, didn't try the original Kogi trucks either. But my friend insisted i try this one. And since there was no waiting, i give it a whirl. The verdict - it was tasty. Very friendly people too. read more

Bool - beef - Food Trucks Near Me

Bulgogi burrito was so good. I'm a sucker for Korean tacos and this didn't disappoint. The meat was marinated well, had some veggies inside and a bit of siracha. Nice burn on the outside of the burrito. I only wish I still ate beef and I would be back here in an instant. Definitely recommend this place if you want a quick lunch break from the broad museum. (Just save your ticket so u can get back in). read more

Bool - Boolgogi burrito - Food Trucks Near Me

so what am i gonna do with my tax return money? cupcakes? heck, i haven't gotten any money back for years, i always owe... but i always seem to manage to waste away my hard earned bucks on overpriced food from a truck... when i'm not a fan of spicy stuff, trucks like this one, and Kogi, etc with their hot kimchi creations and spicy slaw- it's hard for me to really enjoy its full potential... So i shared a chicken taco and a beef one and asked for the spicy on the side. it didn't come on the side- but luckily it wasn't too spicy that i could still eat it. since it took over 15 min to receive the food, after 1 min wait to order, i didn't want to go back and risk them replacing my tacos with "special" tacos. so i endured. A couple sitting next to us, seemed to really enjoy their beef burrito. wanted to try their dessert (pastels), but we were off to Susiecakes! read more

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After dragging my butt out of bed (I've been laid up sick for three days now) only to be jilted by the Vizzi Truck (Closing 45 minutes early??? BOOOOO!!!!!) we sauntered across the street (near Sawtelle & Olympic) to try the Tasty Meat Truck and Bool. Although "Bool" (meaning "beef") is a perfectly normal word in Korean, in English it sounds like a combination of "Boo" and "Ghoul", which might lend itself really well to a Halloween promotion of some kind. The food was not scary in the least, however. We kept it simple and got the short rib tacos and a dessert (banana chocolate pastel) given that we already had food on the way from the Tasty Meat Truck. The short rib tacos were good. Fresh, very flavorful, not heavy, greasy, or oily. However (Kogi Truck Comparison in 3...2...1...) they just didn't have the same pop as the ones on the Kogi Truck. For me it was OK, about the same as the Calbi truck but not nearly as good as Kogi. The dessert was delicious but for me was too sweet. It was an eggroll wrapper pressed flat with bananas and chocolate inside, then loaded with powdered sugar. My advice here is to cut waaaaay back on the powdered sugar. Just give it a light dusting. The dessert is already plenty sweet as it is. All in all not bad but not something I would crave or go out of my way to get. Screw you, Vizzi Truck! You broke my heart...Bool, I'm sorry. I liked you but you were just my rebound truck. Short Rib Tacos - 3 Stars (Decent but not great) Brazilian Banana Chocolate Dessert - 3 Stars (good but already sweet and too much powdered sugar was overkill) Service - 3.5 Stars Value - 3.5 Stars Parking - N/A Ambiance - N/A Total Stars = 13 Stars / 4 = 3.25 Stars AVG Rounded down to 3 Stars read more

I introduce to you the Korean Taco Trifecta: Kogi. (http://www.yelp.com/biz/kogi-los-angeles#hrid:H8k0avs-VxuKPXAYozocnw/src:self) Calbi. (http://www.yelp.com/biz/calbi-korean-bbq-westwood#hrid:uqOV9842edRSE-N0-RXtdw/src:self) Bool. Yesterday, I completed the trifecta. I ate at the last of the three. I have to say, Bool is...just like all the others. As I figured this was the last Korean taco I would be eating for a while (I'm really over this whole fad), I may have over-ordered: I got one beef taco, one beef pastel, one pork burrito. That was enough to feed me for the entire day - way too much food. The beef taco, meat-wise, is almost identical to the other trucks. It's not as spicy, a little sweet, and the quality is average. Bool's slaw, however, is cabbage based than lettuce based and has a more distinct pickled flavor rather than the kimchi flavor you get from Kogi and Calbi. The pork burrito was pretty filling and full of meat. The pork was, again, not very spicy and more on the sweet side. The burrito was also stuffed with the same cabbage slaw that was in the tacos, white rice and some other stuff (which I was too lazy to figure out). All in all, probably the best bang for your buck but again, nothing out of the ordinary. Lastly, the pastel - none of the other trucks sell pastels so if you're looking to try something new, this is the one to order. I originally imagined the pastel to be another smaller dish - closer to the size of an empanada. Instead, I got this huge fried pocket of meat and cheese, around the size of a large tortilla, folded in half. With its side of pico de gallo (which was more chopped onion than tomato), it was really quite tasty. At the end of the day though, I still came up with the same conclusion: I'm so over the Korean taco thing. read more

