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    Classic Rock Coffee

    3.8 (27 reviews)
    Closed 6:00 am - 3:00 pm

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    CLASSIC ROCK COFFEE ATMOSPHERE

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    Karen S.

    First time here @ classic rock coffee Had the Chai Tea Latte First sip was really good Great flavor But a little pricey, but worth it

    Love love the chai latte. They made them almost like as I had it in India.
    KAY KAY L.

    Omg, I love the chai tea here. It was so delicious. I will come back & try others item on the menus. But so far, I love the chai tea & the ladies working here. They're so nice making my visit here so warmth. Oh the decors are so mice. Love the seating sofa.

    Best way to get work done. #coffeerocks
    Miguel R.

    Well I was hoping to find a good Coffee House in town and was starting to have my doubts, came across this joint on Yelp and decided to check it out. I hadn't even ordered a Coffee and looked at my brother and said, "This place Rocks!" Pun intended. :) well after taking in the decor of the joint I began to look over the menu. The names will make you laugh, the drinks will bring you back. I ordered the Cortado, not just because I'm Cuban and it was Cafecito time but I would be able to truly judge if this was a legit coffeehouse or just a wickedly cool decorated place. Well the Cortado was amazing and so was the Dirty White Boy latte that I ordered. Staff was delightful and had us laughing. We will definitely be stopping here to have more coffee and do some work since they offer wifi. If you are passing through on 94 make the detour and stop in. You won't be disappointed.

    Jhet G.

    Cool place!! But barista are in desperate need of a double shot of espresso. Way to layback for a place the serve coffee. Mocha had a wired taste. They took a long time to make it and the place was not busy at all. I guess will have to try it again some other time.

    Hanging out at Classic Rock enjoying the tunes and friendly atmosphere.
    Samantha O.

    My fiance and I came here on a Saturday morning and the staff was so friendly and even walked our food and drinks out to us. They were very helpful in helping us decide on drinks and food. The decor is awesome even if you're not a fan of classic rock. There is music playing but not so loud that you can have a conversation. All in all, I think this is going to become a regular stop for us.

    Chad S.

    Great coffee, great staff. Love the decor. So many coffee shops in town, this should be your daily stop.

    The first thing I see is this sign that is directly in front of the entrance. This alone made it worth it!!
    Tony M.

    The staff is very personable, the aesthetic is right up my alley and the coffee. Fantastic. Will definitely be back for more

    the interior of a rock cafe
    Corey M.

    Outstanding pour over coffee. Several different specialty drinks. Cool atmosphere, fun place!

    Dirty white boy ;)

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    10 months ago

    Like the coffee combined with hard rock cafe type experience but with coffee. Friendly staff. Will be back.

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    3 years ago

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    Kevin R.

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    2 years ago

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    7 years ago

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    6 years ago

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    Kevin R.

    Thank you for stopping and and taking the time to provide a review.

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    5 years ago

    SO Happy Classic Rock is open for seating again! Great atmosphere, service, food and drink! The avocado toast is the BEST!

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    Kevin R.

    Thank you for visiting us, we appreciate your patronage.

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    10 years ago

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    10 years ago

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    Kevin R.

    Thank you for the positive review and for allowing us to serve you.

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    9 years ago

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    9 years ago

    The coffee is terrible. Tasting notes- burnt. Ashy. Acrid. Very poor and unresponsive service. Disappointing.

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    10 years ago

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    10 years ago

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    9 years ago

    Best protein shakes in town! Highly recommend if you are looking for a quick filling breakfast or lunch!

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    Huckleberry House

    Huckleberry House

    3.9
    (54 reviews)
    1.0 mi

    We had an absolutely wonderful dinner here recently. We were seated outside on the patio with our…read moredog, and able to enjoy the gorgeous sunset while we ate. The ambiance was lovely and warm with the cool evening breeze, light music in the distance and the sparkle of the sunset on the water. The overall vibe does feel a bit bourgeois but not in a bad way. You can tell they know they're very good at what they do. It seemed like most of the people here were regulars. When we first arrived there wasn't anyone at the front of house to greet us and we did have to wander around a bit before finding someone which took longer than expected and was a little awkward. It was also kind of a surprising for an establishment that is obviously sophisticated, however, once we were seated, the service was friendly, attentive and never rushed. The food was absolutely incredible. We had hoped to order the roasted onion fleishkuekle but we were advised that they were out of ingredients to prepare it. I ordered the Hasselhoffs, which were rich, comforting and packed with flavor. My mind kept telling me to eat slow and savor it, but my mouth wanted to gobble it down it was so good. It was like really elevated home cooking. My husband had the Fine Schwein, which was a braised pork dish. It was wonderfully savory and deeply flavored and was beautifully prepared and presented. He really enjoyed. We finished with a kitchen for dessert and everything we ate was outstanding. Despite the small hiccup at the start and the unavailable dish that we were hoping for, this was one of our best dining experiences in a long time. The setting the quality of the food and the overall atmosphere made for a fantastic evening for my husband and I and it is a place we would definitely return to regularly.

