Cancel

    Open app

    Search

    Casa Guedes

    4.3 (166 reviews)
    InexpensivePortuguese
    Closed 10:00 am - 12:00 AM (Next day)

    Casa Guedes Photos

    CASA GUEDES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

    Recommended Reviews - Casa Guedes

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Traditional Portuguese sandwich, delicious n reasonably priced!
    Sandra W.

    First lunch after we arrived, tasty n reasonable price, it has lots of outside sitting

    Table grilled sausage
    Julian G.

    TL;DR: Call it a tourist spot if you want. It's consistent, affordable, and delivers. Ignore the noise. Tourist or not, it's worth going. Food: The sandwiches do not miss. Rich, filling, and more than enough for one person. Hard to imagine eating more than one or needing another meal after. Value: Strong. Prices are fair, portions are big, and you actually feel like you got what you paid for. Vibe: Clean, efficient, and easy to get a seat. Not trying to be charming, just works. What could be better: Lacks the character of smaller mom-and-pop spots. If you're chasing "local only" energy, this isn't it.

    Francesinhas Guedes
    Frank L.

    So far, the best meal we've had in Porto! The Francesinhas Gueda was beautifully presented and delicious! Slight spice, tender roasted pork, creamy cheese made for a delicious lunch. Service was spot on and they accommodated our group of 13 on the rooftop. A very pleasant dining experience! Oh and a tender flavorful steak is hard to come by in Porto (possibly Portugal in general?), but Casa Guedes delivered on that too.

    Entrance
    Dan M.

    Come for the pork sandwich and enjoy the rice and black beans and chicken soup. All good

    Jason E.

    Amazing traditional Portuguese food! What a find...get the Guedes style it was absolutely fire. This place was our favorite lunch spot in Porto. Highly recommend the rooftop. Reasonably priced and excellent service.

    Sandwich
    Anthony S.

    This place was touristy but the food was so delicious. We got to try all of Porto's local specialties. My favorite were their sandwiches. The Permil con Quejo de Ovelho e Cebola Carmelizada em Vinho do Porto was phenomenal. Homemade crunchy bread with the juiciest sliest of pork leg, local aromatic cheese, and sweet boozy caramelized onions. The Chourico Assado had a nice char on it from the fire and had a cold cut sausage texture. The Francesinha was decadent with layers of meats and a wine forward tomato sauce. Everything was great and I'm happy it was open on Sunday when a lot of the other local restaurants were closed.

    Christy C.

    Had to stop by to try the francesinha as recommended by social media! We were able to sit on the rooftop on a beautiful September day and enjoy the weather and views. The servers were kind and responsive. The menu is quite expansive with multiple pages of options for everyone. I was slightly disappointed with the francesinha though, as I had tried one in Lisbon at a small restaurant that was significantly better. However, the food was still enjoyable.

    Some sandwich
    Ben L.

    We were on the hunt for the porto sandwich, francesinha, which I was told we had to try before leaving Porto. We ended up a Casa Guedes which is totally a tourist place. We ended up on the rooftop area, ordered the pork rinds as a starter, two versions of the francesinha, and two other sandwiches as well as two orders of fries. Everything was cold. It's a busy place and clearly food is prepped and sitting around. I'm not going to judge the sandwich by this place and hope to try it someplace else before leaving. The other sandwiches were good, all the portions were generous. The outstanding item was the pork rinds, definitely a winner. The staff was friendly, atmosphere airy, and background do music that didn't interfere with conversations.

    Pasta
    Bladimir M.

    Wonderful restaurant had dinner here one night and really enjoyed the food. The company and the service. A free Wi-Fi is also a plus. I ordered a pasta with tomato sauce and basil. I was really craving pasta at the time and it was very filling. It was cooked well and the pasta was chewy. Also got a glass of white wine, which was crisp and refreshing. What is there a table of shirt, a Keylime pie and a chocolate cheesecake, both of which were delicious and filling. The service was fantastic here. Our server was very attentive and always made sure our waters were refilled. The food came out really fast as well as hot and fresh. Bathrooms are also very clean.

    Pernil sándwich with sheep cheese
    Emily A.

    Visited 6/11/24. Yum! Highly highly recommend Casa Guedes-one of my favorite restaurants we ate at in Portugal. Even more fun is the rooftop seating where they have fun music and rotating tapas. I got the pernil sandwich with sheep's cheese and wow did it hit the spot. I loved it and would order again in a heartbeat. My sister got the mushroom risotto which we also loved. We split the homemade chips as well and these were so good. Super fun and delicious spot.

    #8 Chef Guedes, 7.9€ (foreground); #14 Pernil com Queijo de Ovelha, 6.9€ (background)
    James M.

    According to our waitress, the most popular sandwiches are 8, 14, 15. We decided to go with 8 & 14. #8 Pernil com Queijo de Ovelha - great if you're looking for a meat & potatoes type of sandwich. #14 Chef Guedes - similar to #8 bc of the roasted pork, except w Brie cheese, arugula, and caramelized onions in port wine. Both sandwiches are really good. However, IMO, #14 is definitely the better sandwich. The additional ingredients add depth and complexity to the tender, juicy pork + soft bun that simply melts in your mouth.

