We had breakfast with friends there. Such a great place and what a great customer service! The…read moreplace was clean and nice and everything was going smoothly and efficiently. The staff and our waitress were all friendly and great! We loved our food too! Great presentation, and very delicious. When we go back to Calgary that would definitely be on top of our list for breakfast and brunch and I highly recommend them!

Amazing food! Surprisingly located inside of a Courtyard Marriott?!?…read more Service was fantastic and the interior decor was minimal, yet modern.

We started with tapas--chili mushrooms, garlic shrimp, and patatas bravas. Every bite was packed…read morewith flavor! Absolutely delicious! We heard rave reviews about the paella, seafood pasta, and fish soup--definitely on the list for next time! We had the Hungarian goulash with spaetzle, and wow--so much tender, flavorful beef! The portions are generous, and the menu features everything from cabbage rolls and Moldavian stew to Vienna schnitzel, a Transylvanian burger, Osso Bucco, and Cordon Bleu.

Went there for my birthday, service was excellent. Ordered paella, which states on the menu it…read moretakes 45 minutes. Everything is freshly cooked, we ordered the pretzel to start and it was hot when it arrived, the paella was excellent but huge, we could not finish it. The mixta paella had chicken, shrimp, mussels, calamari and basa. The desert was freshly cooked and came out hot, they added a candle and sung happy birthday to me which was a nice touch.

Kama serves absolutely delicious Indian food in a nice atmosphere. Their dishes are a nice…read morecombination of traditional and creative. All of the sauces we had were spectacularly complex, and I was introduced to a type of papadum I'd never had before: finger papads. It's an off-menu assortment of papadums. They were great.

Amazing food here, truly Michelin Star level. Every dish…read morefeels masterfully crafted by a chef who's aiming for excellence in every detail. They really go above and beyond here, and the ambiance is just as impressive.

This is the best breakfast place in Calgary. We love going here for any occasion. Highly…read morerecommend it.

A VERY special and LOUD shout out to hostess Phoebe for making my birthday EXTRA happy this past…read moreSaturday. Kind, well-spoken, gentle, efficient, always a smile on her face and she went above and beyond. I had a 12:15 pm reservation. Unfortunately a group was taking much longer than expected. I waited over 30+ mins to be seated and so yes, I could've made a scene, but that wouldn't be me. Phoebe could've just let things be ... you know? Because "it is what it is". But she didn't. Once she seated me and my friend, she offered to take photos for me and of me. SO thoughtful! She also brought me a beautiful ice cream with a sparkling candle in it. SO sweet! She smiled at me every time she walked by almost as a way to make sure I was doing OK and feeling good. She was WAY more attentive than our female server who looked, sounded and acted like she couldn't leave work soon enough. Wasn't going to let her dampen my birthday though... Food tasted good. Presentation was beautiful. The male server who took over was SUPERB. Genuinely happy to "close out" our transaction with him. He was super attentive and willing to make everything go well. Thank you, Phoebe and male server for making my birthday memorable. XO

I booked the Shokunin Yakitori Omakase last minute and got a seat right next to the pass. I…read moreabsolutely loved my meal here and thought it was good value when considering the USD to CAD exchange rate. They give you the whole description of each dish upon delivery and I love that everyone pitches in and isn't necessarily delivered by an assigned waitress. Starting with the Cold Shuck Scallop which was basically a flower that I was instructed to squish and eat. The sauce permeated the flakes. The second dish was a Shokunin Handcone with seaweed straight from Japan. I liked the progressions from the raw to the 5 skewers consisting of: Shiitake Mushroom, Chicken Oyster, Chicken Wingette, Thigh dipped in tare, and Chicken Ass. These are served with a soy egg dip and side dishes. I didn't need any refills with so much food but they were good! All is the chicken was tender and perfectly cooked. I liked that they all tasted slightly differently and who would've thought they had chicken ass. Apparently it was so popular that you can only get it with the omakase now. The Wagyu Pastrami Burnt Ends were a cherry on top for the chicken. One of my favorites was the Yellow Chicken Bone Broth which was pure, simple, and delicious. I could drink this all day! Finally, the Sake Kasu Tiramisu was a unique deconstructed take on a classic. You can't ever go wrong with these flavors! The service overall was great. Loved watching all if the chefs at their stations. They were busy and on top of everything. The only things I can nitpick about: refilling water and knowing that I preordered the omakase. Other than that, they were perfect!

