I needed a caterer in a pinch and I was not disappointed! The Stromboli was out of this world and…read morethe sausage and peppers were so good- not drenched in oil like you get everywhere else. An added plus was I needed desserts and found out that they also sell many different kinds of cheesecakes- minis, full sizes, and other specialty cakes. Everyone raved about both the food and desserts. I would definitely recommend Uncle Jimmy's Cafe for all your catering needs.

Food is delicious and customer service is simply amazing!!!! My mouth waters every time I think…read moreabout a time I had their meals. I had them cater a few events and they don't fall anything short of amazing! Food is full of flavor and you can tell it is made with love. Highly recommend!

I work up the block so this place is very convenient and delicious. The have a weeky lunch menu…read morethat you can check out on line. Honestly, most of the dishes are delicious and a nice size portion.

I tried them off Too Good To Go as I was in the area and was surprised at how good it was. A quinoa…read moresalad and a chicken salad wrap!! What a steal!! And so flavorful too. The staff members were also all friendly. I would definitely go back!!

I found these guys through a recommendation that a friend gave. They were great. A young group, but…read morevery well organized and affordable. They planned my party soup to nuts providing not only delicious food, servers, alcohol and a cute bartender, but the owner, Kate is super helpful when it comes to decorating for the party. She helped create a South American theme fiesta for my Cinco De Mayo party in my 800 sq. foot apartment in Gramercy. While the menu can seem somewhat limited (they only do hours devours), the food is delicious. They are open to making items "off menu", we had them create mini tomales, made from scratch. They were awesome! I felt compelled to recommend these guys. Try them out!

I can't express enough how delicious the buffalo wings, shrimp tacos, Fries and Spring Mix Salad…read morewas. This meal was absolutely so good on all separate occasions here at Body By Brooklyn! I have been a faithful Member for almost 8 Years now and this is by far the BEST food I have had to date. I highly encourage you visit the Spa and order from Drop The Pots as it won't let you down at all. The Hospitality is over the top! Thank you also much for making my experience that much more memorable! Lydia

Great food! Great people! Drop the pots ROCKS! Made per order so give them a call before you stop…read morein :)

This bi-monthly pop up brunch is so good! I've found myself…read morethere the last 3 Sunday's they were open! For starters, I like places that aren't always available or are hidden, it adds more fun tir the experience. Also, the fact that it's every other week helps me from getting fat lol! I've never had the salad because you'd be a fool not to have the butternut squash soup. It warms the soul and prepares you for the rest of the food on the way. I've been here a few times, so I've had all the main courses. It's a tie between the tender juicy steak, the banana coco bread french toast, or the shrimp and grits! It depends on my mood at the time and how much I drank the night before. They also have an eggs Benedict, but I keep alternating between the dishes mentioned above, so I haven't given that one a try, yet. Overall, I've a had great experiences with the staff, the food, and the vibe of this place. The music and signature drinks help me get ready for the busy upcoming work week. I'll definitely keep coming back as they add new seasonal dishes to the menu. Such a great deal for the food and service I received here and there isn't many other places like this in the area. Try and get there before me, because I'll eat ALL the soup

This is an updated review now that our wedding reception is behind us…read more Zoe Deleu is a flavor magician, kitchen wizard, and an overall absolute queen. I had the wonderful pleasure of having her cater our reception at Housing Works Bookstore. Fair warning - this will not be a review per se, but a love letter to Zoe and her works of umami art! First of all, do yourself a favor - book a tasting with Zoe immediately (as in yesterday). My (newly wedded) husband and I were speechless at our tasting; the only words we could say were "oh my god this is good" every time we sampled something. If you book a tasting now you'll save yourself a ton of time searching for a caterer because it'll be quickly apparent that you will not find anyone better. Anyways... so typically a bride does not want to be upstaged at her wedding, but let me tell you, the food was the star and I was NOT mad about it. I think almost every one of our 135 attendees came up to us to tell us that the food was amazing and hands down "the best food [they] have ever had at a wedding in [their] lives." This was coming from people who are absolutely not chicken and rice people -- but from people who live and eat in major cities all over the world with sophisticated palates and are VERY VERY critical about their food. I heard nothing but good things (trust me I would have heard about it if they had any criticism). Additionally, Zoe's plating is divine, the service of her staff is impeccable and I don't have a single point of need for development feedback. If we wanted a mix of flavors (like black sesame and green tea tarts for dessert), Zoe can accommodate that. A cajillion different allergies? Zoe can handle it. Have no idea what you want? Zoe will gently guide you towards particular choices that fit your menu and guest needs. I told you, this is a love letter, not a review. However, I think my absolute favorite part about Zoe is that she is humble, kind and treats her staff with the utmost respect. She is a lovely person who loves her craft and the craft loves her back. Zoe you're wonderful and I wish you nothing but the best!!

