I love Frank-N-Swine! It's a tiny little BBQ joint with a drive-thru. The best part is I can't…read moreremember a time that they've raised prices when everyone else has 3 or 4 times! It's extremely affordable and delicious. The sandwich buns are so good, and the Cajun slaw on any sandwich is the best. I had a Monday special today for lunch. 2 fully loaded chili cheese dogs, bag of chips, and a medium drink for $7.91. Perfect. Staff are quick and efficient. I've never eaten inside because it's a little tiny shop. But it's a great option for cheaper bbq or chili dogs than anywhere else in town!

Ok, I get it why the pig is green…read more If you are an OCD eater...... You know, a person that can't stand to have the different food items on their plate touching each other. Each must be perfectly separated. Or, if you must eat your food items from your plate in a certain order. One item at a time and only you can determine the proper order. The BBQ Sunday (Parfait) is NOT FOR YOU. It will short out, explode that OCD brain. The BBQ Sunday is utterly food chaos. I had to have it. In a 20oz drink cup, from bottom to top; BBQ beans, pulled pork, Cajun Slaw, potato salad, topped off with BBQ sauce and a pickle spear. In reverse order. Potato salad, very different, a startling texture. The potatoes are diced into very small cubes. Taste decent. The Cajun Slaw, spicey, unusual, excellent. The pulled pork very good. And finally, the beans, mixed with small chunks of smoked bologna. Good, but by the time I worked my way down to the beans I was stuffed. A rich filling cup of food. My wife had the Smoked Bologna sandwich. She's hooked. It comes with the Cajun Slaw. She liked the slaw as much as I did. The little BBQ shack is tiny. A small independently owned Pig Stand. If you know what that is. Check the video. Set up primarily for to go orders or eat on the picnic table out front. Inside, a bar circles the dining area with a few bar stools. Ambiance.....looks and smells like a BBQ joint inside. The food has a hint of Cajun influence. Friendly service. "The Slaw is the Law!" Try it.

The Charlies chicken in Bixby Oklahoma was amazing yesterday i revived a trial of the famous Pea…read moreSalad that as BlackBerry Cobbler should remain in the menu year AROUND those are 2 of the best items as a side and a desert especially in Oklahoma are desired the staff were very kind and accommodating thank you for the experience i am a big fan of Charlies Chicken the location in Tulsa at Sheridan and 61 is being rebuilt the manager of the location is amazing she is at broken arrow at this time and i pray she is back in the new store soon she is one of the main reasons of me going to Charlies I'm a stickler on Customer Service ill be adding Bixby Oklahoma to my list of great C S at Charlies for there is a male at the Broken Arrow location that's very rude i spoke to the Manager of his actions and conduct thank you Mary Dye

Have tried it several times. Like the concept of the jalepeno chicken but every time we order it,…read moreit's burned. Went the evening of 12/17, ordered 3 j ckicken dinners to go. Waited 20 minutes because the had to cook it fresh... I thought that was perfect, cause, fresh cooked, right? Wrong. All 3 orders, freshly burned. These things are $11 each. I even took pictures. After a long day of work, waiting 20 minutes to get dinner home, and open the styerfoam containers to find dog food and sides. The sides were good.

Second visit to Momma C's today. I got the fried chicken with cabbage and mac n cheese. It was sooo…read moregood! These lovely ladies are serving up good comfort food for sure!

Muskogee needed some variety! Finally, variety and flavor has made it!…read more We enjoyed our first visit, which I know we will return. Order at the counter, pay for your orders, and have a seat... we were greeted promptly. The menu is soul fare with Soul Flair. Ambiance is welcoming and pleasant. I have pictures included this time.. I do recommend. Give them a visit!!! You'll love the wings.

First time customer, I ordered a 3pc mixed chicken meal. upon entering I was greeted and I asked…read morehow it works as I could see there was a buffet line etc. the portions for the price were reasonable and the quality of the food was good. while eating the employees made runs to check on customers and make sure everything was going well. it felt like a family style restaurant and not quite a chain restaurant. overall a good experience. you can pay for a buffet or order a special meal from the menu. they also have a drive through.

Having my first southern buffet which is nice because I am gettinh over being sick. This place is…read moredefinitely a southern chicken place. They have sweet potatoes, okra, fried giblets and livers, country gravy, sweet tea, lots of deserts, fried chicken, and bbq. You can't miss it there is a big chicken out front.

