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    Buffalo Wild Wings

    1.7 (46 reviews)
    Closed • 10:00 am - 12:00 AM (Next day)

    Order Buffalo Wild Wings Takeout or Delivery

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    BUFFALO WILD WINGS ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for kids
    Good for groups

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    a burger with cheese and bacon
    Dashe H.

    I don't know why I keep going here. I guess it's bc I'm a chicken wing junkie and don't have many options. It's hit or miss at this location, the best time to go is when it's busy, that's the only time your food will be fresh. And DONT GET IT TO GO. I've never had a good experience with take out. What I'm mad about this week is the burger my husband and I got. THIS was $11. Those patties are less than half the size of the bun! I guess I'll try my luck with the ironton location. I JUST WANT YOU TO BE GOOD, BDUBS.. BC WHEN YOU ARE, ITS AMAZING.

    hot wings and make them wet & this is what I get. Bring a roosters to portsmouth everything is over priced and bland

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    5 months ago

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    5 months ago

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    8 months ago

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    9 months ago

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    10 months ago

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    4 months ago

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    9 months ago

    Found a pube in my marinara. Kinda liked it though. Got stuck in between my teeth and had to have my mommy pick it out.

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    2 years ago

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    2 years ago

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    11 months ago

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    4 years ago

    This place is a joke every-time nothing is ever made on time and the workers just full around, which just make you more aggravated.

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    6 years ago

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    8 years ago

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    7 years ago

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    7 years ago

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    Buffalo Wild Wings

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    7 years ago

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    5 years ago

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    8 years ago

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    12 years ago

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    8 years ago

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    5 years ago

    The food was really good, and one waitress was a real one, but the other staff would not accommodate our request for grease.

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    8 years ago

    Nothing really special. Just somewhere to get a beer and watch a game with coworkers. Pretty much the same as every other location.

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    7 years ago

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    6 years ago

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    9 years ago

    Terrible service and foods always cold and hard enough to drive nails. Portsmouth needs a roosters.

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    7 years ago

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    6 years ago

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    11 years ago

    Each time I have been here it has been crowded but the service and food were still good. The wait isnt unbearable either.

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    8 years ago

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    12 years ago

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    11 years ago

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    12 years ago

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    11 years ago

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    7 years ago

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    5 years ago

    just waited over an our for a table when they had at least 11 booths open that could seat all of our people

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    11 years ago

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    9 years ago

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    10 years ago

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    9 years ago

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    10 years ago

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    Chandler's Bar

    Chandler's Bar

    4.4(5 reviews)
    42.1 mi

    Great food and atmosphere. My boss and I found this gem of a bar.restaurant while staying in…read moreMaysville at the French Quarters. It was only a 5 minute walk. The food was fantastic. I love the old decor of the area on the walls.

    Stopped in after a long motorcycle ride. The town square had a fest going on so the bar/restaurant…read morewas a little quiet. I disld co e in looking g a little ruff being unshaven and hot. When I sat at the bar the bartender was under the impression my ware and coors light were going in plastic cups for outside. I needed to correct her and told her I was there for dinner. With that she gave me the specials list which were brats, wraps, and such. She didn't offer me the regular printed menu until I asked for it. I ordered the 14oz ribeye which was the biggest and most expensive menu item. Steak and fries came out and I needed to remind them of my salad. That was quickly brought out. My salad leaf was chipped like for a chopped salad which isn't on the menu- or for wraps. My sale was an open face wrap minus the tortilla. My steak was cooked perfect and seasoned well. The quality was very fatty with a lot of gristle. The cut was poor but I enjoyed it as it was seasoned well and I was in the mood for a fatty steak. Fries were good. No salt, pepper, or catsup were offered and nobody came back to check on me. I think my three stars were generous

    Photos
    Chandler's Bar - Cheers like friendly atmosphere

    Cheers like friendly atmosphere

    Chandler's Bar - Ribeye with loaded baked potato

    Ribeye with loaded baked potato

    Chandler's Bar

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    The Scioto Ribber - We ordered the large 32 oz ribeye, these two 16 oz or better we're delivered which is how that works we were told, worked for us!

