My son has taken cooking classes at his school and at the kroc center. He loved it at school but it…read morewas only for 5 weeks. I put him in the Kroc class and he hated it made me promise never to make him do it again. So i put him in the junior chefs class. He loved it, they make real food with good nutrition. At the end the teachers ask them a bunch of fun trivia and the kids get to show off their work and feed the parents. Prices are a little steep at $25 for an hour and a half but well worth my sons happiness. They also have camps and workshops. What a wonderful idea.

This is such an incredible place for children. The staff is so attentive and the kids have such a…read moregood time. I cannot highly recommend them enough! They are the best!

I just wanted Sweet & Sour pork tonight & ordered that w/ Seasoned rice for pick up off the…read morewebsite. It was super easy to order & pay on their website. They have a separate entrance for to go orders which was convenient. The pork was crispy and the pineapple was delicious but I don't think their sweet and sour sauce was what I was looking for. I didn't want the red sweet and sour sauce, I was looking for the very dark brown type? There's is a brown sweet and sour sauce but it's definitely their own recipe, not the typical brown sweet & sour you get from Americanized Chinese restaurants. It was alright & I ate it all, again, just not what I was craving. Also the rice didn't seem seasoned. I think next time I'd try something different.

Mustard Seed has been a go-to for my family for over twenty years. Their food is exceptional and…read moreservice very unfriendly and helpful. I would definitely recommend Mustard Seed for a great family dinner.

If I could give this place 1000/10 stars I would. I'm from Orange County California where there's…read moreAMAZING Korean food and let me tell you that this place was such a special find. The food is made with incredibly authentic intention. They serve purple rice, and make all their own banchan. The banchan was so so good - the kimchi alone was the perfect spicy and fermented. Truly well done. I ordered the mackerel and the spicy tofu soup - extra spicy. The fish was IMMACULATE. Perfect sauce with onions and radish to accompany it and served over crunchy cabbage. This fish was a highlight of the entire meal. Spicy tofu soup is highly rated in my book and I am very particular with this soil and this place nailed it. Lastly I have to shout out the service. Such a wonderful service with Brandy and her brother in law Caden serving me up like I was in their living room. It felt so cozy and like home away from home eating here. Can't recommend this place enough. I wish I was staying in town longer so that I could go back again!!

I was told to come to this restaurant by many different people and given that I enjoy Korean food…read moreand love Gimbap and noted that this is one of the few Korean restaurants that actually makes Gimbap (besides Korean stores), and seeing/knowing that many Korean people have endorsed this place as authentic, I decided to give this place a try. I came here on a weekend and there was quite a long wait, given how popular this place is. It took about 45 minutes to get my food. On first glace, it did not appear to be an authentic Korean food just looking at it from outside, but I would say that my opinion changed when I got my food. Ambiance-wise, it is lively and busy and there is not much to talk about in terms of the decor and what the inside of the restaurant looks like. I will have to say that parking is tricky given that both peripheral roads to this place are one-way, so getting in can be tricky unless you make long loops, so just be aware of that, especially on the weekend when there is not much parking in front of the restaurant. Service is friendly but a little bit slower I ordered a Beef Gimbap and a Beef Bulgogi which came out to around $45 before tipping. This place is definitely ridiculously overpriced in my opinion. Now on to the food, the best part! The Beef Gimbap was decent, but not the best I've had. It was peculiar getting purple rice, but I was not against it. It was just....different. As for the Beef Bulgogi, it was also pretty decent. It was not too sweet, and was seasoned and cooked well. The banchan was not the best I've had, but also was enjoyable. Overall, I would say this place is very similar to many authentic Korean places I have been to, and is a place I recommend visiting. However, I don't think this is among the top Korean places I have visited.

Their dumpling soup is delicious! And the service is great! We always enjoy our visit there. Very…read morefriendly service too!

