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    Carl's Drive In

    3.9 (371 reviews)
    Closed 11:00 am - 7:30 pm
    Updated 3 months ago

    Carl's Drive In Photos

    Business Info

    CARL'S DRIVE IN ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Carl's Drive In

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    Food!
    Friday B.

    We didn't know Carl's was cash-only before we went. Thank goodness we had cash! The whole store is pretty small, with around 20 seats total on two separate counters. It has a real old-timey lunch counter feel. The service was great! Our waitress was super sweet and attentive. The food was really good! I'd definitely come back if I was in STL. I'm a pretty picky eater and this satisfied me. The smashburger was great! Cooked well and not burnt at all. The fries weren't my favorite. They were okay but I think switching to a different brand or frying them in something else would be better and more flavorful; as it was, they were pretty bland and inoffensive. The coke was great too, with teeny tiny ice like all good diners have. The shake wasn't something I'd order again. We ordered chocolate and it tasted like milk with a little chocolate syrup thrown in. Onion rings were good too! A super fun stop! I'd come back!

    Smashburger
    Greg S.

    Excellent smash burgers served in an old time belly up to the counter diner feeling establishment. The burgers are tasty and just the right size and priced very nicely at 6.50. I highly recommend the made fresh daily root beer. My lady Red, and I both enjoyed the onion rings. If you are hungry for a smash burger and in the Brentwood/rockhill area I would say stop in and enjoy.

    Triple burger, fries and root beer
    Angela W.

    If you have a hankering for a cheeseburger, fries and a root beer this is the place to go! Carl's has been around forever, so they have had time to prefect everything on the menu. First, know they only take cash. They do have a small ATM situation if you don't have cash. Second, there is only seating for 16 inside, split up on both sides. They have recently put out a couple picnic tables for extra seating. Third, no bathroom. Go before you go. Our family has enjoyed Carl's for generations. Walk in grab a barstool and take a load off. The menu is small but still hard to pick from because everything is delicious! Everything is cooked right in front of you fresh off the grill. I usually start off with a root beer in a cold frosty mug. They have been using the same recipe for years, It's so good! The kiddos love to enjoy a root beer float. Then order a cheeseburger with fries or onion rings. You have to wait a minute to eat when your food is served because it's that hot from the grill. The servers and cook work together like a well oiled machine to get orders out quickly. The small town 50s style diner vibe is such a nice change of scenery from big restaurants. I like to go during the.week after lunch time so it's not super busy. Just know it's worth the hype!

    Double cheeseburger and onion rings
    Danielle J.

    We have always loved Carl's! We had taken a break for a while and just visited again. I ate here a few times weekly when I was pregnant. All I craved was a root beer and burger. We brought my daughter and she loved sitting at the bar. A few things: It's cash only. There is an ATM machine inside that you can use. Bar space is limited. There's a bar with 7/8ish stools on either side of the grill area. It's an eat and run sort of spot. People are squeezing in between you to order and pay so don't go in a bad mood!

    Small root beer float and large root beer
    Mamie B.

    Carl's Drive In is a family staple of ours and has been for generations. My grandfather used to say "you'll never find a better burger". From the small quaint atmosphere, to the quick speed of the inside hustle, you can't go wrong when you need a classic smashed burger. It's cash only and the food is extremely reasonable. We always get the double cheeseburgers with everything (lettuce, onion, pickle, tomato, mustard and ketchup). You can get some additional toppings also if desired. We love the fries with cheese and the onion rings are delicious! The service is always quick and if you go enough, the same staff there to greet you and working their tails off to serve top notch burgers every single time! If you haven't been and live in St. Louis, it's a must!! Add it to your list, you won't be disappointed!

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    David K.

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    2 years ago

    Food was good, service was really nice and welcoming, and the vibes felt like a throwback.

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    1 year ago

    Good burgers and sides plus tall ice cold root beer mugs. Good service, STL diner ambiance. Worth a visit!

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    2 years ago

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    6 months ago

    simply the best burger in St Louis. A hometown iconic diner. Never disappoints Thank you

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    3 years ago

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    1 year ago

    The burger was juicy and well-seasoned, with a fresh bun and crisp veggies. The melted cheese added a nice touch.

