USED TO BE the best. Now a lot of the weiners are not even a deep color anymore and they taste like…read morewhat they are, way too much fat content. And the ring bologna I had to throw out because of the same reason. Also I think retailers or maybe the wholesalers that they advertise for MORE of -must be freezing the products for TOO LONG. The weiners USED TO BE very good, even right out of the package, cold. This crap product line seems to coincide with the new ownership. My advice is to stay small and observe the old ways, you just lost one customer FOREVER and I'm sure more will follow. I just wasted my hard earned money on this gag meat.

We pass through Luxemburg often and see this market. It wasn't until we bought their wieners at a…read moresupermarket that they got our attention. They are undoubtedly the best wieners I have had. We finally stopped in. You can smell the smoker going from the parking lot. There is absolutely nothing fancy about the store. 2 chest freezers and a meat counter. The attendant obviously works in the back making sausages and comes out to the store when a customer comes in. There are several varieties of bratwurst, ring bologna, beef sticks and other sausages.. There are pork chops, bacon and ham. I bought more wieners, summer sausage which is very good, and some bacon I will try tomorrow morning. The prices are higher than you might find on name brands or at big chain stores, but the quality is superior. I will continue to get sausages at Salmon's when we pass through Luxemburg going to Green Bay.

Butcher doesnt listen to the customer. They do their own thing and disregards customers preferencesread more

Great grocery store/butcher shop. Visited while camping in Brussels. Must go, their sticky ribs are…read moreAMAZING!!

I'm passionate about jerky, summer sausage and hot sticks. Having said that I find it hard to find…read morea jerky, sausage or hot sick I really enjoy. Mueller's is different from traditional sausage I'm used to. Take the jalapeno and cheese sausage and hot sticks for example. I'm used to a finely ground combination in both styles of meat treat but these guys use generous chunks of cheese in their concoctions! It takes some getting used to but it's great on a cracker or right out of your pocket. The "hard tac" jerky they have is an aquired taste however. If you enjoy the flavor of pepper it's the treat for you. My personal favorite is the "beef strips". They remind me a lot of the jerky Cub Foods used to sell 15 years ago right here in green bay. Dry and salty = delicious. I love peeling it apart and eating it bit by bit. Highly recommended and priced very fair.

Friendly folks, good variety, and fair prices! We love going there to find the reliable flowers I…read moreusually want, and also some unique herbs that I love. Plus, their produce throughout the summer is excellent!

This Mennonite family-owned/operated greenhouse just keeps getting bigger and better all the time…read more The Martin family make doing business there a pleasure, and their selection of annuals, perennials, and fresh produce (much of which they raise in fields and orchards right behind the greenhouses) is impressive. Their prices are reasonable too. We always make sure to go to their grand opening in the Spring, when they serve fresh-baked glazed donuts, brought down on trays from their farmhouse, and coffee.

I have been to many farmers markets around the nation and I would have to say this ranks right up…read morethere within the top 5. I was very impressed with variety of vendors and food trucks as well as the quality of produce and merchandise. The multiple live bands added to the great vibe.

I am happy to see that they spread this out more as the last couple years you could barely walk…read morearound. This is a really popular market that draws more food vendors/ food trucks than the Saturday market. Unlike the Saturday market you can also get craft beers from all the local breweries. Outside of snagging some food and beverages you can collect some good produce, cheese and meats. They have a face painter and other entertainment including music. Some of my favorite things include the beer, the gelato truck and kettle corn! I really like this market and will for sure be back.

No entry fee, lots of exhibits (historical, petting zoo, equestrian demonstration, and more!),…read morefood, family activities, and a kids craft and games station with lots to do.

Pick Your Own Apples, just like it use-ta be! 0n The Oneida Reservation…read more Drive out highway 54 east of Green Bay, just past the city of Hobart On a beautiful Wisconsin country road, and into the Oneida Nation Reservation. On top of a small hill, you'll find the store and orchard. Stop in the store and get directed to the right orchard and bags for your pickin's. They are very nice and tell you how to pick the ripe and ready. I went for the sweet Honey Golds.. "make sure there's a pink blush on one of the apple's cheeks" I didn't know apples had cheeks! They were easy to spot and pick. AND TREE RIPE SWEET. They also have Macintosh, Cortlands, with twenty other varieties. I didn't have time but you can sometimes also pick fresh produce products ... strawberries, raspberries, blackberries, sweet corn, squash and pumpkins. Pick your own apples & vegetables or buy at the retail store. When you've picked your lot you go back into the store to weigh and pay. Stock up on their locally raised Angus beef or buffalo meat AND OF COURSE spicy Sheboygan style brats too. (beats the heck outta Bavarian or Stadium style) YOU BETCHA!

I had such a great time at the Green Bay Farmers Market! There were so many vendors to browse…read morethrough with a mix of fresh produce, beautiful flowers, and some really yummy food trucks. I ended up picking up cherries, kohlrabi, and a few sweet treats to take home. Everything felt fresh and full of variety. If you're in the area, definitely check this place out :) there's truly something for everyone and plenty of vendors to choose from. A perfect weekend stop!

Green Bay has two downtown Farmers Markets. This one is on Walnut St and is held on Saturday…read moremornings from late May until Oct. The other one is across the river on Broadway St. It is held on Wednesday's, late Afternoon/early evening. Both are great! Not sure which one I like better. They both have many of the same vendors, but the time of day and location, bring a little different vibe to the events. The great thing about the Saturday one is it's in the morning. A little bit more laid back. It's a great way to start your morning with coffee and a pastry while you shop the many stands from local farmers, restaurants and businesses. The Wednesday one is on Broadway which has a few more bars and restaurants, so it has a little bit more of a "happy hour" feel to it (if you want to enjoy some music, food and booze this would be your pick). I look forward to getting to as many as possible. Even when I don't need anything... yet I always find something to buy! Farmers Markets in Green Bay, to me, means it's finally nice out!

Best Tuscan Garlick smoked salmon on the planet! You rock. Your lobster cold water was excellent…read morefor New Year's Eve. Great staff to help ring you up. Tip them like I did!

I love the food and selection there. But the last 2 things I bought…read more We're not very good. The fish sticks good size dry and stringy not Flicky at all Scallops were dry, no sweetness to it, actually no flavor. I'm not giving a bad review. I just want you to know. I've always had a great experience there. These were the breaded ones. I think next time I'm going to get fresh. Baby octopus is wonderful. I would have given that a five It could be just the Batch that they made