I cannot say enough good things about this salad and this ranch!!!! The lettuce and tomatoes are…read morealways so fresh and the fried chicken is TO DIE FOR! Not to mention the FREE ranch!! Most places charge for extra sauces but Super Chix has a free self serve sauce bar. I love all of the sauces but the ranch is definitely my favorite! And the fries are shoestring so they're always crispy and delicious! The cashiers are always super friendly, and the restaurant is always extremely clean.

No flavor chicken strips. Cooked extra hard. Overpriced. Fries are good. I feel like I was robbed,…read morecheated and slapped. 27dollars for 2 meals. lobb2020@yahoo.com

Typical Valero gas station with one exception. It has a wonderful restaurant on the inside of it…read morecalled 'Jeffersons Grille' and wow! They had a line out the door and the smell was amazing. They cooked from scratch burgers, porkchops, fried chicken and grilled, sausage links, and many other items. Even chicken on a stick. I found the gas station by chance and I'm happy I did. I would have taken a picture of the inside but it was full of people and then I pulled out my camera several appeared uncomfortable and I asked the owner could I take a picture of the menu and he said it wasn't updated. The young woman behind the food area would not give permission.

Just not the same since the old owner passed. The wife's still there and super nice…read more I truly loved this pace before. The foods just OK, bout it now.Course it was fantastic before so it does hurt them. Went from great whole wings that were huge, lightly breaded and perfectly fried to cut up small Nekid fried wings. Not whole wings anymore. Huge downgrade. Not bad if you like them that way though. Just wings, nothing special. Catfish? It was OK. Fell apart on me. Not crispy. Kinda bland. They don't out the seasoning on them like he did. They're only 2-3 blocks from my office so I'll go try a couple more things to see what they're like. Won't be wings or catfish showing. Ever Couple pics here of the menu

The food was not seasoned. They sprinkle seasoning over the platter of food. We had whole catfish,…read morewings, and fries. Disappointed

The bitch at the counter is rude asf. Always on her phone. Always got an attitude. And honestly I'm…read morenot coming back because I'm not finna be dealing with piss poor service and a bad attitude

If i could give this no stars i would. You can barely hear the young lady at the register because…read moreshe is talking so low. Then the service is ridiculous we waited over 30 mins for our food to be cooked and given to us. Prioritizing door dash and uber eats over the people. Do not come here if you want to wait over an hour for your food. They said it was 15 mins and it has now been 45 mins past the 15 mins. People come here for lunch and it should not take this long for the food to be ready. i ordered at 1148am and did not get my food until 1240pm

This place may not be huge, but what it lacks in size it more than makes up for in flavor and…read morecharm. There are a handful of tables that comfortably seat 2-4 people, a row of individual counter stools, and one larger table that can fit a group of six. Parking is easy and free in the lot right next to the restaurant, which is always a plus. I also absolutely love their retro-style motor lodge sign -- it sets the tone before you even walk in. Chef Wallace truly knocked it out of the park with the Nesters Fried Egg and Chicken dish. Paired with a side of cheesy grits, it turned into one of the most flavorful and texturally satisfying breakfasts I've had in a long time. The dish features crispy fried chicken, soft-centered eggs, jalapeños, fresh herbs, sunflower seed dukkah, shallots, toasted pepper, and a beet remoulade that ties everything together. The batter on both the chicken and the eggs was cooked perfectly -- crisp without being hard, and tender without being underdone. Dip it into the bright pink beet remoulade and it's a match made in heaven. The sunflower seed dukkah added a subtle crunch that elevated the entire plate without overpowering it. I was fully expecting the jalapeños to bring serious heat, but they were marinated in something slightly sweet, which completely caught me off guard in the best way possible. Every bite had balance, contrast, and depth. I honestly could not get enough. If you're in Jackson, this is a must-eat dish. Don't debate it, don't overthink it -- just order it. The service was also very good, attentive without being intrusive, and rounded out an already fantastic experience. Easily a five-star breakfast spot that I would return to again and again.

It's was 10 out of 10. Food is great, service is great, and it's clean and nice on the inside.read more

The best soul food you'll ever eat! We had beef tips and rice, ox tail, pig feet, okra tomatoes,…read moresquash, and greens. Very well priced. The staff is amazing and kind.

Decent food terrible experience... they will charge you for everything they possibly can! 50 cents…read morefor a takeout container. 75 cents for a cup of ice... 4$ service charge for using and card. 42.38 was the total for oxtails greens and yams with a lemonade. Dirty restaurant with fly strips hanging off the wall. Got rude with me after I questioned how much by bill came out to and then had the audacity to ask how much I will tip.

Was looking for Meat and 3 - for the bill! The food was…read moretasty, staff really nice, and the restaurant was clean. Not to mention right off the Hwy! - they even have a drive through!!

Yes it was friendly, clean, and delicious. Get the pot roast and mashed potatoes. The tables are…read moreset family style and there are some four tops available.