Food was amazing. Service was excellent. It's a very relaxing place to eat a phenomenal mealread more

Cute little cafe serving some delicious breakfast. I ordered the spinach mushroom omelette on…read morepotato cake and it was better than I expected. Had great flavor, delicious sauce accompaniment and portion was just right. Servers were super nice as well. Wish I was in town for another night to try some of the other dishes.

As always, the best breakfast in Ashland. They opened at 8, and by the time we got there at 8:10,…read morethere was a 30 minute wait. But it's worth it! Huevos Rancheros for me, sourdough blueberry pancake, scrambled egg, and half an order of biscuits and gravy for my wife, and an amazing Nutella strawberry crepe for the 10 year old. And as always, great service in a great setting.

Fabulous breakfast at morning glory despite having over a 40 minute wait for a party of 5 but it…read morewas so worth it. I started off with hot chocolate yes even in the summer time. Sitting outside with a slight breeze allowed me to have a warm delicious sweet treat. I ordered the bacon omelette which was light and airy stuffed inside was a combination of crispy bacon, grilled onion and cheese. Such a yummy and delicious combination. You were able to get hash browns, home fries, pancakes, fruit and there were a couple more options which I can remember. I decided on the pancake being told they were not that big. Well my not that big and our waitresses not the big are not the same. The pancakes were great but I was not a fan of the lemon butter. I did not try the waffle, French toast or eggs Benedict but let's just say no one was talking once the food came to the table. Portion sizes are generous many of us had leftovers. Great place to go!!

8 years and counting. We stop each time we drive through. Yummy. Beautiful clean interior and dog…read morefriendly shaded patio. Buttercloud Benny and a Rougue Cheese and bacon/peppered scrambled cheese biscuit today. Both as good as past experiences. Light fluffy biscuits and farm fresh eggs and local greens. French press coffee and the epic spicy chai(not too sweet) to wash it down. And same friendly service we've experienced pre-post and during the pandemic.

Wow!!!! What an amazing place that we came across! Thanks to Yelp for finding this place. The name…read morespeaks for itself with their biscuits. The restaurant is huge and open and friendly. We sat down fast and ordered pretty quickly. I ordered a pesto bacon and egg biscuit sandwich it was 10/10. I actually used the raspberry jam my mom got with hers and mixed it with the biscuit which made me end up buying the jam to go. Fresh homemade jam for $8 what a steal!! I fell in love with this restaurant, it's too bad I don't live in Medford or I'd be a frequent customer.

Been living in the area for a little over a year now, and just recently heard about Ceremony!…read more Dudes...this is seriously tough to beat! These guys reeeeeally know what they're doing!

Welcome to the neighborhood for our newest coffee shop! Last weekend was Ceremony's soft opening…read moreand this was their first week. In short: great pastries, great drinks, good vibes! FOOD: Ceremony had a good supply of bagels and pastries to choose from. Their homemade bagels were tall and fluffy and the chipotle schmear was spicy and fresh. No skimping out here! My bagel was chock full of chipotle deliciousness. For pastries, we tried their beautiful Chocolate Babka which was FILLED with chocolate. The cinnamon roll was with a cream cheese frosting (my personal favorite choice for cinnamon rolls) with orange zest to finish. DRINKS: Along with your standard coffee drinks here (coffee, latte, cappuccino etc) they also had several specialties such as a Rose mocha, fennel maple latte, and Carmel cream nitro cold brew. I tried the cappuccino and the Carmel cream nitro. When it comes to espresso based drinks. I tend to be pretty picky but both the quality of coffee was excellent and the "pull" of espresso was great as well. The owners of Ceremony also own Cerberus coffee so it's roasted locally. SERVICE: Normally when there's a new business, I try to be generous in my reviews knowing they may need to work out kinks but the team functioned like a well-oiled machine. Even with consistent flow of customers coming through the door, they were efficient and quick with the drinks and there was hardly a wait. All the employees were friendly and warm and the owners were also present and take clear pride in their business. SEATING: the building is pretty generous in size so it's quite roomy. Right now there is primarily smaller tables and chairs which works perfectly- but the owners told us they're going to add a bench seating all along one of the walls which I think will help pull the area together well and I look forward to that addition

Everything I've tried is always good. Owners are very nice people. Love the skinny fries, Falafel,…read moreand Zen Bowl! Good choice if you have vegetarian friends. They also have a great gluten free cauliflower flatbread.