    Prego Portuguese sandwich. Good, but I've had better.
    Milke D.

    Definitely recommend the green soup. The typical Portuguese sandwich was OK but, not the best we've had. Service was good.

    Jasmine L.

    Dined here twice and really enjoyed the food. However, our waitress tried to over charged by over 50 euros. Instead of charging us for 2 glasses of port wine, she charged us for 2 bottles... it seemed like it was on purpose too unfortunately Other than that, the place is clean and spacious with outdoor, rooftop, and indoor seating. The salmon plate was good, as was the green soup!

    See all

    1 month ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dan M.
    379
    1483
    4363

    6 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ben L.
    86
    97
    89

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Mark M.
    497
    3984
    28417

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 1
    Love this 4
    Oh no 1
    Photo of T. L.
    1
    211
    1115

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    9 months ago

    Good food. Friendly staff. Good location. Has a roof seating option. Only ate lunch but lot of customers suggesting popularity.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Lisa S.
    0
    34
    31

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Rose L.
    135
    1248
    2908

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Eileen C.
    10
    33
    22

    11 months ago

    Our service was great, the peril sandwich was delish! Sat up on the rooftop which was pleasant on a beautiful day!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff V.
    58
    13
    7

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Wendy B.
    609
    1737
    9306

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    3 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 1

    Page 1 of 5

    Casa Guedes Reviews in Other Languages

    Review Highlights - Casa Guedes

    The highlight of the show, and the thing you come here for is their Sande de Pernil (Roast Pork Sandwich).

    Mentioned in 8 reviews

    Read more highlights

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    Tapabento - Nasi Goreng

    Tapabento

    4.8(504 reviews)
    0.6 km
    €€

    I found this place on Google Maps when we were looking for a dinner spot. It was packed and we made…read moreit just on time because there were 2 seats open at the bar! We ordered a few tapas to share: croquets de alheira and croquets de codfish. Both were so good! We loved it. The star of the show though was the pork neck tacos! They were so delicious! So much flavor and perfect. I got the lemonade and it was just okay. Nothing special. Overall, would 100% recommend this place! Make a reservation if you can but if you can't, would still try to stop by!

    Pretty good! The restaurant is located inside the Sao Bento train station to the left as you walk…read morein from the tiled entrance. Definitely recommend making a reservation, I found it impressive that the hostess's reservation system was essentially a notebook and pen in this digital age. We did not see much of our waiter, since the restaurant was extremely busy and filled up with diners. Standouts: 1. Razor clams - I'll always get these if I see it on the menu. Cooked in this incredible garlic sauce. 2. Fish and seafood cataplana - delicious, tomato-forward seafood stew; I liked the version that we had the night before more which came with rice and was more filling. But this was basically a never-ending bowl of fish, clams, mussels, and shrimp. Add to that the fact that the restaurant like most in Porto did not have A/C and I emerged feeling like I had been sitting in a sauna. Skipped dessert; I had my eye on the Weeel! froyo truck parked outside. One more nit - the metal chairs are not comfortable at all for sitting a long time in.

    Photos
    Tapabento - Interior

    Interior

    Tapabento - Vegetable creamy soup with tomato and oil bread

    Vegetable creamy soup with tomato and oil bread

    Tapabento - Duck magnet

    See all

    Duck magnet

    Taberna Dos Mercadores - Poached Pear

    Taberna Dos Mercadores

    4.6(111 reviews)
    0.9 km

    So this place showed up on a bunch of lists of places to go in Porto, and for good reason - but I…read morewas having trouble finding the hours, so I figured I'd just get there around noon once I was in Porto, and ask. Around noon, someone did show up briefly to post a sign out front saying they were going to be opening at 12:45 that day (I asked out of curiosity; sounds like it's *often* 12:30, but it's really mostly a "they'll open when they want to" kind of place.) I knew it'd be the sort of place that would fill up immediately, so I got back at 12:30. At least that day, it turns out they still had 1 table left after they sat everyone there before they opened - that last table got claimed at 1, 15 minutes later. It's not a large space, and word is out for good reason. Given it's not a large space, it was also easy for them to have excellent service, which they did. You could tell they were all passionate about the place, and again, for good reason - it was great. Definitely one of the best meals we ate on that trip. Between the two of us, we tried: Complimentary bread and olive oil. One OMG fantastic, wonderful fish soup. The sort of soup you'd want to eat every day if you could. Croquettes that were pretty good. Enjoyable enough, perfectly crispy, a little too salty. Not nearly as memorable as everything else. The seafood rice stew for 2 - a description I always question ("for 2"), but true in this case. It was quite large - and great. Excellent shrimp, which I'm picky about. I'm even pickier about shellfish (clams, mussels, etc). I was expecting to give my wife most of them, but I did *not* do that. They really know how to get and cook the best seafood here. The rice at the top of the stew wasn't anything particular to mention - filling, though, and warming for the drizzly day it'd been that morning. The rice at the *bottom* of the stew, that'd been slowly cooking in hot stew the whole time, was *very good*. :D Wine-wise, they have like a hundred bottles of wine by the whole bottom, some very expensive, some *surprisingly* reasonably priced, but we also didn't need a whole bottle of wine with lunch - by the glass, they just had one red and one white house wine (also solidly priced, though, for a place like this, 6 euros (Be way more than that in the US. I had the red with the stew - solid.) Also a handful of solid-looking ports by the glass, one of which I had with dessert, a reserva tawny for 6.50 euros. After eating the stew, my wife tapped out. I was also pretty full, but I'd spent a lot of effort getting here and I was *gonna* have dessert, darn it. Had what was basically just a whole roasted stewed apple, cooked down until it turned to pudding. Super good. Went really well with a reserva tawny port. This place was great.

