Small little shop, but seems really popular and busy. Quick and friendly service and the pizza is…read moreAMAZING! 2 HUGE slices and a drink for $13.50 EU. I got The Vito (pepperoni cheese pizza topped with fresh basil, dollops of burrata cheese , freshly grated Parmesan, and drizzled with hot honey) was absolutely delicious! Thin crispy crust and perfect chewy texture. The Mushroom pizza was delicious too, but The Vito pizza is the way to go!

This place is the real deal. Easily the best pizza I had in Dublin…read more The pepperoni was perfect -- crispy edges, great flavor, and not greasy. Exactly how you want it. I also got the sausage with jalapeño and that was next level... perfect balance of spice and flavor. Crust had that ideal chew with a slight char, sauce was on point, and everything just worked. You can tell they know what they're doing. I don't say this lightly -- this could go up against pizza spots in NYC or Chicago and hold its own without a problem. 10/10. If you're in Dublin, you have to stop here.

Ridiculously good wood fired pizza with freshly made cheese. The pizza was better than any place in…read morethe US.

I read the reviews before we went to pick up pizza. Sounded like the perfect place. We bought two…read moreseparate pizzas large. all that was on them was seasoning/cheese and three pieces of basil. $20 each. Horrible.

Good pizza, tastier than average in Dublin. Service is great and lads are nice too. Recommended.read more

This place rocks! Super small and takeout only, but definitely worth the trip! Pizza was…read moreawesome, cooked on this huge pizza oven that takes up literally half of their real estate. Great crust, and ingredients are super fresh.

Walked in on a Friday night without a reservation worried we would be turned away but the staff was…read morekind enough to grab us a table outside. I ordered a margarita pizza and it was delicious and a good portion. We saved room for dessert and ordered the brownie, which was also quite yummy. A good spot for pizza and pasta.

Great spot! We came with no reservation and they were still able to fit us in for dinner. This is a…read moresmall spot where you can enjoy and watch the kitchen make food. We ordered a margherita pizza and slow-braised beef bolognese. The pizza had some of the best crust I have ever had. It was soft, flavorful, and overall just delicious. Would definitely recommend. Probably best to make a reservation!

We did take out and unfortunately the pizza was not piping hot when our daughter got it to us. But…read morethe four pizzas we chose were all very tasty, including the one with anchovies!!! Easy to order and was ready when our daughter got to the restaurant! We will definitely use them again!!!

I love this place. It was intimate, in a cool neighborhood, and the staff were great. They have…read morebrick oven pizza. The food was very good and flavorful and their rosé was good. The only thing I didn't like was that the burrata was difficult to eat but it tasted good. It would have been easier if the bread was separate and sliced. If I come back to Dublin, I'd definitely come back here.

Famished and slightly inebriated after completing the Guinness Storehouse Tour, we were craving…read morepizza in a very bad way. Tried to find the closest pizza place, and the Coke Lane pop up at Lucky's showed up on our map. Just a short jaunt from the Guinness Storehouse, this place was an absolute godsend. Coke Lane's stand and wood fired oven is set up in the backyard of Lucky's bar (which is a great place to hangout btw). The pizza here was damn good. Orders are placed in the backyard, and they bring the pizza out to you (even if you're sitting inside). We had the margherita and the Scarface pizza, and both were excellent. The crust was cooked to perfection and just the right amount of char and chewiness. Don't think I've eaten pizza that fast! Being from NYC my standards for pizza are pretty high, and Coke Lane definitely is some legit wood fired pizza. Highly recommend dropping by if you're looking for some eats in the area.

Desperately needing food after sitting in a pub until most places closed, I searched online for…read moreCoke lane pizza. It was 10 something PM and there was only Frank Ryan's bar we couldn't find the pizza. We went inside and they serve the pizza at the bar. We did not have high expectations we just wanted some food before going to bed and the pizza was AMAZING! We've been to Italy and to all the best pizza places in the US and this pizza was on the same level. I would definitely recommend.

I've been here twice now. I've enjoyed it both times. It's super cute and I love the liberties. Not…read morequiet in an awkward way but just enough background noise to where you can still hear the people you're with. I do love the food! I've had pizza and pasta and garlic bread. The drinks vary but overall I recommend!

Service was genuine. Pizza . Shared and split meals…read more Highlight: monkeys in the potty - you'll know what I mean when you see it

Good pizza, and amazing service. I think it would be a 4.5 star experience but I wanna round up…read morebecause it was nicer than expected and because of service. Vibes are great.

Oh my goodness this is THE best gluten free and dairy free pizza I have ever had. I was searching…read morefor places to go that had gluten and dairy free menu options and decided on Milano. I chose the barbacoa pizza on a gluten free crust with vegan cheese (pictures). They even have a dairy free, gluten free AND vegan dessert. Spoiler alert: it's carrot cake. I decided to skip dessert this time so I have an excuse to go back later this week! Despite being busy I was helped very quickly. My waitress was very helpful and knowledgeable about what was and wasn't gluten free. She helped me decide on both my drink and pizza selection and I absolutely loved both! If you're looking for a place that has dairy free, gluten free or vegan options but is still delicious-- Milano is the place! HOWEVER, their kitchen does have the potential for cross contamination, so if you have a very serious reaction/ allergy to gluten be cautious.

This restaurant has many gluten free options. The service was stellar and the food was even better…read more I would definitely come back to this restaurant. The pizza was to die for! The gluten free tiramisu was also great.

Return visit. Same vibe. I had a pizza rusticana this time with surprisingly good chips on the…read moreside. Sight unseen, ie the wine list was massive and I couldn't be bothered, I ordered a bottle of house white which, second surprise of the night, was a pretty decent plonk. I had an extra glass for dessert whilst my companion's shared the inevitable tiramisu. Not bad at all. Nothing special, just a decentish local pizza joint you wouldn't be ashamed to bring a first date to.

We had a wonderful dinner and thoroughly enjoyed the food. We started with the Burrata di Andria…read morecon Patta Negra e Radicchio Estivo and the Bruschetta al Pomodoro, both of which were fresh, flavorful, and a perfect start to the meal. For our entrées, we had the Ravioli dello Chef di Ricotta e Basilico and the Seafood Linguine. Both dishes were excellent, with fresh ingredients and authentic flavors that made for a memorable meal. The atmosphere was quaint, cozy, and welcoming, and the staff was attentive and friendly throughout the evening. The only small disappointment came at the very end. We noticed many other tables being offered complimentary limoncello, and we had been looking forward to experiencing that Italian tradition ourselves. Since we were the last guests to leave, we weren't offered any, which was a bit of a letdown after such an otherwise fantastic dining experience. Overall, the quality of the food and the warm service made this a restaurant we would gladly recommend and visit again.

Made a reservation at Il Vicoletto for my wife's birthday. Upon arrival we were promptly seated by…read moreChristian. The restaurant dining area was welcoming and had an authentic Italian feel. We ordered two glasses of Barbera wine as our cocktail, followed by calamari, pappardelle al funghi and ravioli Asiago. The wine was perfect and complimented our meal. Our server Massimo brought out some bread with olive oil and balsamic vinegar to start our meal. The calamari was amongst the best I've ever had, the breading was light and crispy. Both our pasta dishes were divine and authentic. At the end of our meal we had some espresso and were given complementary limoncello shots. Il Vicoletto was amongst the best restaurants we visited during our trip to Dublin. I highly recommend for anyone looking to eat great Italian food.