Another in the emerging string of Korean BBQ taco trucks. First Kogi, then Calbi, now Bool. Plus, probably a few others that I haven't discovered yet. I'd heard this truck is near my work on Tuesdays and Fridays, so yesterday was the day to try it. They have the usual tacos, burritos and quesadillas (chicken, beef or pork) as well as pastels, a Brazilian fried dough dish. They have either meat or dessert pastels. The meat choices are chicken, beef or pork and the dessert choices are caramel apple or chocolate banana. I wanted to try all the meats, so I got a pork taco, a chicken taco and a beef pastel. Overall, I liked it. All the meats, even the chicken which isn't very good at a lot of taco trucks, were good. The pork and chicken were flavorful and had a little kick. The one thing I really liked is they don't smother the tacos with the "salad" topping like Kogi and Calbi do. They give you a good amount of meat and just enough toppings. The pastel was a little greasy, but good as well. My big complaint would be they are overpriced. $1.99 for a taco, $2.99 for a pastel and $1.25 for a can of soda. Plus they charge tax on top of that. I'm used to the Mexican taco trucks where you can get 7 or 8 tacos and a Coke for around $10. I know these are supposed to be "gourmet" or whatever, and the food is good, but $2+ for a taco and $3+ for a pastel is a bit much for what you get. I'll eat here again if it's in the area, but probably wouldn't drive too far out of my way or wait in line for an hour for it. read more

Some would say that Art Walk is great for looking at the Neon Museum or walking around that strange flea market or perhaps giving you some excuse to go to Bar 107 (no excuse needed, tbh) But I think that one thing is often forgotten about art walk.... Okay, not really, but I still want to act like it is. The food trucks. Let's put it this way, I consider food fine art. It's an expression much like a brush stroke or some colorful lights that look like some dragon or star fish are art. I mean, have you've seen the graffiti art? Yeah, you should more than happily call the food trucks outside of art walk their own expression in art. Something amazingly tasty and not that much to own This time I found Bool. Which is a strange name for what is essentially korean/mexican/waaaaha? fusion. I toss in that waaaaah? cause really, it's a strange mix and oddly enough a really good one. Now I tried the Korean BBQ taco because.. well, it's the staple fusion food for trucks, right? I mean, once Kogi hit that out of the park and surprised people by putting Korean meat into a tortilla and reassured what my people have been saying for a long time now (that everything is made better with a small corn tortilla around it) it seems that it's the typical thing to make. I thought it was spicy as all hell. I wasn't really ready for that sort of kick, but sure enough it had flavor kicking all over my mouth as well as that spiciness with it saying hello to my taste buds. In saying that, it wasn't bad, nor was it my favorite. It was pretty potent and I haven't really figured out if I love it or was okay with it. I'm going to go with it being something different compared to the other Korean tacos I have had and something you should try. The real gem here and the one thing that deserves the 4 stars alone is the Pastel. Which until I ordered it, I thought it would just be a dessert piece. Then to my surprise I was asked if I wanted beef, pork or chicken in it. Wait, what? The Pastel was actually really really tasty. It's a piece of meat and a piece of cheese in this sort of crunchy wonton shell or something that is deep fried. Delicious. I've read people complain that it was too greasy. Not mine. It was the right balance of juicy meat and melty cheese with deep fried crunch exterior. Oh my, amazing. The service was good. They got my name right in ordering and that's something that is often a rare instance. There was no line, but that's because they were tucked behind 7th street. Which should be considered the bad lands on art walk night. Def. gonna add this one to the food trucks to come back and try some of their other stuff from. Amazingly good stuff. read more