Take out-very friendly. Offered watered while I waited. Reviewed menu with me. Very attentive. Nice…read moreguy! Ambiance-ok. Nothing special. Whole-in-the-wall; the kind I like. Food-"I only waited 5 minutes" for my meal! "It was already prepared"! And it showed. The owner suggested the pork bellies as apposed to the plain pork, because he said they have more flavor. The meat had very little flavor!, and the meat was tuff. It was stale.The sauce over powered the flavor of the meat. Lots and lots of sauce!! I'm sorry to be so blunt but, the kimchi was bad. There were 4 or 5 kinds. I've had good Korean food in California. -Not trying to be a snob-, but jeeez. You expect kimchi to be spicy...some flavor, at the very least. You call what I ate Bulgogi! I didn't know they made it with pork. So I tried it; mistake. I could have had a feast a Taco Bell for that price lol. Didn't give one star because the guy was really nice. I had to give this review "to be honest". You guys are a business. Each customer should be just important as the next. I may have gotten a bad meal. Maybe not all are like that. But I'm saying, you can't expect to serve "ready made meals" that have allegedly been sitting for hours in the pot. Then expect your customers to pay full price. When I pay restaurant prices, I expect for a restaurant to cook up the meal, not to be a fast food experience. I paid almost $25 for that meal and it was no more than a fast food entrée. And it was stale.

Tables at Gangnam Style are equipped with a central burner. The server came with a shallow pan…read morefilled with mushrooms, glass noodles, bok choi, bean sprouts and tofu cubes. She poured a delicious broth over the vegetables and the simmering began. As the meal cooked we stirred making sure everything was submersed under the hot broth. When we were sure our meal was cooked to our satisfaction we served ourselves in a wonderfully relaxed and slow paced culinary experience. The black soy tea was exquisite as was the fried kimchee mantu. I should mention the BTS video projected on the wall was also quite entertaining. Army

Snow cheesy fried wings 5/5 1 lb around 7 pieces.. super…read morecrispy and well seasoned Bulgogi 4/5 Beef Tofu stew 4/5 Both tasted amazing , well seasoned. Was a little disappointed that the seafood tofu stew was not offered. But the Portion sizes? Lacking Was a little shocked seeing the portion sizes. Not value for money

small location: I assume this is a family owed place simply because the staff was just chilled and…read morevery friendly with everyone, making it obvious that they care about customer satisfaction. This place has a super chill vibe, makes you feel like your at Tia's house having a home cooked meal. Food was delicious: my least favorite was the Tropical Macaroni Salad but thats simply because of personal taste, as I dislike macaroni. Having said that, even with my personal dislike of macaroni I did eat 1/2 of the portion given. Regarding portions, for me personally the portions were more than enough. They had a variation of specialty drinks and the normal fountain sodas. I had the Kona Blend Coffee. Soooo good! Can't wait to come back!!

Stopped here on a road trip for lunch! Place was pretty empty and filled up as we ate. Food was hot…read moreand fresh! They have a variety of hot sauces for the food - all of them delicious! We got the teriyaki chicken and rice bowl. It was steaming hot and portion sizes were decent and food was filling. I wish the teriyaki was a bit meatier. Also wish they had the option to sub out some of the sides that come with the main dishes. Service was great too! They have plenty of seating.

Came here right before closing, I didn't realize they closed at 3pm. It's a pretty small shop right…read moreby a vet clinic. I got the Ruben with extra meat and extra thousand island. I will say that it was kind of odd to me that they microwaved the roast beef inside what looked to be a plastic wrapper of some sort. Doesn't bother me but was just odd. However someone like my boyfriend would be bothered by that because of like microplastics or something. Anyways, then they put everything in a panini press and wrap it up. The sandwich was great, the bread was thick too so I'm glad I put the extra thousand island. I also ordered the loaded potato salad and the chipotle pasta salad. The chipotle pasta salad was flavorless and just honestly kind of weird. Wouldn't order again and I threw it away. The potato salad was very thick chunks of potatoes and very little salt or flavor, very different than what I had imagined from the description on their menu. It wasn't horrible though and I finished about half. Also would not order this again. Customer service and the Ruben are the reason for the 4 stars, if customer service wasn't good then I would've given 3 stars due to the sides not being good.

Great sandwiches, chill atmosphere, love grabbing a quick sandwich here either to eat in or take…read morewith me! My whole family loves the Garland Sandwich Shoppe, highly recommend it. And the Big Dill... it's definitely a big deal!