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    Causeway Hotel - Restaurant

    3.7 (20 reviews)
    Open Open 24 hours

    Causeway Hotel - Restaurant Photos

    CAUSEWAY HOTEL - RESTAURANT ATMOSPHERE

    What's the vibe?
    Touristy
    Intimate
    Classy
    Good for kids

    Recommended Reviews - Causeway Hotel - Restaurant

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    Our order
    Eunice T.

    Ordered a battered cod and pan seared chicken. Their battered cod was very fresh, and the battered portion was perfectly crispy. I'd definitely recommend. My fries didn't look as thick as my neighboring table's and it was slightly overcooked though. My friend got a pan seared chicken. It was chicken breast, so it was very dry and a bit hard to eat. The mashed potato wasn't the greatest, but it tasted great with their black pepper gravy. The gravy is not thick at all, and I do actually like it a lot. Their onion ring was also perfectly crispy and not overly greasy. I also took a couple sips of the Bailey coffee and I loved the cream part. The overall coffee was great.

    Brie starter
    Quentin T.

    A convenient option if you are finishing up the Causeway later in the day. Stopped here after a few hours at the causeway. The weather had turned & driven many people away & after the hike up the hill my group was tired hungry so we decided to grab a bite here before the drive back to Belfast to return our rental car. Service was fine & there was no wait for a table. I went with the steak burger which was also fine but not particularly what i think of when i have a burger like back home. It was more like a meatloaf patty dressed like a burger. Fries were good though. Brie starter was really good. Wife had the chili chicken which i liked better than my burger. Nice atmosphere here. Bar was a nice little cozy nook area.

    Oven roasted salmon
    Courtney W.

    One of the food options around Giant's Causeway is the Causeway hotel. The building and interior are nice, seemingly more upscale than other surrounding options. The menu is nothing extraordinary, there's burgers, sandwiches, fried fish. I tried the salmon, which did have a nice presentation. The fish was cooked alright but had very little seasoning. Mashed potatoes also nothing to write home about. Small amount of veggies on the side were a welcome addition. This dish was about £22. Service was rather slow, they seem to be understaffed especially for a busy tourist area.

    Sticky toffee pudding
    Nikki C.

    After our walk down the Giant Causeway we grabbed a bite to eat at the restaurant inside the hotel. Food was good, what I didn't like was the skin on the fish. Service wasn't as great either their not really friendly. I would think it would be better service since their business survives on their customers. Everything came out in a decent amount of time. It was nice and cozy inside too. I do recommend coming here.

    Olive and hummus platter
    Ashley C.

    This was a great restaurant to stop and eat at, if you have the time! Like most restaurants in the world, they are understaffed and over worked, so please be patient with the staff! We were here on a bus tour and with the restaurant being a bit understaffed, my husband and I decided to go with sides and appetizers so that we had enough time to eat and enjoy. We ordered: two sides of mashed potatoes, side of Cesar salad that came with ham, two blonde beers and the olive and hummus platter. The platter was *chefs kiss*, so if you are a hummus lover you should definitely order this! The blonde was tasty and a good switch up from the Guinness we had been drinking the past week.

    Caesar Salad
    Shane W.

    The tarlet was outstanding, both crust and filling. Probably the best Caesar Salad we've ever had. Also loved in particular the tartar sauce that came with the fish, I'm not usually a fan of tartar sauce but it was delicious.

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    Review Highlights - Causeway Hotel - Restaurant

    Great option here at causeway entrance { there aren't many} wasn't expecting much but the food was rather tasty and the digs cozy and relaxing.

    Mentioned in 2 reviews

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    Scotch House Tavern - Front door to bar and bistro

    Scotch House Tavern

    4.5(2 reviews)
    1.8 mi
    ££

    Stopped by this tavern, because all the other options for dinner were full up. The menu is a little…read moresmall, but it is a "bistro" second and a pub first so I can't knock them for that. It took the wait staff a little while to take our order, but once they did the food came out much faster than expected. Decent portion for the price, but be warned there is no dessert menu if that what you are after.

