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    Chinese Kitchen

    4.0 (78 reviews)
    InexpensiveChinese
    Closed 11:00 am - 8:00 pm

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    This is our first time here and I definitely will be back.
    Steffany M.

    This is our first time here and we will definitely be back. The place is clean and they give large portions. Oh and the food taste great!

    Beef and broccoli
    Na R.

    I came here around 8pm. I ordered Broccoli and beef , Kung Pao Chicken , and House special fried rice. Beef and Broccoli: well the broccoli was not fresh and the meat looked weird. It was probably reheated. House special fried rice: it consisted of shrimp, chicken, scramble egg, pork , peas , carrots and obviously fried rice. For me it was pretty good. Even though the chicken was bland. Kung Pao chicken: it consisted of bell pepper, onion, celery, peanuts, and of course chicken. It need lots of flavor. Peanuts gave it flavor. Chicken was bland. The area: Honestly looked shady. The environment: it was lonely when I arrived. The restaurant was super old and family oriented. Customers service. Nice, but weird. They did check on us. On the side note , their goldfish fish tank was dirty. Also my girlfriend didn't get a fortune in the fortune cookie, I thought that was funny.^_^

    Chowmein gone wrong

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    5 years ago

    Best in town! Great service, food is delicious. A must if your craving Chinese Cuisine.

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    9 years ago

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    11 years ago

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    9 years ago

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    7 years ago

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    8 years ago

    Waiter and staff were friendly which created a comfortable and pleasant experience; food was great too!

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    8 years ago

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    8 years ago

    This is the best Chinese food in the valley!!!! Great food, great service!!!!! Large portions, fair prices, great food!!!!

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    9 years ago

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    9 years ago

    Recently owner change in think. The good is actually slightly better and telephone service is greatly improved. It's my go to local chinese

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    10 years ago

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    8 years ago

    The service was wonderful, wait time was not long at all and food as delicious. Great hospitality I will be returning.

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    13 years ago

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    17 years ago

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    13 years ago

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    12 years ago

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    10 years ago

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    14 years ago

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    9 years ago

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    7 years ago

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    9 years ago

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    11 years ago

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    10 years ago

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    9 years ago

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    12 years ago

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    9 years ago

    Really good food! I didn't even get to take picture it was that gooooooood! :) Definietly coming again!

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    9 years ago

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    12 years ago

    I had called the wrong restaurant but was pleasantly surprised! The chow mein was very good.

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    17 years ago

    A great place to go to for Chinese food. The service is friendly, fast and there food is the best especially the chow mien and egg rolls.

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    14 years ago

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    Page 2 of 2

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    Shanghai Chinese Restaurant - Cream cheese wontons  Pork fried rice

    Shanghai Chinese Restaurant

    3.9(242 reviews)
    1.9 mi
    $$

    The Shanghai has the usual dishes we enjoy and offers new ones to try. We have eaten in and had it…read moredelivered. The menus have many options. The food tasted good and fresh. Each plate had its own, taste - The egg rolls were crisp on the outside and had a good filling. The sweet and sour pork had a crisp batter with a good flavor. We enjoyed several different items . The house rice was perhaps too mild. I asked the manager/ owner about her menu and how it was different from other Chinese restaurants. She offered that the food is based more on what is found in Shanghai. She commented the have spicier options we could ask about next time we came in. The Shanghai has a modest interior and is crowded in the cluster of restaurants at the corner of Walnut and Akers.

    This place is booming... lots of patrons enjoying dinner inside. Service is fast; meals take approx…read more20 minutes for dine in or to go orders. They don't skimp on portions that's for sure, pile high . Portions are big enough to share or just be greedy and eat it all by yourself. If you order the dinner combos, they come with either fried rice or chow mein, or you can be like me and get half and half. The best of both worlds! I ordered a beef dish with peppers and onions, beef was tender, but there were a few extra chewy pieces inside. Gave my jaw a workout! My other family members ordered orange chicken and mandarin chicken. All were filling and satisfying. Loved the meals were still warm when we got home. Wish they came with egg rolls though, that would have been perfect!