Having seen on Twitter that Bool would be in my neck of the woods for lunch today I made sure I was able to escape from my office. I spent all morning staring at the menu and reading reviews, trying to figure out what and how much I should order since I only had $8 in my wallet. I finally decided on 1 chicken taco and 1 beef pastel... Cut to lunch time: I walk up to the truck ready to place my order and am floored when Dan (the MAN, standing in front like Lawrence of Don Chow's does) asked me if I'd like a free taco! Score! I was already going to order one, now I could order more things! I got the chicken and Ricky got the beef. His taco came out first and after watching his reaction to the spiciness I was very very afraid....turned out that he just got a huge dollop of the hot sauce in his first bite ^_^ It was really amusing to stand back and watch the greedy vultures descend at the first mention of the word "free". Some people didn't get the memo that you only get 1 free taco and tried to keep asking for more! Other people just got their free taco and bounced but most bought something additional from the truck after that first tempting little taste (the "sampler" tacos are slightly smaller than the normal taco size - I'm guessing smaller as in a smaller amount of fillings - but even so it was a decent sized taco!) Here's the breakdown: * Chicken Taco - the PERFECT toppings to meat ratio! Thank you Bool for perfecting this ratio when other trucks have failed. I was able to taste every ingredient and wasn't overpowered by any one thing. It was a nice balance and I loved the marinade - sweet yet spicy. * Beef Pastel - cheesy heaven! Kind of reminiscent of a hot pocket...but in a good way! I just thought there was slightly too much dough and since it's deep fried I only ate the part of the pastel that contained the cheesy (mozzarella) beefy filling and left the outer plain fried dough part uneaten. Even better with the pico de gallo that comes on the side. * Beef Kimchee Quesadilla - by this time I was almost full so I nibbled a bite and took the rest back to work (where I promptly devoured the rest) I'm totally diggin' on the beef (no fatty pieces!) and the flaaaaavooooor! It came with a nice little cup of hot sauce with hot mustard on top for dipping. I liked that the cheese in the quesadilla was different from the cheese in the pastel. Oh! And they have Mexican coke! I think it's a little over $2 per bottle though so I didn't order one...this time. Other exciting things were the frequent buyer card (Buy 8 Get 1 FREE taco!) and the napkins printed with their logo and information (a nice little professional touch). Ricky tried the banana chocolate dessert pastel and I was jealous that I didn't have room in my tummy to try it too although it looked a little messy as it was absolutely covered with powdered sugar. At least that leaves me with something new to try next time! read more

Wow...so good!!! Have you ever had a food so good that you just couldn't wait to share about it on Yelp!!? Bool truck is one of those few places!!! Korean/Mexican fusion with Brazilian kick to it!! You MUST try their sauce!! AMAZING!! (The Highlight) It's a bit of Sriracha mixed with Secret Yellow Brazilian Sauce. So good and addictive that some people joked that the secret ingredient is a cocaine. haha seriously...this is so good. Ordered 2 Boolgogi Beef Burritos (one for me, one take-out for my lovely wife) 1 Chicken Taco, and 1 Pork Taco. (Total of $17) Boolgogi Beef Burrito was D-licious even without the sauce, but with the sauce it turned into something out of this world!! (5 Star) I thought it couldn't get any better than this, but oh my...their Chicken was good!! I wonder if it really was a Chicken I ate. (5 Star) Pork Taco was not bad, but I was sooo full that I couldn't judge the food with sane mind. We were group of about 20 people, so I also got to try my friend's Beef Pastel (Omg...so good 5 Star), and Brazilian Dessert (Banana Chocolate Pastel - another 5 Star!! $4) Dessert was sooo good that I bought one to go for my wife. My friends were like "Dude, your wife is going to love you for that!!" Oh yes, she will. Dude...we were group of 20, but it was funny to see that there were only 2 kind of response: People screaming how good it is and people eating silently with astonished face expression. (i'm the silent one) It's that good. It was my very first Food Truck experience, but no doubt it will be the best one. Other people who had Kogi truck all said it was WAY better than Kogi truck. An hour has passed since I had Bool Truck...and I'm craving for Bool Truck already! Next time I'm going to try every single Pastel on their menu! *Cash Only!! read more

