I really want to like this place, but it has a few problems…read more Good news: our Shrimp & Catfish were good. Bad news: the side dishes and sweet tea were terrible. The Red Beans & Rice tasted like an ashtray had been dumped into the pot. There were a total of 6 diners on the premises including me and my wife - but it took over 35 mins to get our food.

Craw Billy's is an awesome place for great great food always good it's my favorite local restaurant!read more

Wow! Didn't realize we were staying in town on Prom and wedding weekend. Downtown crazy busy. Nick…read moreat the Compton recommended Blu. SO glad he did! Tenny was our waiter. Super job! Great recommendations and when the special we ordered was sold out we were able to change the fish for the same prep. Started with a blueberry margarita, which was tart but excellent. I like grapefruit (I peel it like an Orange and eat the wedges without sugar) so right up my alley. Even my wife (who doesn't like grapefruit) loved this drink. Had the Ceviche app. Really good. I am kind of a ceviche expert (have been eating it and a similar food called kelaguin all over the world) and this may be the best we have had in the States. We shared the lobster ravioli and a pecan crusted red snapper (the monkfish was sold out) and both were great. Ravioli was exceptional. Three pieces, shrimp and perfect sauce. Lots of lobster in the filling. The snapper which again was the substitute for the monkfish was light with a more subtle flavor but was served with really good mashed potatoes and broccoli. Unfortunately the ravioli came out first (had to change the fish so slight delay) so the strength of the ravioli flavor would have been better as the second shared entree due to the subtleness of the pecan crusted snapper. But really that is not a complaint. Tight rooms, packed with tables and people. Even so not too loud to have a conversation and everyone was super nice. We will eat here again next time we visit.

Ordered the Duner and Chefs choice. The Chef's choice ended up basically just being the Duner but…read more$5 more expensive and worse tasting. The presentation of the rolls was horrible--looked like it was made on an assembly line without any care for what made it onto each individual piece of the roll. The rolls also just weren't made well and many of the pieces fell apart after attempting to pick them up. Worst part of the whole thing was the embarrassing attempt to have lemon be apart of the rolls. The lemon slices were big and non-uniform--they looked like they belonged slotted on the rim of a glass of water not on a sushi roll. Instead of providing a nice hint of tartness, the lemon just overpowered any other flavor. Beyond that, they were just carelessly strewn across the top of the roll, so the coverage for individual pieces was laughable. Horrible experience. Up until this time, I would have been recommending Blu over Junto, but now I'm not even sure it ranks higher than Sushi House. Don't plan to be back anytime soon.

Just flew in from the San Francisco Bay (Vallejo) and just had some of the best southern comfort…read morefood I've had. Including California, Texas, Virginia, Louisiana, and Oklahoma! Fried Green tomatoes, and Boudain balls. But my Shrimp n Grits were rockin! Gulf oysters on the half shell are sweeter than SF Bay oysters. Sorry yall! Our server was super sweet!! Place was decorated with various musical art from the 60s and such! Really cool, in a cute historical town. Thank you for your hospitality. We will definitely be back.

Fantastic meal - the blackened prime rib oscar was tonight's special and it was fantastic!…read more Their crab cake appetizer along with a cup of gumbo was a great way to start the meal! The seasonal special cheesecake was the last day for this year's season. The service was outstanding and the food was amazing - and it is always a comfortable and relaxed atmosphere with just enough of an edge to make it. A place to celebrate or feel like it's a special occasion.

Service was extremely quick & everyone was friendly! Catfish plate was loaded down! The salad was…read morefresh & delicious

We get back here every so often...and the place is still doing a great job at their original…read morelocation. Tons of menu options. Always big portions. And out at this area of the lake....clearly the best place to eat.

We had a very pleasant experience overall. The family who owns and runs the restaurant was…read moreincredibly warm, welcoming, and genuinely appreciative of their customers. Their hospitality made us feel right at home and was definitely the highlight of our visit. The food was okay--nothing that particularly stood out, but it was satisfying. While it wasn't our favorite meal, the friendly atmosphere, warm and kind service made for an enjoyable experience. We wish this family owned business continued success and appreciate the care they put into making us feel welcome.

