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    Cantina D'italia

    3.9 (328 reviews)
    ModerateItalian

    Order Cantina D'italia Takeout or Delivery

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    CANTINA D'ITALIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Cantina D'italia

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    David C.

    A quiet, hidden-in-plain-sight neighborhood staple that has been around for quite some time, it is easy to pass by this place and never set foot in its doors. If you are a fan of Italian food, however, it is worth a try. While the taste and execution are not necessarily the best, they are decent enough to generalize a 2 to 3 star rating across the board for quite a number of offerings. Myself, I have had the meatball and chicken parmesan subs, as well as several different entrees on different visits (various pastas and chicken dishes); as well as their side salads, fries, and breads. I will say that the fries and breads are, generally, the most passable; and the other items are largely redeemed by their heft and value, especially when their Uber Eats promotions are active. The restaurant would likely benefit from truncating their menu and focusing on quality. Likewise, seeking to modernize in concept as well as offerings and ambiance may prove fruitful. Reducing portion sizes and focusing on premium, fresh ingredients may likely be beneficial. While it is impossible to tell from the outside, the space is actually very large on the inside. I am certain reducing or repurposing the space may not only bolster operations and customer experience, but efficiency. Lastly, offering trendy items such as very thin, crispy pizzas may help bolster business. I voice the last recommendation as it has always been empty or close to empty whenever I have visited (many times). While I generally encourage support and empathy for local businesses, I have to openly share that this business has reciprocated my repeat patronage with acrimonious passive aggressiveness. As someone committed to unbiased commentary and analysis in general, all the more so in my writings which I publish online, I wish to reiterate that I am not exaggerating nor offering any semblance of partiality, inference, or spin, by any account, and toward either myself or the business. I merely voice factual occurrences, and elucidate the context to the best of my ability. With that said, upon my last visit, an individual who is always there-- who I surmise to be a manager, given his frequency and salience of presence-- made a lot of underhanded and indirect remarks at my expense. The seeming basis for his ire is that as I often utilize coupons to reduce my payment obligation whenever I visit; to wit he disparagingly kept referring to me as "[the guy] who wants everything for free." As I strived to ignore him, he continued making remarks and trying to look at me and occasionally turn to me to gauge my response. He even proceeded to ask if I desired to physically fight his companions, and if I think I could win against them (he was seated with 3 others in a booth when I had walked in). With an open bottle of alcohol at his table and appearing to have indulged, in speech as well as movement and demeanor, I further sought to minimize our interaction. One of his colleagues who was manning the takeout counter clearly felt awkward by this situation, as did his seated companions. This individual was in work attire and bounced between hanging out with his companions at their booth, and working alongside his colleague at the counter; so the observation that he may have not been on duty is not applicable. At no point did I goad, entertain, initiate, nor further his attempts at a challenge. This conduct reflects entirely on him; and, consequently, the business. To rebuke someone unprovoked in general is befuddling; much less a customer, let alone a repeat one. I understand business is hard, but being confrontational in one's place of business, all the more when they merely elect to utilize offers extended by said business is all the more inappropriate. While I will refrain from more directed commentary which would illuminate my true judgment toward such matter, it should be known that this is the type of relationship that you may be extended if you frequent this establishment. For reference, I never received anything for free nor remotely close to free; and simply utilized the coupons, extended by Cantina D'Italia, promoted and listed on Uber Eats, for express and sole purchase at Cantina D'Italia, within the terms and limits provided. If business is not desired if coupons and offers are utilized, perhaps they should either be discontinued or further truncated. If a business wishes to assert and allege that any unethical or ungainly behavior ensued, it is incumbent upon them to identify, observe, report, and rectify said issue. I say all this in case anyone seeks to counter what was said above. Peace and Godspeed to the business, and other patrons. I won't be returning.

    Chicken Parmigiana
    Joseph R.

    Went here for lunch with the family. Very good food with an extensive menu. The service was excellent.

    Braised Lamb
    Trisha P.

    TLDR: if you're looking for a local spot with a wide variety of options and good pasta this is it. This is my second favorite place for pasta! I love how many dishes there are to choose from, but yes the other reviews about the service being slow is true. But it's because they're understaffed, so we were patient and I'm glad we were! The server themselves are nice and did their best, I even think the owner came out to help. Back to the food: we ordered braised lamb, fettuccine Mediterranean, and a bottle of Cab Sauv. Everything came out perfect! The lamb literally fell off the bone, and the seafood wasn't over cooked. The wine we picked was also amazing (despite me ordering fettuccine). The pasta itself was good too, not too dense and not over/under cooked. The ambiance was good for a date night or just having dinner with friends. Besides the serving time everything was great! I'd give this place 3.5 stars

    Ok imagine salmon  on this instead of shrimp, and imagine a clear lemon garlic sauce..
    Nichelle W.

    Yesterday I got the Friday ice cream delivered to me from my brother-in-law... good friends of jasons Godsend... Today I had to check out some of the food. I got the salmon pasta dish. #Amazing.. Jason the owner is the sweetest. Thanks J for being so nice

    Veal Sorrentina
    Glen L.

    Very nice place to have a team lunch. I had the Veal Sorrentina as the main course with the Tiramisu as the dessert, it also comes with a salad with a vinaigrette. The food was really good and it was a nice cozy environment for a group of about 15 to enjoy some time together. Our server was attentive and was able to refill our drinks promptly, get us extra bread, and got our food out in a pretty timely manner. Definitely recommend coming here for lunch as you won't normally run into the dinner rush, but you'll get the same amazing food and might even get most of the place to yourself.