The food is good. I have always wondered what Korean flavored tacos tastes like... I drove by Wilshire and saw this truck, and decided to stop and get a few tacos to try it out. I got some beef, chicken and tofu tacos, it was marinated Korean style, with Korean marinated cabbage on top. It was good, but not 8 dollar good! What the fuck happened to food trucks? okay people, the reason why you go to a food truck is because it's cheap! a taco that size should cost no more then a dollar! My lunch should've cost under 5 bucks! Instead, I paid 2.50 per taco! For 8 dollars I want to eat sitting in a freaking chair with a table, not in my car! and more napkins!!!! Ridiculous! read more

Got a Boolgogi quesadilla. OMG, so good. I love LA for amazing and creative food. Please come back to the Disney Studio lot!! read more

It's Food Truck Friday again and today Bool got my try and it was delish! Got a beef taco and chicken taco with mild spiciness. The tacos had a generous amount of meat in it and topped with freshly chopped onions and parsley with kimchi. The chicken meat scared me a bit- it was kind of GRAY colored....but I ate it anyways and it was....ok. It was exactly what you'd expect a chicken-kimchi-soft-taco would taste like- nothing more nothing less. The beef taco was actually really really good!! I recommend it! The beef was flavorful and not too tough. Even eating it 20 mins later it was still tasty. Would eat again! So for $5 you get a light lunch. Not bad, I definitely would try more of their beef menu items. read more

I very rarely carry cash but have been meaning to try Bool for awhile. So I trekked it to an ATM solely to get cash to try their famous short rib burrito. The tortilla was REALLY good, just like a legit Mexican food shop's. Not sure if it was home made but it sure taste like it! But the praise sort of ends there... short rib meat quality was so-so. Definitely more fatty than I'd like. It would've been more useful if the meat was cut up into smaller pieces (they cut them into thirds). There's also some kind of pickled(?) cabbage that was in there... hard to describe but I really didn't like the flavors together. Rice was standard. I'll try other items -- was too stuffed to get the Brazilian pastry even though it sounds amazing. I won't be getting the short rib burrito again. read more

I've had Bool twice now - the first time I happened upon it near USC and the second time I made my friends come with me to find it through Twitter. It's to DIE for... I want to cry every time I think about the tacos, which are my fave. The tacos come in beef, chicken, and pork and are ALL about the meat - no skimpy portions! I begged them to give me some hints about their secret recipe for seasoning the meat, but all I got was a secretive smile. Haha. Anyways, one of my favorite parts of the taco is the tortilla - for some reason the way they grill it is so good. I'm all about corn tortillas - i can sit there and eat them without any sauce or fillings... On top of the generous portions of meat are a special orange sauce and some cabbage. You can add sriracha to give the taco a kick. The pastels, which Daniel the owner said are Brazilian snacks that actually originated in Japan, are also great. They're deep fried dough pockets filled with stretchy cheese and again, your choice of meat filling. It comes with super yummy salsa that's zesty and fresh. I'm not just picky about my tortillas, I'm also crazy about salsa too and super picky about it. There's nothing worse than bad salsa, but this one is really excellent. I think it has some Brazilian flair goin' on... Ok, tacos and pastels were all I tried the first time, but the second time I was really surprised that there were more additions to the menu. There are now kimchi quesadillas with choice of meat. Excellent! I also tried a few bites of my friend's chicken burrito, which interestingly had some white rice in there. I think there was one more item on the menu but I can't remember what it was... but I'll be sure to try it next time! Everyone, if you want a good mix of Korean and South American flavors, you have to try Bool asap! I've heard that word is going around fast and people LOVE it. I'm thinking about going again this Thursday if I can round up some people in the middle of the day. I find it on Twitter, but they are also on facebook. Just type "Bool" in the search boxes for both sites. Drat, this review totally made me have a craving for BOOL!!! read more

Juicy juicy juicy!! And if you saw me eating my short rib taco you'd agree because it was dripping all down my hands and forearms. Quite sexy actually. I loved the soft home made fresh tortillas. Warm and delicious. Crispy veggies, perfectly seasoned and cooked short rib. Oh man, those were the best 2 bites ever! I'm definitely going to have to follow them so I can try more goodies. It was heaven in 2 bites! read more