    The Scioto Ribber

    4.1(363 reviews)
    0.7 mi
    •$$

    Darren and the gang at the Scioto Ribber aren't running a restaurant. They're preserving a national…read moretreasure with a smoker attached. I'll give you 20 top reasons this is why I believe this is Ohios best steak house : 1. Darren welcomes you with such casual hospitality that five minutes after sitting down you start wondering if you've accidentally been adopted. 2. The Scioto Ribber is so unpretentious that if a New York food critic walked in wearing a $3,000 suit, the steak would still be the most impressive thing in the room. 3. Some steakhouses sell atmosphere. The Ribber sells steak and lets the atmosphere happen naturally. 4. The menu has less ego than most restaurant owners. 5. The steak arrives looking like it just won a bar fight and a beauty contest on the same day. 6. Every bite tastes like somebody figured out how to barbecue a memory. 7. The char-smoked flavor is so unique that if you served it blindfolded, half the table would think they were eating at a ranch in Montana and the other half would think they died and went to beef heaven. 8. Fancy steakhouses spend millions trying to create authenticity. The Ribber accidentally has it. 9. The wait staff are professionals disguised as neighbors. 10. The service is so genuine that when they ask how you're doing, it feels like they actually want the answer. 11. Other restaurants train employees. The Ribber seems to raise them correctly. 12. The place has more Ohio character than a Reds game, a church festival, and a Fourth of July parade combined. 13. Some restaurants are experiences. The Ribber is an institution with mashed potatoes. 14. You don't leave feeling like a customer. You leave feeling like you attended a family reunion where everybody liked you. 15. The steaks aren't cooked. They're respectfully introduced to fire. 16. The outdoor wood-fired grill does things to beef that should probably require a permit. 17. If a steak could earn a blue-collar PhD, this would be it. 18. The flavor isn't subtle. It walks up, shakes your hand, and tells you exactly where it came from. 19. Most restaurants want to impress you. The Ribber doesn't care. That's why it does. 20. The value is so good that halfway through dinner you start looking around for hidden cameras because surely somebody forgot to charge enough. Bonus Five : 21. Darren runs the place with such affection and quiet pride that you get the feeling he'd rather lose money than let a guest have a mediocre meal. 22. In an era where every restaurant wants to reinvent dining, the Scioto Ribber has spent decades perfecting the radical idea of serving great food by great people. 23. The steaks have more smoke than a political debate but leave a far better taste in your mouth. 24. This isn't just Portsmouth history. It's Ohio history with a baked potato. 25. The Scioto Ribber proves that you don't need valet parking, mood lighting, imported marble, or a sommelier named Sebastian. Sometimes all you need is wood fire, great beef, hardworking people, and an owner who treats guests like family. The two blonds behind the bar are so sharp that hemophiliacs have to file a restraining order The Scioto Ribber is what happens when Americana, hospitality, common sense, and a wood-fired grill get together and decide to show the rest of the restaurant industry how it's done.

    Scioto Ribber is definitely good for the area. Friendly service, huge portions, and the kind of…read moreplace where your plate arrives looking like it's preparing for winter. I've heard people call it "the best steak I've ever had," which mostly made me wonder... where else have y'all been eating steak? Feels like the philosophy here is: "Why focus on quality when we can simply give you enough meat to feed a youth baseball team?" That said -- the service is great, the atmosphere is classic local favorite energy, and you will absolutely not leave hungry. Cheers to you, want rush back-but may find myself here again.

    Photos
    The Scioto Ribber
    The Scioto Ribber - The Homemade Cheeseball

    The Homemade Cheeseball

    The Scioto Ribber - Large Steak

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    Large Steak

    Buffalo Wild Wings - chicken_wings - Updated September 2026

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