was in town for the weekend to attend a good friends wedding. And went to dinner at this restaurant…read morepre-wedding day. The staff were friendly and accomodating. The place looks busy but clean, well maintained and full of life. We were seated almost instantly and our server were very attentive and proficient. Tried the mango margarita and their tacos, plus the shrimp ceviche cocktail and prime rib chicharones. They all tasted soo good! Overall had a fantastic time!

Service good, loud music while your eat like a club but I liked it, drinks good prices. Food good…read morelike food truck style.

When visiting Eagle Pass, Choche's BBQ has to be a stop you make. I recently celebrated my birthday…read moreat Choche's and everything was perfect! We started off with the Brisket Nachos which included chips from a local tortilla factory, queso blanco, brisket, and pico de gallo (you can also ask for pico de gallo on side). The chips had the right amount of saltiness and paired with the queso and brisket - it was the perfect appetizer to open the lunch with. For our group, we did get two (2) large nachos but asked to split it into 4 plates (to feed 15). It was more than enough!!! For our main meal, we went with the "El Comp" package which included enough food to feed 8-12 (we were a party of 15). The meal package included: a whole Brisket, a rack of Pork ribs, 4 Chicken leg quarters (which I asked to split to make 8 pieces), 3, 32oz sides (we chose Potato Salad and the Ruffles Mac and Cheese). The brisket was tender, the ribs fell off the bone and the chicken was seasoned perfectly. I personally loved the ribs and brisket - no BBQ sauce needed! Everyone had multiple servings from the divided portions and it hit the spot! The sides were the perfect compliment to the main course and I will always sing the praises of the best Mac and Cheese that features crumbled Ruffles Queso chips (everyone absolutely loved the crunchy and soft textures). Not pictured: Texas Twinkies (brisket and cheese stuffed jalapeños wrapped in bacon and covered in BBQ sauce. They were a good mix of sweet and spicy and also a big hit! In addition to the meal, Choche's has pickles, BBQ sauce, onions and bread slices setup for you to add to your meal. We really enjoyed visiting Choche's BBQ and celebrating my birthday with all the good vibes. On weekends, there may be live music or if a sporting event, it's on the TVs. If you find yourself in EP, stop by Choche's!!

So first off the food is amazing and so consistent the one bad thing is that I never buy enough to…read moretake more home because I always want thirds and fourths . The brisket is so juicy and cooked perfect with that beautiful ring. The sausage is good and well the amazing turkey I've yet to try becuase it sells out which makes me believe it has to be that delicious. We got the huge brisket sandwich and the bread alone was yummy and was large portion of meat. The three meat plate the meat on the ribs was falling off and the pulled pork was just as good. As for the sides I'm not too crazy about becuase I just want to be a carnivore but the corn was yummy and the potato salad is more mayo based and definitely yummy. The pickled onions are sooo good and free refills and variety of teas are perfect. The service from the owners are always fantastic they are there to give you suggestions and the price was just right. The pieeeeee ughh soooo good we got the award winning key lime pie and I was soooo sad I didn't take more home becuase my poor husband didn't get to have much because I didn't want to share. The place itself doesn't look like much from the outside but don't let that fool you the inside is so nice and backyard or home feel making you feel welcomed and they have a full bar which is perfect. Definitely our go to place for bbq and worth the drive even from San Antonio

Excellent service the food was so good pizza dough spectacular and sandwiches too…read more Probably the best pizza I have had in a long time

I ordered a pizza from here through DoorDash and it was delivered with a missing slice! NASTYread more

We try to order from here when we're in town and generally the food is pretty good. We usually…read moreorder the family parrilla and the meat and chicken are good. This time we ordered the green enchiladas and a ribeye steak. The enchiladas were good but the steak was blue! I asked for medium well and this thing was still mooing. We ordered takeout so I had to cook it myself just to make it edible. The plate also came with a half baked potato and it was just that "half baked". Most of it was still raw. Very disappointed.