    This was a low key restaurant located on a small street. The door was closed and locked so I had…read moreto knock before one of the staff came outside. Luckily for us the restaurant was only half full so there was no need to wait (weekday at 3pm). Odd hours for popular restaurants worked out the best for us on this trip. Inside there were just 8 tables so I can see why this place usually sees long lines outside. It was quite cozy. Menu was straightforward with appetizers, seafood and from the country (aka meat). The octopus rice was so good. The strips of sliced octopus were very tender and the flavors of this dish were delicious. It was comforting on that cold and rainy afternoon. The salt crusted seabass selection was delivered the with flare all covered in flames. Our server ignored the flames and proceeded to crack open the salt crust, fillet and debone the fish. Full service! The fish was meaty and perfectly cooked. The side of potatoes and broccoli was addicting and I normally don't eat a lot of potatoes. We skipped dessert but the menu was tempting. Besides the fish service it would've been nice to have a bit more proactive attention from our server. When we requested our check, she pointed out that out that tipping was not included and waited until we completed the transaction. Would return for the food next time in Porto.

    Photos
    Taberna Dos Mercadores - Octopus and its Rice

    Octopus and its Rice

    Taberna Dos Mercadores - Flaming salt crusted seabass bass

    Flaming salt crusted seabass bass

    Taberna Dos Mercadores - Salted sea bass

    See all

    Salted sea bass

    Ö Tascö - Veal

    Ö Tascö

    4.4(101 reviews)
    0.8 km
    €€€

    Exemplary Service, Incredible Modern Cuisine, and an Unforgettable Family Dinner at Tasco!…read more I cannot say enough wonderful things about our experience at Tasco. This was our final night in Porto with three generations at the table--my wife, our two daughters, my parents, and myself--and we wanted a special place to celebrate the end of an amazing trip. My wife had walked into their famous neighbor, Muu, the night before to see if she could get us in, but they were completely booked. However, the co-owner of Muu and Tasco couldn't have been more festive or welcoming! He accommodated us by booking a table for our group at Tasco--their sister restaurant right next door--for the following night, and he even did a shot of tequila with my wife to celebrate. Talk about incredible Portuguese hospitality! Traveler Tip: Tasco is co-owned with Muu, literally right next door, and shares some of the same kitchen facilities and culinary staff. If you can't get into one, definitely check the other--you're getting that same exceptional standard of food! We were seated in their fantastic private dining room, which was perfect for our family. Tasco serves elevated modern cuisine designed to be enjoyed family-style. We started with the Cogumelos Mágicos (wild mushrooms) and the Cyber Punk (fresh tuna sashimi)--both were incredible and packed with flavor. For our main courses, we shared the Rib Eye, Black Angus, and Supremo de Robalo (sea bass). Every single dish was cooked to perfection and loved by everyone from the kids to my parents. As impressive as the food was, the service during a chaotic moment truly set this night apart. Mid-dinner, my wife accidentally broke a wine glass right on the table. Before we could even feel embarrassed, our server stepped in with total grace and composure. They cleaned the entire area seamlessly without disrupting the flow of our meal, and upon noticing my wife had a small cut on her finger, they immediately brought out a bandage with genuine care and concern. From the warm tequila-fueled welcome the night before to looking after us so thoughtfully at dinner, the team at Tasco delivered exemplary service from start to finish. If you're visiting Porto and want incredible modern dishes, warm hospitality, and an unforgettable vibe, Tasco is an absolute must-visit!

    Food was great in theory / on paper, but execution wasn't quite there and some dishes felt…read moreoverengineered / over experimental. Service was nice. I wouldn't come with a kid - this is more an adult vibe.

    Photos
    Ö Tascö
    Ö Tascö - Beef tartare

    Beef tartare

    Ö Tascö - Citron

    See all

    Citron

    Casa Guedes - portuguese - Updated September 2026

    Loading...
    Loading...
    Loading...