best lunch option in pfizer building and vicinities. the sandwiches are amazing. healthy tasty and…read moreclean. a treasure

A gem of a kosher caterer. I've done two lifecycle events with the help of owner Judy Marlow, and…read moreit was a joy both times. If you are dismayed at the thought of dealing with the big kosher caterers, Judy will seem like a breath of fresh air. She runs a small shop, so your party is never treated like a forgotten cog in a giant chopped-liver factory. And your menu will not feel like something your guests have eaten a million times before. Simply Divine's food is creative, multicultural, beautifully presented, and across-the-board delicious. Working within the confines of kashrut, she comes up with menus that are modern but accessible. Judy's got tons of experience, and I always felt confident that she could handle anything. (A cocktail hour on a strange roof was no problem; a major food allergy was taken seriously; oddball props were handled with aplomb.) She's unpretentious and easy to talk to, and her staff is stellar. Simply Divine is not cheap, but I found the price to be competitive with the big boys, and a better value for the quality.

My husband and I are not Jewish, don't keep kosher, and have been really lucky to experience some…read moreamazing food in amazing places. When we were looking for a caterer for our wedding in the Prospect Park Picnic House, they told us we had to use one from their list of approved caterers. We spoke to ALL of them. We ended up going with Judy Marlow and her crew at Simply Divine and they were all amazing! She recognizes great people and keeps them on her crew. Andi our event manager was on point, responsive, and wonderful!! Our chefs, bartenders, and servers knew their business and even their sanitation staff were super friendly and happy for us. (We had to run by their station a few times in the evening, to make it to the basement and they were all smiles with us!) Our top 3 reasons we went with Simply Divine (because, reality): -Price. Who are we kidding. Weddings are crazy expensive but while Simply Divine was on the higher end of the spectrum, after the initial round of queries, Judith was willing to work with us on editing the menu and to help us make the choices which helped us get to a common ground. -Plating. At the price points wedding food costs, the food is usually decent but her kitchen has delicious food and her plating is really gorgeous and different and I WANTED them so much for our wedding. -She hires nice and competent people. All the kitchen crew we interacted with during our tasting were friendly and genuinely seemed happy to see us (every other tasting we did, we maybe got to meet 1 or 2 people who barely made eye contact with us and scurried away asap to leave us with the pitch person). There is just no substitute for nice people who get the job done on the big day. Your wedding day is ridiculously stressful in ways you'd never imagine. Having everyone there on your team, trying to help you have the best day ever, and who you feel are also totally happy for stranger you and your new spouse, that is priceless. I think the only downside I experienced, which is no fault of Simply Divine but I think is something some future brides might want to know, is specific to our venue, The Picnic House combined with how Judy runs the ship. When doing a max capacity, sit down dinner in the space, they need the stage/fireplace area for kitchen set up. Throughout the entire planning process, I had imagined that the kitchen would be set up on the opposite wall (between the pillars) and that we'd have that area for the sweetheart table and later evening events. When it came down to the actual logistics planning a few weeks before the wedding, what really needed to happen became clear. I expressed my disappointment and while Judy tried to think of other ways, she explained it just wasn't possible with our size party+ dance floor. I believe with her experience she knows it would have been intolerably cramped (it was already cramped enough how it worked out because we had so many people- so also, not her fault!) if I had forced the issue. That being said, looking at my pictures with the opposite end of the Picnic House being the focal point, I am disappointed with the background of every picture on that least architecturally interesting wall at the venue (which is 70% of my reception pictures, including pictures of the cake and cake cutting) and wish I had had enough time and forewarning to make or get myself together enough to create a new rental of a backdrop or something of visual interest that wasn't a brick wall or a seam in the plaster. Even now, months after the wedding, as we go through these photos, this is the only regret/wish I had done it differently feeling I have about our wedding.