This is actually the only Korean BBQ taco truck I've tried, but I don't think I'd mind if it's the only one. I got the chicken taco and it was stuffed! The meat has a sort of sweet marinade, and the toppings are very complementary to the flavor of the meat. It is a regular on the Miracle Mile, which seems to be a very popular truck stop, indeed. I've seen King Kone (har har), the Sprinklesmobile, the Green Truck, Bool and the original roach coach, which was there long before these other cutesy noobs popped into the mix. When Deanna and I first saw the Bool truck, it had maybe two patrons waiting for their food... in the three weeks since, the line has grown to standard Korean-BBQ-truck-line proportions. So you know it's gotta be alright. read more

Bool is my new favorite food truck. They're regularly parked in front of the office building I'm currently working at in the mid-wilshire area. The first item I ordered was the kimchi quesadillas with pork. I was expecting it to be spicy since every kimchi i've ever had has packed some heat, but these were sweet. so i was quite appreciative of the spicy sauces on the side. My coworked got the bool gogi beef bowl which looked really delicious, so I went back and got that as well so I could nibble on it throughout the day. The bowl is definitely more of a meal than the quesadillas. A guy would probably not think that it was enough food. $6 for tasty fusion goodness in record time. Can't be beat! read more

Ah, yes, I have to be notified to find out exactly where they are, but once I find it, it is mouth-watertingly excellent. Unlike Kogi, it's not all hype where you wait in lines forever for mostly lettuce and very little meat. Not only is Bool (which means "Fire" in Korean) good bang for the buck, but as a connoiseur not new to Korean BBQ or good tacos, their tacos are delicious! It has a special spicy "zing," but never simple. There is multiple flavors going on in there. As some may or may not know, many Koreans live in Brazil. Likewise, Brazilian BBQs are famous. I love Bool's Brazilian Pastel, which almost looks like fried dumplings but bigger. Quite crunchy and excellent with their special sauce. I haven't tried the Kimchi Quesadillas yet, but the concept already sounds amazing. Great. I'm all hungry now. Bool, please bring that truck to Irvine! read more

First time trying Bool, and I'm already hooked! I came across their food truck at First Friday in Venice, CA, and decided to give it a try. I ordered one pork and one beef taco, and they were amazing! The meat was marinated to perfection, and every bite left me wanting more. The tacos are a bit small, but they rebound with a large heap of meat and garnish. Simply overflowing with stuffing, these two tacos would essentially count as a light dinner. The people in the truck were really nice, and they got their orders out really quickly. Good service + delicious food = amazing experience! read more

This is sooooo good! I had the chicken bipimbap bowl with chicken and fried egg. The sauce on the side is sweet and spicy and delicious!! They were parked on Grand Avenue today by Cal Plaza. Very happy with my lunch today and will be going back!!! read more

Bool - Bool Bipimbap with fried egg deliciousness! - Food Trucks Near Me

I'm having one of their pork burritos right now. The truck parked near my office downtown and I was feeling in the mood for some porky spice. Hey, stop staring at me, burrito! That thing is dense. Not stubborn dense, but loaded with meat, rice and hot sauce dense. Lots of hot sauce. I'm starting to sweat. No, I'm not abandoning you... just give me a sec. It's the size of a small child, I'm telling you. And it's mighty good. Even better, I didn't wait long for it. OK, time to get back there and devour it. Mmmm. read more

Bool makes me rethink my love affair with the Kogi Truck. While lovers of the Kogi Truck will agree that Kogi's food is Korean food fusion, Bool keeps with the fusion food trend but tends to lean more towards a classic Korean style of food. Sure, you still can order fusion favorites like short burritos and pork belly tacos but Bool's are topped with a spicy kimchi instead of a simple slaw. Besides Bool's selection of yummy fusion foods, you can also order a Korean favorites like bimibap. Intially, I was a bit concerned how they were going to do this stone pot item on the fly. When I was handed my order in a large, disposable box my concern went to a fear. Is this truck really going to give me a raw egg to drop in my bimibap? Luckly, my feelings quickly disapaited when I actually opened the box and saw the same bimibap layout I was used to. Instead of serving it up with a raw egg on the side, Bool tops their bimibap with a fried egg! Whew! Upon laying down my chompers, the bimibap revealed that it tasted just as I wanted it too - minus my styrafoam fears. The bimibap toppings were fresh and the rice was nice and sticky. Chili paste made the dish perfect. For being served from a food truck, Bool's fare actually tasted like it had been served in a stone pot. So while I will still always have a place in my heart for the Kogi Truck, Bool has made me rethink the stylings of Korean food truck fare. I never really seek out this truck like I do Kogi; instead, I always seem to just happen upon it. With that in mind, I know I can leave it to the fates to bring me Bool again. read more

