I ordered a cheesecake for my husbands birthday and it was so easy to order and the cheesecake was…read moreSO good. The order was ready so quickly and the store was also so cute and full of other delicious treats.We finished a loaf of banana bread in a day it was so good. We will definitely be back.

Kelly's Pot Pies made my holiday life so much easier…read more I recently got a couple of quiches from Kelly's Pot Pies (quiche? They are called Kelly's Pot Pies and more--this is the and more!) for my Easter brunch. They had both vegetarian and meat options and we got one of each. The quiches were buttery and delicious. We were able to order them in advance on their website and then pick up the day before the holiday, which was convenient. The service in the shop is wonderful, their prices are reasonable, and their dishes are delicious. I can't wait to try more! Get to it!

We ordered the meatloaf. Fabulous. Chicken pot pie looks very good. And we did order the Guinness…read moreStew. Great portions. Frozen so we can eat at our leisure. Very nice people to coordinate orders for pick up. Will definitely return.

If you are both gluten and dairy free as I am, Mindful Kitchen is the perfect place to order from…read more The food is delicious and healthy, easy to pop in the oven and warm up. During the busy school year it is great to be able to cook less and still have healthy food! I have ordered their soups, gluten free burritos, various veggie and meat dishes - they were all excellent. Thank you so much Mindful Kitchen staff!

This is the best spring water around here! The property owners are very nice and work very hard…read morekeeping it safe, so that we don't get injured.they keep it so beautiful ! I always give $2 bucks for a gallon of water! Try buying a gallon of spring water in the grocery stores, that want more than this donation ! They can shut this down to the public anytime!! So please don't take advantage of these very generous people!! Think about it!!!!

Great fresh water! Leave a donation! I need to back for refills. Sometimes there's quite a waitread more

Great prices and weekly meat specials. Take home meal specials daily. Large variety of meat sticks…read moreand different cuts. Bakery items, candies, sauces, condiments, etc. are also available to complete your meal.

Nice meats! We really enjoyed the small pizzas. The store was orderly and clean. Service was…read morerendered with a smile. The butchers were very knowledgeable. When in that area, we will definitely visit again.

This was originally my Mom's cooking school she designed named Jill Prescott's Ecole de Cuisine. In…read more1994. Sadly, she passed away in 2019. 5 stars just it was such a treasure when she owned it. She had a national PBS cooking series and a cookbook to accompany the show.

Looking for a fun team building event? Look no further than the demonstration kitchens of Kohler…read more While on every Saturday, this working kitchen located in the Shops at Woodlake features a different chef showing how to cook up one of his/her specialties at 11 and 2pm (make reservations as there is space for only about 40 people), during the evening, you can rent out the space through The American Club and have your team cook their own dinner. Our group arrived to an open bar and appetizers being passed. While I was a bit skeptical that the food we cooked would actually be edible (looking at the quantity of alcohol we were all consuming), we were broken into teams and given a recipe that would feed 25 people. The chefs have done all the shopping and even more importantly, the staff does all the clean up- so you are free to create! A comforting thought is that the two chefs (Chef Dan and Chef John on the night we were there) are there to make sure that the food turns out as expected so there is no last minute dash to the local McDonald's! Once the food is complete- the food is plated by the chefs and served by the friendly and competent staff. The hotel provides shuttle service to and from the hotel or there is a huge parking lot at the Shops which is wide open as most of the businesses are closed at night. Me? A chef? Hardly. But for one night as I donned my chef's hat, tied on my apron and swirled olive oil in a pan over a high heat, I did my best. And judging by how quickly the food was consumed, i didn't do so badly after all!

Very casual, clean, and friendly. Fusion of classic burger…read morefare and ethnic cuisine. Gyros, cabbage rolls, burgers are all delicious, and the dessert selections are divine.​

I finally went to Burger Town in South Milwaukee! First of all, this place smells wonderful. I was…read morehungry. Yes, it's an American burger and fries joint, but so much more. It is Albanian owned. Amir and his son Haris moved to the US from Albania ten years ago. They have gyros, kufte, goulash, burek and baklava among other offerings. I was advised to try the Balkan burger and Day-um! It was soo good. Its all beef and definitely a different texture, very soft. What sets it apart is Balkan seasonings and thinly sliced cucumber instead of pickles. So, whether you want traditional American foods or Balkan favorites they have you covered.

I LOVE THIS PLACE!!! Food is great, Service is WONDERFUL!!!! Every meal that I have had from MAD…read moreROOSTER was magnificent!!!! The ambiance is nice!

Omg both dishes were amazing. The hash was incredible and the bowl had such good flavor…read more Big portions.

We bought a gift certificate for an open class before Covid and they canceled all open classes once…read morethey reopened. We were not able to return for a refund.

Excellent evening! We came here on a date (and the where and what were surprises to me). Chef Dom…read morewas warm and welcoming, in addition to being professional and fun. We started out with some hummus and crostini. We were glad to have snacks since it was about an hour and a half until we sat down to eat. By the way, you can bring your own wine! They have nice glasses and a wine opener to us. The also sell some; the Cab we had was only $20 and was quite good. There were only 5 of us, plus chef. It was great since we all got to do more and hear better than with a normal larger group. Our Southern menu consisted of collard greens with pancetta, skillet jalapeno-cheddar cornbread, mustard potatoes with onions, and the most amazing flank steak + tomato chutney. Seriously, I'm still mentally drooling over this chutney! I can't wait to make it again! For dessert, lemon curd mousse. Delicious It was really nice to have our actual meal at a dinner table that was thoughtfully decorated and put together (versus in the kitchen around the stainless steel). We really had an amazing night and loved learning some new skills, recipes, and flavors. Looking forward to going back for a different menu!

Solid Choice! I…read morestumbled upon this place as my in laws were in town and wanted to try somewhere in third ward. They were pretty busy. I enjoyed their KFC wings as a starter. We also enjoyed some beef bulgogi which was pretty good. The overall service was solid as they handled the busy crowd. It can get a little hectic and loud if they are busy. Overall a solid place that I think is worth checking out.

We went to Char'd for a birthday dinner with a group of 8. We had a reservation however, I think…read morethey do accept walk-ins as the restaurant was quite spacious and not too busy on a Saturday night. We had to wait for more than an hour for our orders to arrive but understood that due to the huge group, service may have been slow. I ordered their vegetarian bibimbap and the taste profile was decent but nothing too special, especially for the price. This is a decent Korean restaurant to visit if you're in the area.