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    Brick Tavern

    4.4 (17 reviews)
    InexpensivePubs, Sports Bars, Pizza
    Open 9:00 am - 2:00 AM (Next day)

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    BRICK TAVERN ATMOSPHERE

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    Ordered the fried pickles. Presentation was unexpectedly good and quality was up there. Impressed overall with the food here shoutout to the cook for hooking me up. Devoured in 2 mins.

    a group of people posing for a picture
    Catherine P.

    Came here on a Friday night for the first time and it won't be the last. Donna is an attentive, kind bartender/server. Phil made us some great bacon wrapped peppers, tacos, and chips with salsa (all which are freshly made to order). We had some pizza too. The space is also very clean and comfortable. The bathrooms have been remodeled and were pristine. That says a lot. The people there seemed to be regulars and my party had a great time.

    A sign worth finding.
    Charles R.

    The sign may read "Casual Dining", which it is, BUT "casual" never tasted so good. Chef Phil, an alum of the Hancock's 95th Floor Signature Room, has brought his talents and creativity to the South Side. DELICIOUS and plentiful. The place is clean and spacious, so you can find an intimate corner or a section for a group gathering; a stool at the bar or one by the slots, or a table where billiard's played. Warm, welcoming and fun, that's BRICK TAVERN. Don't think about it, GO!

    Cajun wings

    The prices are excellent, staff is nice, the food is awful. My wings were black and burned. The fried mushrooms, sauces, fries lacked flavor and salt. The egg rolls were good, hence the one star. The cook supposedly worked on the 95th floor at the Hancock building; he cares about food and presented himsef and the food well, however, the food should be seasoned. Quiet and chill atmosphere.

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    4 months ago

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    1 year ago

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    2 months ago

    Great service and food. Quiet place with a nice outdoor area. The crowd is hit or miss.

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    8 months ago

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    4 years ago

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    2 years ago

    Typical neighborhood bar. Nice outdoor area. Food is good- especially the egg rolls, cheese sticks and poppers.

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    4 years ago

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    3 years ago

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    3 years ago

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    4 years ago

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    18 years ago

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    Review Highlights - Brick Tavern

    Chef Phil, an alum of the Hancock's 95th Floor Signature Room, has brought his talents and creativity to the South Side.

    Mentioned in 2 reviews

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    Brick Tavern - pubs - Updated July 2026

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