Only place in town that has lattes, I'm from the city so I called around looking for options. Was…read morehoping they had milk substitute or honey, so spoiled by Austin Texas and the multiple of options we have. Place looked really busy, glad the college has a place to eat. They didn't have that back in the day.

This place made me like coffee! Their Black Voodoo is delicious. For $4.50 a cup it's well worth it!read more

our last day in town and wanted to explore. we were looking for somewhere to hang out, eat and just…read morehave a good time. we came across this spot and thought it was worth to try. As soon as we entered the vicinity, my jaw dropped literally because it looked super cute and festive. The place is literally a mini San Miguel, Mexico. Anyhow, we were greeted warmly by the host and eventhough it looked busy we were escorted almost immediately to our table. We were greeted kindly by our server and was handed the menu. They have plenty of interesting drinks and cocktails, appetizers, entree and many Many more on their menu. We finally ordered our drinks and foods and was excited for them. The ambiance of this place were incredible. It has such a clean surroundings and pleasant atmosphere. Our drinks, chips and salsa and entree came with the right amount of wait time and we were ready to explorge. Everything was on point and we had a very appetizing and delicious meal as well as a wonderful time.

I've eaten here a couple of times when I visit Eagle Pass…read more Both times have been the same! Great service, very good food and leaves you wanting to come back next time! I had the fajitas (beef and chicken) this time. They were very good! I really like the 3 dips they bring with chips before the meal. As my waiter told me, "the one on the right will make your tongue sweat!" All three are good and he's right, one is really hot to me. The restaurant is beautiful! When you come in the door, you see the dessert case and if you're lucky , you might hear the waiter/waitress's sing Happy Birthday to someone. When in Eagle Pass, Parrilla De San Miguel should be on your list to visit! Go get Full

Cozy little cafe with some seating options and expansive pastries available. The sweets looked made…read morefresh and so many flavors. The cupcakes are mostly regular cake and then a special frosting. The coffee was easily customizable. The cashiers were very friendly and patient and offered suggestions. Definitely worth a stop in for a treat and a pick me up.

Great ambiance and service! Fantastic coffee and pastries every time! Whether it's coffee, matcha,…read morenon coffee beverages they are always making amazing drinks. Highly recommend one of the best cafes in town

Yup. I'm definitely a fan…read more Note: I think this is a new location. Not sure if they moved or this is a 2nd restaurant. I'm only here in Eagle Pass for two weeks and I wasn't really impressed with the food here so far, until my visit to La Parrilla. The other day, I asked a local girl at the front desk of my hotel what was the best taco shop in Eagle Pass. She was a little hesitant. Seeing that I wasn't a local nor was I Mexican, she named a couple of spots probably thinking, "Hmm. What places do non-Mexicans like here in town, since they're used to Taco Bell and Chipotle?" I then pressed her a little by first letting her know that I have a fairly vast experience with Mexican food and I must find the best tacos in town. I asked her where would she go if it was her last day in Eagle Pass and she could never get tacos here again. She quickly answered, "La Parrilla". Stepping out of my truck into the parking lot, I knew right away that I was going to be happy. The pleasant aroma of grilled meats could not be contained within the restaurant walls. I'm not sure how it is at night but during lunchtime, I believe we had to seat ourselves. No servers were around to greet us but a couple were hanging around the bar in the back waiting for someone to sit down at a table. It appears that they have a lot of orders to go, as they front desk was filled with multiple bags of food. My coworker and I sat ourselves. Being in uniform, I assumed that was why an English speaking waitress came to our table to take our drink orders. Super-cute with glasses and braces, our waitress was crazy nice. She was more than happy to explain everything on the menu for me. I was impressed with her helpful spirit and I couldn't thank her enough. After noticing, I had to ask and she confirmed; only beef and chicken were on the menu here at La Parrilla. They do not serve pork, which was fine because there were ample choices on the menu to satisfy anyone. IMO, I think it is better to be really good at a few things than mediocre at everything. I was down for tacos so I asked what were the most popular? This wasn't an easy question to be answered so I went with two beef choices, of course. Wait, not chicken? Heck no. Who bases their reviews off chicken tacos? Sorry. This ain't California. This is Texas. And in Texas... we eat beef! I ordered the arrachera and the costilla. Being Asian, I had no idea what these were but they were part of the popular choices. My waitress told me that arrachera was skirt steak and costilla was rib meat. Heck yeah, I was good with that. When they arrived, I was good and ready to trying them both. Though they looked very similar, I could easily tell which was which by the consistence of the meat cut. They were both really good. It wasn't easy to determine which one I liked more but if I had to choose one, it would be the costilla. Needless to say, I destroyed them all. I ordered 5 tacos and though it was more than filling, I was wanting more. I could have easily killed 7-10 because I was that happy with the flavors. I was also served limes, pico de gallo and two salsas; red and green. In Texas, I find that in most places the green salsa in hotter but here was just like CA: the red was the spicier hot one. And it was damn good. If you can't handle spicy, I'd recommend sticking with the green but if you're feeling a little adventurous, go for the red salsa. After reading this long review, I have to thank you for sticking with me this far and I hope you take my recommendation to try La Parrilla. It was well worth it and I plan to visit a few more times before I leave Eagle Pass. Thank you to friendly staff at La Parrilla for helping me leave Eagle Pass with an enjoyable experience.

