Amazing experience with Chef Travis!! He provided a tasting menu & worked closely with us to…read moreprovide exactly what we wanted for our party. He was professional, fun & an excellent chef with unique flavors. Highly skilled & talented Chef we will definitely use again.

Cheff Matt has now produced two outstanding holiday dinners at our annual family Christmas…read moregathering and he's knocked it out of the park each time! I've been so impressed with not only his creative and delectable menus, but also the amazing service he and his staff provide each time. From prep to presentation to clean-up, Matt and his team are a delight to work with and we look forward to seeing him at more family events!

I hired Matt and his staff to cater a party with 18 guests for a 60th anniversary party for my…read morein-laws. We decided on a menu of small plates and everything was just fantastic. Some of our menu items included: Mini short rib grilled cheese w/ sharp cheddar roasted wild mushroom and creamy horseradish sauce, served on the side Teriyaki steak and chicken kebab Filipino sweet sausage mini tacos w/ pickled cabbage and papaya & crispy garlic Herb marinated roasted pork belly over polenta cake w/ pickled shallots and pork jus caprese skewer or mini pesto veggie panini with marinated grilled portobello, roasted eggplant, peppers, onions We hired a personal chef in lieu of getting a private room at an upscale restaurant. The event was so much more satisfying because the food was tasty, fresh, and interesting, we had our own space and music to enjoy, and everyone could move about to socialize and to relax. Matt worked with me to develop a menu, he worked within my budget, suggested a bakery for the cake and even picked it up for us. He and his crew arrived on time, worked efficiently in an unfamiliar kitchen, and completely cleaned up after themselves. Matt and his staff were friendly, service oriented, and kept the perfect balance of being available, but not intrusive to the party. Every guest had a terrific time and loved, loved, loved the food and the personal service. I live out of town, but Matt made it easy to plan the party, keeping up timely communication via email, phone, and text. Thanks Matt for a party that everyone thoroughly enjoyed.

Tammy is amazing!!! The food was outstanding and she adapted to our small setting. The tapas were…read moredelish and reminded us of our actual wedding in Spain! Thank you Tammy!

My husband and I have had the joy of eating Tammy's food three times now and all experiences have…read morebeen AMAZING. So amazing in fact that we just hired her to cater our baby shower earlier this month and we couldn't be happier! I'm sad I didn't take more photos, but my guests did take photos around her famous giant paella and I'll include these here. Amongst the dishes she made for our Spanish themed baby shower were: -Bacon wrapped dates with goat cheese. -Garlic Grilled Shrimp over manchego cheese crisps with an avocado mousse -Apple Manchego salad -Gazpacho Shooters -Piquillo Pepper Confit w/toasted bread -LIVE PAELLA STATION!! -Guava and Cheese Empanadas -Crema Catalana To say all of our guests were more than satisfied would be an understatement. Our event was three weeks ago and people are still talking about the it. Thank you to Tammy and her team for such amazing food and attention to detail. Can't wait to see you again!!

I hired Nicko Kitchen for a professional event at the Southern Nevada Traffic Management Center. We…read morehad expected 31 attendees but far more showed up. Chef Ty and her staff member were AMAZING. They were responsive to my emails, on time for set up, and had the most delicious food. The presentation was fantastic - they even set up flowers. The breakfast included breakfast burritos, pastries, fruit salad w/ granola & yogurt, and a coffee bar. I highly recommend the cinnamon rolls - these were a big hit. Every single detail was thought of - they even brought salsa and hot sauce to spice up the breakfast burritos. They also brought water bottles which I was very grateful for! Last but not least, the pricing was very fair. I couldn't have asked for a better experience and plan to work with Nicko Kitchen again in the future.

The food is absolutely amazing today is my second time ordering Chef Rocky plates and she has not…read moreyet to disappoint me. The service she gives makes the food even more delicious my first order I placed was for a barbecue plate she gives you options in the selection of your meats and gives you more then one side. Today I placed an order for some tacos she had a selection from shrimp, fish, chicken, and steak. I placed an order for one of each the plates came with beans and rice and 3 large tacos each meat was seasoned to perfection and everyone at my job could not get enough. The best part is that she also provides delivery service and provides services for parties and catering events . So if you are looking for delicious food at reasonable pricing without being overcharged and disappointed you need to place your order with Chef Rocky.

I was able to taste Chef Rocky's Grilled Steak, Asparagus and cheese Broccoli Baked Potato it was…read moreDelicious and filling. Very Good Food!