The seafood here is great. Both fish and shrimp tacos were wonderful; Baja seems to be their…read morespecialty. However, on a recent trip, we were less impressed with their Tex-Mex/Cali-Mex offerings. My hog quesadilla was fine but I'm not sure it came with the requisite pineapple. Another person in my party ordered a chimichanga and was told they could get grilled over shredded chicken. Shredded chicken came out; a replacement was made: completely different type of chimichanga was made with rice and perhaps 4 little pieces of chicken. Service was lacking but they are seeking additional help.

My husband and I did have an unpleasant experience and owners reached out offer us to try again. We…read morehad great time and food was really good and people were just great! Definitely will be going again.

We had dinner here on 05/04. My boyfriend and I were in town celebrating my bday and we knew where…read morewe were eating as soon as we passed it! We sat outside on a cool spring night. What appeared to be the owner, was very attentive and personally greeted and interacted with each table. She asked if "we were happy" I was so happy! I had literally told my mate that several times, but it was touching that was how she asked. It is just a feel good place, and it means even more to know that the waiters and owner want happy customers! Wings, catfish, fried shrimp, mac n cheese, salad bar, and fried apple/peach pies were all delish! DELISH. Will definitely be back for another meal and to try make some progress with the resident kitty! PS We would love shirts with the picture from your menu! It is soooo cool!!! I forgot to take a picture of it!!

Four and a half stars for tasty food and good service right on the water. Watch boats go by on the…read moresmoky river while you enjoy a variety of seafood. We enjoyed the Wahoo dip and the gator tails. My daughter said the grilled salmon was maybe the best salmon she'd ever had. Owned by the Bass Pro next door. Bring quarters for the goose feed dispenser!

We have no idea how the food is because we ordered probably an hour ago and no food yet…read more The waitress said sorry " we had a huge to go order back up the kitchen" We are here now , not far and lazy sitting on our couch ordering "to go". So now we are leaving. Six people sat down after us, and they are already finished . We'll never come back.

One of the saddest steakhouse experiences I've ever had. When we walked in on Saturday night at…read morealmost 6pm, there were only two tables. No one was at the front and it took almost 5 minutes for anyone to notice we were there. Best part is their music wasn't working the whole evening, so we got to enjoy the lovely sounds of awkward silence, the kitchen phone ringing, the dishwasher running, and our waitress listening to youtube on her phone. For two people with two very sad steaks, one side each, bread, and 3 coronas came out to over $200. Ordered a rare filet, it was served medium. It was covered in seasoning I assume to mask the poor quality of the filet. My husband got the ribeye and complained of a very odd taste in his mouth the whole time. I could've ordered the exact same meal at outback for half the price and had a better experience. The cold untoasted bread they served that you had to pay for literally looked and smelled like bagged sliced bread. We were one of 3 tables the entire 2 hours we were there. It took almost an hour to get our steaks with only 2 tables there before us. It took our waitress about 10 minutes to just run our card and finish our check so we could leave. She took her sweet time either being on her phone or getting drinks for other tables etc while we were waiting. My husband said he's never seen a slower moving waitress and it was insane how long everything took considering there were only 6 other people in the entire restaurant. When they did get some music to play, they played the same 3 very obnoxious jazz songs on repeat, and the volume varied the entire time. Sometimes it was too loud to hear each other talk, then there'd be a gap of silence for about 5 mins, then the music would start playing at such a low level you could hear the waitress's phone playing youtube clear across the restaurant. One of the saddest overpriced dining experiences I've had in a long time. You could tell the second you walk in that no one really gives a crap. The tables are very awkwardly placed, the lighting was unpleasant, there was one light going through a flicker cycle the whole night. All the bar chairs (which no one was sitting in) were haphazard and everything just looked like it was falling apart or unkempt. It's sad because you could really do a lot with this space, but whoever is managing this place is running it into the ground. You can tell based on the fact that they had a total of 4 tables the entirety of Saturday night that this place won't last much longer. I'll be shocked if it lasts through the year.

Nice ambiance for date night or group. Service was a bit slow but food was great. A bit pricey…read more than expected but overall nice place and good food