    tl;dr the service is comically poor and the food falls flat at this riverfront neo-Nordic cocktail…read morebar Bismarck, North Dakota, was named in honor of German Chancellor Otto von Bismarck, and the population has a strong German and Scandinavian background. So, it seems fitting that one of the most popular restaurants is a German- and Scandinavian-inspired cocktail bar: the Huckleberry House. Part of the Missouri Valley Heritage Alliance's riverfront revival project, the Huckleberry made its debut on the Missouri River in 2022. (The restaurant's name is a reference to Huckleberry Finn, who rafted along the Missouri in the eponymous Mark Twain novel.) Since its opening, the restaurant has become a favorite among locals, and Head Chef Cody Monson was even named a James Beard Award semi-finalist for 2025. The Huckleberry shares a riverfront post-and-beam warehouse with the Lewis and Clark Riverboat ticketing office. The minimalistic decor feels straight out of Ikea. The HVAC is left exposed toward the peaks of the soaring ceilings. The firetruck-red garage door windows and the vibrant houseplants provide the only pops of color against the otherwise whitewashed walls and lightwood furnishings. Half-booths run the length of the restaurant, flanked on either side by trim two-seaters and larger bartop tables. Woven chairs are organized underneath expansive umbrellas on the riverside patio. Soft instrumental is barely audible above the respectful din of chatter. Sunshine through the wide windows leaves the un-air-conditioned dining room feeling uncomfortably balmy. We arrived for weekday dinner, and immediately, the service was palpably poor. The staff declined to seat us in order to "pace the kitchen." Despite the nearly empty house, we weren't seated for 45 minutes, and we were over an hour in before having the opportunity to order. At least we had ample time to thoroughly review the menu beforehand -- or so we thought. Our waitress rattled off items that the kitchen was out of, and it was nearly half the menu. No matter, we quickly adapted and asked for every plate to be brought out as it was completed. Fortunately, this was only a matter of minutes (shorter, even, than the time between being seated and our order being taken). The best dish, surprisingly, was the Hasselhoffs (an elevated take on tater tot hotdish). Although the tater tots were obviously the frozen grocery store variety, they were paired with an eyebrow-raisingly dynamic combination of rich cheese sauce and tangy sauerkraut. The Buttermilk Chicken Schnitzel was passable; the overcooked chicken was at least crispy, and tasty charred cabbage helped cover up the gummy spaetzle egg noodles. The Smorbrod (a traditional open-faced sandwich in rye) had memorable soggy bread; otherwise, the beef and blue cheese were forgettable. The mashed potatoes-esque Curried Pumpkin Knoephla (German dumplings) was heavy on the curry spices and exceedingly light on the pumpkin or knoephla. One member of our party asked if the dish actually did have pumpkin, to which our waitress tried to explain that the pumpkin was kept to a minimum because patrons don't like the flavor of it (I wondered to myself why those pumpkin-hating people would order a dish with "pumpkin" in the name in the first place). Lastly, the Peachy Keen salad was topped with sliced apple instead of peaches; however, our server inexcusably neglected to tell us about this swap until after the salad had hit the table, offering little more than a shrug ("peaches are out of season right now"). In stark contrast to our extended wait for a table, our server was quick to usher us out the door. She slapped a check onto the table before we even finished our meal (without even the cursory mention of dessert). It felt as though the staff were in a hurry to close up early, even though it was just after 8PM. The prices weren't outlandish (the appetizers were all less than $20, and our entree was less than $30), but no dish was worth the price. While the ambitious fare sounded thrilling in theory, it fell flat in practice. And service was laughably unpalatable; I needed a full debrief afterward to believe what I had just experienced. Regrettably, I'd be more likely to recommend McDonald's than the Huckleberry; at least McDonald's won't take 2 hours and $100+ to serve you food that only loosely adheres to the menu description.

