Ambiance was perfect. A hidden gem right on the water. Food was terrific and wait staff very…read morefriendly. Locals with some tourists.

Awesome. Nothing new for Cancún eats on Hotels Kukulcán…read moreBlvd. Totally dug the wide variety of fresh selections sitting at this gorgeous beachfront locale. From varying tortas, quesadillas, & burritos; to seafood risotto's & shiny tuna steaks.. (get the Camarones à la Mexicana). (Needs to get the Octopus off menu; cmon.) Check out the outdoor cabana-style comfortable seating area next to the joyful boat dock. Service is quick, efficient, extremely friendly, and informed.. as expected ;)

Amazing service. David was a great server who always made sure we got what we needed.read more

Food was absolutely delicious and full of flavor. The Iguana cocktail was amazing‍…read more We had the camarones Al mojo deajo, cesar salad, fredtuccine and filet mignon and ribeye. Idalia and Moises were great! Great service and great food!

When we planned a return trip to Cancun, Navíos was at the top of our list!…read more As always, the service was impeccable. Alberto took great care of us. The weather was beautiful, so we were able to sit outdoors. I ordered the coconut shrimp, and it came out in a coconut shell! That meal has lived rent free in my mind ever sense. I tried a bite of my mom's meal and husband's meal, and both were absolutely delicious. Portion sizes were generous.

I'm impressed!!!! Don't miss the experience of dining in Navíos. Everything is sooooo good…read more This Navíos is just a 10-minute walk from Westin Resort... but that 10-minute is worth every steps! The service is superb from receptionist to the waiters. You can tell that the waiters love what they're doing and all help each other. This place is by the lagoon so every table is a picture-taking location. But be careful of the crocodilo... of course, it's by the lagoon. The place itself is clean.. and the lagoon is clear water too. Now the food... it's as simple as, I can dine in this place everyday! It's not that expensive but the presentation, the service and the taste is like a 5-star fine dining restaurant. Even the drinks! I ordered their clam chowder (you can see in the attached video on how they served it), lobster tail wrapped with bacon, my hubby ordered salad (which was also excellent presentation), and steak. Let's not forget the chips that is on the house with 3 different taste buds sauces... tamarind (sweet), avocado (salty) and chipotle (spicy). Love love love! I should say, your visit in Cancun is not complete without visiting this excellent restaurant!

Small parking lot next to the street. Walk down the stair and you're next to the water. Could see…read moreany crocodile crawling up to sun bathe in this humid 95 degrees sun. So we settled with a batch of Pescadillas especialidad taco frito carne de tiburon. Service is quick, view to die for. Just hate the humidity. Will come back for pescado frito. You know when

A true hidden gem not visible from the street. But you actually get to dine on a patio that over…read morelooks the water. Perfect for sunset dinners! Also, if you look carefully you can see a crocodile or two in the water while you eat. The food is great. Is a simple menu. The service is good. No credit cards... cash or pesos only.

Mayan cuisine! We came here after visiting the ruins in…read moreMexico. This place specializes in Mayan pre-Colombian food, not Mexican food! Big difference! Many of the dishes have strange ingredients that the regular gringo hasn't heard of, which makes this even more exotic! I consider myself a mexican food expert, to some degree, and they're serving dishes that are so inventive, so wild, so fresh, so delicious! The dining area is split between a covered outside area, and seating on the grass overlooking the lagoon. Be careful, there's alligators in there! The service was fantastic- the waiter was patient, spoke English, and made excellent recommendations. I got fish with peppers, octopus ceviche, and some mezcal, followed by a honey and anise Mayan drink. All of which were delicious! My dining companion had a strange pepper with some fish- also nom! Coming here was like a history cuisine lesson, mixed with delicious food, wonderful scenery and a pleasant meal! My favorite part of this place is the artwork when you come in. They've got a Mayan god in a cenote at the doorway that just is amazing!

Wonderful to have a Mayan restaurant in Cancun again since Lana closed…read more Really unique dishes, including vegetarian options and good seafood.

