I ate there today with a friend, and our server was excellent and I want to make sure she knows…read morethat. However, the music is very, very loud, it is hard to converse because of it. I had asked her twice if they could turn the music down, which she did ask the guy behind the bar, I don't know if he was a bartender or a cook, but I heard him say what do they want, I've turned it down four times. Well, yes, I did overhear that I was sitting very clause to the bar. It was very rude of him, and I had been very kind and requested that the music be turned down some. The food was pretty good, I had the fig and creamy goat cheese flatbread. Overall, it might be a very good place for other people, rudeness is not acceptable.

Innovative food at a reasonable price. The waitstaff was attentive and knowledgeable about the…read morevarious items on the menu. Upscale but casual atmosphere. We were not that hungry so went with a number of small plate options: a pear and blue cheese flatbread, an order of amazing roasted brussel sprouts and a handheld Korean style BBQ Pork Banh Mi sandwich. Lots of other items on the menu we wish we could have tasted. Great place to go and share dishes.

Great portions, clean space, and the staff was so friendly!! We ordered to go but decided to eat in…read morethe restaurant, since we knew we'd have leftovers, and they still checked on us a few times and offered us water. If I were a local, I'd definitely be a regular! Honorable mention to the reviewer who said these are his favorite crab Rangoons, he was right!

Really wanted to like this place. The woman at the cashier seemed polite but it was all downhill…read morefrom there. Walking to my table I noticed that my shoes were sticking to the floor. Then I saw the community spoons and chopsticks on the table and they were filthy. The food came and my hot and sour soup had no mushrooms or bamboo shoots (ironic for the name of this restaurant) but it did have celery. The tofu was actually ok in this soup. I ordered the Szechuan chicken and it was doused in what the cashier told me was a "homemade brown sauce", but to me it was simply liquid brown sugar. No spice whatsoever, the chicken wasn't seasoned, and the only good part about this main dish were the carrots. I told the cashier about my concerns and she said, "that's too bad, I hope you come back." She didn't offer me a replacement meal or a partial refund. I paid $20 for this experience so you don't have to. I won't ever return.

Had an absolutely wonderful meal here! My table ordered the Chilean sea bass, teriyaki steak, pad…read morethai with tofu, crispy brussels sprouts, yellowtail and scallop sashimi, edamame, vegetable spring rolls, tonkotsu pork ramen, and the Marilyn monroll. The sea bass was the best I've ever had anywhere; crispy crust and deliciously moist inside. The vegetable spring rolls were so good I wished I had gotten a second order. Brussels sprouts were leveled by my party of 4 in minutes - cooked perfectly and the sauce is wonderful. I really enjoyed the sashimi as well. The teriyaki steak was tasty, but the steak itself was very fatty and gristly. That was our only complaint as literally everything else was perfect, tasted great, and instagram-worthy plating.

Dining in or DoorDash-ing out, Wasabi is the bomb! I've never had a piece of sushi there that…read morewasn't delicious, and their pork dumplings are a must-order.

Me and some of my coworkers went here last night. We didn't have to wait long to be seated,…read moreeveryone didn't have to wait at all. Everyone got different variables of dishes and drinks. They had 13 levels of spiciness, and I went with level 7. The restaurant was very clean, the restroom was clean, and the service was excellent. The food was great too. I would give this place 10/10.

the food was exactly what i wanted and we had great service!…read more We got seated in the middle of a bunch of other tables but it ended up not taking away from the experience at all! Cant wait to go back !

The food is always amazing. We love the out of control roll, the king crab crunch, and the sweet…read morepotato roll. We love Lexi! She's waited on us quite a few times and she's always so personable and fun and always makes it a point to share with us new things to try.