This korean taco truck knows how to do it. Yeah they probably copied their entire business model from Kogi, but hey who hasn't. The food here is a lot better than that of Kogi's. The meats actually taste different, and the kimchi quesadilla, what can I say, is just awesome. This is what korean bbq tacos should taste like. Recommendation: Spicy Pork Tacos and/or Kimchi Quesadilla read more

Hot! Hot! Okay, I'm a real baby about spicy things. When I get my Indian food "medium" it's an all-out spicy war in my mouth. But I'm getting better. And when I heard my coworkers talking about a "truck" outside that serves Korean BBQ tacos and you have to follow them on Twitter, I automatically assumed it was Kogi. I've been meaning to catch the truck for several weeks now (a hype follower at heart) but abandon it each time because of the long lines. Then I heard a coworker mention that there was no line (!) so I sprinted down there and ordered ... and only during my wait did I realize ... hmmm they don't have Kogi on the truck. It says Bool. Maybe this is some sneaky Korean thing? But no! This was definitely not Kogi. I accepted my freshly made food with trepidation ... was I about to eat a taco that I had not previewed on yelp?! The vast unknown stretched before me ... and my taste buds. However, the chicken taco brought a fire-y joy to my mouth. The second beef taco brought more spicy jubilation. And while I'm still nursing my inflamed taste buds a good 20 minutes later, I'm quite grateful for my Bool experience and recommend it in lieu of a Kogi truck. read more

This is the first Korean taco truck I've encountered. We just happened to stumble upon it one day while walking in downtown LA. Since I've heard of the famous Kogi truck, I decided to check it out. I've seen the menu and pictures from Kogi before, so I recognized the almost identical menu Bool has posted on its truck. We ordered the boof and pork tacos. They also looked the same as the pictures I've seen. Although they were a bit too spicy for me, I thought they were delicious. They came out piping hot and fresh. Mmmm. At around $2 each, they make for nice snacks if you're lucky enough to run into one of them. read more

It's literally Korean BBQ in a taco . I tried the boolgogi, chicken and short rib taco . Both the boolgogi and short rib were really good, I really didn't care for the chicken taco but I'm not a fan of chicken to begin with . read more

Bool - Boolgogi , chicken and shortrib taco - Food Trucks Near Me

So I went to the Korean festival Friday, wasn't sure what I wanted for lunch so I thought I'd try a Korean beef taco just to see how it tasted, it was pretty good so I decided to get a beef burrito al carbon...it was like a regular korean bbq with rice/kimchee but all put together in a wrap...it's pretty convenient to eat...especially if you just want a quick bite to eat...the beef was kinda too sweet for my taste but overall it was pretty good for a fast food. read more

SO YUMMY! Their burritos and tacos are incredible! I always look forward to having them come to our offices! YAY! read more

Great food. Friendly service. I'm a fan. The kimchi provides the perfect crisp texture and some added flavor to the tacos. The bulgogi and short ribs taste fantastic. I love this stuff! read more

Bulgogi tacos were pretty good. Sweet meat and sriracha tasting cabbage slaw. $5 for 2 small tacos. read more