We started with the nachos, they consisted of chips with cheese sauce in a small basket…read more Unfortunately the chips were stale. Next we had arachera and sirloin for 2, they serve that with boracho beans. (I think they came from a can)! The meat was good ,tender, it tasted lemony. The mini flour tortillas and did not care for they were hard. We also ordered jalapeños wrapped in bacon. Those were okay. Service was great friendly waitress. I think we got lucky on this day they had live music.! A young man playing the guitar.

Visit date: 04/27/2026 Time range: 7AM-8:30AM…read moredelivery, pickup, or dine in: Dine in Y'all I was born and raised in South Texas. I feel that it is my job to know exactly where the best tacos are located in all of the cities in South Texas. That being said I looked up a few places online in Eagle pass, Texas and then I really deep dived. This restaurant was hidden amongst the MANY MANY options. Only having 14 reviews on yelp I said let me give it a try. I get there parking lot is empty and it's actually a bit confusing how to park. I finally decided to make up the parking myself and parked my car. Walked inside and was greeted by a friendly waitress. Only about three people working there. Dining room was empty. I will say it was around 7:00AM when I walked in on a Monday so I didn't expect no one to be there. That concerned me a little. However, I was given the menu it was all in Spanish. Luckily I understand most Spanish, but just can't speak it. I told the waitress who spoke English and Spanish what I wanted. Which was 2 potato, egg, and cheese tacos on flour; 1 bacon, egg, and cheese on flour and 1 Mexican coke to start and 1 to go. This is my go to breakfast taco order. The order came out rather quickly, but also not too quickly if that makes sense. The waitress brought it out on a beautiful hand painted authentic Mexican plate. The style kind of reminded me of my travels to Puebla, Mexico. I felt right at home. The tortillas were a nice color, the potatoes and bacon weren't soggy, and the cheese was melted! Those are my automatic failures for a restaurant if it is messed up on my breakfast taco and so far Gaona's had passed. Now time for my first bite. WOW. The texture, of the entire taco was amazing. The taco was a decent temperature not too hot which I like. The one thing I really want to rave about and that I know a lot of my family would love- is that the tortilla was TOSTADA and guess what... I didn't have to ask!!!!! Everywhere I go we always ask for our tortillas to be tostada, but this morning I was so exhausted from work the day before that I completely forgot. A tortilla makes the taco. The egg was cooked well, bacon was in strips and CRISPY, but NOT burnt and the potatoes (chef kiss) were perfection. I would say out of all the taco places I've tried this would rank in my top five. One thing I did find myself gravitating to was adding a bit more salt to my taco, but I grew up in a sodium loving family. So my love for salt is unmatched. After I finished my tacos I stayed a little bit longer to finish some work at my table and the waitress still checked up on me even though I should have left a long time ago. It hit around 8AM and people started to come in and this was the crowd I was hoping for as I was concerned no one would be there. This crowd though wasn't just any crowd... I could tell these families coming in with abuelas, abuelos, tíos/tias, primos/primas, the entire familia showing up weren't just guests they were actually regulars. It seemed everyone who enter had been there multiple times already and had their designated tables. That's what I love about a small restaurant like that to the staff you are family and that's what makes the tacos even better. This place is a hole in the wall, but that's a wall I would also run through! Go try it out you won't regret it! Just good luck parking if you are the first one there and there aren't any cars parked already, because when I was leaving all the cars outside were totally parked differently than me, but somehow their way made a lot more sense. Here's what I ordered and cost down below: - 1 Taco Tocino Con huevo: $4.49 - 2 Taco de Papa con Huevo: $3.49ea -2 Coca Cola Mexicana: $4.49ea Total gross amount of order not including tip: $20.51 I'll be back next quarter for sure!

Barbacoa excellent and menudo was delicious. Service was on point! Ambiance felt i was back home…read moreat a local cafe.

The service is always awful the employees seem like they hate for people to go buy there…read more Like if they were doing us a favor Every single time we come it's the same thing I would love to speak with the owner so they know what's going on and they can make a change maybe give their employees a training on how to treat customers

I really liked going to this place . It has some really good chicken but the pieces are very small…read more. They used to be quite big but these I got are skinny and small .Don't get me wrong this place has some good chicken but the pieces and the price are on the high side for what it is