This charming restaurant, renovated from its former vehicle mechanics shop past, offers a nice mix…read moreof food that will please both vegetarians and meat lovers, from plain palettes to more adventurous types. Service was relaxed and friendly. A good locals restaurant that we look forward to returning to.

Ok, this is a breakfast spot and a sandwich spot. Kinda like a coffee shop but not. Nice building,…read morelots of small tables up front, seating off to the side and even some outdoor seating. We were hungry and in a hurry. This spot was perfect. It's at the north end of town, just a short jump off the freeway and you don't need to go through the crowded downtown area. My wife had a mushroom omelette and I had a pastrami sandwich. It came out fast, looked good and tasted perfect. I really needed a sandwich like this one. A busy service staff really took care of us and we left happy . Boy we will remember this place for sure. Be sure to check for business hours.

A nice local breakfast spot with a wonderful and friendly service staff. Inside and outside dining…read moreoptions but since it was chilly, so chose the indoor option. Our server was super friendly. The food came quickly but only ok. The omelet was dry, even with their salsa and country potatoes ok(not crispy enough). The toast was only lightly buttered but the raspberry jam delicious.

The food here was absolutely delicious but the to-go service was a bit lacking. We came in and the…read moreminute we said we weren't for dine-in the waitress seemed annoyed. We waited and placed our order. The grits, bacon and over medium eggs were nicely prepared. The waffle was perfect t! The burrito didn't include cheese which was a bit weird but the sandwich was sublime!

Fun 1950's road diner feel, and super nice staff. Popped in for breakfast before heading to Home…read moreDepot. They overcooked something, then were super attentive to make it right. That's all I can ask for, because everyone makes mistakes. Coffee is diner strength, so on the lighter side.

OMG every dish is a visual feast and a symphony of flavors. Best, most interesting French toast…read moreI've ever had: saffron cream, orange zesty sauce, fresh homemade bread. Eggplant dish was equally fabulous, complex and wonderful. Best of all, for food so delicious, it lands really well in the body. Super clean healthy. Appreciate so much the commitment to local, fresh and organic. Affordable too. If they open one in Santa Barbara, I would eat there every single day :-) Six stars!

Wifey surprised me with a box of elegant chocolates for Valentine's Day from Zi Spice Cafe…read more(pronounced Zee) in Ashland. They are melt-in-your-mouth delicious and looked like little polished celestial planets packed in a precious box of 9! This "hidden gem" (pardon the cliché) opened last year by Razia Hayden (owner & chef) and often has live music being played on the enclosed patio. She serves unique savory dishes, inventive desserts and beverages based on her knowledge of global seasonings, rooted in Mediterranean flavors. Most everything is gluten-free, locally sourced and made with spices originating from India, Indonesia, North Africa and the Middle East. I feel a certain kinship with Razia, since her dishes combine spices and flavors that aren't pulled from a cookbook or 3rd party recipe, but purely from her own creative chops, travels and heart. Before diving into her handcrafted chocolate bonbons filled with various creams and ganache (fair trade cacao BTW), I first enjoyed their French toast to prime my sweet-tooth. It comes with three slices of their house-made bread, soaked in an orange blossom custard, finished with a dollop of saffron whipped cream. Other menu items include: Lamb Pilaf with Saffron Rice, Turkish Eggs, Harissa Chicken Crunch, and a unique cardamom-spiced coffee to mention a few. I'll be back to try more! Truth...