    First time here and we thoroughly enjoyed the food but it has never been just about the food. The service was quick and efficient but the server was just not very pleasant, perhaps just having a bad day. He was very unprofessional and seemed to not enjoy his job. Hopefully just having a bad day but did not leave a good impression so most likely will not return. The food was good though.

    Managers special! Half Tortellini Tricolore and the Salsisscia Napoletana!

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    2 years ago

    Great food! Nothing else needs said! Will be going back again! Local place we've never eaten at before and glad we finally did.

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    2 years ago

    I love this place so much...great pizza & pasta. We dont live close enough to eat there often, but it's always a stop when passing through.

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    3 years ago

    Great tasting authentic Italian dishes. Service is always great. Quiet and cozy restaurant.

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    3 years ago

    Love the food. Big portions and the bread is great. Can't say enough about this place. Been going for years

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    Page 1 of 9

    Ask the Community - Cantina D'italia

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    Heirloom was a fantastic 5-star cocktail experience and such a cool surprise inside Open Road…read moreDistillery. We loved the speakeasy vibe and the unmarked door entrance that made the whole experience feel unique and elevated from the start. We originally came to the distillery for food and drinks, but after hearing about Heirloom, we decided to make reservations for cocktails afterward -- and we're so glad we did. The atmosphere was elegant, intimate, and beautifully designed, making it the perfect place to relax and enjoy expertly crafted cocktails after dinner. Even though we only came for drinks this time, the experience completely exceeded expectations. We'll definitely be back again and next time hope to try some of the food menu as well.

    What a cute, speakeasy with excellent customer service and delicious food!…read more So, we came here Sunday and had a great time. The music was good and befitting for the day. The ambiance was cozy and intimate. The waiter was also super great! She very observant and timely with her dish deliveries and water refills. We decided to start with two small plates which were an excellent start to our experience. The Bourbon Glazed Pork Belly was absolutely delicious. From the sauces that were included on the dish to the perfectly cooked and seasoned potatoes... I definitely would recommend this dish to everyone that decides to visit Heirloom. Then the Oysters Rockefeller.... simply put, so much flavor! I then opted to get the Heirloom Burger. All the items that came on the burger added to the taste experience, however, my only wish was that the patty should have been seasoned a tad more. Despite that, my additions of bbq sauce and mayo added to the burger, where the seasoning kind of lacked. Overall, great experience. I will be back!

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    Service was great. We were easily accommodated when we requested to move to a different table…read moreaway from the door ( it was cold and damp and every time the door opened cold wind blasted inside, even with the double doors). It was much appreciated. As for the food it was hit and miss. Our husbands had the short rib raviolis and-although it was flavorful, there was not enough meat inside the raviolis nor were there enough raviolis to justify the price tag. Since the sauce was extremely flavorful I forced my husband to share some of the skimpy sauce to dip my pizza crust on it. Luckily the guys had enough of the wonderful fried mozzarella and bread to not be grumpy. One tip that our whole party agreed on was that the sauce was better suited if it was paired with chunks of lobsters instead of of the stuffed short rib raviolis. I was happy with size of my thin crust pizza and it was way more than I could eat. However, I am not sure if I was actually ok with how the ingredients were divided jn the quarter a fourth of the pizza contained olives ,another fourth was the mushrooms, ,another fourth was the prosciutto and for the life of me I could not remember the fourth ingredient. I'm still ponedering whether I am a fan of this. My friend had the Marguerite pizza and she was extremely satisfied with it. As to the place itself, it's nothing fancy, it's just your typical pizza place in a strip mall. It's just ok. One thing I noticed about it is the dim lighting, but to be fair it's a normal complaint for most eating establishments. We all had to break out our IPhone flashlights to read the menu. I wish most eateries would have a dimmer switch by your table so that when you are ordering, there is sufficient lighting as you read the menu and when done can be adjusted to mood lighting. I noticed most of the upper forties and up patrons did the same thing as us when ordering.

    Terrible service and an incredibly small portion--just five ravioli, and not even jumbo-sized…read more Meanwhile, everyone else at the table received generous, overflowing portions of dishes like cavatelli, capellini, and chicken parmesan. With about 30 seconds of chewing per bite, my entire meal was gone in about two and a half minutes. The waiter seemed to be doing his best, but he was clearly stretched too thin with too many tables. The service felt disorganized--we were first asked for drinks (which is standard), then only appetizers. After finishing those, we had to flag him down just to place our dinner order. The most disappointing part was the ravioli di carne. The portion was not only inadequate but honestly felt insulting--both to me as a customer and to the restaurant itself.

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    We came in for a company offsite dinner and were promptly seated, as we had a reservation. The food…read morewas very good, flavorful, and well prepared. They also offer a strong wine selection. However, we were disappointed by the strict policy regarding outside wine. We were prepared to pay a corkage fee so we could enjoy a bottle we had brought for the occasion, but the manager explained that it was a firm policy set by the owner and could not be overridden. While we understand the need for policies, a bit more flexibility for special occasions would have gone a long way. Overall, the experience and food were very good, but policies like this can impact repeat business. Parking nearby is somewhat of a walk. Alternatively, valet parking is available at the nearby JW Marriott, which may be more convenient. I think the restaurant may have its own valet parking although I did not see it being offered the day we came.

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    Ravioli of the day

    Cantina D'italia - italian - Updated June 2026

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