    Photos
    Food menu
    Food menu
    Peach milk & honey cocktail
    Peach milk & honey cocktail
    Kitchen boiz

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    Kitchen boiz
    Lucky's 13 Pub

    Lucky's 13 Pub

    3.2
    (83 reviews)
    2.3 mi
    $$

    Nice atmosphere here. We were seated by the hostess in a booth with menus and our waiter was by…read moreshortly with a bowl of popcorn. Our waiter was excellent. The hostess mentioned it was taco tuesday. I didn't see anything on the menu about tacos so I looked up their website where it's listed. I ordered birria beef tacos and was surprised by what I received. Not sure if this is common to this area or a Lucky's interpretation: cheese is melted onto the outside of a flour shell, birria meat is placed mid-shell w/crema over top. It was tasty. Just very confusing because that isn't what I think of when I think Taco. Overtired and very confused and our waiter really handled it so well. Aside from my taco turmoil my Caeser salad was very tasty and fresh. My dining companion had a half Reuben and chili. The Reuben also was different from our accustomed 'build'. Shredded meat was mixed with dressing (vs thin sliced with saurkraut on top and thousand island dressing as a condiment). We are so far away from home we have no idea is this the ND way? Or the chef's interpretation? No worries. This is a knife and fork sandwich for sure. The chili is topped with Frito cornchips and cheese melted over all. A filling meal. This is a family friendly restaurant with a huge bar and a fun vibe. TV's all around and a few slot games in the bar. There is an actual changing table in the ladies room for diapering. Private parking lot.

    Brought some college kids here for dinner, and we had a great time. The atmosphere was lively and…read morefamily-friendly--even though it's a pub. They weren't overly busy for a Friday night, and we only waited a few minutes for a table. Right after being seated, they brought out fresh-popped popcorn, which the kids immediately devoured. We also tried the giant pretzel and cheese curds. Both were tasty, though not particularly memorable. The pretzel cheese definitely seemed canned, while the curds appeared homemade--but both appetizers felt a bit overpriced for what you get ($14 for cheese curds seems steep, though maybe that's just the area). Burgers seem to be the star of the menu, with lots of options to choose from. Two of the kids ordered burgers and said they were cooked perfectly. Another ordered the Minnesota Bowl, which was unique but a little underwhelming. The menu describes walleye on wild rice, but it's actually served on white rice with just a sprinkling of wild rice--worth noting for anyone watching their glycemic index. I ordered the walleye tacos, which were quite good. The fresh slaw and special sauce balanced out the spice from the blackening seasoning nicely. Overall: Service was attentive and friendly--our server kept our waters and popcorn filled throughout the meal. The drink menu looked fun, and I'd definitely come back to try one of those and explore more of the menu next time.

    Photos
    Hallway to restrooms at back of restaurant
    Hallway to restrooms at back of restaurant
    Birria "tacos" w/cheese melted to the outside, meat & crema inside.
    Birria "tacos" w/cheese melted to the outside, meat & crema inside.
    She, or He restrooms

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    She, or He restrooms
    Stadium Sports Bar & The Lodge

    Stadium Sports Bar & The Lodge

    2.9
    (34 reviews)
    1.4 mi
    $$

    I had a wonderful experience at the stadium. My huge family came here to gather before a wedding,…read moreand we were able to all fit in the patio easily. They have a great selection of beer and food. The cheese curds and chicken bacon ranch pizza were amazing. The best part of our visit was the service. The servers were constantly running around making sure we had everything we needed. Overall this is a great spot for large gatherings.

    Stopped in while staying in town and went to the lodge side. Was greeted by a server and she was…read morefriendly and got me my drink. Then the bartender came in and he was dressed like he just woke up and his personality was so off putting. He had zero customer service skills, treated the servers terrible, literally wouldn't even look at them. I was there for about an hour or so and he never once greeted me while sitting at the bar directly across from him. I travel a lot and am out to eat for food and drinks multiple times a week and haven't witnessed this ever. I literally had to leave it was like being a paying patron was a bother to him. It wasn't busy either. I was so confused, if you hate your job so much find a different one. And management should really find a different face to your patrons on the bar. The name for the bartender on the ticket was James C. Do better. The venue was really nice though. I went to the other side at The Stadium side and it was the polar opposite, friendly, polite, attentive and offered food suggestions. A very pleasant experience.

    Photos
    Name of the place
    Name of the place
    Don't act like you're not impressed!!!! Extra thick! It'll fill you up
    Don't act like you're not impressed!!!! Extra thick! It'll fill you up
    Cajun Chicken Pizza

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    Cajun Chicken Pizza

    Classic Rock Coffee - breakfast_brunch - Updated July 2026

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