Visited some friends in Eagle Pass. And they took us to this restaurant…read more Exterior looks a little rough and cobbled together. Inside has an eclectic, rustic, haphazard aesthetic. Food: ordered the arrachera plate which essentially consisted of unflavored fajita meat, beans, and Spanish rice. It was pretty good! The corn tortillas were the smallest corn tortillas I've ever seen, but they were good. Service: decent service and friendly. Overall cleanliness: below average Bathroom, cleanliness: bad

An easy 5-star review. Amazing family-run business with some of the best hospitality you could ask…read morefor. We came in on Easter and they were open, welcoming, and made us feel right at home. The food was incredible. Huge portions, perfectly cooked meat, delicious sides, and a chicken fried steak so big it looked like a medium pizza. Everything was fresh, flavorful, and clearly made with care. If you're anywhere near Eagle Pass, do yourself a favor and stop here hungry.

This place has great food, big portions, and a cool atmosphere…read more However, as awesome as those are, the staff was amazing. Extremely attentive and helpful. A group of us were in town working on Easter Sunday and started looking for a place open that day. We decided to drive 45 min and give this place a try. I am happy we did. Selena, her family, and her staff welcomed us in, and within a short time, we felt like we were at a friend's house. The food is worth a 45-minute drive, but getting to meet and hang out with Selena and her family is worth a flight and hotel stay!

All the Fuddruckers where I live have been closed for years. Imagine my surprise to find one still…read morein operation 3 hours away. Always have been a die-hard fan, and this location did not disappoint. The 2/3 lb burger, fries and chocolate shake were all just a great as I remember them being. If any burger joint needs to make a comeback...this is the one.

Very clean and well designed and decorated. Value is great and staff is courteous. Will be back!read more

When visiting Eagle Pass, Choche's BBQ has to be a stop you make. I recently celebrated my birthday…read moreat Choche's and everything was perfect! We started off with the Brisket Nachos which included chips from a local tortilla factory, queso blanco, brisket, and pico de gallo (you can also ask for pico de gallo on side). The chips had the right amount of saltiness and paired with the queso and brisket - it was the perfect appetizer to open the lunch with. For our group, we did get two (2) large nachos but asked to split it into 4 plates (to feed 15). It was more than enough!!! For our main meal, we went with the "El Comp" package which included enough food to feed 8-12 (we were a party of 15). The meal package included: a whole Brisket, a rack of Pork ribs, 4 Chicken leg quarters (which I asked to split to make 8 pieces), 3, 32oz sides (we chose Potato Salad and the Ruffles Mac and Cheese). The brisket was tender, the ribs fell off the bone and the chicken was seasoned perfectly. I personally loved the ribs and brisket - no BBQ sauce needed! Everyone had multiple servings from the divided portions and it hit the spot! The sides were the perfect compliment to the main course and I will always sing the praises of the best Mac and Cheese that features crumbled Ruffles Queso chips (everyone absolutely loved the crunchy and soft textures). Not pictured: Texas Twinkies (brisket and cheese stuffed jalapeños wrapped in bacon and covered in BBQ sauce. They were a good mix of sweet and spicy and also a big hit! In addition to the meal, Choche's has pickles, BBQ sauce, onions and bread slices setup for you to add to your meal. We really enjoyed visiting Choche's BBQ and celebrating my birthday with all the good vibes. On weekends, there may be live music or if a sporting event, it's on the TVs. If you find yourself in EP, stop by Choche's!!

I love the BBQ. I visited once. I'm flying to visit family. I can't wait to Eat at Choches BBQ…read morerestaurant. Hands down, Best BBQ EVER. I plan to bring back Choches BBQ to share with friends in Seattle. Service was family style. Ambiance was friendly Texas style. If you love BBQ, you have got to visit.