Drove through on a work trip and asked the owner (who mans the window) to make me what he would he…read morewould order, but not too much as I still had a 7hr drive ahead of me. Did he ever deliver except on the not too much requirement, gave me much more than I paid for. Everything I had was delicious for a great price. For ~20$ he let me sample almost everything on the menu, including all the sauces. The New Orleans sauce was by far my favorite, the armadillo eggs and banana pudding were amazing. Anytime I drive through again I will be stopping here. Awesome hole in the wall experience.

Amazing BBQ just off the interstate. We had the brisket and burnt ends with the Carolina gold and…read moreNew Orleans sauce. Such great flavor and the meat was perfectly cooked!

My first time to ever try Burnt Ends and they were good. Pretty fatty, so not something I'll…read moreprobably ever order again, but glad I tried them. The sandwich was really good and pretty filling. Towards the end, I was just pickin' the meat out and leavin' the bun. They offered 5 different sauces and the hot is HOT. The other one (can't remember which one) got dumped on my sandwich! Hubby had Pulled Pork Tacos with slaw on them and I heard NO complaints from him. As a matter of fact, the vehicle was pretty quiet there for a while, except for the gnashing of teeth... Friendly folks, reasonably priced, and quick service.

Possible the best bbq in KC area. All of the meat was perfectly cooked and super moist. There were…read more6 different sauces and the three I tried were amazing. This food truck is a must if you are in the area.

Delicious food. Homemade flavors. I'm not a fan of beans....but I tried Bill's ham/bean…read moresoup....wow!!

Drove up there from kck . Ribs and wings were tough as hell.they we're not grilled. Worst so…read morecalled barbecue I have had in my entire life. Horrible . Negative 2900 stars. Terrible just terrible .we will never spend another dime there.

In a BBQ town, this stands out. It is delicious and a great value. It took over as the best bite…read moreiof brisket I have ever eaten. Tender enough to use a fork, perfect smoke ring, juicy. That is everything you should know. I will be back and I will recomend this to anyone wanting BBQ in the northland.

When I first visited right after their grand opening, I was left feeling apathetic. The food just…read moredidn't hit where it needed to. I wasn't in a rush to go back, but I did want to make sure to give them another try after some time had passed, in case the initial impression had been made prior to them ironing out any unforeseen issues as a new business. Recently, I tried their mac and cheese, burnt ends, potato salad, and beans. It's good. ...Just not amazing. The food seems fresh, the place always seems clean. The younger man that owns/runs the place is very nice. The parking can sometimes be an issue because they're located in a small trip mall connected to an apartment complex. Their prices are also just a little expensive in my humble opinion. The BBQ sauce isn't really anything to write home about. I would say that Off The Hook provides a very solid choice for BBQ in the northland. I like it better than F325 BBQ, Scott's Kitchen, and Wolfpack BBQ. It's similar in level to Char Bar, and maybe Oklahoma Joe's, but falls short to Q39. And I think it still has a way to go to beat Jack Stack BBQ.

The best barbecue in the world. Go to the original. You won't be disappointed!!!!!!!!!!read more

Out of all the bbq places that I went to in the area, this is one of the only spots that I can…read morewhole heartedly recommend. There is a line out of the door, and that is always a good sign that the food is going to hit. Although the line is long, it moves pretty well so do not get discouraged. Wait it out, it will be worth it. The Z Man sandwich with brisket is on point. The bun doesn't get talked about enough. It is soft and butter and compliments the brisket really well. The brisket itself is tender and flavorful. I loved that the sauce was automatically applied. A lot of the joints in the area drown their bbq in sauce. For sides, the potato salad was ok. The corn bread with the honey butter is phenomal. It gets 4 thumbs up. That includes my big toes. I was already full but I downed that cornbread with all my might. And, when things can't get any better, there's the banana pudding. The sugar crumble crunch is the cherry on top. Absolute bliss.

Awesome BBQ! I've had the ribs plate , brisket sandwich and the burnt ends burrito. My fav is the…read morerib plate with coleslaw and Mac and cheese

We stopped here while on vacation. We are from Texas and still was the best BBQ I have ever had. I…read morehad the ribs and they fell off the bone tender. We went to the OZ museum and it is close to it. if you are ever in the area this is a must to eat at Smokin' Willie's BBQ

Had great time . Haleigh showed up right when we got seated . She offered her favorite beer. I took…read morethe recommendation. The amber ale was delicious. Haleigh was quick to get our order in and came to the table multiple times to check on us and make sure things were good and running smoothly !

