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    Burger King

    2.2 (33 reviews)
    InexpensiveBurgers, Fast Food
    Open 6:00 am - 12:00 AM (Next day)

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    Recommended Reviews - Burger King

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    No workers doing anything g.
    Shelli H.

    This is a terrible location! Workers not up front, place is so dirty and we had t wait to find a worker to cook our food. Nothing was freshly cook. If BK head quarter saw this location they would be shut down.

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    2 months ago

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    2 years ago

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    11 months ago

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    3 years ago

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    4 years ago

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    4 years ago

    Helpful 2
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    3 years ago

    service is mid and the food is mid but not bad. Also they need more workers so I appreciate the ones that are there.

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    3 years ago

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    3 years ago

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    6 years ago

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    5 years ago

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    5 years ago

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    6 years ago

    The worst service. Waited over 30 mins for cold burgers and warm salad. They didn't even feel bad.

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    5 years ago

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    3 years ago

    Helpful 1
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    4 years ago

    Helpful 1
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    7 years ago

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    6 years ago

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    6 years ago

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    5 years ago

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    5 years ago

    This place has definitely made some positive changes. I would say it's the #1 fast food place in town!

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    10 years ago

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    4 years ago

    A great place to stop in and eat, I pass through frequently and always get great service. Fast, friendly staff, and amazing food!

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    7 years ago

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    9 years ago

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    9 years ago

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    9 years ago

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    9 years ago

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    6 years ago

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    9 years ago

    I've never seen a fast food restaurant staff have zero urgency and pay less attention to customers.

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    10 years ago

    Gotta grilled chicken sandwich. Didn't take as long as I thought it would. It was also pretty good. Fries weren't hot

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    9 years ago

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    11 years ago

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    Ask the Community - Burger King

    Bears Cafe

    Bears Cafe

    3.7(63 reviews)
    2.2 mi
    $

    Oh boy what a disaster. Coming back from a family trip my father in law really wanted to come here…read moreonly for us to find out it's been bought out. First red flag was there was only one person on the staff in there. Once we walked in and were seated the rest of the staff came in to cook. That was a little alarming. The food wasn't spectacular other than the scone fry bread was really good. Definitely not what it once was.

    Triple D needs to stop running the episode with this place immediately! The Pie Dump no longer…read moreexists & what's left in its rotting corpse bares zero resemblance to it. If the new owners want to do their own thing, which is definitely their prerogative, separate and clearly differentiate yourself from it as thoroughly as possible. Everything on their Yelp page carried over from the original restaurant and not a single bit of it is still accurate. Making matters worse, they seemed visibly annoyed when we asked them about items from the original menu. It was weird and very off-putting. Additionally, make your phone number very easy to find. My family drove a couple of hours to get to this place and we had concerns, as there was mixed info as to whether this was still the same thing it was when Triple D filmed there. Everyone in my family looked for a number and tried to call them and none of us were able to reach them. We mentioned this and I don't feel that they were honest with us when they insisted that their number was readily available on the internet. It most definitely was not. It very much seemed to us like they are trying to take advantage of all the great publicity and buzz the original place received from Triple D and Yelp and they are hoping to trick people into coming and trying them and being wowed by the new product so much the old won't matter. So how'd they do with that? I was with my wife, two of my daughters, one of their husbands and my two grandkids. We all agreed that we felt like we were somehow in an episode of Seinfeld. As mentioned, we drove a long distance and waited to eat so we could try this and everyone was too hungry to push on to Ogden and try to find something else. Perhaps this is part of the plan for them as well. Hostage eating. There really aren't any other options around there. We finally hit a point where we were all so annoyed, we agreed that we were just going to go where the experience took us and then share it online. The menu is mostly breakfast food, which no one really wanted at 2PM. My wife ordered a club sandwich, which she said wasn't terrible but was clearly made with packaged deli meat like you'd buy at a supermarket. Nothing special at all. The two high points were the Utah scones and the pork chops that my daughters ordered. They were very fatty and low-grade but one of my daughters lived in the Philippines for a while and low grade pork is a staple food there so it brought her happy memories. The other daughter is just delighted to eat anything served with easy-over eggs and runny yolks so that made it all edible for her. My SiL was pretty unimpressed with his food but will be writing his own review. My grandkids are too young to care but growing up in this family, I'm fairly certain the'd have pretty specific feelings about it if they were a little older. I ended up ordering a breakfast burrito because literally nothing else on the menu looked vaguely appetizing after I hyped myself up for the menu I saw on Triple D. They charged me an extra $4 to include bacon, ham and sausage and adamantly refused to swap out green peppers for jalapenos. I agreed to pay extra for the jalapenos but there was not a single jalapeno in the entire burrito once it arrived. I opted to not bother mentioning it to our server since she'd been standoffish about every single thing we'd asked her about to that point so I just figured I'd let her know in this review that she pretty much bought with their weak hospitality. There was also a random bone shard in the burrito. How cheap does the sausage you use in your restaurant have to be to have bone shards in it?!!. If you look at the pic of it I posted, it looks like something purchased in the frozen section at Winco with some rubbery cheese melted on it in the microwave. One of the worst breakfast burritos I've ever eaten. I also paid nearly $6 for some appetizer pot stickers that were very overcooked and clearly straight out of a bag of frozen potstickers purchased from a food supplier. For contrast, we went to our favorite UT pho spot in Orem for dinner where they give you a dozen or more potstickers for less than $6 and if they're not making them themselves, they at least know how long to fry them so the won't chip a tooth. I realize that potstickers and breakfast burritos are a weird combo but the menu didn't give me much to work with. After many years of cooking for my family, I've developed a style I call "hybrid cooking" where I combine 100% homemade components with some pre-made items to create a meal that tastes completely homemade in much less time. If I owned a restaurant, I would try to do as much fully homemade as possible because that's your whole deal. Otherwise you're just low-grade fast food. The majority of bad restaurants I try overestimate their quality and abilities and it works for them because many people have simple palates and aren't as put off as I am. That's how the Jack in the Box's of the world exist