Fantastic restaurant from Darren Maclean! Had the Yakitori Omakase experience at first sitting on…read moreSunday night. Restaurant wasn't terribly busy - probably because it was Super Bowl Sunday!!! Seated promptly - there are only four seats for the omakaze experience. You have a view of all the preparation of the food - sat right in front of the charcoal grill which emanated heat through the glass. The starts of the experience - the Hokkaido scallop and the chicken ass (only available on the omakaze experience and cannot be ordered in the regular dining room now). Never felt rushed, unlimited sides. Only thing that could be improved is difficulty hearing the server and chef over the background music and restaurant noise. Also some of the background music didn't seem to suit the environment (pretty sure I heard some Dr Dre!!)

My husband and I were visiting Calgary from California and The Coup was so phenomenal we actually…read moreate here twice during our trip! Everything about this place is top notch: the food, the vibe, and the people. Our server was incredibly knowledgeable about vegan food and made fantastic recommendations. The hot pot was hands down the best curry I've ever tasted. The sauce had this gorgeous brightness and depth that made every bite unforgettable. The yam fries with miso gravy were exceptional, and the peanut sauce with the tofu satay was absolute perfection. The dinner ambiance was lovely and cozy and you can tell the servers genuinely enjoy their jobs. That kind of positive energy makes the whole experience even better. If you're in Calgary, vegan or not, The Coup is a must visit. Phenomenal food, phenomenal service, phenomenal atmosphere.

This restaurant has a classy atmosphere and is located in the very hip 17th Avenue district in…read moreCalgary. It's a great place for a date because you can walk around the area afterwards and get drinks, dessert, or shop. We shared the gyoza and the mushroom nigiri, which were both okay. I had the coup salad which was perfect and had a delicious dressing. It really hit the spot! I also had rosemary sweet potatoes which were perfectly cooked and were served with a vegan aioli which paired well with the sweet potatoes. My husband had the shawarma which was also delicious. I would definitely recommend this place!

We really enjoyed our dinner at the Broken Plate. The food was good -- we had the lamb souvlaki…read morewhich was tender, and the pita was tasty. I enjoyed my cocktail, Garden of Aphrodite, which was $5 off for Thirsty Thursday. They also gave me a free scoop of gelato with a sparkler for my birthday which was nice. Our waitress was great and provided very good service. I liked the decorations/ambiance of the restaurant and thought it was very cute and spacious. Would come back!

This is a very solid place for a good casual dinner in a nice environment. The restaurant itself is…read morevery pretty with a clean, simple aesthetic. While we did not sit outdoors, they seem to have a nice outdoor area as well. The food was good, nothing groundbreaking, but everything I wanted. I had the chicken souvlaki which was tender and seasoned very well. I really enjoyed the garlic potatoes it came with. We shared the saganaki, which they were able to make gluten free, and the Greek salad as appetizers. The salad seemed very fresh and was a nice way to start the meal. I had the Greek spritz to drink and enjoyed it. Very refreshing and light. One of the people I was with got the baklava for dessert and really enjoyed it. It is served with a brown sugar gelato that he raved about. Overall, I would definitely come back to this spot. Our server was kind and attentive and the food was everything I had hoped it would be.

Food was okay. Service was good but there is no atmosphere at all!! In Canada for fishing. Boring…read moreplace

Go during the happy hour. Great place to kill some time. Conveniently located next to the hotel if…read moreyou're staying there.

Cool spot, brightly decorated with a whimsical vibe. We had 10 of us for lunch, out waitress was…read moregreat attentive, helpful and friendly. The food was tasty, and came quickly. It got really loud though when started the World Cup game, talking and hearing became an issue.

This place gets 5 stars from me! Great prices for really good food, more than enough per portion…read more The atmosphere is definitely more party themed, wouldn't be a great place for family's with small kids. I'd recommend for adult party dinners/drinks as it can be a little loud in there. DJ was awesome, really good music the whole time we were there. Would definitely come here again!

One of the best deals for wings in town Always booming on…read moreWednesdays and alot of flavour choices And the rest of the week they have some great deals too I'm personal to the oysters on the half shell If you need a good night out for some good affordable wings it's always gonna be highly recommended by me

Wednesday being support local days during vivid. You just can't ask for a better place then the…read moreBird! I don't know what it is about their veggie pizza but it is excellent. It's not thin cardboard and not Chicago style but it is the most satisfying crust ever. The topping are bulk fresh they seem carefully chosen and always fresh. Thanks to Ryan and the kitchen for being there during these trying times. Good Luck