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    Brandi's Bakery and Bistro

    3.7 (7 reviews)
    Closed 9:30 am - 5:00 pm

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    6 years ago

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    7 years ago

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    4 years ago

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    6 years ago

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    6 years ago

    Absolutely amazing! And you can not beat the prices! Such a wonderful, friendly staff. This is my regular go to!!

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    4 years ago

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    7 years ago

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    Becky’s Breads

    Becky’s Breads

    4.3
    (8 reviews)
    1.3 mi

    Not sure how to start this review. Firstly, I am baffled by the name of the business, which leaves…read moreone to assume there is bread to be had. Not the case. You have to pre-order, and she only makes a round or a loaf. And that is what I did. I ordered a round, expecting something like a "boule", a round loaf of crunchy bread. I pick up an anticipated yummy round of bread to make sandwiches that same day. Instead, I get a flat, round kind of bread. I accept without anything being said. (But knowing in my head this is completely wrong, but maybe she misunderstood what I wanted) I go to my car and decide at the last second, to go back in, told her what I thought I was getting, telling her and having to explain to a "baker" what a "boule" is. So, I took the bread home, showed my husband and he was in awe as to what we paid for (7.25!). I opened it up, she had wrapped the bread in a PLASTIC WRAP!!!!? What kind of baker wraps a fresh loaf of bread in PLASTIC? You're supposed to put in PAPER! ANYHOW, the bread was as IF it had been baked a day or two before. Did not smell like a good bread, but like a loaf of bread you would get at Walmart. I call her and tell her what the problem is she says to bring it back and she will return my money. Thank you, that was kind. But when I DO return it, her excuse was... "I guess it didn't rise enough as bread has its own mind"!!!! First of all, if you thought the bread did not rise correctly, WHY did you sell it to me? Secondly, don't make dumb remarks like that. If you knew the bread was not what it should have been, call me and tell me that you have to remake the loaf, I would have liked that better than to get an awful loaf of bread. As for the croissants, they should be crispy on the outside and soft and airy and pillowy on the inside and taste of butter. These are like rolls!! With a bit of butter baked in. Subpar. I have been to several bakeries overseas, and have a friend who owned a bakery. This is NOTHING compared to a true bakery. Sorry, not sorry....

    The four of us checking out Berea wandered in for lunch thinking there would be all kinds of breads…read moreto choose from. Your choices are a croissant sandwich with ham, turkey or tuna. We all chose turkey. It was a very flaky buttery croissant-A+. Saw pictures of Humboldt county and assumed she was from there. No actually, San Francisco. Husband tried to make small talk and asked about whether she's ever made sourdough bread. She became very agitated at his question and snappy- her angry San Fran roots came out. Did not fit the friendly, cheerful vibe of Berea.

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    Menu
    Menu
    Cranberry!

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    Cranberry!
    Berea College Farm Store

    Berea College Farm Store

    4.2
    (14 reviews)
    0.8 mi
    $

    Attached to the local college, this lunch restaurant and farmer's market is quite prominent, with a…read moresubstantial-looking building that's hard to miss driving by. They sell products of the students' work, and I'm always struck by how underutilized Kentucky farm land seems to be relative to the food people actually eat here. The winter selection was modest, as one might expect, with greens, root vegetables, and mushrooms for sale, and a couple of hot lunch options and baked goods. Their chickpea dish was fine; nothing special but a decent lunch. Adding a cake pop was tasty; despite the semi-sweet chocolate flavor it was still definitely sweet. There was a lunch rush, and I imagine the locals fill the place up often.

    I am really impressed with this store. It bears all the harvest from the hard-working students of…read moreBerea College. All the meat sold in the store comes from the locally-grown cows and pigs. As a matter of fact, just about everything that is sold in the store comes from local farms that are worked by students from Berea College. Of course, there were various types of fruits and vegetables, grains sold in bulk, some dairy (cheese and ice cream) and soaps and cleaners. Different types of sandwiches are sold daily (Tuesday -Saturday) and the store was having a plant sale on the day that I visited. I really like the concept of students working and learning a skill as they attend school to get a degree. I cant say enough good things about this store. Its was very clean, the workers were friendly. Some prices were reasonable and some (soaps and cleaners) were maybe a bit high. But higher prices are expexlcted when supply is low. Certainly, I would support this store in the future.

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    Berea College Farm Store
    House-made hot dogs by students
    House-made hot dogs by students
    Inside the 2-story store

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    Inside the 2-story store

    Brandi's Bakery and Bistro - bakeries - Updated June 2026

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