We reserved the community room for a family reunion event and it was WONDERFUL. Kimberly was so…read moreeasy to work with and very efficient. The hourly rental rate was very reasonable considering the tables, chairs and recycling was included in the price. We rented dishes for 22 people for $12 and we didn't even have to wash them!! Just rinse and stack in tubs. I highly recommend the space for meetings, get-togethers or just big families who live in small homes. Added bonus is the large kitchen you can rent if needed and lots of easy parking.

From the owner: The Stellaria Building offers two vibrant community rooms and an adjoining kitchen, for rent by the…read morehour or by the day. This warm and bright, environmentally friendly meeting space is ideal for meetings, exercise classes, films and gatherings of all kinds. We offer a collaborative and functional space for businesses and organizations in the community. Groups interested in sustainability can be assured that this meeting space is constructed with environmentally friendly materials and energy efficient features. We strive to be a zero waste facility. Amenities include wireless internet, tables, chairs, projector screen, whiteboard, extension cords, sandwich signs and some onsite parking. Durable dishware and hot beverage urns are also available for a small fee.

Stopped by on our way back to Eugene with our son who lives there. He had wanting to stop by here…read more You drive down a road with the grapes on one side and goats and sheep on the other. Quite the welcoming crew. The tasting room is an old barn. Really a neat set up. We ended getting a couple of glasses of their Pinot Noir and a rose. I quite enjoyed the Pinot. My son enjoyed the rose. They had a cat named Virgil who was as sweet as can be. He followed my wife to the sofa and proceeded to sit on her the whole time. Beautiful setting and the wine was good.

Awful experience at the vineyard today. Saw a starving 5 day old orphan baby lamb being mounted by…read morea much older sheep. This baby was so skinny and literally crying out for help/food! Our concern was met with excuses and a plain lack of concern for the well-being of their animals. After persistence and a bottle was given to the starving baby lamb. Baby lamb was then smashed into the ground by the older male in a mounting attempt. 5 days old is too soon to be abused and possibly killed due to negligence of the owners. ​

This place is beautiful. I was there as part of the catering that the bride and groom hired. The…read morecouple that own and rent the venue are super nice and accommodating. There is perfect parking for the catering company as well as the guests. There is an area that they set up lawn games that the kids enjoyed. There were 120+ guests and there was plenty room.

Incredible setting.. our daughter's wedding was absolutely beautiful…read more Outdoor. Ceremony was in front of the cool gazebo Outdoor Reception tables placed outside their rustic barn Owners were so so helpful and accommodating. We had a issue with our flowers and last minute we used the calla lillis in her yard for our daughter's bouquet. So beautiful.

I was a guest at a recent wedding held at the Emerald Valley Event Center in Creswell. I have event…read moreplanning experience and that always makes for an interesting perspective versus that of a typical party guest. The exterior of the EVEC main building and interior lobby are a bit outdated in terms of decor. In contrast, the event hall itself is quite lovely and spacious; large sweeping view of the golf course, high ceilings with lots of wooden beams and pretty hanging light fixtures, a moderate sized wooden dance floor; fireplace with stone mantle that serves as a nice backdrop for a ceremony. The event staff was managed well; the servers were attentive and dressed professionally, and handled the changing/re-arranging of the space from ceremony to reception smoothly. The food, I'm sorry to say, was consistent with the general consensus that food at weddings is typically not memorable. As is to be expected with similar venues; to use the EVEC location and space, one most likely needs to use their caterer. While plentiful, the selections and their presentation was unimaginative and the flavor/quality was less than mediocre. The two most effective examples of this gripe would be the GINORMOUS cheese platter and a ridiculously small selection of dark brown or light brown, barely-stale slices of pullman loaf bread, and the crab cakes reeked of fish sauce. So, yes, your guests will enjoy a lovely view, competent staff, and a venue thats good for an indoor party with a nice space, pretty decor, booze and music. Their catering needs work. If I were to rate the food by my Yelp standards, it would be considerably lower than the 3, but who goes to a wedding to review (solely) the food?

Beautiful banquent room overlooking Emerald Valley Golf Course. Full menus available for weddings,…read moreparties, corporate events and more!

Visited on a cool, foggy, rainy day and the ambiance inside was warm and comforting. A bit…read moreoutdated but the rustic feel was good. Greeted immediately and were welcomed by a fellow native Minnesotan who took time to talk with us about her time at the UofM while helping with our tasting. The 3 of us did reds, 2 of us did the Pinos- all were delicious! The cheese plate was also fabulous and paired really well with the wines. If ever in the area again would for sure return!

As a beer fan, the Willamette Valley is known for amazing hops and beer, but also for grapes and…read morewine. Some of my traveling companies love wine as well, so they chose a few wineries to visit. This one was highly rated and ended up being one of the first and largest in the area, with an indoor event space, outdoor concert stage, and plenty of parking. It's out away from Eugene, but a beautiful drive to get here. We visited shortly after opening on a weekday morning so it was basically all to ourselves. Two of my friends chose tasting flights, the attendant led them through a tasting which included a background about the winery itself. She was professional, friendly, and knowledgeable. I opted for a local beer to sip while they did, and loved our stop here. The featured plant art in the main room was also beautiful.

We had our high school auction at Venue 252, and it exceeded my expectations! the facilities and…read moregrounds are fantastic, with elegant wooden doors and décore around the building. The bathrooms are clean and extremely nice, and the Banquet hall and auxiliary rooms are great spaces that each have their own AV setup. The staff was extremely helpful and polite and provided all we needed for the event. The manager was present throughout the whole event to make sure it went smoothly, and even helped with the catering. The catering staff was also extremely polite and helpful, and helped keep the event moving smoothly. The food was fantastic and garnered a lot of praise from. Other attendees. Overall, it was a fantastic place to hold the event!

This place has tqken the entire parking lot which was used by Bounce. Bounce is a gymnasium for…read morechildren, they have classes all day and charge very little. It is a local small business. PC "market of choice" or Price Choppers as they should still be called are a bunch of rich greedy jerks who don't care if parents have to walk children in the dark for a block because there may be an "event." Sucks on principle. The end.

Great service, great wine, great atmosphere. Highly recommend. Food trucks outside and great for…read moreevents!

So, I wish I could give a better score but the bartender was so bad, I just can't. We stopped in…read morefor the Mother's Day Bloody Mary bar and the place was pretty empty. Seeing as the joint was a cute little winery, it was surprising it was so empty on this day and I should have known. Dude must have been brand new. He made one drink at a time, and it took 10 minutes just to pour my Sangria from a pitcher. There were only 3 people in front of us and it took over 30 minutes to get him to pour some vodka in a cup for a bloody, pour my Sangria from a pitcher, and pour some hand shaken lemonade. To top it off, after watching him make a single drink at a time he decides to do the lemonade AND the person behind us' order at the same time. Instead of finishing our order. It literally added almost 10 minutes to a single drink. Ridiculous. When we asked him to finish our order before starting the next he was flippant and didn't speed up at all. On a holiday you never have someone so new alone. I appreciate he needs to learn somewhere, but he should have still been supervised so customers trying to have a nice holiday weren't left waiting for 30+ minutes for a drink when not in a rush....