The name of this BBQ joint has me confused. It is spelled "Above P@R." Check the signs. The…read morerestaurant's theme is a play on golf. No barn tin, farm implements, road signs, not even a picture of a cow inside the restaurant. A golf themed, side of the road, rural country BBQ restaurant sure seems odd to me. And instead of PAR, it is P@R? And then, Above P@R? Wouldn't you want to be below par. Isn't that how golf works? The goal is to come in under par? That means you are good, right? I'm sure that there were hours of thought that went into the name, and it all makes sense to someone. Just never mind, lets focus on the food. It is a clean, simple little cinder block building on the south side of highway 64, west of Tahlequah. Nothing fancy. The menu covers the BBQ essentials: ribs, brisket, sausage, pulled pork and an Oklahoma favorite bologna. The usual sides, mandatory fried okra, etc. etc. and a surprise, normally only appearing during your family holiday get togethers, Deviled Eggs! Yep, Deviled Eggs! My wife opted for the Brisket Sandwich with fried okra and potato salad. Brisket here is excellent. Tender, lean with a thick smokey bark. I had the jalapeno sausage, baked beans and the potato salad. Great tasting, smokey sausage. The potato salad here is exceptional. Not the typical mustard potato salad, like you pick up at Walmart in the deli section. I'd guess that Above P@R's potato salad is derived from a secret family recipe. It is tasty. The bake beans tasted like they spent some time in the smoker with the brisket. A nice touch of smoke. The helpings of the sides are generous. Check the pictures. We couldn't finish them all. A selection of BBQ sauce is on the table. The hot is perfect!!! Great friendly service from a feisty young lady working today. My receipt said it was Christina. Most BBQ joints are "par" for the course. "Above P@R BBQ" is very good! So, in golf terms, being better, it is below par. That made sense, right? EAT HERE! The food is fantastic. Be sure to try the golf ball challenge. You might win your meal!

Great food and wonderful service! Portions were more than enough and prices were very reasonable…read more They took great care of us and made us feel so welcome.

Service sucks. Food is good…read more I have with me my mother on Tuesday November 18, 2025 around 2:00 PM. I am visiting my family from out of town and try to eat here each time I visit. The server was HORRIBLE. It was around 2:00, so maybe she wasn't happy we came in late. First they brought our order, but it wasn't our order, I figured it was the the other tables order and asked if th is was theirs and the days yes. Really nice couple. I told the server and she acted like it was no big deal no apology, just a whatever attitude.

I love this place. It's becoming one of my favorite go to's for quick and easy barbecue dinner. I…read moreget the bologna dinner and for $15. It's a large portion of bologna you get two sides. You could get a half order and then you get one side, but it's just a couple dollars more for the full order so I tend to go that way. This time they gave me so much okra, which was great. I will say I always ask for lots of pickles and onions and I only ever get a little bit of pickle and onion so I could use more of that. Overall, it's always good flavor. It's always quick friendly service. I appreciate their drive-through you order you pull around back. They bring out your food. It's fresh made to order. I love it every time.

Finally made it here. I'm from TX, so I judge every BBQ place by their brisket. Lukes is probably…read morethe best I've had in OK (places in Wellston and Pawhuska are pretty close, too). It had a good bark, smoke ring, was tender and had great flavor. The portion size was healthy, too. The okra was average, but the portion size was plentiful. The beans were very good, but sweeter than I prefer. My wife had the beef ribs which were the best outside Kansas City I've tasted. She did not care for the mac and cheese but liked the smoke flavor the the white cheese they used. Order at the counter and they bring the food to you. It is a tiny mom and pop place so be there by 10:30 to avoid a line that steadily grows until opening. Lukes reminds me of some of the best small, local BBQ joints you find all over Texas. I hope to get back here when I'm in the Tulsa area.

Luke's is one of my go to BBQ places for burnt ends. The line starts forming well before the doors…read moreopen. It's a small eating area next to a meat market. Quaint, cute and clean. I normally get my order to go. Give this place a try. Arrive early if you want to order the burnt ends.

The wontons had the SMALLEST dab of cream cheese in them. This is genuinely the worst Chinese food…read moreI have ever tasted. Not to mention I drove past one night and saw their utensils and storage supplies on the bare driveway.

Chows is still the best spot for dinner.. their hours are still the same..4-10pm, Tuesday through…read moreSaturday. Still the same flavors Muskogee loves. Dine in or call and carry out is honored here. I recommend trying the Hunan Vegetable's and fried rice. My husband had the Pepper Beef. The egg drop and hot and sour soup is great for the cold days. The comfort food stop of Muskogee!!