We decided to finally check out this Wasabi. It did not disappoint. Onset I sat at the bar waiting…read morefor the rest of our party. Bartender was very nice & attentive helping not only everyone at the bar but other drink orders from tables. When the party arrived we went to our booth and our drink orders were transferred over flawlessly. Two opted to have the restaurant week special menu. And they were both super impressed with not only the price but the quality and quantity of the food. Definitely much better value compared to other restaurants involved. The quality was amazing. Everything was super fresh and cooked 100% to order. Not a complaint. The waitress was awesome as well. Super friendly and attentive. Great conversationalist and upsold a few things ;) I also had no complaints about my options either as I really wanted a few varieties of tuna and I was very happy with what I chose and received. Absolutely no complaints. Will definitely return as I didn't even know it was here.

Their yaki udon (chicken) is amazing. Travels really well too. Recommend adding some sriracha. I…read morefound the regular ramen bowls well made but I'm not a huge ramen fan. The rest of the menu is solid.

Got two Hidden leaf bowls. It cost over 50 dollars for them. The meat was so dry and chewy and…read morethey didn't add any chili sauce to it. Small portions and very bland. I'm so disappointed. I've heard nothing but good things about this place. Staff was super nice and the store looked cool, the food just is not worth the price. I've had better ramen in the mall.

Tried Vietopia (carryout), and overall...we left a little confused…read more The wings were honestly the highlight--really, really good. Didn't get much "lemon pepper," but still super flavorful. Potstickers were just okay. The dipping sauce didn't do them any favors--this felt like an easy upgrade they're missing. Imperial Egg Rolls were the biggest letdown. At $17 for three, I expected something memorable...they just weren't. Pad Thai landed squarely in "average." Grilled Honey Roast Chicken Egg Noodles was a mixed bag. The chicken itself was delicious, but the noodles were pretty bland--and oddly, they didn't really work together. Royal Fried Rice was a win. The combo of BBQ pork, sweet sausage, and shrimp came together really well. Seafood Noodle dish was unfortunately pretty bland. All in all, a few bright spots, but not a place we're rushing back to--though I'd reorder those wings without hesitation.

If you are looking for a unique experience to try a different style of vegetarian pho with tofu…read morethen Vietopia of E. P. true near Jordan Creek is the place. The entrees are well portioned. My favorite style of Pho is Soft meats. The tenderloin is too chewy but flavorful. The soft poached egg and the fresh veggies are phenomenal. The service is great with the wait staff being very attentive. However they were out of Mocktail offerings which is not good when more gatherings are opting for non alcoholic flavors. They need to stock up for millennials and the genzeers who want options. The total vibe was very peaceful and it allowed you to sit and think.

Hawker Kitchen brings authentic Malaysian street food flavors right into the heart of Des Moines,…read moreand it's a spot that feels both comforting and exciting if you're craving Southeast Asian dishes. Char Kueh Teow This dish stood out immediately which has a smoky wok hei flavor (the "breath of the wok") coated the flat rice noodles, giving them that deep caramelized edge that's hard to find outside of Malaysia. The prawns were plump and juicy, and the mix of soy, garlic, and chili gave just the right balance of savory and spicy. Fresh cucumbers and pickled vegetables on the side added a refreshing crunch, making each bite balanced and addictive. Laksa Rich, creamy, and fragrant, the laksa broth was a highlight. The curry coconut base carried layers of spice without being overwhelming, and every sip warmed you from the inside out. The noodles were cooked just right, with toppings that tied it together from seafood to herbs. It's the kind of bowl that makes you pause between spoonfuls just to savor the aroma. Satay The chicken satay had a lovely turmeric and lemongrass marinade, grilled to a slight char that locked in the smoky flavor. Tender on the inside with crispy edges, it paired perfectly with the bold, nutty, and slightly spicy peanut dipping sauce. The cucumber slices on the side helped cut through the richness, just like you'd get back at a hawker stall in Malaysia. Overall Hawker Kitchen is a gem for anyone looking for authentic Malaysian comfort food in Des Moines. Portions are generous, flavors are bold and true to their roots, and the variety on the menu makes it worth repeat visits. If you're new to Malaysian cuisine, start with the satay and char kueh teow; if you're a fan already, the laksa will feel like home.

