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    Chand Palace

    3.9 (300 reviews)
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    Kierra P.

    This is a great all-you-can-eat restaurant for those who are vegetarian or want to eat out with people with dietary restrictions. The selection is delicious and incorporates many vegetables. The food is smothered in rich sauces and the servers provided rich garlicky bread. If you are new to eating Indian cuisine, the servers can describe the contents of the food for you. The real star for me was the unlimited mango lassi. This can be a restaurant you attend casually for dinner or for larger parties, there is space for all.

    Dosai
    Eugene A.

    Fantastic first experience! Daily buffet with a nice selection of vegetarian dishes. Fixed price includes a dosa and fresh naan brought to the table. Full friendly staff that quickly refilled glasses and removed dishes. Nice interior with pictures and statues that added to the cultural experience. I love Indian food and this place did not disappoint!

    Tomato soup, spring roll, manchurian, dhokla
    Harshil S.

    Visited on a Diwali weekend. Had to book it a weekend in advance. Got the buffet it was pretty good. They had a good variety of appetizers like soup, manchurian, dhokla, samosa, spring rolls etc. Dosas and naans were served hot on table. Had one panner sabzi and one veg korma, dal, rice, biryani. They also had many desserts like gulab jamun, gajar halwa, kaju roll, chocolate fondue with strawberries, motichoor laddoo, mango lassi and more. Overall a nice buffet but they raised prices for Diwali so it was $30 + tax + service charge mandatory which seems a bit expensive. Ambiance and interior is very dated and could be much better and modern.

    October 2021 prices
    Varshini S.

    Oh my goodness. Chand Palace continues to take the cake as potentially the BEST North Indian food I have ever had. It is so so good and the buffet is out of this world. It's a vegetarian's dream - you simply can't ask for more. My husband and I had a fun dinner date night here on Friday and really enjoyed our food. It was the first time we had visited since the pandemic which was definitely weird for my husband who used to frequent this spot. We enjoyed a nice tomato soup, zucchini fritters, samosas, dahi vada, and aloo puri as an appetizer. The main course included veg biryani, paneer mughlai (yum!), gobi manchurian (amazing), saag chole, dhal makhani, and pani puri - all complimented with yummy garlic naan. We also enjoyed a nice mysore masala dosai with sambar. Dessert was a delicious rasmalai. Simply delicious, so flavorful! The customer service is great and I appreciated how prompt they were in refilling all the food and waiting on us. While I unfortunately didn't take a picture of my food, I did include their new pricing structure as they emerge out of the pandemic. Price went up but I don't even mind considering how good the food and service is. Gratuity is automatically included so keep that in mind. I can't wait to come back!

    Gloria E.

    Note: This place is all vegetarian! No meat! Didn't know that when I came by craving something meaty, but my friend convinced me to stay and try everything out. So the Monday evening price was a bit steep- two people ended up costing us 46$ for dinner, which is way more than I expected. The options were plenty and the flavors were subtle and authentic, compared to some places where I usually eat. I was glad to see hakka noodles and other indo-chinese inspired dishes on the food bar, along with the two dosas and basket of naan which were said to be complementary, I had plenty to go with my palak, chili paneer, and various other things! The garlic naan was the best! It was a pretty tasty, savory experience and I'm glad I tried it.

    Paneer Tika Masala, Tawa Tikki, Zucchini Sticks, Gobhi Manchurian (Dry)
    Mitesh J.

    I took my friends for lunch buffet at this restaurant. What an experience! The entire buffet menu was super delicious and filling! There are several perks: unlimited dosas (four types - pictured below) and naans (made to order). I would recommend starting the feast with aloo papri chaat and then slowly dig into the real goodness. Initially, the zucchini sticks tasted like mozzarella sticks but after further investigation, it was brought to my attention that it's a vegetable. Also, there's a different beverage served every time I go and today they had mint lemonade (that I forgot to photograph), which was refreshing. The entire restaurant was packed during the buffet time (11:30 am - 2 pm). IF ANYONE GOES, PLEASE HIT ME UP. I WOULD LOVE TO JOIN Y'ALL! PS: ice cream is not served during lunch hours. But the waitress offered it upon request.