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    1 year ago

    Classic Stl burger. Root beer chills with no frills! Don't miss the chili on a cold day

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    3 years ago

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    1 year ago

    I've been there a number of times over the years . Great double cheeseburgers with onion rings have to have a beer

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    Page 1 of 10

    Ask the Community - Carl's Drive In

    Is this place cash only?

    Yes! But there is an ATM

    Don’t See Your Question? Ask Away!

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    I travel to St. Louis intermittently for work, and after a long day of meetings, networking, and…read moreteam building, you get back to your hotel room and you just need to eat a damn sandwich. Amighetti's scratches that itch and then some. I've only ever ordered delivery from this location so far, but every time it's been perfect. This is a sandwich for serious sandwich-eaters: the Special, packed with meats, plenty of (free) toppings, the right amount of vinegary dressing, and delivered with care. I added a bottle of local root beer to my order and it came very thoughtfully packed in a protective cardboard box. My only criticism is the cole slaw comes in such a tiny container -- but it's likely what you'd expect if you were picking up your work of art from the counter in a basket. Very recommended.

    My fiancé told me about her dad eating this in her childhood, so when we saw the sign for this off…read morethe freeway near mercy St. Louis hospital, we HAD to go. The guy at the counter was funny, nice, and a cool vibe. The lady behind the counter was just as delightful. I loved the amighetti's special- that bread though! Wow! I got so full off of the brussels, fried cheese rav (not very full of cheese- mostly hollow- would not order those again), and the half special sub. I left very full! They had an egg hunt set up outside that was really cute, so I took three eggs with yummy candies inside. It was adorable!

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    Big Mouth Sandwich - Beef bene

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    I could muster an unoriginal joke regarding the how big of a mouth you need for a big mouth…read moresandwich. Consider yourself spared. I shall jump straight to the good stuff: the sandwiches. Listen, st louis has no shortage of sandwich shops, so to be successful you need to offer a unique enough product that is still approachable, and reliable. Big mouth has mastered the game. The menu is inundated with options inspired by tried and true classics. However, they do not stop there. Each sandwich is inventive enough to create some separation from it's origin. This keeps the experimenters happy, while also catering to the more tame of tastebuds. I went prosciutto. It was incredible. Thin pear, whipped ricotta, pesto, and that salty, thin prosciutto. Every bite gave me a little something different. Some bite had a big crunch full of juicy pear accentuated by the tang of balsamic. Others had a bit of sweetness from the sugars released in the pear juice and caught by the vibrant pesto. Some bite were buttery, with the help of the prosciutto sliced thin enough to read all of the perennial accolades adorning the back wall. The focaccia is art. A dark crust, one you do not see on focaccia. With mega flakes of sea salt. It was fresh out the toaster so as i gripped my sandwich warmth was sent from the tips of my fingers throughout my body as every bite delivered a crunch i am certain the folks dining outside could hear. A legit option in a city with limitless options when it comes to meat between bread

    These stacked sammies on fresh focaccia hit the spot. The classic is "just a damn good sandwich"! A…read moretotal crowd pleaser that pairs perfectly with any Perennial bev. The prosciutto balances salty meat with sweet peaches, a bit of acid in the balsamic, and a perfect lift in the almond pesto. These things are massive, too. Enjoy one of these on the patio for ultimate vibes.

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    I've been meaning to stop by here for at least a year, and I finally made it. Definitely worth the…read morewait. I stopped by on a Sunday just before a rush, so I was able to get my food ordered and made promptly. I just had the spicy chicken katsu sandwich and fries, which was very good. Particularly with the sheer amount fries in the box, you could easily split it. I do want to eventually come by and try one of their desserts, but I was absolutely stuffed after my food, so I did not indulge this time. Considering the serving size, I think the price is very reasonable. It's not a huge menu, but sometimes that's just a sign that they only make what they know they can do well. Highly recommended

    I love Maplewood. I've been wanting to get up to try some Sandos since they moved into this…read morebuilding. I was greeted promptly and then the cashier helped me select some items since it was my first time here. Went with the egg salad sando and togarashi fries and a pork tonkatsu sando with sweet curry fries. They both came with a curry dip. Togarashi is the clear winner, even for a curry fan like me. The decor is so cute, with murals and a variety of seating. There are cards and games in one corner. Note: this is NOT fast food. Ingredients are prepped, but the time it takes to fry a pork tonkatsu is the time it takes. There were only half a dozen people in front of me, but there was a bit of a wait. I'd love to come back and try the taiyaki and fruit sandos. I'll be enjoying my leftovers for the next couple of days. The egg salad sando seems very pricy, volume-wise compared to the pork.