    Photos
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    Canton Chinese Restaurant - Mongolian Beef Lunch Special

    Canton Chinese Restaurant

    3.3(234 reviews)
    1.8 mi
    $$

    I loved this place so much, the food is amazing and they give you such good portions for the price…read more I also love how the workers are so kind and is always checking up on you, the free refills are amazing! Last, the inside is amazing and so detailed

    My brother moved out of state a couple years ago, so whenever he comes back for a visit, Canton…read morerestaurant is one of his favorite places to visit. It was his favorite Chinese restaurant when he lived in Visalia. I had not been in many years, so I went with him for dinner one evening, and it was good. Not my favorite in this area, but good. The food was really solid. Very delicious, excellent food. We ordered family style, so we got great portions. However, the service when we went was very slow and definitely lacking. We knew exactly what we wanted within about a minute of sitting down, so we did the typical set the menus aside and fold our hands to signal the server that we were ready to order. It took more than 10 minutes before we were able to finally get a waitress to take our order. Not that there weren't waitresses there, they just kept walking by and saying someone else would get back to us to take our order. Our appetizer arrived 25 minutes after we arrived. Yes, it was so noticeable, I WAS paying attention to the times. We started off with the fried chicken wings, spring rolls, and tempura scromp-scromps. They were all good. Again, not my favorite in Visalia, but still quite good. A few minutes later, we got the Beef & Egg flower soup. Now, I love me some egg flour, soup, but then you go and throw some meat in it? Next level. That was definitely better than other Chinese restaurants in Visalia. Our main dishes started arriving at 31 minutes. We got the Orange Chicken, Honey Walnut Scromp-scromps, and Beef with Broccoli. These were all very delicious arguably as good or close to my favorite Chinese restaurants in town. The restaurant was relatively busy when I was there, so I didn't take any inside pics, but the inside is nice. The restaurant seemed clean and the prices were reasonable. It was really the service that we had issue with, and found lacking. It could've been a isolated event, I don't know. Even my brother was disappointed.

    Photos
    Canton Chinese Restaurant
    Canton Chinese Restaurant - Mongolian Beef Lunch Special

    Mongolian Beef Lunch Special

    Canton Chinese Restaurant

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    Hong Kong Lum Lums - Inside main dining room, usually it's this empty

    Hong Kong Lum Lums

    3.3(148 reviews)
    1.8 mi
    $

    I am SO bummed LumLums is closing! I had such a blast there over Thanksgiving weekend. Mickey the…read morebartender made the best green tea shots. The ambiance is fun and casual. We met really great people at the bar. I suggest going one last time before it closes. I would but I live 4 hours away.

    First time here and last time here. First of all they are closing their doors. There is a reason…read morewhy I avoided this place. For 26 years I never came. My family never came. But my friends who recommended it they've came but only for the drinks on the Lum Lums side. Hong Kong is the the food side apparently. So I ordered the Shrimp Fu Yung. I got stir fried shrimp with veggies over a clump of breaded onion. The shrimp was over cooked veggies were fine. The breaded onion seemed like it might have been reheated from a previous unused dish. If it wasn't for the gravy it wouldn't have rehydrated. Wasn't this an Egg Foo Yung dish, instead it was a clump of breaded onions. That's how bad it was. This place was busy but don't know why. The other people I was with ordered lemon chicken, orange chicken, fried rice, fried plain wontons, sweet and sour chicken. They all seem to enjoy it. They received a lot of food. But a lot was taken home as leftovers. My friends are also non-Asian and not a big foodie like me. So take that however you want. It's sad when businesses close but to make a highly traditional dish like egg foo yung terrible, that is a sign.

    Photos
    Hong Kong Lum Lums
    Hong Kong Lum Lums - Noodles

    Noodles

    Hong Kong Lum Lums - Dinner combos

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    Dinner combos

    Chinese Kitchen - chinese - Updated September 2026

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