    Wall art
    Sanchit K.

    Serving the people since past 17 years, I had the best vegetarian meal here in this country so far. Usually the restaurant only offers buffet. Started off with pani puri and the pani had a strong mint flavor which really made it amazing. The other stuff in appetizer like cheese pakora, samosa, batata vada, Mysore masala Dosa, spring roll were all awesome. When moving on to their entrées, had navratan korma and baingan Ka bhartha as haven't had these two in a long time. The spices added were of the right amount and this applied to each dish of theirs. The Manchurian too was amazing whereas it combined really well with the masala rice. I really wanted to try out their kofta but only the curry was left. The dessert section was mouth watering too. Jalebi was okay, but Ras malai, Gulab jamun stood out with the latter being served hot which is a rarity here. The malai sandwich was also great. The ambience of the restaurant is great with them having a Rajasthani vibe to the place. The service was decent as they only delivered the Dosa and roti to the table, rest all was self service. Overall a great level of satisfaction after dinner with the dishes being really authentic.

    Naan

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    Chand P.

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    Chand P.

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    Chand P.

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    9 years ago

    Excell food and excellent service! Great experience each time we have visited. Try the chili naan! So good!

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    9 years ago

    Fabulous Indian food I ever had. Great service, clean place and above all delicious food

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    Page 4 of 8

    Ask the Community - Chand Palace

    Do they have an adequate amount of Jain/allium-free options?

    Is it still buffet dinner?

    Yes

    Do they offer Dinner buffet?

    Yes

    How much is the cost for the lunch buffet? UPDATE: The lunch buffet is $11 as of 6/22/2018

    Weekdays I believe its $16.95 and weekends $18.95

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    Saffron

    Saffron

    4.6(11 reviews)
    1.5 mi

    Fantastic place with very clean ambiance and quick service. The Dahi puri was really tasty. Got a…read moreAalo Rikki chat to go. Will be back again for more .

    We're allium-free vegetarians and had been meaning to try more Indian restaurants but the sheer…read moreamount of "pure veg" Indian restaurants within the same square mile was both awesome and daunting. We're still looking around for our go-to Indian restaurant in the area as our kids love saag/palak paneer and we used to go at least once a month where we moved from. But we finally made it! We came here on a Monday that also fell on a holiday so they had a steady amount of customers. We were the only non-Indian customers, which appears to be normal. They're located in a small strip along with 2 or 3 other businesses. Shared parking is behind the building so most people entered through the back door. It was about half full when we got there so I can see it filling up fast during crowded times. Walk through because no one is at the back but there is a small clothing rack to hang coats; the counter is at the front by the front door. We made ourselves known and were promptly seated. They serve vegetarian food and many are Swaminarayan-friendly (allium-free, which appears to be their default mode), certain can be made Jain as well! They do use alliums but overall, they seem to be able to make most of the dishes without alliums. We ordered the following, Swaminarayan-style and mild because one of my kids can do but mild food: DAHI PURI: I usually get pani puri but decided to try it out since it's been a while since I had this. It came out first as the appetizer, was a thing of beauty, and there are A LOT of flavors in there. The sweet-leaning yogurt, sev with its textural differences, the freshness of the cilantro, the spiced potatoes, the tart pomegranate seeds... My husband and I thoroughly enjoyed it. PALAK PANEER: This was ordered for my kids. Green gravy with tender paneer. They liked it! The curry got a little too spicy but it didn't hit them until later. My kid with the food allergies ate all the paneer when the gravy grew too spicy for him. MALAI KOFTA: This is different from the malai kofta I've had before but not in a bad way. I definitely think they use cashew "cream" in this. It's lightly sweet in a way that reminds me of cashews. The kofta are soft and I'm pretty sure are paneer based. This is probably the most mild curry we ordered, both in terms of spice and spices. This was my pick because I usually can't order malai kofta at Indian restaurants so I was pleased I could hear. MATAR METHI MALAI: I love how Indian curries are so straightforward when it comes to names. I'm not sure what to expect with this but my husband didn't know what to get so I nudged him towards this. He wanted MATAR PANEER but it's not on the menu. This is essentially fenugreek pea curry in a milky gravy. It has very interesting spices and flavor. A little more bland than the others, yet not at the same time. Must be that fenugreek! For some odd reason, it reminded me of coconut chutney I've had before. We also got ROTI for one of my kids who prefers bread over rice. All curries come with white basmati. For drinks, we got MANGO LASSI, SPRITE, and CHAAS (buttermilk). The buttermilk was different! Much more spiced than I expected. I also swear at one point I tasted a raw onion bit but it only happened once so who knows if it was mistaken blended in or it was all in my head. I do remember it was STRONG though. Overall, we were pleasantly surprised at the sheer amount of choices we had. Our bill totaled to around $90 (curries are around $20, Dahi puri was $12) and we brought home some leftovers. They seem to be family run and are fairly nice and helpful. We would likely go back again to try more things, but the palak paneer isn't completely up our kids' alley to become their favorite. If you have food allergies, let them know. My youngest has multiple food allergies including to nuts and wheat. Most of their curries contains nuts EXCEPT for the palak paneer and their bhindi (okra) dish. Luckily for my kid. Despite how nuts are a common ingredient in the kitchen, my kid was completely fine during and after eating. Note: their menu says they charge gratuity for parties of 4 people or more. My husband says he didn't see it on the bill when it was time to pay. Not sure if that statement is now outdated or it only counts if there are 4+ ADULTS.