    Photos
    Bears Cafe - Delicious pies available whenever order.

    Delicious pies available whenever order.

    Bears Cafe - We have a complete breakfast menu with Munns Morning Muffins, Breakfast Burritos, Hot Plates with Hot Rolls, and Short Stacks of Pancakes.

    We have a complete breakfast menu with Munns Morning Muffins, Breakfast Burritos, Hot Plates with Hot Rolls, and Short Stacks of Pancakes.

    Bears Cafe - In addition to all our bakery items we have Salads, Burgers, Fries, and other breakfast and lunch options.

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    In addition to all our bakery items we have Salads, Burgers, Fries, and other breakfast and lunch options.

    The Grille Restaurant - Garlic sticks!

    The Grille Restaurant

    3.8(115 reviews)
    0.7 mi
    $$

    We were in the area for the county fair and looking for a good restaurant. The Grille was nearby…read moreand looked popular so we went inside. Come to find out, we were only the second table in the place. We were told to seat ourselves so we chose a booth near the windows to the patio. Unfortunately, there was another table nearby with some staff members that were talking loudly that was a bit off-putting. The staff who helped us were friendly and attentive. They even gave me an in-restaurant refill on my soda as well as one to take with me when we left. The menu had many items that looked good, and I had a hard time choosing what to get. It was between the shrimp tacos and the mushroom Swiss burger. I chose the 7 oz burger with tots. While we waited for our food, they brought out a sauce caddy with several different ones to try. My husband ordered the appetizer trio with the BBQ chicken wings, the BBQ ribs and the mozzarella sticks with marinara sauce. He said the chicken wings were the best of the three. The consensus on our food was there wasn't much flavor. My husband said it best, "The cook needs to pick up a salt shaker." If it wasn't for the sauces, we would not have been able to enjoy our meal. On a positive note, my tots were tasty and crispy. They didn't taste like old grease like tots can tend to do. Unfortunately, my burger tasted like an premade dense puck-like patty with an "old" flavor to it. I tried adding a few of the sauces since the mushrooms and Swiss cheese could not overcome the "old" flavor. We probably will look for some place else to eat next time we are in town.

    It's a diner. Connected to a bowling alley. In rural Utah. It's pretty much what you'd expect…read more Food's ok. Maybe even good. Service is fine. They're open till 9 and just off the interstate. I had an open faced pulled pork sandwich with mashed potatoes and pork gravy. My partner had pulled pork nachos. Both were good, plentiful, and reasonably priced. Cheaper than fast food these days but with table service rather than eating in the car. If you're in the area you could certainly do worse. Worth a stop, probably.

    Photos
    The Grille Restaurant - Inside

    Inside

    The Grille Restaurant - Sauce Caddy

    Sauce Caddy

    The Grille Restaurant - Exterior

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    Exterior

    Burger King - burgers - Updated September 2026

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