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    Kirkwood Deli and Convenience - The Sink

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    The sign outside Kirkwood Deli and Convenience Store says it's the best gyro in town however I…read morecan't verify this and although it's pretty good; I think I've had better in STL. I haven't had any of their other sandwiches but I've had their gyro a few times over the years and I like it a lot. I remember the Riverfront Times article years ago saying how it's the best gyro in town as well so I had to try it back then and I think it was a little better years ago than it is today however it's still a good deal price wise with the gyro being pretty filling with a drink and bag of chips. Just know it is a takeout place only since there's nowhere to sit and eat inside and so its good for a picnic in the car or nearby park if you're hungry and can't wait until your all the way home and want to eat it right away. The service is okay, never had any problems. The deli shop itself is clean but basic.

    I went here on my way home from my summer job. It was recommended by my coworkers, so I thought I'd…read moregive it a try. I really wanted the Philly cheese steak, but they were out of the beef and I wasn't feeling chicken. My son ordered the breakfast sandwich on a bagel with ham. There's no pic because he inhaled it and asked when I was going back. I settled for the gyro and was glad I did. There was so much meat on it, I'll add to a salad for another meal! The flavor was like nothing I've tasted before...so delicious! I'll definitely go back to try other sandwiches and make the rest of my family try it. It looks like an old 7-11 and you aren't eating inside, but don't let the looks deter you. A piece of advice I got...order online or call in the order so you get the freshest ingredients.

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    I went to school out in the sticks, so I'm always worried when I visit one of these local-looking…read morecoffee shops that there might be vaguely religious undertones, along with a meeting on Tuesday nights where men gather to share their thoughts on disturbing cultural developments, hug and cry a little bit. I'd attend such a meeting, but more so for the lulz (but also to share my beliefs). I'm pleased to report that there's none of that going on here, that I'm aware of. Granted, this was a Sunday morning. I was there with my running group as part of our ongoing unofficial breakfast burrito tour, the last such stop until this fall, due to upcoming marathon training. Of course it was the most unpleasant day of the year, maybe ever, with a heat index of 117 (no hyperbole). I changed shirts before I came in and then sweated through that shirt as well. One of the ladies I was with left a gross pool of sweat in her chair after she left. It didn't occur to me to pull a Charlamagne tha God until hours later. I'm growing as a human being. Part of that growth is gradually coming to realize that seasonal lattes, unless they have sort of especially distinct flavor, like banana, aren't going to taste like anything other generic artificial sweetener, let alone what they purport to be. I considered ordering an iced caramel latte, but I figured what the heck. I went with something called a Miso Brown Sugar Latte. It was good for what it was, but I don't know that anyone, if you gave it to them to try, could identify it as that. I liked the fact that it had a somewhat more pronounced coffee flavor, compared to some places where it mostly just tastes like a glass of milk. I wasn't as crazy about the fact that it took a while for the ice cubes to cool it down, probably longer than it would have taken if it were served in a glass cup. I went with something called the Annex Burrito, which I didn't realize until after I ordered it is not the only burrito they carry. I guess you can also get a bog-standard breakfast burrito with bacon, eggs and cheese. This one comes with corn, beans and some sort of unidentified crema for the same amount. Maybe they give you less bacon. Mine didn't have a lot of bacon, but the bacon it did have was not crisp and had a precooked vibe. The latter was more of an issue for me than the former. I'm a savage in that way. I did appreciate the fact that it was griddled, possibly using a panini press. The exterior was ever so slightly crisp, while the interior was pizza roll-level molten. The overall vibe was similar to those microwave burritos they used to carry at 7-11, but in a good way. All I needed was a mini truck enthusiast magazine filled with photos of bikini-clad Latinas and a Windex-blue Slurpee, but I was able to make do with a lukewarm mystery latte and the old ladies I run with. I'm resourceful.

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    Carl's Drive In - burgers - Updated September 2026

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