    Photos
    Saffron
    Saffron - Palak Paneer

    Palak Paneer

    Saffron

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    Khokha - Crispy Chicken Burger

    Khokha

    4.3(121 reviews)
    0.3 mi
    •$$

    Delicious!! The food and service were excellent. We ordered the crispy chicken sandwich, masala…read morefries, Big Cheese Chicken, and the paratha pulled beef roll. Each dish was packed with flavor. The crispy chicken sandwich was perfectly cooked, with a super crispy coating that stayed intact (always a good sign!). The masala fries were seasoned just right. When we ordered the paratha pulled beef roll, the staff gave us a heads-up that it was a bit spicy but it turned out to be really spicy, so keep that in mind if you're sensitive to heat. The restaurant itself was well-maintained, and the staff did a great job keeping everything clean and tidy.

    I came here to pick up a food order, and unfortunately the customer service during the pickup…read moreprocess was very disappointing. When I approached the register, the employee asked who I was picking up for. I showed her the order information on my phone, and she checked it before walking away. The problem was that she never came back or gave me any update. I was left standing there waiting, assuming the order was still being prepared. After waiting longer than necessary, I had to approach another employee to find out what was happening. I was then told that my food had actually been ready for several minutes. That was frustrating because a simple update or acknowledgment would have avoided the entire situation. What bothered me most was that when I finally brought up the issue, instead of acknowledging the inconvenience, I felt like I was being brushed off with a quick "have a good night." I understand that restaurants can get busy, and I'm not expecting perfect service every time. However, basic communication, attentiveness, and respect go a long way especially when someone is simply trying to pick up an order. I'm leaving this review because the pickup process needs improvement. Management should make sure employees are communicating with customers and following through after asking them for their order information. A little better customer service would make a big difference.

    Photos
    Khokha - Ordering Area

    Ordering Area

    Khokha - Anda Shami

    Anda Shami

    Khokha

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    Brundhavan - Kobbari Karam Thatte Idli (Coconut)

    Brundhavan

    3.6(16 reviews)
    1.8 mi

    Wanted to try this restaurant for a long time.. one of my friends suggested and at last was able to…read morego and eat here.. actually a good location very close to a lot of places in Central New Jersey.. parking could get tricky on peak times.. interiors were good and the tables are slightly far away and not too crowded.. service was really good.. alwyn and the other manager were really welcoming . Great ambience inside . Nalla kaara podi thattu idly was super good . Very very nice taste and flavor. The breakfast combo was also good. Chutneys were like home made but Sambar was average . Sweet and could have more flavor. Vada was crispy from outside but not soft inside . Machine Vada always has this issue . Hand made Vada is generally very good and soft from inside too. Thali was awesome . Just loved the mango pappu, rasam, ghee rice , pulusu , gulab jamun etc .had a very good meal. Pls don't keep tiffen sambar in thali. It will be too thin if someone mixes that with rice.. apart from that everything was super good.. Gulab jamun was extra special . Fantastic. .. I'll surely come back to try more ! Good experience overall. 4 stars