From the moment we walked into Harry's in Cancun, we were treated like royalty. The staff didn't…read morejust greet us; they welcomed us with the kind of warmth and attention that makes you feel like the entire evening was designed around you. Once we stepped onto the deck overlooking the lagoon, the whole experience elevated even further. The scenery was stunning, soft lights reflecting off the water, a gentle breeze, and live music drifting through the air like the perfect soundtrack to an already unforgettable night. Then came the food, each dish was its own little masterpiece. The bread service alone set the tone: warm, golden rolls with just the right touch off salt. The wedge salad followed. It was crisp, cold, and generously dressed, with smoky bacon and bright tomatoes adding all the right contrasts. The dry-aged steak was the star of the table, cooked perfectly with that deep, rich flavor only dry-aging can create. The roasted peppers and silky sauce on the side made every bite feel intentional. The octopus was another standout, tender, beautifully charred, and plated with a vibrant puree that balanced the dish with a touch of sweetness. One of the best plates we had. The table got more entrees since there were 8 of us but didn't get pictures. Sea brass was another favorite. Even the lobster soup arrived with flair: a velvety bowl paired with a seafood-topped toast that brought texture and richness together in one elegant bite. The beef tartare with fries was classic and fresh, refined without losing its fun. Dessert turned into a full performance. The liquid-nitrogen ice cream came with swirling clouds of cold vapor, dramatic and delicious. The birthday cake arrived crowned with berries and a sparkling candle that lit up the whole table. And just when we thought the night couldn't get any more whimsical, out came the towering blue cotton candy, playful, over-the-top, and impossible not to smile at. Harry's doesn't just serve dinner. It creates an experience, one where the service, the scenery, the atmosphere, and the food all work together to make you feel celebrated. Our night felt luxurious, thoughtful, and truly unforgettable for my husband's 50th birthday! Well done Harry's!

Low class and disrespectful, don't come here unless you want to be lied to and treated like an…read moreidiot. We came to Harry's a couple years back when we visited Cancun and I am celiac and I had a lovely dinner with my partner. On this visit, we were seated at a beautiful table and we ordered drinks. Our waiter, a bald headed young man 30s, refused to check with the kitchen to see if they could accommodate me. I am celiac not vegan. I was told there was nothing I could eat except steak and he proceeded to show us the entire steak selection. Truthfully I was feeling slightly unwell from not eating the entire day. I felt like fish, he said I can give you dry fish no sauce on top. He suggested maybe we just do appetizers. We had a 8 pm dinner reservation, what the hell would I want to order appetizers and call it day? This waiter was chit chatting with his maitre'd and other wait staff and I felt terribly uncomfortable that i was told I couldn't eat anything from the men, we we all know was ridiculous and not true. We finished our drinks and asked for the check. I made a reservation for Porfirios next door bc I could see they had some gluten free options. Harry's used to be accommodating but no longer. We will not come to Harry's again for food. Not only this, the waiter was trying to once again embarrass us by advising us that we could walk to Porfirios, next door to the restaurant from the back patio. We got up and began walking towards the patio and suddenly I realized he was totally making a fool of us, why would we go from the back if we have to check in with the hostess stand in the front of the restaurant? We walked straight out of Harry's from front door. Never again. So disrespectful and such a rude experience. Not only this, Harry's canceled/ removed our open table reservation (even though we fulfilled it and paid for our drinks and still tipped generously), so I cannot even leave a review and send a private message to the restaurant. Pathetic customer service.

Quite disappointed... came here because the restaurant we were looking for could not be found…read more... And this was the only place open ona hot day ... everything was heavily seafood based and the prices were on par with us.... We opted for the lobster pizza bc we didn't want seafood first thing in the morning. Got two cocktails of course lol... both were very sweet . Service was excellent but the pizza felt like it was just basic bread with little pieces of frozen( not so sure ) lobster pieces on top... $60 plus tip! I guess hotel road prices.

Delicious food and wonderful experience. Our servers Ivan and Francisco were attentive and ensured…read moreeverything was perfect. We even had a lovely anniversary desert with a sparkler. The water front view was also great.

This is a smaller place in a plaza, so blink and you'll miss it. I started with a margarita as…read moreusual. It's huge, as far as presentation it's not very fancy, it was tasty but as large as it was you'd think it had more alcohol to offset the size. But it did not. My wife ordered the aguachile with octopus. I ordered the Tuna Burger, and we got the steak quesadillas as an appetizer. My wife said she would give her aguachile a 3.8 out of 5. I thought the tuna burger was very tasty. Basically they took a tuna steak and put it between a hamburger bun. I can't really compare it to a regular meat burger. But on a scale of 1-10 I'd give it a 7. It came only with lettuce and tomato, but it had flavor enough. The quesadilla's were good, but nothing special, I'd say they were comparable to any you get at an average Mexican restaurant in the states. We came here because of the high ratings. Maybe we ordered the wrong things to try, I thought everything was good, but nothing that was so good it made me want to hurry back.

