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    Charlie's Pizza Parlor

    3.5 (17 reviews)
    ModeratePizza

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    Beef enchilada with rice and beans, I'll let the picture speak for itself.  Cold beer and frosty mugs. Friendly waitress!
    Gail D.

    I posted a picture of my beef enchilada with rice and beans, it was covered in some type of "Mexican Gravy" and you had no idea what you were eating. On a positive note, the beer was cold, the mugs were frosty and the waitress was friendly!

    Enchiladas which are floating in weird greasy gravy

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    Photo of Keegan C.
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    8 months ago

    Charlie's is amazing it's a madras must have the owner Mike is awsome! The Mexican gravy is my favorite

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    2 years ago

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    3 years ago

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    4 years ago

    I loved the Mexican gravy and Mexican pizza but..... why was there finely diced ham on everything?

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    8 years ago

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    15 years ago

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    12 years ago

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    16 years ago

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    14 years ago

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    13 years ago

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    12 years ago

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    14 years ago

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    11 years ago

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    15 years ago

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    10 years ago

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    Review Highlights - Charlie's Pizza Parlor

    The beer is good, they have plenty of Mexican and other domestics beers, plus some locals.

    Mentioned in 5 reviews

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    Boone Dog Pizza

    Boone Dog Pizza

    4.7(129 reviews)
    29.0 mi
    $$

    This pizza was so good! I was having a hard time deciding what kind to get so I went with the…read moreemployee's recommendation and got the spring mushroom pizza. He did not steer me wrong! The combination of the white sauce, mushrooms, herbs, and lemon was perfection. I would gladly eat it again but I'd also want to try out some of their other flavor combinations! The pizzas here are a little pricier at around $20 per pizza (individual 10 inch size) but honestly, based on what I tasted, they are worth it. Just don't come here looking to feed your family for cheap. But if you're just looking for amazing pizza, this is the place to go!

    Yet another review where I wish I could give half stars and would give this place a 4.5. The guy…read moreworking the truck was great, answering all our questions and letting us heavily customize a pizza. The pizza came out pretty quickly, piping hot. The perimeter crust was cooked perfectly (as you can see in most of the pics) and the toppings were plentiful. As my wife and I bit into our first slice, we both agreed it was really good. My half was basically the sausage and pepper pizza with Calabrian chiles added. I also opted for sausage only. The flavors went so well together and the icing on top was the fresh oregano! I also really enjoyed the texture of the sausage. The only reason I'm not giving it 5 stars (but wish I could give it 4.5 stars) was that the majority of the bottom of the crust was coated in oil. I don't mind the flavor of the oil, it just made the pizza floppy, challenging to eat the 1st half of each slice, and a mess. I'm hoping a subsequent visit will yield different results. That being said, I'm looking forward to returning. We're kind of a one-trick pony when it comes to dining in Sisters, but this place is going in the mix!

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    Charlie's Pizza Parlor - pizza - Updated June 2026

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