I wasn't expecting this little café across the street from the Naschmarkt to be SLAMMING but here…read morewe are! We showed up with my mom's little mobility scooter, and the bartender came out and helped me get it inside over the little step. They were very kind about helping us find somewhere to put it that it was out of the way. Atmosphere was lively, and I enjoyed the interior of the restaurant. It was much nicer than it looked from the outside! They had an ever dining area that was a little bit on the trendy side, and the lower dining area and bar was a bit more classy. Our server, Issa, was extremely kind and patient. My mom is not much of an adventurous eater, and she was being quite picky and asking a lot of questions and he never seemed bothered by it. He also listened to her explanation of what she wanted in a coffee and he made her coffee the way she likes. In Vienna, everything is espresso based and my mom just does not care for the taste. She likes something a bit more mild, and Issa delivered. When my eggs Benedict came out I wasn't particularly impressed by the looks of it, but the taste was amazing. The hollandaise sauce was so rich and creamy, and they were a little buttery, crunchy chunks of bread, I guess like croutons, sprinkled over the sauce. Get in my belly! The muffin that the Benedict was on was delicious as well. We both had fresh squeezed orange juice that was also outstanding. 100% make sure you come here for breakfast if you're staying in Vienna! Wonderful food, reasonable prices, great atmosphere and service!

Vegetarish plate is delicious! Highly recommend. The green omelette was a little burnt but overall…read morelove the vibes. Good brunch spot

Had breakfast here and it was AMAZING! Got in right at 9am without a reservation but it did look…read morelike they had a lot of reservations later so should plan ahead

My husband and I received exceptional service for all the restaurants we visited in Vienna over…read morethese last few days, it added to the overall wonderful experience of this beautiful city! Unfortunately we could not say the same for our experience in Figar just yesterday. The young waitress on duty was cold and unfriendly, did not reply to my greeting. I would give Figar a 4-5 star rating for food, a 1star for service. They would do well to train their staff to meet the standard of service we experienced in Vienna

Fantastic food and services. Modern Austrian cuisine with very fresh ingredients. Not touristy and…read moremodern atmosphere. If this was in my neighborhood, it will easily become one of my favorites.

We were greeted immediately and brought to a table by the window. Our server was attentive and the…read morefood was very good. I highly recommend the veal loaf and mash potato's!! The sauce was unbelievable. The beef broth soup was rich and incredibly flavorful. The Wiener schnitzel was good but not the best I've ever had. A solid place for good food.

My husband and I came to Australia for honeymoon, and we had the chance to try this unique…read morerestaurant. The pancakes here taste so great! The restaurant has a unique and charming ambience. We loved it here!

We were seated right away and the waiter asked if we were ready to order less than 1 minute from…read moreseating. The food was not that great and we ordered spatzle instead of potato's but we got potatoes. They were lukewarm. We then had to go to the entrance to pay for dinner. Very disappointed since the restaurant had so many good reviews.

Very high-end and fancy, and oh so good! Had their porcini ravioli which was artfully plated, and…read moretasted AMAZING. We were servrd promptly upon entering the restaurant. (We had a reservation, which is A MUST). The place is just beautiful, almost immersing you in a fairy-tale environment.

Christmas Eve Dinner at this place. There isn't a thing I could change…read more The staff was impeccable, the food was impeccable. It was not pretentious in anyway, but for atmosphere and food being served by the perfect wait-staff, maybe it should be. lol! We had an excellent dining experience to remember. It was just done so well. I highly recommend for a special occasion, you will not be disappointed. Cheers from USA!

There's the normal menu. Then there's the secret weekday lunch menu. So do yourself a favor and…read morelook on the website and you'll find the Lunch menu there. It won't be in English but in this modern day and age of AI and translation apps you can figure it out. Service is also top notch.

We had just arrived in Vienna and were looking for a place for lunch and came across Huber's. We…read morewere lucky and they were able to find us seats. The place was clean and the staff friendly and had no problems with helping us with the menu ( we only spoke English). We both started with pumpkin soup with a roasted chestnut purée and 2 baskets bread, all delicious. Then I had the steak with potatoes and roasted vegetables and my wife had Tiger prawns with salad. My steak was amazing and my wife felt the same about her meal. This place is well worth a visit and the price was reasonable, I can't fault this place and we plan on going back before we leave.

NOT POC Tourist Friendly!!!…read more Storytime: My friend and I were visiting as tourists when we got caught in a heavy rainstorm. With no idea where we were or where to eat, we stumbled into this restaurant completely by chance. Several tables were visibly empty, with no reservation signs in sight, so we waited by the entrance to be seated. Now, we had done our research with a local before arriving in Austria. We familiarized ourselves with restaurant etiquette, colloquial phrases, but none of it mattered here. A male server made direct eye contact with us several times and walked right past without a word, a nod, or even the basic courtesy of acknowledging we were there. We greeted the bar staff. No response. Still, we waited patiently, assuming they were just busy. No worries, we can wait. At this point we started noticing other patrons looking at us, probably confused as to why we were not being helped. Then, another walk-in arrived. A white blonde woman, also clearly caught in the storm. Within seconds of stepping in, she was warmly welcomed, handed a menu, and seated at one of the empty tables. My friend and I were baffled. We had been waiting there for over 15 minutes. At that point, we left and braved the storm once more. Mind you, it was horrible, the roads looked like rivers, but better Mother Nature than Ludwig & Adele.

I finished a bike tour around 830 and this restaurant was right around the corner so I stopped for…read moredinner. I had the price fixe special menu which was outstanding. The chilled Cucumber Mint soup was delightful and the charred romaine with chickpea puree and portobello would be something I'd come back again for if I had more time. Hands down the best Aperol Spritz I've had in Europe.. the orange slice and mint made it the perfect refreshment after long bike ride. I thought the service was quite friendly and helpful also.

Reservation for 4 on a Monday afyer Christmas. We entered about 630 for our 7pm and though busy…read morethey sat us right away. Christian was there straight away to take our drink and wine bottle order soon followed by Tisch to take our food order. The tables were turning over and even though both were very busy they handled everyone surprisingly well. Food and drinks were delivered as ordered by runners and Tisch kept in touch and kept us hydrated the rest of the stay. We dined on Monday's Special Ghoulash and Gnocchi, Veal Snitzel and potato salad, Meatballea and Beef Ghoulash soup. Everything was good. Casual atmosphere, linen tablecloths and paper napkins with silver. Enjoy!

Being quite near to the place I was staying, Zum Leupold was the spot my host recommended for a…read morenearby dinner and it was easy to see why. Though there are many other nearby places to dine, Zum Leupold, with pleasant al fresco seating that flanks the sidewalks, was impossible to miss. Though many of the tables are outfitted with "reserved" signs and you'll be asked if you have reservations, I dined here twice with no advance reservations, landing an outdoor table on both occasions. Was it a place that's worth dining twice at though? That's the question. Here at Zum Leupold I think one should stick to foods that are traditional to the area and not stray from that regardless of the what's on the menu. Goulash and goulash soup were perfect representations; roast beef far less so. I grew partial to the fried Emmentaler cheese dish that's served with berry jam because, well, fried cheese. I'm uncertain of the origins of this dish but harbor a belief that fried cheese is never a bad thing;in fact, it's quite delicious. Pleasant and tasty if you keep things fairly basic, this full service restaurant proved quite satisfying on both visits.