Decided to come here because it's expensive to eat on the resort we're at. We were sat down…read moreimmediately and they promptly took our order. The menu is simple with just enough options to where everyone can find something they like. I had the skirt steak tacos and my friend got fish tacos, We also ordered a frozen margarita and mojito that were huge!!!!! The prices were fair for what you get and the atmosphere is casual and comfortable. The music is not too loud so you can have a conversation with your group. They are not pushy to get you in and out like other places. Will definitely be back

Dinner in the cancun strip…read more We decided to pick Porfirio's for the evening from all of the restaurants outside of the all inclusive resorts. I took some notes and this is what I thought of the dishes. Xoajacan Imoladas - The mole is perfection. The flautas, superb. Everything in this plate is a symphony of what I would expect from Xoajaca. 9.5/10 Barbacoa Bonemarrow - Barcacoa is on point. The Marrow is Sublime. Together with the accompaniments is superb. I dream of Marrow everyday. This is a 10/10 Yellow fin Tosatadas - Superb!!! One of the best tostadas I have ever had. The microgreens, the sauce and the square Tostada works well all together. 8.8/10 Salmon - Cooked perfectly. The corn is a great accompaniment. The fish is impeccably seasoned. This dish is heaven sent with a 9.8/10 Grilled Octopus - Grilled perfectly, I can tell by the texture. The mash is superb, they used margarine instead of butter and I absolutely love the contrast from the traditional mash. 9.8/10 Mexican Rice - Its pretty good. It does have a nice seafoodish finish. The pepper was actually spicy. Nice and pleasant rice dish. 8/10 Charred Avocado Salad - Grilled avocado is a bit of a wash. It did make it look good on the plate. The dressing is a little weak. Needs a little more zip, some citrus or vinegar would give this salad some justice. Its a little uninspired 7/10 Service is impeccable and attentive and the atmosphere is lovely.

Gorgeous interior & very loud: music wise. The speakers are definitely great quality though, the…read moremusic videos they played sounded like a live performance in the restaurant itself. Anyway: the food, presentation of the dishes itself, and the overall vibe: 4/5. My favorite dish was definitely the steak. The bone marrow is better off being plain without all the stuff they put on top. The steak itself was perfectly cooked & seasoned. I should've took more pictures of the food but whatever- the mango tuna thing with avocado was delicious. Very mango forward. Great alongside some salsa as well. The octopus: OK enough, slightly overcooked. Chewy. Chicharron guac was yum. Our server was so sweet in the beginning but had an attitude after getting tipped 25% LOL other than that, great experience :)

I took my girlfriend here for a fancy date night on our last night in Cancun. The ambiance was…read morenice, and the place definitely looks and feels upscale. Unfortunately, the experience went downhill quickly. The service was flashy but slow, and we followed the waiter's recommendations for both an appetizer and our entrees. He told my girlfriend her entrée didn't come with a side, so we ordered one. After several cocktails, her entrée arrived--but mine never did. I sat there watching her eat while I waited. When I asked the waiter where my meal was, he simply said, "it is not working." I then asked a manager for help, but he disappeared and never returned. The bill came with no apology, no explanation, no discount, and nothing complimentary. It was an awkward and uncomfortable way to end what was supposed to be a special evening. Mistakes happen, but what really bothered me was that there was no effort to acknowledge the problem or make it right. I do not recommend. Llevé a mi novia aquí para una cena elegante en nuestra última noche en Cancún. El ambiente era agradable y el lugar se siente bastante exclusivo. Sin embargo, la experiencia se arruinó rápidamente. El servicio fue llamativo, pero lento, y seguimos las recomendaciones del mesero tanto para el aperitivo como para los platos fuertes. Además, le dijo a mi novia que su platillo no venía con guarnición, así que pedimos una aparte. Después de varios cócteles, llegó el plato fuerte de ella, pero el mío nunca llegó. Me quedé sentado viéndola comer mientras yo esperaba. Cuando le pregunté al mesero dónde estaba mi comida, solo respondió: "no está funcionando". Luego pedí ayuda a un gerente, pero desapareció y nunca regresó. Finalmente llegó la cuenta sin disculpas, sin explicación, sin descuento y sin ningún detalle de cortesía. Fue una forma muy incómoda y desagradable de terminar lo que se suponía que sería una noche especial. Entiendo que los errores pasan, pero lo peor fue que no hicieron ningún esfuerzo por reconocer el problema ni solucionarlo. No lo recomiendo.

Amazing experience the vibe is amazing and beyond fun. If you're looking for more then just a…read moredinner, if your looking for and experienced look no further! The staff is so friendly and helpful. They truly want everyone to have the best time. The food was amazing I highly recommend!!!