    This bistro place is above a lovely pub in the town centre. It's a bit basically fitted out yet…read morecosy and comfy. No pretension about it, just good properly made food by people who really care about what they do. The young lady serving us was mega friendly. We were four adults and three kids. Most of the adult meals were great value, pitched at about £8. I was the only steak sandwich order with the remaining adults having beef burgers with choices like bacon added. Oh, I had a delicious pint of Guinness too. This was one of the best steak meals I've had in the last few weeks and the others all agreed they enjoyed their meals too. The pepper sauce served with my steak was absolutely ace and I loved it. Top notch. I also went for a portion of onion rings as my wife had chosen garlic chips with her main so we could share. Once again, the tasty onion rings were ace too. Thick rounds of mild onion and a crisp batter. The steak was superb quality beef. I enjoyed the garlicky chips too. The kids had chicken nuggets and chips. All made from scratch in-house including the kids nuggets. That's the right way to do it. There was a moment of shock for me when I asked for Colman's mustard, which is the greatest mustard in the world and beef as good as this deserves Colman's, and I was told they didn't have it. As I was taking in the enormity of this shocking claim she re-appeared just moments later with a plastic pot of Colman's, so I shelved my plan to burgle a local supermarket and splurged a dollop on my plate. Another plus was when we ordered diet cokes we got the 330ml tins very well chilled. So many places now just pour from two litre bottles with no fizz left. One possible downside but not for us was that they don't sell desserts. We wouldn't hesitate to return.

    Photos
    Scotch House Tavern - Needs no description

    Needs no description

    Scotch House Tavern - Pint time

    Pint time

    Scotch House Tavern - Wonderful steak, tasty French fried onions and fab pepper sauce

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    Wonderful steak, tasty French fried onions and fab pepper sauce

    The Bushmills Inn Restaurant - Blackened cod fillet

    The Bushmills Inn Restaurant

    4.3(46 reviews)
    1.8 mi
    £££

    Atmosphere and service are great. Very friendly staff and some cozy corners and unique seating…read moreareas in this establishment. The food was unfortunately on the bland side. We enjoyed the appetizer of Guinness and onion soup and the Inn's bread but they weren't as special as the menu descriptions made them out to be: the whiskey and smoked cheese roll was hard to tell either of those flavors but the butter and pesto were very good. The soup was fine but I guess we had high expectations for it to be better than your average French onion soup. Again for entrees I think the menu descriptions built up our expectations but everything seemed even more bland than the apps. The BAHARAT SPICE RUMP OF IRISH LAMB was cooked well but was pretty flavorless even with the hummus and sauce and the lamb fat potato stack just soft potato. The unique piccolo peppers were the only thing that provided some pop to the dish- maybe it wasn't seasoned properly? The filet with the Bushmills whiskey black pepper cream and roast mushroom tomato and rocket was seasoned a little better but the cream was lacking some punch. Good but not great. It all sounds good but doesn't feel like elevated cooking especially for the price. Finally the desserts were split. We ordered a shot of the Bushmills 10 yr to go with the butterscotch sundae which made the sundae perfect. Without it I'm thinking way too sweet. The milk and honey delice was disappointing. We ate the ganache and left the rest. The crust had a strange herb like flavor that was very unappealing.

    This is a beautiful restaurant and the service was impeccable. But it is very expensive for both…read moredrinks and food in comparison to other establishments in town. It is probably why the local folks we met did not recommend it because it was expensive. But overall we had a good experience and cannot complain about the quality of the food or service.

    Photos
    The Bushmills Inn Restaurant - Garden Room

    Garden Room

    The Bushmills Inn Restaurant - Breakfast plates

    Breakfast plates

    The Bushmills Inn Restaurant - Interior

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    Interior

    Causeway Hotel - Restaurant - bars - Updated July 2026

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