Poler's is Medina's one true respite from the world outside and the grind of daily life. There's…read moreabsolutely no judgment here, just neighbors and strangers chatting away over pints, throwing darts and watching the game. Delicious burgers complement the casual vibe. This historic pub has been a friendly and welcoming haven since 1902.

Stopped in with a larger, family group after the Polar Express. The barmaid, and even a patron were…read morenice enough to gather up a few high tops and find a space for us. Everyone's food was good, my Rodeo burger was perfect, juicy, tasty and a healthy amount of fries! The barmaid was also the server and she was on point. Even though it's more a bar atmosphere, the place was clean, friendly, and they even had a few games to entertain my kids. I would recommend this place and look forward to returning the next time I'm in Medina.

Love the home-cooked food. The Fatboy burger on a grilled cheese sandwich is amazing!read more

I went to Medina tonight to take in the Blues concert series in the park. While there, we decided…read moreto stop at Rudy's before heading down. An old mom and pop diner that seems to have been there forever. There's a parking lot across the street and parking was easy in general. It wasn't too crowded but people were coming and going. We sat at a table and given menus. A menu board out front offered root beer floats so I ordered one. Haven't had one in years! It was delicious and came with an extra side of root beer to add as you drank it. A bigger menu than expected! Nothing crazy or unusual and I ordered a Pittsburgh salad. Regular iceberg salad mix with a few tomatoes, onions, French fries, a hard boiled egg that was discolored from over cooking and some rather chewy steak (sirloin). The dressing came in a sealed soufflé cup. The waitress was nice and nothing was awful but it could have been so much nicer if a little care was put into the thought and preparation. Bathroom was a little beat up and smelled. Based on the locals, I may have missed the mark. I'd go back and try a melt or their enormous hamburger challenge. The place was fun but mediocre.

Roof top restaurant/bar was a great play to have a girlfriend lunch. Had the French dip and it was…read moreamazing. Service is top notch.

My friends have been raving about this place for the last year. We made the trip out to Medina…read moretoday to give it a try. It was a wasted trip and a disappointment. I should say, we are GF diners, and that generally is received one of two ways: "no problem, we've got this" or "ugh, we've got a few of those gluten people out there again." Despite having GF items on the menu, the staff was definitely in the latter camp and the whole vibe of ordering was a very polite waitress that kept having to run to the kitchen and then coming back with answers that made clear that the kitchen staff was not interested in having to make gluten free meal. So, the vibe was bad... and I've done something I've never done before, we left. I honestly don't see what all the rave reviews are about. There are plenty of good restaurants out there, but this one... isn't it.

Cheap, tasty, fast…read more It's a traditional diner. Separate menus for breakfast, lunch and dinner. They don't overlap menus. It's larger than it looks. Seats around 120 people between both storefronts. It's good stop if in the area for diner food and local watching. Beware. Lots of Runpers.

Our son had a football game vs Medina. My husband and I stopped in for a quick dinner before his…read moregame. I was really impressed with our waitress, Brandi. She was very nice and welcoming. She checked on us all at the right moments. The other servers seemed happy as well. You could tell that this diner was a hometown diner where everyone feels like family. Our food portions were very generous. Everything tasted great! I'm looking forward to coming back soon to try breakfast. I think this place is cute.

The best pizza ever!! I love e their sweet sauce and crispy crust!. The pepperoni is perfect and…read morenot skimpy.

Working in the neighbor an hour away from home there was talk about this big bad pizza place in…read moretown. People raving about the buffalo chicken pizza. I decided to check it out. Oh my goodness the slices were huge! I'm talking gigantic! Like one slice is the size of most medium pizzas. The crust was nice and crispy. The regular cheese pizzas sauce was a little bit too sweet for me. They had a good selection of Strombolis and garlic knots also. I'll be back for the Stromboli! So I ordered the buffalo chicken and a slice of cheese. I was full off the one slice. Definitely a good deal at $12 for two slices and a drink.

Great cocktails, wine, and liquor in a friendly, low key bar with a cool vibe. High quality and…read moreunique wine by the glass, as well as an excellent bourbon selection. Note that there is no regular food menu - they currently only serve food for special events, although the bartender mentioned there are hot pockets if you get the munchies. I was told that their monthly taco night is amazing.