So I heard that this breakfast joint has improved from what it was in the past, and like-WHOA I…read moreguess it's true even though I've never eaten here! We arrived here on a December Saturday morning and it surprisingly wasn't very busy. A party of four, we were immediately greeted at the door, and seated right away. The dining area is fairy small with booths all around. And for the most part, our table was clean, as was our utensils. My receipt says my server was Storm, but I'm not sure if that was his name; A big buff dude with a mellow personality. He made a few mouth-watering recommendations, and did an excellent job serving us too. Regarding breakfast, I tried the Country Fried Steak ($17) which was served with a circular rice-cake sized hashbrown. Not your typical hash, because I believe it was deep fired and good! But I could be wrong. As for the cf-steak, I had it medium-rare which was perfect! And I'd say it was a bit larger than a hockey puck. The only unexpected taste was the saltiness of the white sausage gravy. But mix in that crunchy hash and it all balances out! The rest of my family loved their breakfasts too! Nephew had the Chicken 'n' Waffles ($16), and he scarfed it down good. That Belgian waffle, 4 pieces, and crunchy chicken breast looked all sexy with that maple syrup on top. My nephew is growin' up boy! Cousin had the Cajun Shrimp Tacos ($10) in which she shared and I gotta say, it wasn't too spicy, but still tasty with every bite. Auntie had the Tomato Truffled Burrata Toast ($9), I did not have any, but she said she enjoyed it. Overall, I'd say that I would definitely come back. It's fairly small inside, but wasn't as crowded as some of the other breakfast joints in the area. Prices are fair to above-average, but what you get in return is a happy stomach. Service was on-point as I have no complaints. And I guess with the recent remodel of the place, please be aware that they may update their menu. As I've noticed on their current website menu. Give these locals a try! I'm sure you'll enjoy it.

This was amazing! They SHOULD have a line out the door and an hour wait but when we went, there…read morewere only 3 tables sat. Very clean, not sure how long they have been open for, seemed new. Service was fabulous! Great suggestions and advice. Price was reasonable. Now the food, absolutely delicious! Had to even do reorder of the tomato burrata toast, it was that good! Size was fine but there were 5 of us and it was outstanding. The chicken fried steak was so tender and covered in sausage packed gravy. The chilaquiles was devine, so much flavor. Someone has put a lot of time into it. Pork belly Benedict was perfectly cooked and the hollandaise was like silk. Pork Belly Poutine was delicious but could have had a touch more cheese and a touch less pork belly. Just a slight off on the ratio. I had to say something constructive, it was all too good. We will absolutely be back!

I threw my mom a surprise 60th birthday party & secretly invited all of her friends there was about…read more25 of us in total. The night turned out wonderful and a big part of why is because of Chef Eric from Culinary Misfits! They brought a 5 star dining experience to the party and everything was outstanding which was no surprise since he is a super talented private chef. The Hors D'oeuvre were incredible (best mini tacos I ever had) and so was all of the main dishes and sides. They even completely cleaned the kitchen and all the dishes before finishing the experience. Eric was a total gem and really sweet guy! So was his team, everyone had incredible service and hospitality. We will definitely be booking with them again for our next event and some family dinners soon! 10 × 10 recommend!!

We were looking for a caterer in Las Vegas that could provide us something a little more unique and…read morewe absolutely found it with Culinary Misfits. We had the blackened ribeye skewers and Sriracha salmon and it was unbelievable. We found out that Chef Eric was a Personal Chef and it explained why it seemed the food was so next level. Can't wait to come back to use his services again.

Five stars is not enough. Chef Joe deserves 10. I've worked in customer service for 25 years and…read morethis team knows what it means to care for your client/customer. I had a rather minor request for only 10 people at my Vet ER Office and Chef Joe treated me as though I were his top customer. Emailed me throughout and helped with ideas. Another caterer recommended I go through Panera instead bc they were too busy. Chef Joe was amazing and the staff loved their 'thank you' meal gift from me. I give my most highest recommendation for this group. Cannot speak more highly of them and will return in future if need arises.

An absolutely beautiful and delicious experience we will never forget. The incredible food - with…read moreevery little detail made from scratch - to the genuine care the team took by coming early to set the mood for our feast - flowers, special place settings and so much more. The tasting menu, most of which we devoured before we could get proper pictures, was comparable to the finest restaurants we've ever been to - but without the pretentiousness! That was one of our favorite parts, getting to meet chef Joe and his extremely talented and gracious team that made us feel so very special and taken care of. This was a company retreat/getaway and we are all still talking about the meal over a year later. Treat yourself to this extraordinary experience and let the troubles of world melt away for a night. We can't wait to make our way back. Thank you Chef Joe & team - you wonderful people!