    I was actually really excited to try this place because it's close to our home, and I was hoping it…read morecould become one of our regular spots for South Indian food. Unfortunately, our first experience was pretty disappointing. We arrived around 5:15 PM for an early dinner with my daughter, brother, and sister-in-law. The restaurant was completely empty and we were the first customers there. It took about 5 minutes for someone to seat us. Once we were seated, we waited another 15 minutes before our server brought water and menus. After that, it took about another 5 minutes for the server to come back and take our order. So from the time we walked into an empty restaurant, it was already around 25 minutes before we could even place our order. My daughter had been craving idli, and honestly that was the main reason we chose this place. We ordered idli, medu vada, coffee, spicy mint dosa, and plain dosa. After we ordered, about 3-4 other tables came in. What started frustrating us was seeing people who arrived after us getting their food before us. The table next to us ordered two thalis and received them while we were still waiting for our idli and dosas. Our food finally started coming out around 30 minutes after we ordered, and during that wait I had to follow up with our server three times. I really couldn't understand why something as simple as idli was taking that long, especially when we had been the first table in the restaurant. Then, when our food finally arrived, the chutney container was empty. We ended up waiting around another 15 minutes for it to be refilled. So even after waiting so long for the food, we couldn't properly enjoy it right away. The delays were frustrating, but what bothered me even more was the lack of communication. Our server never really apologized or explained what was taking so long. A simple "sorry about the wait" would have gone a long way. We came early expecting a quick, relaxed family dinner. Instead, it was about 25 minutes just to place our order, another 30 minutes waiting for the food, and then another wait for the chutney. I really wanted to like this place because having a good South Indian restaurant so close to home would have been perfect for us. I honestly thought it could become a regular family spot. Unfortunately, after this experience and the customer service we received, I don't think we'll be going back.

    Photos
    Brundhavan - Inside

    Inside

    Brundhavan - Dips for the Dosa

    Dips for the Dosa

    Brundhavan - Modern & Clean Interior

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    Modern & Clean Interior

    BHOG Indian Restaurant - Complimentary pappadum rolled up

    BHOG Indian Restaurant

    4.2(34 reviews)
    3.6 mi

    We went to BHOG on a Saturday afternoon for lunch. The ambiance looked good and the staff were…read morewelcoming. We ordered veg thali. Everything on the thali was delicious and unlimited. They had uttapam and manchow soup to begin with. For the main course, they had 3-4 curries, sambar, dal, rice, pulao, puri, raita, and papad. For dessert, they had gulab jamun pudding which was delicious. The food was great too. Would love to visit again soon.

    This was our first time here. We came for lunch with friends and were seated promptly. The…read morerestaurant is spacious with a good amount of seating, so it felt comfortable and not crowded. We ordered two thalis, which were good. The spice level was moderate, not too hot, and overall the food was decent. I was especially excited to try the Hyderabadi Dum Biryani because it's rare to find a place that makes it authentically dum style. Before ordering, I specifically asked our server if it was actually dum cooked, and she said yes. Based on that, I ordered it and also asked for it to be spicy. Unfortunately, the biryani wasn't spicy and was pretty tasteless for me, so I mentioned it to our server. This is where the service really stood out. She was very nice about it, acknowledged my concern, and offered to replace it with Chinese fried rice based on what I was looking for. For a first-time visit, the biryani was definitely disappointing, but I really appreciated how well our server handled the situation. Good customer service can make a big difference when something doesn't go as expected, and that's what made this a better experience for us. Giving 4 stars mainly because of the service, along with the decent thalis and comfortable, spacious seating.

    Photos
    BHOG Indian Restaurant - Nice modern place

    Nice modern place

    BHOG Indian Restaurant - Fluffy rice that comes with the entrees

    Fluffy rice that comes with the entrees

    BHOG Indian Restaurant

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    Chand Palace - indpak - Updated September 2026

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