My wife and I decided to do some shopping in Medina. I was curious about Medina's newest…read morerestaurant. After our shopping I inquired of our clerk about the whereabouts of Mile 303. We were informed that it was just around the corner. We strolled Medina's quaint Main St. to our dining destination. It has a narrow front but stretches back from Main for a great distance. The bar is very unusual. The name Mile 303 comes from the fact that Medina is 303 miles from New York Harbor via the historic Erie Barge Canal. That explained the unusual bar. The Bar is actually a Stylized Map of The Canal. Our Server delivered an impressive menu of drink options. They had everything Beer, Wine, Cocktails and Hard Cider. The Food Menu was not extensive but that is not a bad thing. My Wife picked out the Tacos. She informed me that they were quite different and quite tasty. I ordered The Bolonaise. I got extra wide pasta and a very nice sauce. Like many restaurants in Niagara and Orleans Counties this place is farm to fork. I am going back to this Restaurnt when the opportunity arises.

Very clean restaurant however the pizza was just average doughy and very filling and heavy. I also…read morehad a salami sub and it was OK nothing special and the prices were good.

The pizza was good, but what stood out most was the excellent service. Friendly staff, quick…read moreservice, and a clean, safe place. With fair pricing for all slices, I'll definitely return.

Continuing mom and I's annual tradition of getting a fish fry during Lenten season, for 2026, we…read morequickly decided we had to try Tapped on Main's (Mark's Pizzeria of Medina) fish fry and wow-ee, was this great! On a relatively busy Friday, around 6pm, we managed to get a parking spot along Main St., practically right in front of Tapped on Main's entrance! Upon walking in, the main dining room was packed. Although there were a few spots at the bar, my mom knew there was another dining area, which was practically empty except for a crew of people playing darts, so we checked in with one of the young women at the bar and she said that we were more than welcome to grab a table in there and she'd be right over with our menus. We easily found a table in the other dining area - This was a nice area as it wasn't nearly as busy and much less going on, the music was lightly playing overhead so we could carry-on a conversation with ease. I think there was a TV or two with MLB opening day 2026 games playing but no sound, which was absolutely fine with us. Our waitress was a very courteous young woman who did a good job checking in on us throughout the evening. We ordered drinks and our fish fry right away and the wait time was incredibly reasonable! We had a short wait, which was nice for catching up and sipping on our beers, which I ordered Big Ditch Brewing's "Long Haul" honey lager, which was brewed for the Erie Canal bicentennial and dang, I wish I had tried that sooner, this was delish! Onto the fish fry! Beer-battered haddock over a bed of French fries, with a cup of tartar sauce and a lemon wedge, a side of coleslaw, and a garlic knot. First and foremost, the fish itself was HUGE! We were really impressed though with how well battered it was, fried perfectly as it was sturdy but still easily cuttable with a fork. The haddock within was hot, fantastic flavor. The fries underneath were also REALLY good, cooked perfectly, gold and crispy. What surprised me the most was the coleslaw - I'm not a big fan of vinegar-y, runny coleslaw and this was not. It was on the creamier side, had a really good flavor, almost tasted like there was a bit of a black pepper note on the end. I would eat coleslaw more often if that is what it tasted like! The garlic knot was excellent too, doughy with a nice amount of garlic butter and parmesan on top. We were so impressed though with the quality and the portion size - We ended up taking some home! As for the price, I thought I saw the bill say $17.95 (that could be before tax) but that is a reasonable price for everything we received, in my opinion anyway. Tapped on Main, i.e. Mark's Pizzeria of Medina, surprises, and impresses, me once again! The staff and food continue to be great! I look forward to coming back for another meal, and a cold beer, when I'm passing through Medina!

One of the worst gluten-free pizzas I've ever had. The super thin crust was totally burnt, and when…read moreI pointed this out to the waitress, she said, "it always looks like that." We were starving, so we ate it anyway. Mediocre sauce. Cheese and toppings kept sliding off. The waitress was annoying and clueless. She kept coming back to ask how everything was even though she'd already dismissed my concern over the burnt pizza. The best one was when she came over as I was literally in the middle of a slice to ask if I was needed a box. I explained that what she was seeing was someone who was, in fact, eating. The place looked really cute and I had high hopes, but after $30 for a burnt pizza and a pint, I won't be going back.

This place has everything for kitchen and household needs. Stone ground flour in 1-50lb bags!…read moreEverything you need for baking supplies. The meat counter is crazy good. Fresh meat daily. There hamburger and sausage patties are insane. They also have some grocery items that you could find in a local supermarket, but for the most part they are Amish produced. I'm going again tomorrow. Maybe I'll see you there. I'm the big guy that looks like Santa.

Love their sandwiches and donuts . I've always enjoyed just…read morehow fresh all their food has been. Great plane to visit AND see it something to eat.