Simple and down to earth Venezuelan food. The owner was fantastic and explained all the different…read moreitems to us. I'm guessing this is more of a takeout place but was very happy to see that they have a small indoor seating area and some picnic tables outside. Everything was delicious! We had: * PARRILLA MIXTA - Grilled beef tenderloin, grilled breast chicken, chorizo, yuca fries, arepitas, nata, and guasacaca * PATACONES FLYING PORKY - Pulled pork with pineapple chutney sauce, ham, grilled fresco cheese, lettuce, tomato and salsas * TEQUEÑOS - Venezuelan cheese sticks * Drinks - Papelón con Limón (lemonade with cane sugar), Chicha (Venezuelan rice drink), and Passion Fruit Juice (my fav). I don't live close by, but if I ever have a craving for Venezuelan food, I will definitely drive the distance for it!

O-M-G! Gluten free empanada, arepas extraordinaire! I'm in Heaven!…read more And even better, these are the most lovely humans! Come here, you will not be disappointed!

There's no better feeling in the midst of cold winter than a warm dose. And authentic South…read moreAmerican food provides that warmth! Arepa Guys is set up at a local convenience but they're very welcoming. Chef owner Moises is a cool dude who seems quite passionate about Venezuelan food and culture. I came early and was politely asked to wait for the first dozen arepas (corn meal breads) to be grilled and baked to perfection. From the menu, I had their carne mechada: delicious slow-cooked shredded beef with a healthy mix of plantains, beans & cheese stuffed in the warm arepa. They had quite the variety of other fillings including chorizo, crab meat/shrimp, shredded chicken breast and eggs as well. Arepa Guys is open weekends only, and introduces this unique food to many of us for the first time. Their arepa was perfectly crisp on the outside and the shredded beef stuffing was a bit light in flavour. I did realize later that I missed out on their homemade cilantro, garlic and hot sauces. So apply some from the dine-in area when picking up an arepa to go.

I'm almost hesitant to write this because I want to keep this place a secret all to myself but the…read moreworld needs to know - Arepa Guys is incredible!! My wife and I just left after having two pork arepas with pico de gallo and cheese, along with a tres leches, and we're already looking forward to our next visit - we don't come to the area often but we'll make the journey just for a taste of this again. Also, the man behind the counter and the lady who brought the food over (I regret not asking for their names) were extremely nice. As long as they're there, we'll be supporting them. Do yourself and favour - stop reading my review and head over there now!

Delicious food!! The back patio is underrated. Very cute. The service is great and the food and…read moredrinks are even better. We loved everything we ordered and it was well-priced for the portions. We left very full. I loved all the little sauces they brought out. Very tasty

The interior of this Venezuelan cafe is more modern than most Latin American places. They have the…read morelargest variety of arepas I've ever seen. Since it's Good Friday, I went for the special seafood menu. Fish empanada & shrimp empanadas were big, with a nice crisp exterior. They had a corn body so they were like fried arepas. The stuffings were decent. Fish was tastier. "Fish Ceviche" was actually seafood. It had shrimp, mussels, squid, octopus & clams. There was a lot of seafood in there, cut with minimal vegetable. The seafood seemed cooked before being tossed in sauce & was of decent freshness. It was accompanied by tostones (fried plantains) which were pretty good: quite crispy. They're still doing only QR code menus, which was annoying.

I was out for a walk this afternoon and I stumbled upon a new restaurant boasting arepas,…read moreempanadas, and other delicious South American items, so it took me all of about two seconds to decide to pop my head in and order something. I walked in and after taking a look at the relatively small menu, I decided I needed to try the joint's empanadas. I didn't know which of the four to order, so I asked the very helpful woman behind the counter to give me a couple of her favorites. Those turned out to be a Cheese Empanada and a Pabellon Empanada ("Shredded Beef, Cheese, Sweet Plantain, Black Beans"). I got them home a short time later and they were actually still hot! I started with the Cheese Empanada and I was blown away pretty much from the first bite. The salty, melty cheese within was absolutely irresistible, and the empanada itself was perfectly fried and essentially the ideal of what an empanada should be. The Pabellon Empanada fared even better, in my opinion. The perfectly proportioned filling ensured that every bite was pretty much perfect, and I should note, too, that the included zesty sauce only enhanced the concoction's overall impact. I'm definitely excited to welcome Arepatite to Midtown, and I can't wait to try their other offerings.

Update! I stopped to try the Pollo (shredded chicken) Empanada today and it was another success…read more It's the cornflour dough and the dipping sauces that really stand out. It eats like comfort food, yet packs a big punch of flavour.

I was driving by one day and noticed the new sign, Latin Hut, it stood out and i knew i needed to…read morestop in and try it out. I ended up getting (2) Arepa Sandwiches. First was the Mechada which was shredded steak. The flavour was amazing, the beef was so tender and the seasoning was absolutely amazing. The second Arepa was the Reina Pepiada which is shredded chicken mixed with avocado and some mayo. There was a little too much mayo for my husbands liking but i thought it was perfect. the arepa size it self was fairly large and they were not stingy with the quantity of meat. Overall at the $8.99 price point per sandwich i definitely got my bang for my buck! I will be back to try the empandas and the cuban sandwich is next on my list! Can't wait to try the smoothies when the warmer weather hits!

Passionfruit slushie tasted decent, but was not a slushie, but passionfruit juice with ice shreds…read more Steak cachupa was good. It was sweet & salty. The steak was tender & tasty. There was a lot of meat & quite a lot of cheese. It had a chewy & crispy body & was served with a very light tasting creamy sauce.

So, I asked a native Venezuelan, and he said this was authentic, and I was not disappointed…read more There isn't the usual effervescent food truck personality with the ladies running the truck, but the food definitely delivers. I imagine it is all very fresh, but this means they run our of things quickly! I ordered a reina pepiada? which is a chick and avocado mix (with other ingredients that I do not know) in a corn based pita. The chicken is shredded thin, and then mixed up with the avocado. It has bright lemony citrus notes that make it taste fresh too. The corn pitas (which definitely have a real name), are warm and soft with a nice chew from the corn. They are stuff with the chicken avocado mix to almost bursting. They like to hang out in Liberty Village sometimes in the summer, so I will definitely be on the lookout to try some of the other arepas!

One extra star for great friendly service and lovely atmosphere…read more We came for a late lunch and I had the pork carnita arepa while my friend had the arepa trio. My arepa was large enough to be a full lunch but wish it came with some type of sides. The meat was soft and swimming in sauce, causing there to be a puddle at the end of the meal. The arepa was not as crispy as the ones I've had in the past, more on the doughy side but it held up sitting in sauce. Would try something else next time, but the service and atmosphere was lovely.

The patio on Danforth is quite nice; it borders a bike lane, so you won't be super close to cars…read morelike you would on Queen. Meanwhile, the cafe was steaming hot inside today; perhaps their A/C was broken. It does look like a very cute and clean place. I tried a pork carnitas arepa; this is good if you prefer lots of meat. I think in the future, I would go for empanadas. Also, I tried the El Mono smoothie; this was a good portion size. The entire meal came to over $35 with tip.