Another one that's been on my list for a bit... I was out in the Northern part of Ankeny this…read moremorning and knew Hawker's Kitchen was just around the corner from where I was. And "around the corner" right now is kind of subjective with the construction on Ankeny Boulevard... If I recall correctly Hawker's Kitchen opened later in 2024. October maybe? The food spans comfort staples from Malaysia, Singapore, Korea, Japan, and Thailand among other regions of Southeast Asia. I'd browsed the online menu but still wasn't exactly sure what to expect when I walked in. It's located in a strip so there is plenty of parking. It's order and pay at the front counter. They have a digital menu board and a hard copy menu available if you want to use that. Take a seat and they bring your food to you when it's ready. Coke fountain drinks as well as the other available drinks on the menu. Seating is mostly low top tables and chairs with a few booth table chair combos along the wall. They bus your table when you're done eating. I noticed a couple outdoor tables too as I walked in... I arrived at about 1115 am today (Saturday) and the restaurant seemed immaculately clean. I ordered the following. I was told my wait would be around 10 min. I think it took a little less than that. One Curry Puff. Described on their menu as: "A crispy pastry filled with curried potatoes, onions, and seasoned meat. A popular snack in Southeast Asia known for its spicy-sweet flavor and golden-brown crust." Sausage with sticky rice. "Asian sausage with sticky rice. Common street food that one can find in Laos and Thailand." Roti John Sandwich. "A popular Malaysian and Singaporean street food sandwich that blends western and asian flavors. Filled with curried beef, eggs, mozzarella cheese, shredded cabbage & carrots with mayo and sweet chili sauce." I didn't need to order that much... Just the sandwich would have been fine for a lunch... But it was something new to try and one item wasn't going to be enough from a curiosity standpoint alone... This would be a great place to take a few friends and do a family style meal! Everything tasted wonderful! I loved the sauce that came with the sticky rice. The curried beef in the sandwich... Wow about says what I want to say about the beef. There is SO much more I want to try! The BBQ puffs, the shrimp pancakes, their beef bulgogi, mee siam, and char kuay teo beef... A nice selection of boba, teas, fizzes, and sweets. Thank God they have a rewards program and a discount when you sign up for it... Cause I'll be back! I'm not sure what is going on, but once again... The staff here was fantastic! Incredible service! I've had a really great run of eating out lately and being treated very well across the board. From everyone working the front to a gentleman who came out from the back, when he saw my Navy cap, to thank me for my service. I was greeted when I walked in. Any questions I had were answered patiently. I stopped by the front to say thank you when I left and everyone was so friendly... Then I headed on my way... A stellar visit with Hawker's Kitchen! https://hawkers-kitchen.com/

Went here the other day for lunch after looking up sushi/asian in West Des Moines, and honestly I…read morewas a bit underwhelmed. The good: - Service was good. Very friendly. - Seaweed salad was pretty good too. The not great: - Outside of the seaweed salad, the food was not great. - The edamame was overcooked and shriveled up. - The rainbow roll came without shrimp or salmon (kind of a bummer since i was sharing with my daughter and those are the two types of fish I know she eats). - California roll was on par with what I would expect to buy at the grocery store. Overall a "meh" experience, not one I'll be repeating anytime soon.

Finally checked out Banana Leaf! A friend of mine had gotten them catered a few times and said it…read morewas good so we decided to show up & check it out in person. Very cozy and welcoming atmosphere. Lovely hostess doing a fantastic job. Tried a tuna poke bowl and it's my new favorite. My friend had the spring rolls & a sushi roll which were very fresh & good as well. The prices were also reasonable for a location in West Glen and I definitely appreciate it. Will definitely be back again! Did not check out the restrooms, sorry.

This place took me back home to SF CA, Chinatown…read more I have not had egg flower soup with fried shredded wonton on top in decades! Everything presented was made the same way as the food that I ate back home in the 80s and 90s. Yesterday I enjoyed: egg flower soup sweet and sour pork donut puff fried egg rolls crab rangoon I ate half and then enjoyed the other half for lunch today. I'll have to keep going back because it reminds me so much of home. I'm so happy to have found this place!

Great food. Best curry chicken I've had in a while and the service is always the best.read more