Great food great service. Olivia was a fantastic waitress…read more We really enjoyed our food

My son and I are on a cross country road trip and randomly stopped in at J Rocks. The food doesn't…read moreneed a long "Foodie" type review: The smoked chicken tips (boneless thighs) and cheese steak sandwich were the best things I've put in my mouth this whole trip.......'nuff said!

We stopped in on a Saturday at noon after reading reviews on yelp, and were surprised that the…read moreplace was empty, except for one other couple, standing and waiting for a takeout order. My husband ordered the ribs and okra, and I got a shrimp po boy sandwich with collard greens. The young man at the register was very helpful & efficient, and we quickly found a table. I needed to use the restroom while I waited for our order, but a sign on a door in the corner said 'out of order' so sadly, no bathroom. The young man from the register soon brought out our order, and we were happy! I grew up with peppery collards on the south side of Chicago, and man! I was surprised to have such a good cup in KS! They were hot, so tender & peppered, and the meat in them was lean & juicy. My po boy had 5 shrimp- almost too many to fit into the roll, but they were breaded & fried, hot & crispy. The roll was fresh & well- stocked with tomato, lettuce & mayo. There is a free 'sample' of coleslaw given on each order it seems, but I did not care for mine. My husband really enjoyed his ribs; they weee smoky & tender and the portion was good. The okra was kind of a bummer; clearly an out-of-the-frozen bag kind, but he said it was clear the kitchen had prioritized the ribs, which were awesome. We were sad to see a lack of variety in sauce, but what we did have was delightful. I highly recommend this place, and will likely be back soon, just for the collards!

Before getting started at the Museum, I had lunch today at Black Dog. A plate of chopped brisket…read morewas just what I wanted, as you can see from the picture and served with cole slaw. Moist but needing a little bit of sauce. Cole slaw was crispy and had a nice vinegar bite to it. They have a soda fountain and urns of tea. There is a free wifi signal here though it's not theirs. [Review 11419 overall, 1196 of 2019.]

Black Dog is located on the top floor of a Harley Davidson dealership, which is colocated with the…read moreEvel Knievel Museum. The restaurant is located at the top of a narrow staircase (there may be an elevator but we didn't see one). You place your order at a walk-up counter. The gentleman who took our order was very friendly and helped us decipher the menu. We both ordered the brisket sandwich. My husband got a platter with the beans and cheesy potatoes. I got the smaller plate with potato salad. The brisket was "shredded" which is not how I am used to on a BBQ brisket sandwich. It was really dry and honestly didn't have much of a smoked flavor. I put sauce on it, but didn't really care for the taste of that either. I would describe it as sweet Heinz 57 sauce. The potato salad was nothing exceptional but tasted fine. Same with my husband's cheesy potatoes. However the BBQ beans were exceptional! Probably some of the best I have ever had. They were rich and sweet with chunks of meat. I wish I had ordered a plate of those! Overall, I wouldn't really recommend Black Dog Bar B Que. But if you go, be sure you order the beans!

It's amazing how everytime I get my favorite usual entrees and it truly never disappoints here!…read more BBQ stuffed baked potato, meat: brisket with extra green onions this time. Side: garden salad with blue cheese dressing.. I don't know whose dressing they serve because I doubt it's house made but it's THE best blue cheese with crumbles I've had! I always get extra dressing Boone serving is really not enough! Just so you know, I eat on this for 2 days bc the portions are just that generous! And.... I have to say the brisket and cheese is always overflowing the medium sized potato! It's generous portions like I said!! I'd add pics but apparently reached my limit from other reviews!

We were visiting from out of town and were excited to try Kansas City barbecue. I ordered the…read moreKansas City Combo with beef burnt ends and brisket, along with the Roundup for 2 with pork ribs and more brisket. The ribs and brisket were both excellent and definitely the highlights of the meal. The burnt ends were just okay, even though many of the reviews seemed to rave about them. For sides, we tried the fries, beans, spinach salad, and asparagus, and all of which were delicious. The sweet vinaigrette on the salad was really good, and fries were perfectly crisp. Service was also very good overall, and we really enjoyed our meal and experience.