Bool - Bulgogi tacos - Food Trucks Near Me

Darn Good Stuff! So, I've hit the truck up twice since they stop near my office at 300 S Grand Ave in downtown. I am not good at dealing with lines, so I've been lucky to beat the noon rush. I have only tried two items: the beef taco and the beef burrito. Both are really delicious and the hot sauce has a nice kick to break a sweat. The beef is cooked well-done and has a sweet taste to it. This actually goes really well on the tacos with the diced onion and cilantro. The tortilla is a corn/ white corn. Add a little kimchi to it - just a little for flavor and these tacos are really delicious! The burrito is filling and good, but lacks that flavor the tacos get with the onion and cilantro. The burrito gets plenty of beef and kimchi wrapped in rice and a flour tortilla. Add some of the hot sauce (red chili and yellow mustard) and you're set. I do like that you can also get Mexican Coke and they tell you it's made with cane sugar instead of corn syrup. Other items that I did not get to are the kimchi quesadilla, tacos and burritos with pork or chicken, pastels, and they also had 3 choices of dessert. I'm kind of obsessed, so I hope it's not like the Pinkberry fad. The first time was fun to wait in line and chat up people, but their stuff is a turn off now. I prefer Red Mango and Cantaloop, but I am not even that into the fro-yo anymore. I'll try not to overdose on Bool. read more

I had heard that Bool was basically the rival to to Kogi's short rib taco. Having just tried my official first Kogi taco it only seemed fair to give Bool that same option. This was my last truck of the night and thus full I only ordered one short rib taco. I was so full I couldn't even finish it but that's not before I had it's juicy meat in my mouth. This version seemed to have more filling inside the tiny tortilla than others. It was super refreshing and sweeter than other varieties I have had. I don't know about you but I am crazy for a little sweet fruit salsa on my tacos and Bool delivered. The biggest benefit of the Bool versus Kogi short rib taco challenge is that Bool had nary a line. I'm just saying. I can't wait to go back and try some more Bool favorites! read more

I learned a very important lesson today: no line does not equal no wait. Five of us clamoured into a minivan at lunch today and headed for Bool. Upon arriving, we noticed that there weren't any other customers nearby. Yet it still took about 30 minutes for all of us to order and get our food. Wow, that is what I call slow! Now onto the food. The pastel did not taste good. Please understand that I'm not trying to say that the pastel is not authentic; maybe what I am saying is that I don't like any pasteles. All I tasted were a tiny bit of beef and a tiny bit of cheese wrapped in a really oily fried pocket. The beef had very little flavor. It was definitely a lowlight. On the other hand, the pork burrito was nice and spicy. Maybe even worthy of 4*; but I definitely prefer Kogi's pork burrito (and I don't even like eggs). Oh Bool, all of those months of anticipation ended in sad disappointment. Bool really failed to impress. read more

I am on the fence about this truck. I didn't hate but I thought it was alright. I got the beef and chicken tacos. I was anxious to dive into my order since I am a Kogi fan. The tacos were packed to the brim with meat and toppings. I started off with the beef taco and the meat was pretty damn good but I was not a huge fan of the of the sriracha already on the taco but I made do. Then I dug into the chicken taco and it was just plain nasty. The chicken had this bizarre taste. If I happen to try this truck it would have to be for a beef taco. Oh I will say I was impressed how Bool how they have napkins with their name and logo on it as well as including a business card in your to go bag. That's a first I have seen from any of the trucks. read more

This truck is better than the Kogi truck! I was strolling along Miracle Mile, browsing different trucks at lunch time, when my friend told me this truck had really good korean bbq. :) I ordered the Bool Bowl which has cabbage kimchi, beef and rice in it. The meat tasted good, and I think I'm a pretty good judge of korean bbq, considering I'm korean :) My friends had the Top Sirlion Tacos and Top Sirlion Burritos, which they were pretty satisfied with too. I have yet to try the Kimchi quesadilla and other menu items next time I find the truck. I can't wait! :P read more

Bool is yet another asian-eee taco place. I tried the chicken taco, which had a pretty good flavor and plenty of stuff on top. It came out to $2.50, -- which is pretty standard compared to the other places. Whateves. read more

BOOL TO THE RESCUE! I went to Beach Eats in the Marina to try the Tamarind wings from Tainimite... wouldn't you know they were out of them :( BUT WAIT... I made my usual stop at Bool and lo and behold there was a sign saying Spicy Korean Wings... hooray! Mrs. Kim made me a batch and I was happy as a clam. They were delicious and came with an AMAZING side of pickled radish that was so refreshing and the perfect thing to cool your mouth down after eating the wings! Thank you Bool for another great meal!! read more